柿树炭疽菌侵染寄主的细胞学研究

超微结构研究表明,柿树炭疽菌(Colletotrichum gloeosporioides)侵染后在寄主细胞中形成初生菌丝和次生菌丝,寄主细胞膜外沉积了一层厚的电子不透明物质,初生菌丝与具有沉积物的寄主原生质膜之间有一层界面基质(interfacial matrix)。当初生菌丝扩张并侵染相邻细胞时,围绕着初生菌丝层的界面基质消失,具有沉积物的原生质膜被逐步降解。初生菌丝在穿透寄主细胞壁过程中形成一个漏斗状的菌丝锥,然后穿透寄主细胞壁并迅速膨大,然后形成厚壁的初生菌丝。初生菌丝在寄主细胞壁中收缩狭窄处产生一个隔膜,隔膜两边菌丝中细胞质的电子密度明显不同,菌丝锥中有浓密的电子密度。死体营养的次生菌丝在死的细胞中繁殖和扩展,并产生分枝。次生菌丝可直接穿透较薄的寄主细胞壁,无缢缩或任何变形现象,菌丝顶端部分未见隔膜产生;在穿透较厚的细胞壁时,靠近顶端处产生隔膜,顶端细胞膨大,使寄主细胞壁撕裂。接种90h后分生孢子盘在枝条表面形成。柿树炭疽菌其侵染过程有两个阶段,即初生菌丝的活体营养阶段和次生菌丝的死体营养阶段。     

柿树炭疽菌侵染寄主的细胞学研究*

超微结构研究表明,柿树炭疽菌(Colletotrichum gloeosporioides)侵染后在寄主细胞中形成初生菌丝和次生菌丝,寄主细胞膜外沉积了一层厚的电子不透明物质,初生菌丝与具有沉积物的寄主原生质膜之间有一层界面基质(interfacial matrix)。当初生菌丝扩张并侵染相邻细胞时, 围绕着初生菌丝层的界面基质消失,具有沉积物的原生质膜被逐步降解。初生菌丝在穿透寄主细胞壁过程中形成一个漏斗状的菌丝锥,然后穿透寄主细胞壁并迅速膨大, 然后形成厚壁的初生菌丝。初生菌丝在寄主细胞壁中收缩狭窄处产生一个隔膜,隔膜两边菌丝中细胞质的电子密度明显不同,菌丝锥中有浓密的电子密度。死体营养的次生菌丝在死的细胞中繁殖和扩展,并产生分枝。次生菌丝可直接穿透较薄的寄主细胞壁,无缢缩或任何变形现象,菌丝顶端部分未见隔膜产生;在穿透较厚的细胞壁时,靠近顶端处产生隔膜,顶端细胞膨大,使寄主细胞壁撕裂。接种90h后分生孢子盘在枝条表面形成。柿树炭疽菌其侵染过程有两个阶段,即初生菌丝的活体营养阶段和次生菌丝的死体营养阶段。     

浙江无核柿炭疽病菌鉴定及附着胞形成过程中的核相变化

浙江无核柿炭疽病近年来在浙江淳安地区严重发生,根据形态学特征病原菌鉴定为胶孢炭疽菌ColletotrichumgloeosporioidesPenz.,在枝条病斑上的分生孢子盘通常不产生刚毛,分生孢子顶端顶部钝圆,基部平截,分生孢子盘中的孢子包埋在基质中,紧密结合在一起。分生孢子在自然寄主和人工培养条件下形态特征相似。6个柿树炭疽菌菌株的rDNAITS序列联配显示,其序列是相同的。用UPGMA方法分析ITS1-ITS2序列构建的炭疽菌系统发育树把6个柿树炭疽菌菌株和其它寄主上的胶孢炭疽菌或其有性型围小丛壳菌菌系分入同一个组,与根据形态学的鉴定结果一致。在附着胞形成过程中,用DAPI荧光染色观察到核相发生两次有丝分裂变化。第一次有丝分裂发生在分生孢子固着聚苯乙烯塑料培养皿3-4h后,随后,分生孢子中部形成一个隔膜,把它分成两个细胞;6~7h后,分生孢子发生第二次有丝分裂。分裂后,一个核通过芽管移入附着胞中。     

尖角突脐孢菌在稗草和水稻上的萌发和侵染行为比较研究

本试验结合曲利苯兰和荧光素钠两种染色方法的优点,从显微角度研究了尖角突脐孢菌(Exserohilum monoceras)两个菌株X-27和HN-14在稗草和水稻上萌发和侵染行为的差异。结果表明,在寄主稗草上,接种4h后尖角突脐孢菌孢子开始从一端或两端萌发形成初生芽管;10h后芽管顶端膨大形成附着胞,附着在寄主表面,两端萌发的孢子约90%一端败育,仅一端形成成熟附着胞;在接种后24h内成熟附着胞形成率与接种时间成正相关,24h后趋于稳定;16h后在成熟附着胞下方受侵染的细胞内指状吸器开始形成,随后发育为掌状吸器;接种36h后菌丝在组织表面扩展形成网状,同时稗草叶片上显现叶斑病症状,部分菌丝能在细胞间蔓延扩展。在非寄主植物水稻上,同样观察到孢子萌发产生芽管,但是萌发起始时间滞后大约4h,初生菌丝分枝明显减少,且未能观察到附着胞和吸器的产生。     

小麦叶锈菌侵染过程的显微和超微结构

采用光学显微技术和电子显微技术对小麦叶锈菌的侵染过程进行了研究。发现叶锈菌从气孔侵入后在气孔腔内形成气孔下泡囊,然后分化出圆形的膨大体,由膨大体产生1—2初生菌丝,初生菌丝在寄主细胞间隙延伸扩展,与叶肉细胞壁接触后分化形成吸器母细胞,吸器母细胞进入寄主细胞后形成吸器。初生菌丝在吸器母细胞处产生分枝,形成次生菌丝在叶肉细胞间蔓延。在病原菌侵染早期(接种后8—24h),寄主细胞的超微结构变化并不明显。侵染中、后期(接种48—72h),被侵染叶肉细胞发生严重质壁分离,叶绿体膨胀变形,基粒片层排列疏松。线粒体嵴突退化。     

苜蓿假盘菌侵染苜蓿叶片的细胞学研究

采用微分干涉相差显微镜、扫描和透射电镜技术系统研究了苜蓿假盘菌Pseudopeziza medicaginis在苜蓿叶片的侵染过程及超微结构特征。结果表明,接种4h后,子囊孢子萌发产生芽管;12h后,芽管以直接侵入的方式进入表皮细胞形成侵染菌丝;24h后,表皮细胞中侵染菌丝向相邻表皮细胞扩展,同时侵入到叶肉细胞以胞内生长方式扩展;接种72h后,侵染菌丝在表皮细胞下的叶肉组织中形成初始菌落;第5d后,菌丝扩展至整个叶片组织,大量菌丝聚集形成子座组织,并进一步形成子囊盘与子囊。病菌菌丝在侵入寄主细胞初期,并不     

落叶松-杨栅锈菌在感病杨树寄主上发育过程的组织学研究

采用荧光染色技术、光学显微镜和电子显微镜技术,系统研究了落叶松-杨栅锈菌在感病杨树叶片上的发育过程。结果表明,在侵染前期（接种12h以内）,锈菌夏孢子在杨树叶片上萌发,利用芽管或附着胞穿透叶表气孔后形成气孔下囊,进而在胞间产生侵染菌丝。进入活体营养生长阶段（接种后24-96h）,锈菌不断产生大量吸器来满足营养需求的同时,侵染菌丝在叶肉细胞间隙蔓延分枝生长至形成菌落结构。最终在产孢阶段（接种120h之后）产孢菌丝分化形成的夏孢子在表皮下聚集成堆,待成熟后突破表皮显露出来。     

苜蓿假盘菌侵染苜蓿叶片的细胞学研究

采用微分干涉相差显微镜、扫描和透射电镜技术系统研究了苜蓿假盘菌Pseudopeziza medicaginis在苜蓿叶片的侵染过程及超微结构特征。结果表明,接种4h后,子囊孢子萌发产生芽管;12h后,芽管以直接侵入的方式进入表皮细胞形成侵染菌丝;24h后,表皮细胞中侵染菌丝向相邻表皮细胞扩展,同时侵入到叶肉细胞以胞内生长方式扩展;接种72h后,侵染菌丝在表皮细胞下的叶肉组织中形成初始菌落;第5d后,菌丝扩展至整个叶片组织,大量菌丝聚集形成子座组织,并进一步形成子囊盘与子囊。病菌菌丝在侵入寄主细胞初期,并不穿透寄主质膜与原生质,而是被其所包围。但随着菌丝进一步扩展,叶片组织发生了一系列的病理变化,其中包括叶肉细胞肿胀、细胞质消解、叶绿体等细胞器解体以及寄主细胞坏死塌陷,并最终在叶表面产生典型的褐斑病症状。     

苜蓿假盘菌侵染苜蓿叶片的细胞学研究

采用微分干涉相差显微镜、扫描和透射电镜技术系统研究了苜蓿假盘菌Pseudopeziza medicaginis在苜蓿叶片的侵染过程及超微结构特征。结果表明,接种4h后,子囊孢子萌发产生芽管：12h后,芽管以直接侵入的方式进入表皮细胞形成侵染菌丝：24h后,表皮细胞中侵染菌丝向相邻表皮细胞扩展,同时侵入到叶肉细胞以胞内生长方式扩展：接种72h后,侵染菌丝在表皮细胞下的叶肉组织中形成初始菌落;第5d后,菌丝扩展至整个叶片组织,大量菌丝聚集形成子座组织,并进一步形成子囊盘与子囊。病菌菌丝在侵入寄主细胞初期,并不穿透寄主质膜与原生质,而是被其所包围。但随着菌丝进一步扩展,叶片组织发生了一系列的病理变化,其中包括叶肉细胞肿胀、细胞质消解、叶绿体等细胞器解体以及寄主细胞坏死塌陷,并最终在叶表面产生典型的褐斑病症状。     

短柄草柄锈菌在感病寄主二穗短柄草上发育过程的组织学研究

本研究采用荧光染色和荧光显微镜技术,系统研究了短柄草柄锈菌Puccinia brachypodii (分离系F-Co和K-Ki)在感病二穗短柄草Brachypodium distachyon自交系Bd21-3叶片中的发育过程。荧光显微镜观察结果表明,接种12-18 h时,病原菌通过芽管侵入短柄草叶表皮气孔后形成气孔下囊,产生初生菌丝并形成吸器母细胞,进而侵入植物细胞形成吸器;接种24-48 h后,病原菌初生菌丝分支并形成次生菌丝;接种72 h后,短柄草锈菌开始形成菌落。F-Co的发育过程快于K-Ki,在120-216 h时,F-Co的菌落扩展面积明显高于K-Ki。本研究证实F-Co、K-Ki和二穗短柄草均为亲和互作。     

Genetic relationships of the Japanese persimmon Diospyros kaki (Ebenaceae) and related species revealed by SSR analysis

Simple sequence repeat (SSR) molecular markers based on 18 primers were employed to study the genetic relationship of Japanese persimmon (Diospyros kaki) specimens. Two hundred and sixty-two bands were detected in 30 Japanese persimmon samples, including 14 Japanese and 10 Chinese genotypes of Japanese persimmon (Diospyros kaki) and six related species, D. lotus, D. glaucifolia, D. oleifera, D. rhombifolia, D. virginiana, and Jinzaoshi (unclassified - previously indicated to be D. kaki). All SSR primers developed from D. kaki were successfully employed to reveal the polymorphism in other species of Diospyros. Most of the primers were highly polymorphic, with a degree of polymorphism equal to or higher than 0.66. The results from the neighbor-joining dendrogram and the principal coordinate analysis diagram were the same; i.e., the Chinese and Japanese genotypes and related species were separated and the relationships revealed were consistent with the known pedigrees. We also concluded that 'Xiangxitianshi' from Xiangxi municipality, Hunan Province, China, is actually a sport or somaclonal variant of 'Maekawa-Jirou', and that 'Jinzaoshi' should be classified as a distinct species of Diospyros. We found that SSR markers are a valuable tool for the estimation of genetic diversity and divergence in Diospyros.     

A Microscopic Characterization of the Infection of Green and Red Pepper Fruits by an Isolate of Colletotrichum gloeosporioides

Colletotrichum gloeosporioides is a common pathogenic fungus in many plants. To investigate the specificity of the isolate C. gloeosporioides to green fruits, fungal behaviours and anthracnose development on green and red pepper fruits were compared using light and stereo microscopic techniques. When the isolate of C. gloeosporioides was inoculated on both green and red fruits, conidial germination, appressoria, and infection hyphae were observed on both fruits within 24 h after inoculation. The fungal invasion and colonization continued to the epidermal cells of green fruits, but not to those of red ones. Initial anthracnose symptoms were detected only on green fruits at 2 days after inoculation resulting in typical sunken necrosis within 5 days after inoculation. Thus the specificity of the isolate to green fruits may be due to successful invasion and colonization of the infection hyphae from appressoria into the epidermal cells through epicuticular layers of green pepper fnats, but not on red ones.     

几种真菌发酵液对致病疫霉的抑制作用

测定了８种真菌发酵液在５种不同浓度下对致病疫霉菌丝生长、游动孢子静止、静止胞萌发、附着胞形成和侵入丝形成等不同阶段的影响。结果表明,供试真菌不同浓度的发酵液,对致病疫霉上述各个阶段均有一定程度的抑制作用,并均随发酵液浓度增加,抑制作用逐渐增强,浓度为１００％时,抑制作用均达到最高。其中,立枯丝核菌发酵液的抑制作用最强,浓度为１００％时,对致病疫霉菌丝生长的抑制率达到９０．４％,而静止胞萌发率仅为２．４％,附着胞及侵入丝均未见形成。     

单宁细胞形态与部分柿属种及品种相关性研究

采用软柿果肉直接压涂法,在光学显微镜下对204个柿属种及品种果实中的单宁细胞形态特征进行观察分析.结果显示:(1)在6个种柿属植物果实中,均含有单宁细胞,其外形大多属于短形和近圆形,但在数量、大小和颜色上存在差异,其中,油柿(Diospyros oleifera Cheng.)、君迁子(D.lotus Linn.)、柿(D.kaki Thunb.)、浙江柿(D.glaucifolia Metc.)的单宁细胞通常无色,而黑柿(D.nitida Mcrr.)为黄绿色,乌材(D.eriantha Champ.)为紫红色,乌柿(D.eathayensis Stheward.)为淡紫色;单宁细胞从大到小依次为油柿>君迁子>浙江柿>乌材>黑柿>乌柿.(2)单宁细胞在不同品种类型间差异明显,其中涩柿单宁细胞多为无色,单宁细胞比较宽大;甜柿品种均会出现褐变的单宁细胞,单宁细胞较小或瘦长;完全甜柿品种大多存在着凝固型褐变单宁细胞,仅少数凝聚呈球形,且单宁细胞分散存在于果肉中,果肉中的褐斑较细小;不完全甜柿在种子周围的褐斑处,可以看到大量的表面凹形且褐变的收缩型单宁细胞,且常以单宁细胞束的形态存在于果肉中,使果肉中的褐斑大而密;原产我国的完全甜柿中不存在凝聚型的单宁细胞,只有凝固型的单宁细胞.(3)聚类分析结果表明,单宁细胞的特征可以作为不同类型柿属种的分类依据.     

Regulation of the peripheral body temperature by foods: a temperature decrease induced by the Japanese persimmon (kaki,Diospyros kaki)

We investigated whether the ingestion of the Japanese persimmon (kaki, Diospyros kaki) could lower the human peripheral body temperature. It was found that the temperatures recorded at the foot and wrist were depressed after kaki consumption compared to after the same amount of water consumption. The effects of ingesting freeze-dried kaki and eating a cookie (as its nutritional counterpart) containing the same amount of carbohydrate, protein, fat, and water were compared. A similar temperature-reducing effect of kaki was observed. The recovery of finger temperature after soaking the finger in ice-cooled water was also studied. The temperature recovery was delayed after kaki consumption. It was thus quantitatively demonstrated that ingesting kaki indeed had the effect of lowering (or repressing the rise) of the peripheral human body temperature, as has been traditionally believed in China for many hundreds of years.     

Salicylic acid mediated by the oxidative burst is a key molecule in local and systemic responses of cotton challenged by an avirulent race of Xanthomonas campestris pv malvacearum

We analyzed the production of reactive oxygen species, the accumulation of salicylic acid (SA), and peroxidase activity during the incompatible interaction between cotyledons of the cotton (Gossypium hirsutum) cv Reba B50/Xanthomonas campestris pv malvacearum (Xcm) race 18. SA was detected in petioles of cotyledons 6 h after infection and 24 h post inoculation in cotyledons and untreated leaves. The first peak of SA occurred 3 h after generation of superoxide (O(2)(.-)), and was inhibited by infiltration of catalase. Peroxidase activity and accumulation of SA increased in petioles of cotyledons and leaves following H(2)O(2) infiltration of cotyledons from 0.85 to 1 mM. Infiltration of 2 mM SA increased peroxidase activity in treated cotyledons and in the first leaves, but most of the infiltrated SA was rapidly conjugated within the cotyledons. When increasing concentrations of SA were infiltrated 2. 5 h post inoculation at the beginning of the oxidative burst, the activity of the apoplastic cationic O(2)(.-)-generating peroxidase decreased in a dose-dependent manner. We have shown that during the cotton hypersensitive response to Xcm, H(2)O(2) is required for local and systemic accumulation of SA, which may locally control the generation of O(2)(.-). Detaching cotyledons at intervals after inoculation demonstrated that the signal leading to systemic accumulation of SA was emitted around 3 h post inoculation, and was associated with the oxidative burst. SA produced 6 h post infection at HR sites was not the primary mobile signal diffusing systemically from infected cotyledons.