The effect of acclimation temperature and the removal of peripheral temperature receptors on body temperature preference in the cockroach, Periplaneta americana

1. 1.|Body temperature preferences were compared between cockroaches acclimated to different ambient temperatures and between 25°C acclimated cockroaches and cockroaches deprived of their peripheral temperature receptors.

2. 2.|Acclimation to 35°C resulted in a significantly higher mean body temperature and low body temperature selected compared with 25°C acclimated cockroaches.

3. 3.|Cockroaches deprived of their peripheral temperature receptors showed a significantly higher mean high body temperature selected when compared to normal 25°C acclimated cockroaches.

4. 4.|It is concluded that cockroach temperature regulation is more precise than expected and that central temperature receptors are the primary sensing elements for cockroach thermoregulation.

Temperature stress causes different profiles of volatile compounds in two chemotypes of Salvia lavandulifolia Vahl.

In order to clarify volatile accumulation patterns along with their adaptability to temperature stress, replicas of two different accessions of Salvia lavandulifolia appointed as chemotypes (A and B) were subjected to increasing temperatures in environmental controlled cabins. Their respective volatile chemical profiles kept their integrity until reaching the growing temperature of 24 °C. Then, remarkable changes were observed. Stressed plants of both accessions showed an increase in the sesquiterpenic fraction and a decrease in the monoterpenic one, although changes in volatile percentages were highly related to the accession. Accession B overexpressed β-caryophyllene, caryophyllene oxide and manool when subjected to the higher temperature tested. On the other hand, accession A mainly showed a remarkable increase of β-bisabolene and viridiflorol. Furthermore, viridiflorol and manool have been confirmed as new chemotaxonomic markers for chemotypes A and B, respectively. The capacity to adjust the production of volatile compounds seems mostly attributed to the genetic background of the plant although more research is needed to understand the stress and its implications for the secondary metabolism. These results contribute remarkably to the chemical phenotyping of this species and may be useful for selection of genotypes.     

California Multivariate Ocean Climate Indicator (MOCI) and marine ecosystem dynamics

Marine ecosystems are complex adaptive systems with physical and biological processes operating on multiple spatial and temporal scales. Here, we present an operational regional indicator for California's continental shelf system and investigate its skill in predicting a variety of biological responses across trophic levels. This updated Multivariate Ocean Climate Indicator (MOCI) version 2 includes data that are readily available from the Internet so the indicator can be automatically updated and shared regularly. MOCIv.2 is a simplified version of MOCIv.1, but it captures ocean-climate variability similarly. MOCIv.2 illustrates all major ENSO events that occurred over the past 25 years as well as the phasing and magnitude of the most recent North Pacific marine heat wave, dubbed ‘The Blob’. It also shows differences in the magnitude and timing of ocean-climate variability in different regions off California. MOCIv.2 has skill in nowcasting marine ecosystem dynamics, from zooplankton to top predators, and therefore may be useful in establishing bio-physical relationships important to ecosystem-based fisheries and wildlife management in California.     

Comparison of growth,nutritional utilisation patterns,and niche overlap indices of toxigenic and atoxigenic Aspergillus flavus strains

The effects of temperatures (20–30 °C) and water activity (0.90–0.99 a_w) on the lag phase duration, mycelial growth, and nutritional utilisation patterns of two toxigenic (AFL1⁺ & AFL2⁺) and three atoxigenic (AFL1⁻, AFL2⁻, & AFL3⁻) Aspergillus flavus strains were evaluated in vitro. Both temperature and a_w and their interactions had a significant influence on the growth and nutritional utilisation patterns (p < 0.05). There were no significant differences between toxigenic and atoxigenic strains in terms of lag phase prior to growth and mycelial growth rates. Based on carbon source (CS) utilisation patterns, toxigenic and atoxigenic strains' niche size was greater at higher temperatures and in wetter conditions. Additionally, based on niche overlap indices (NOIs), regardless of temperature, when water was freely available, atoxigenic and toxigenic strains co-existed. However, under moisture stress, the nutritional competitiveness was variable. Temporal carbon utilisation sequences (TCUS) of toxigenic and atoxigenic strains were compared. At 0.99 a_w most CS sources were utilised by the strains and the time to detection (TTD) of each strain was shortest on monosaccharides at the same level of a_w. Conversely, under moisture stress the least number of CS was utilised. The current study has demonstrated that carbon utilisation patterns are equally important as are other determinants of competitiveness and that growth rate alone is not a key attribute which determines competitiveness.     

Changes in fatty acid distribution and thermotropic properties of phospholipids following phosphatidylcholine depletion in a choline-requiring mutant of Neurospora crassa

Growth of a choline requiring auxotroph of Neurospora crassa on medium lacking exogenous choline produces large changes in the levels of phosphatidylethanolamine and phosphatidylcholine. Whole cell fatty acid distributions were found to vary widely between different phospholipid species of normally growing, choline-supplemented cultures with phosphatidylcholine showing the highest levels of unsaturation and anionic phospholipids and cardiolipin having the lowest. In these lipids, choline deprivation produced little change in fatty acid profiles of phosphatidylethanolamine, whereas changes in fatty acids of phosphatidylcholine and acidic phospholipids resulted in increased levels of unsaturation at both growth temperatures. Microsomal phospholipids also showed fatty acid variability with sharp decreases in phosphatidylcholine unsaturates and increases in acidic phospholipid unsaturated fatty acids at low growth temperatures. Fluorescence polarization of 1,6-diphenylhexatriene in vesicles formed from total cellular and microsomal lipids showed that choline deprivation produces changes in thermotropic properties in the lipids in deprived cultures at either growth temperature. The effective differences in fluorescence polarization between choline-deprived and supplemented cultures grown at a given temperature were found to be comparable to those produced by temperature acclimation in normally growing cultures over a temperature range of 22 K.     

Ultrastructure of Bacteriomes and Their Sensitivity to Ambient Temperatures in Prostephanus truncatus (Horn)

In light microscopical sections of Prostephanus truncatus (Horn) (Col.: Bostrychidae) it was shown that both larvae and adults have a pair of bacteriomes dorsally located in the fat body parallel to the midgut. Bacteriome development was shown mainly to occur during larval stages. Bacteriome size was not found to be associated with body size in adults, but in larvae reared at 30°C bacteriome size increased progressively with body length. The shape of the bacteriomes varied from round to conic-oval, but a common feature was that they were larger and rounded in older larvae and females as compared to males, where they usually appeared more shrunken and slightly deformed. Electron microscopy of thin sections showed that the bacteriomes were composed of multinucleate syncytia surrounded by a layer of boundary cells. The syncytia harboured many small coccoid bacteroids. Typical eukaryotic organelles were found in the cytoplasm of the bacteriomes. These and other structural features were outlined. The effect of rearing temperatures at 30, 35 and 37°C on bacteriome development in larvae and adults was examined. The symbiotes could not be eliminated but a significant reduction of bacteriome size was found in females reared at 35°C and 37°C as compared to specimens grown at 30°C. A possible association of bacteriome size and reproduction was evaluated by transferring P. truncatus specimens reared at 35°C and 37°C to 30°C for two months and counting the number of offspring; their reproduction was compared with controls kept at 30°C throughout the experiment. Specimens from 35°C and 37°C had significantly lower reproduction rates than controls. The potential implications of heat sensitivity of bacteriomes of P.truncatus is discussed in an integrated pest management context.     

Liposomes. Effect of temperature on their mode of action on single frog skeletal muscle fibers

Liposomes containing the fluorescent dye 6-carboxyfluorescein were made from dipalmitoyl phosphatidylcholine and stearylamine. At 4°C the liposomes are adsorbed on the fiber surface and when the temperature is raised to 21°C, their contents are transferred directly into the fibers at a linear rate. Liposomes had little effect on the time course of the maximal twitch tension.     

Thermal inhibition of repair of methylmethane sulfonate-damaged DNA in chick embryo fibroblasts

Chick embryo fibroblasts were treated with the monofunctional alkylating agent methylmethane sulfonate at various concentrations for 1 h at 42°C, rinsed and then incubated post-treatment at various temperatures at which the kinetics of alkali-labile bond disappearance was followed. Growth experiments showed that these cells grew similarly at temperatures of either 37°C or 42°C. Repair as assessed by removal of alkali-labile bond was also similar for postincubation in the temperature range 37–42°C for damage due to methylmethane sulfonate treatment at concentrations less than 1.5 mM. When the postincubation temperature was raised higher than 42.5–43°C, this type of repair was stopped. The normal internal body temperature of adult chickens is about 41.6°C. Hence the present finding indicates that chick cells are much more severely restricted in DNA repair at temperatures above normal than are mammalian cells, which can function in this respect for several deg. C above 37°C.     

有毒赤潮甲藻塔玛亚历山大藻（香港株Ⅱ）的生长特性研究

在室内条件下研究温度、N和P、维生素、抗生素对有毒赤潮甲藻塔玛亚历山大藻(香港株Ⅱ生长的影响。结果表明,塔玛亚历山大藻的适宜生长温度和N、P浓度分别为21-25℃,882-1765μmol／L和18-72μmol／L。复合维生素B的加入有利于塔玛亚历山大藻的生长,而50Uml^-1以上的抗生素则对其有明显的抑制作用。     

The impact of climate change on lakes in the Netherlands: a review

Climate change will alter freshwater ecosystems but specific effects will vary among regions and the type of water body. Here, we give an integrative review of the observed and predicted impacts of climate change on shallow lakes in the Netherlands and put these impacts in an international perspective. Most of these lakes are man-made and have preset water levels and poorly developed littoral zones. Relevant climatic factors for these ecosystems are temperature, ice-cover and wind. Secondary factors affected by climate include nutrient loading, residence time and water levels. We reviewed the relevant literature in order to assess the impact of climate change on these lakes. We focussed on six management objectives as bioindicators for the functioning of these ecosystems: target species, nuisance species, invading species, transparency, carrying capacity and biodiversity. We conclude that climate change will likely (i) reduce the numbers of several target species of birds; (ii) favour and stabilize cyanobacterial dominance in phytoplankton communities; (iii) cause more serious incidents of botulism among waterfowl and enhance the spreading of mosquito borne diseases; (iv) benefit invaders originating from the Ponto-Caspian region; (v) stabilize turbid, phytoplankton-dominated systems, thus counteracting restoration measures; (vi) destabilize macrophyte-dominated clear-water lakes; (vii) increase the carrying capacity of primary producers, especially phytoplankton, thus mimicking eutrophication; (viii) affect higher trophic levels as a result of enhanced primary production; (ix) have a negative impact on biodiversity which is linked to the clear water state; (x) affect biodiversity by changing the disturbance regime. Water managers can counteract these developments by reduction of nutrient loading, development of the littoral zone, compartmentalization of lakes and fisheries management.