亚心形扁藻多糖的提取分离纯化及组成研究

以实验室培养的亚心型扁藻为原料,热水提取扁藻多糖。多糖经加热除蛋白、乙醇分级、Sephadex G-50柱层析等一系列纯化步骤后,得到一扁藻多糖(简称PPSc-1)。PPSc-1经醋酸纤维素薄膜电泳和SephadexG-100柱层析的纯度鉴定,组分均一。将多糖PPSc-1用三氟乙酸全水解,然后进行HPAEC-PAD分析,结果表明组成该多糖的单糖为D-半乳糖、D-2-氨基葡萄糖、D-阿拉伯糖、D-鼠李糖和3种未知单糖。各种已知单糖的摩尔比是D-半乳糖∶D-2-氨基葡萄糖∶D-阿拉伯糖∶D-鼠李糖=59.64∶40.9∶18∶1。     

柿子多糖的分离纯化和结构分析

利用水提醇沉提取柿子多糖(WPP),经季铵盐沉淀法和凝胶柱层析对柿子粗多糖进行分离纯化,得到了水溶性的柿子粗多糖(WPP1)和盐溶性的柿子粗多糖(WPP2)两个柿子多糖组分。通过对理化性质、分子量和单糖组成测定结果分析,确定WPP1是含有α糖苷键的化合物,由L-鼠李糖、L-阿拉伯糖、D-葡萄糖和D-半乳糖四种单糖组成,四种单糖的摩尔比为0.8831∶0.6862∶0.7022∶1,分子量为2.05×105Da。WPP2由L-阿拉伯糖和D-半乳糖两种单糖组成,其摩尔比为0.8466∶1,分子量为2.63×105Da。WPP1和WPP2均表现出吡喃糖的特征吸收。     

欧李多糖的制备、结构表征及免疫调节活性研究CSCD

欧李富含钙素,营养丰富,且具有免疫功能,研究欧李多糖的制备、结构及免疫调节活性,可为欧李深加工提供基础。本文以欧李为原料,采用水提醇沉法提取欧李多糖(Cerasus humilis polysaccharide,CHP),利用响应面法优化提取工艺。对提取的欧李多糖用DEAE-52纤维素层析柱、G-100葡聚糖凝胶柱纯化。用高效液相色谱、凝胶渗透色谱和红外光谱对欧李多糖结构表征,并测定欧李多糖的免疫调节活性。结果表明,欧李多糖最佳提取工艺条件为提取温度79℃,提取时间2 h,液料比16∶1(mL/g)。在此条件下,欧李干粉多糖得率为(32.18±0.08)%。纯化后欧李多糖主要有CHPP-1和CHPP-2两个组分,CHPP-1、CHPP-2中多糖含量分别为99.16%和99.33%。CHPP-1的单糖组成及摩尔占比为阿拉伯糖∶半乳糖醛酸∶葡萄糖=51.4∶20.29∶17.36,分子量为47.26 kDa。CHPP-2的单糖组成及摩尔占比为阿拉伯糖∶半乳糖醛酸∶葡萄糖=41.81∶28.24∶11.68,分子量为22.94 kDa。两个组分均为吡喃环型多糖。CHPP-2可显著增强巨噬细胞增殖活性,有效刺激细胞释放NO和TNF-α、IL-6及IFN-β。欧李多糖含量丰富,且具有较强的免疫调节活性。     

抗补体活性多糖

补体系统在宿主免疫中具有重要的作用。近年来,由某些中药中纯化的多糖具有明显的抗补体作用。这些多糖大多数含有阿拉伯糖、半乳糖和半乳糖醛酸,分子量范围6.000到500.000。它们的结构很复杂,多为具聚鼠李半乳糖醛酸结构中心的酸性杂多糖和果胶类多糖。这些多糖的抗补体活性可能和整个大分子的结构有关。一旦发生降解活性就大为下降甚至消失。它们都可以经典的方式激活补体系统。大部分也可以改变的方式激活补体系统。     

长白楤木根、茎、叶水溶性多糖的纯化及组成分析

长白楤木是一种具有药用价值的植物。本实验用热水浸提、醇析、Severge法除蛋白,水相透析得到粗多糖。粗多糖经过DEAE-纤维素柱层析洗脱,再经SephadexG-200葡聚糖凝胶柱层析后,得到4种纯多糖,命名为根(gNaCl)茎(JH2O)茎(JNaCl)叶(YNaCl)。红外光谱和其完全水解的高效液相色谱分析表明,4种多糖不含硫酸基团和乙酰基,具备β-糖苷键以及糖类特征吸收峰。其中,根的NaCl洗脱多糖组分为D-半乳糖醛酸、D-果糖、D-葡萄糖,茎的水洗脱液多糖组分为D-甘露糖、D-葡萄糖,茎的NaCl洗脱多糖组分D-葡萄糖、D-半乳糖,叶的洗脱多糖组分为D-半乳糖醛酸和D-山梨糖。     

A群奈瑟氏脑膜炎球菌荚膜多糖-破伤风类毒素结合疫苗的制备及其免疫原性研究

采用溴化氰(CNBr)活化多糖,以无水己二酸二肼(ADH)作为连接剂,1乙基13(3二甲基氨基丙基)碳化二亚胺(EDAC)为偶联剂制备A群奈瑟氏脑膜炎球菌荚膜多糖(GAMP)与破伤风类毒素(TT)的结合物,经皮下免疫NIH小鼠,用ELISA检测小鼠血清中抗GAMP及抗载体蛋白的IgG抗体水平。用补体介导的体外杀菌试验检测血清中GAMP抗体的杀菌活性。结果显示,实验中制备的多糖衍生物和多糖蛋白质结合物都具有GAMP抗原特异活性。结合物免疫小鼠后可诱生比多糖单独免疫更高水平的GAMP血清IgG抗体,并能形成免疫记忆,产生再次应答。结合物免疫小鼠所诱生的血清GAMP抗体较之多糖组具有更强的体外杀菌活性。表明此方法制备的结合物可获得优于多糖的、稳定的特异免疫原性。     

抗补体活性物质临床应用及开发研究进展

补体系统是先天免疫系统的重要组分之一,类风湿关节炎、自身免疫性溶血性贫血、2019冠状病毒病等多种疾病的发生与补体系统异常密切相关。目前临床常用的补体抑制剂多为化学合成药物,其选择性较差,长期使用容易导致机体免疫能力降低。天然产物来源的抗补体活性成分毒性小、易于被机体消化吸收,其中微生物来源的抗补体活性物质具有独特的优势和应用潜力,可利用基因组挖掘快速发现和鉴定,并利用代谢工程改造和发酵优化大量生产,但目前相关研究仍处于前期研究开发阶段。本综述总结了近年来国内外较常见补体抑制剂的临床应用,同时对微生物来源抗补体活性物质的研发进展进行了讨论,以期为补体抑制剂的临床研究和天然来源新型抗补体活性物质的开发提供参考。     

ARTP诱变猴头菌株的发酵菌丝体多糖理化性质及体外免疫活性

为探讨常压室温等离子体诱变的3株高产多糖猴头菌和出发菌株的多糖组分差异,通过液体发酵获得的菌丝体经水提、分级醇沉获得8个胞内多糖组分,对它们的理化性质、结构特征及体外免疫活性进行了研究。结果表明,3株ARTP诱变菌株414、321、236菌丝体多糖含量较出发菌株有较明显提升;ARTP诱变的猴头菌20%醇沉多糖组分较出发菌株分子量大,所占比例增加;诱变菌株60%醇沉多糖组分的分子量略大于出发菌株,所占比例相近。20%醇沉多糖主要由半乳糖、葡萄糖、甘露糖构成,诱变菌株该多糖组分中葡萄糖和甘露糖的比例较出发菌株均有明显提升,60%醇沉多糖组分单糖组成无明显差异;8个多糖组分均具有体外刺激巨噬细胞释放NO的活性,其中20%醇沉多糖的活性优于60%醇沉多糖,诱变菌株的生物活性优于出发菌株。本研究探讨了ARTP诱变对猴头菌胞内多糖结构及活性的影响,为猴头菌相关产品的开发提供了优质资源。     

野木瓜水溶性多糖的分离纯化及抗氧化活性研究(英文)

采用水提醇沉法获得了水溶性野木瓜粗多糖(CCCPs),经过脱蛋白、脱色及透析,得到了野木瓜精多糖(FCCPs),再经DEAE-纤维素和Sepharose CL-6B柱层析得到均多糖组分(CCP1)。高效液相色谱法测定CCP1的单糖组成为:鼠李糖、阿拉伯糖、果糖、甘露糖、葡萄糖,其摩尔比为0.034∶0.228∶0.045∶0.055∶0.638。体外抗氧化实验结果表明:不同纯度的野木瓜多糖都具有一定的抗氧化活性,并且随着多糖浓度增加,抗氧化活性增强,野木瓜粗多糖(CCCPs)对·OH和O-·2的清除能力比精多糖(FCCPs)和均多糖(CCP1)强。     

银耳碱提多糖的纯化、化学表征及其抗氧化作用的研究(英文)

研究银耳孢子发酵物中的多糖类化学成分,并探讨了分离得到的一个多糖组分的抗氧化活性。银耳孢子发酵粉用热水煮提除去水溶性组分后,再采用0.5 mol.L-1的氢氧化钠溶液提取,Sevage法除蛋白,用乙醇沉淀得到粗多糖。粗多糖经DEAE-32-纤维素和Sephadex G-200分离纯化得到分布均一的多糖TFBP-A。糖组成分析显示,TFBP-A单糖组成为:甘露糖:半乳糖:葡萄糖,摩尔比为90∶5∶5;HPGPC测定TFBP-A分子量为58962。TFBP-A的抗氧化活性实验显示:在H2O2引起的红细胞溶血试验中,以蒸馏水抑制率为0%计算,TFBP-A抑制率为78.6%;在超氧阴离子自由基的清除作用实验中,TFBP-A最高抑制率为53%;在清除羟基自由基实验中,TFBP-A的EC50为0.191 mg.mL-1。从银耳孢子发酵物中用碱液提取得到的多糖组分TFBP-A为酸性杂多糖,重均分子量为58962,且具有一定的抗氧化活性。     

皱皮木瓜多糖的分离、纯化及抗氧化活性研究

为了研究木瓜多糖的提取、分离、纯化与抗氧化活性,采用水提醇沉法提取皱皮木瓜中的多糖,得多糖Ⅰ;利用Sevag法除去多糖中的蛋白质后得多糖Ⅱ;以30%H_2O_2脱除色素后再次醇沉得到精制多糖Ⅲ;透析除去小分子后利用AB-8大孔树脂进行分离以水、30%、50%、70%和95%乙醇洗脱,其中水洗脱部分多糖为Ⅳ。用苯酚-硫酸法测定多糖含量。多糖Ⅰ得率为9.83%,多糖含量(纯度,下同)为64.45%;脱蛋白后多糖Ⅱ中多糖含量为78.23%;经脱色后多糖Ⅲ含量达88.39%;大孔树脂水洗脱部分多糖Ⅳ含量为89.74%。以DPPH(2,2-二苯基-1-苦肼基)清除率和Fe~(3+)还原力方法测定木瓜多糖的抗氧化活性,木瓜多糖均体现出一定的抗氧化作用,呈浓度依赖性增强,其中多糖Ⅰ、Ⅱ表现出更好的作用。     

A gas chromatographic method for the determination of aldose and uronic Acid constituents of plant cell wall polysaccharides

A major problem in determining the composition of plant cell wall polysaccharides has been the lack of a suitable method for accurately determining the amounts of galacturonic and glucuronic acids in such polymers. A gas chromatographic method for aldose analysis has been extended to include uronic acids. Cell wall polysaccharides are depolymerized by acid hydrolysis followed by treatment with a mixture of fungal polysaccharide-degrading enzymes. The aldoses and uronic acids released by this treatment are then reduced with NaBH₄ to alditols and aldonic acids, respectively. The aldonic acids are separated from the alditols with Dowex-1 (acetate form) ion exchange resin, which binds the aldonic acids. The alditols, which do not bind, are washed from the resin and then acetylated with acetic anhydride to form the alditol acetate derivatives. The aldonic acids are eluted from the resin with HCl. After the resin has been removed, the HCl solution of the aldonic acids is evaporated to dryness, converting the aldonic acids to aldonolactones. The aldonolactones are reduced with NaBH₄ to the corresponding alditols, dried and acetylated. The resulting alditol acetate mixtures produced from the aldoses and those from the uronic acids are analyzed separately by gas chromatography. This technique has been used to determine the changes in composition of Red Kidney bean (Phaseolus vulgaris) hypocotyl cell walls during growth, and to compare the cell wall polysaccharide compositions of several parts of bean plants. Galacturonic acid is found to be a major component of all the cell wall polysaccharides examined.     

The role of cellular polysaccharides in the formation and stability of aerobic granules

AIMS: This paper attempts to investigate the role of cellular polysaccharides in the formation and stability of aerobic granules. METHODS AND RESULTS: Three column sequential aerobic sludge blanket reactors (R1, R2 and R3) were operated at a superficial air upflow velocity of 0.3 cm s(-1), 1.2 cm s(-1) and 2.4 cm s(-1), respectively. Aerobic granules appeared at cycle 42 in R2 and R3 with a mean size of 0.37 mm in R2 and 0.35 mm in R3, however, aerobic granulation was not observed in R1. After the formation of aerobic granules, the sludge volume index (SVI) decreased to 55 ml g(-1) in R2 and 46 ml g(-1) in R3. Aerobic granulation was concurrent with a sharp increase of cellular polysaccharides normalized to cellular proteins, which increased from 5.7 to 13.0 mg per mg proteins in R2, and 7.5-13.9 mg per mg protein in R3. The content of polysaccharides in aerobic granules was 2-3 times higher than that in the bioflocci cultivated in R1. The disappearance of aerobic granules in R2 was tightly coupled to a drop in cellular polysaccharides. After the reappearance of bioflocci in R2, the content of cellular polysaccharides were found to be restored to the level observed in R1. CONCLUSION: It appears that the production of cellular polysaccharides could be stimulated by hydrodynamic shear force and contributes to the formation and stability of aerobic granules. SIGNIFICANCE AND IMPACT OF THE STUDY: It is expected that this study would provide useful information for better understanding the mechanisms of aerobic granulation.     

虫花菌胞外糖蛋白的分离、纯化及其性质研究

虫花菌(Isaria farinosa(Dicks)Fr.)发酵液经超滤浓缩、乙醇沉淀、弱酸性阳离子交换树脂和弱碱性阴离子交换树脂去杂蛋白后,又经Sephadex G-150纯化得到PG。PG经醋酸纤维膜电泳、聚丙烯酰胺凝胶电泳和Sepharose 4B柱层析,证明是单一均匀的糖蛋白。PG的分子量为11.1万。PG的糖含量为92.35％、蛋白含量为7.61％。PG用气相色谱、红外光谱分析表明含有D-甘露糖、D-半乳糖,其摩尔比是5.93:1。推测PG主要含α-型糖苷键。PG对小鼠实体瘤S-180有一定的抑制作用,抑瘤率为22.2％。     

The isolation, preliminary structural studies, and physiological activity of water-soluble polysaccharides from the squeezed berries of the snowball treeViburnum opulus

Water-soluble polysaccharide fractions VO1–VO4 were isolated from the squeezed berries of the snowball tree (Viburnum opulus) by successive extraction with water at various temperatures and pH and with aqueous solutions of ammonium oxalate. These fractions were purified by ion-exchange chromatography on DEAE cellulose, and the homogeneity of the purified polysaccharides was determined by gel filtration on Sephacryl S-500. Acidic polysaccharides close to pectins in their sugar composition were found in all the extracts (fractions VO1-1, VO2-1, VO3-2, and VO4-2). Residues of galacturonic acid, galactose, arabinose, and (to a lesser extent) rhamnose are their main constituents. Neutral polysaccharides composed mainly of galactose and mannose residues were additionally found in fractions extracted with acidified water (pH 4.0) and with aqueous ammonium oxalate solutions. Partial acidic hydrolysis and digestion with pectinase of acidic polysaccharides indicated that their carbohydrate backbone consists of α-1,4-linked residues ofD-galacturonic acid. NMR spectra of acidic polysaccharides (fractions VO3-2 and VO3-3) confirmed this and demonstrated that their side oligosaccharide chains are composed of β-1,4-linked galactopyranose residues and of terminal and 2,5- and 3,5-substituted residues of α-arabinofuranose at a Gal : Ara ratio of 3 : 1. Some polysaccharides fromV. opulus were found to possess an immunostimulating activity: they enhance phagocytosis, in particular, the phagocytic index and the secretion of lysosomal enzymes with peritoneal macrophages. Calcium ions were found to be necessary for the appearance of the stimulating effect of acidic polysaccharides fromV. opulus.     

豆腐柴叶提取低酯果胶的研究

豆腐柴叶含有丰富的果胶。文中结合盐酸浸提法的基础上,采用醇氨降酯法提取豆腐柴叶的果胶并检测,提取率为部颁19.5%,pH值为2.9,水分和灰分分别为5.13%和8.67%,半乳糖含量为65%,酯化度为38.5%,所提取的低酯果胶的基本性质与国标检测标准接近。果胶成品经AB-8树脂柱纯化后,所提果胶的成分经硅胶板薄层层析初步测定,果胶多糖成分为葡萄糖,果糖,D-甘露糖3种,果胶的溶解度与温度呈正相关性,pH值对其溶解度影响不大。     

Somatic antigens of Pseudomonas aeruginosa. The structure of O-specific polysaccharide chains of P. aeruginosa O:3a, b and O:3a, d lipopolysaccharides

On mild acid degradation of Pseudomonas aeruginosa O:3a,b and O:3a,d lipopolysaccharides O-specific polysaccharides were isolated. Both polysaccharides were found to contain 2-acetamido-2,6-dideoxy-D-galactose, identified as fucosamine hydrochloride formed after hydrolysis with a very low yield. The other two components of the trisaccharide repeating unit, 2,3-diacetamido-2,3-dideoxy-D-mannuronic acid and 2,3-(1-acetyl-2-methyl-2-imidazolino-5,4)-2,3-dideoxy-D-mannuronic acid, were identified without isolation in their free state directly in the course of structural investigation of the polysaccharides. Both these monosaccharides have never before been found in nature. Solvolysis of either O:3a,b or O:3a,d polysaccharides with liquid hydrogen fluoride resulted in the formation of the same trisaccharide, N-acetylfucosamine residue being the reducing end. The structure of this trisaccharide, which is the repeating unit of both polysaccharides, was deduced from the results of successive chemical modifications and 13C-nuclear magnetic resonance spectra recorded for every oligosaccharide formed. As a result, the acidic diaminosugars were converted into 2,3-diacetamido-2,3-dideoxy-D-mannose indistinguishable from authentic sample. The O-specific polysaccharides O:3a,b and O:3a,d differed in the configuration of the glycosidic bond of N-acetylfucosamine residue only and had the following structures: leads to 4)DManImU(beta 1 leads to 4)DMan(NAc)2U (beta 1 leads to 3)DFucNAc(beta 1- leads to 4)DManImU(beta 1 leads to 4)DMan(NAc)2U (beta 1 leads to 3)DFucNAc(alpha 1- where DManImU = 2.3-(1-acetyl-2-methyl-2-imidazolino-5,4)-2, 3-dideoxy-D-mannuronic acid, DMan(NAc)2U = 2,3-diacetamido-2,3-dideoxy-D-mannuronic acid, DFucNAc = 2-acetamido-2,6-dideoxy-D-galactose. The structures established were in agreement with optical rotations and assignments of all the signals in the 13C-nuclear magnetic resonance spectra of the polysaccharides.     

An HPLC method for the determination of acetyl and pyruvyl groups in polysaccharides

A method for the quantitative analysis of pyruvate and acetate groups in polysaccharides has been developed, using HPLC on a cation exchange resin in the protonated form and u.v. detection at 210 nm. Procedures for release of acetate and pyruvate from polysaccharides are described.In the case of xanthan gum, most of the pyruvate is removed if the sample is autoclaved in water during preparation, and about 25% is lost if autoclaved in 0·1 m sodium chloride solution.     

Synthesis, conformation, and biological activity of the carbohydrate-free vespulakinin 1

Synthesis of the carbohydrate-free heptadecapeptide corresponding to the amino acid sequence of vespulakinin 1 was achieved by the continuous flow solid phase procedure on 4-hydroxymethyl-phenoxyacetyl-norleucyl derivatized Kieselguhr-supported polydimethylacrylamide resin, as well as by a combination of solid phase and solution syntheses. Preformed Fmoc-amino acid symmetrical anhydrides (Boc derivative for the N-terminal residue) were used for amine acylation in the continuous flow method. Serine and threonine were side chain protected as tert.-butyl ethers and the 4-methoxy-2, 3, 6,-trimethyl-benzenesulfonyl group was used for masking the guanidino function of arginine residues. After cleavage from the resin the final peptide was purified by ion exchange chromatography and characterized by amino acid analysis, high voltage electrophoresis, and RP-HPLC analysis. Alternatively, the protected N-terminal octapeptide, Fmoc-Thr(But)-Ala-Thr(But)-Thr(But)-Arg(Mtr)-Arg-(Mtr)-Arg(Mtr)-Gly-OH was prepared on 4-hydroxymethyl-3-methoxyphenoxyacetyl-norleucyl derivatized Kieselguhr-supported polydimethylacrylamide resin and the C-terminal nonapeptide H-Arg(NO2)-Pro-Pro-Gly-Phe-Ser-Pro-Phe-Arg-(NO2)-OBzl was synthesized in solution through the fragment condensation method. The two fragments were coupled by the DCC-HOBt procedure and the resulting heptadecapeptide was deblocked and purified. The conformational features of the synthesized peptides are reported. Preliminary pharmacological experiments indicated that carbohydrate-free vespulakinin 1 is more potent than bradykinin in lowering rat blood pressure.