嗜热毛壳菌内切β-葡聚糖酶的分离纯化及特性

探讨了液体发酵嗜热毛壳菌(Chaetomium thermophile)产生的内切β葡聚糖酶的分离纯化及特性。粗酶液经硫酸铵分级沉淀、DEAE\|Sepharose Fast Flow阴离子层析、Pheny1\|Sepharose疏水层析、Sephacry1 S\|100分子筛层析等步骤便可获得凝胶电泳均一的内切β\|葡聚糖酶。经125%SDS\|PAGE和凝胶过滤层析法分别测得所分离纯化酶蛋白的分子量约为67.8kD和69.8kD。该酶反应的最适温度和pH分别为60℃和40～45在pH50条件下,该酶在60℃下稳定;70℃保温1h后,仍保留30%的活性;在80℃的半衰期为25min。金属离子对内切β\|葡聚糖酶的活性影响较大,其中Na+对酶有激活作用;Fe2+、Ag+、Cu2+、Ba2+、Zn2+等对酶有抑制作用。该酶对结晶纤维素没有水解能力。     

星天牛幼虫肠道木聚糖酶的纯化和性质

星天牛Anoplophora chinensis (Frster)幼虫肠道匀浆液经80%丙酮沉淀、Q-Sepharose阴离子交换柱层析、PAGE制备电泳等方法纯化后,获得在SDS-PAGE上呈现单一区带的木聚糖酶。该酶的分子量约25 kD,等电点约4.0,最适温度50℃,最适pH 5.4,pH 3.0～7.8对酶活性的恢复无大的影响, 50℃保温2 h仍有60%酶活性。Hg²⁺、M_nO^-4、变性剂SDS完全抑制该酶活性, Cu²⁺、Mn²⁺、Ag⁺、Zn²⁺、Pb⁺、脲对酶活性有强烈的抑制作用。该酶具有水解纤维素的交叉活性,其K_m值为2.47 mg/mL,V_max为0.6 IU/mL。     

番茄感染TMV诱导的β-1,3-葡聚糖酶的纯化和性质

番茄系统感染TMV诱导对胞外β—1,3—葡聚糖酶活性升高。番茄叶胞外提取液经冰冻干燥浓缩、-20℃丙酮沉淀、CM-Sephadex C-25离子交换层析和PBE 94聚焦层析纯化,获得PAGE和SDS-PAGE均一的β—1,3—葡聚糖酶。测得该酶的分子量为22kD;以昆布多糖为底物,该酶的最适pH5.4,最适温度30～40℃;K_m和V_(max)值分别为5.64mg/ml和 0.328nmol/s。在感染TMV的番茄叶中,β—1,3—葡聚糖酶活力大部分位于胞外,它是番茄叶胞外提取液中主要的病原相关蛋白。     

热带假丝酵母酰基辅酶A氧化酶的纯化及性质研究

利用热带假丝酵母由烷烃生产二元酸时,二元酸面临被β氧化降解的代谢途径。酰基辅酶A氧化酶是二元酸β氧化的限速酶。以热带假丝酵母1230菌株为材料,经硫酸铵分级沉淀、阴离子交换柱层析、BlueSepharose亲和柱层析,得到电泳均一的酰基辅酶A氧化酶。该酶有两种亚基,分子量分别为74kD和78kD。酶作用最适pH和最适温度分别为80和50℃。金属离子Ag+、Pb2+完全抑制酶活性,Ba2+、Mg2+、Ca2+对酶活性有明显抑制作用。丙烯酸是酶的反竞争性抑制剂,Ki为0633mmol/L,维生素C是竞争性抑制剂,Ki为2.01×10-3mmol/L。     

亚洲玉米螟幼虫血清中酚氧化酶原的性

采用40%硫酸铵沉淀、Blue Sepharose CL-6B亲和层析和Phenyl Sepharose CL-4B疏水层析等方法,从亚洲玉米螟Ostrinia furnacalis (Guenée) 幼虫血清中分离纯化了酚氧化酶原。酚氧化酶原全酶相对分子量约为158 kD,亚基相对分子量约为80 kD和78 kD。酚氧化酶原为糖蛋白,该酶原易被0.1 mmol/L CPC (氯代十六烷基吡啶)、 50%甲醇、 1 mg/mL昆布多糖和1 mg/mL胰蛋白酶激活。该酶反应的最适pH为7.0,最适温度为25～30℃,Ca²⁺和Mg²⁺可增强该酶的活性。     

木霉GXC产β-葡聚糖酶条件和酶学性质

研究了木霉GXC产β-葡聚糖酶的条件.结果表明,最适产酶碳源为麸皮,氮源为硫酸铵;产酶的最适条件为初始pH为4.0～5.0,30℃培养44h.粗酶液经硫酸铵沉淀、Sephadex G-25、Sephadex G-100和DEAE-Sehadex A-50柱层析得到纯β-葡聚糖酶,SDS-PAGE凝胶电泳显示一条带,测得分子量为35kD.该酶最适反应pH5.0,最适反应温度为60℃,在40℃以下、pH4.0～5.0酶活力相对稳定.5.0mmol/L以下的Ca2+、Zn2+和Fe2+,以及10.0mmol/L以下的Co2+对酶活力有激活作用;而Cu2+和Fe3+具有抑制作用.     

家白蚁中肠具有内切葡聚糖酶活性菌株的分离和鉴定

从家白蚁中肠分离得到了一株具有内切β-1,4-葡聚糖酶活性的细菌Streptomyces sp.Cf1,并经过16S rRNA和形态分析确定为属于链霉菌属(Streptomyces)一种.该菌具有内切β-1,4-葡聚糖酶活性但不具有糖苷酶活性.该菌所分泌的内切β-1,4-葡聚糖酶活性最大可达8.25 U/mg.菌株分泌酶活性的最适pH值为6～7,最适温度为60℃.从家白蚁中肠分离得到这一具内切葡聚糖酶活性的菌株表明,家白蚁中肠细菌可以通过分泌内切葡聚糖酶与白蚁内源性内切葡聚糖酶一道参与食物中纤维素的降解.     

产气肠杆菌几丁质酶的分离纯化及性质研究

从自然罹病死亡的草原毛虫(Gynephorap ruoergnesis)体内分离到一株产气肠杆菌(Enterobacter aerogenes),它在几丁质的诱导下能产生较高活性的几丁质酶。发酵液经硫酸铵盐析、DEAE纤维素柱层析和Sephadex G-100柱层析分离出几丁质酶。用SDSPAGE测得该酶的分子量为425kD。水解几丁质的Km值为2.88mg/mL-1。酶反应的最适温度为55℃,最适pH值为60,金属离子对几丁质酶活性影响较大,其中Zn2+、Ba2+、Ca2+和Mn2+对酶有较强的激活作用,而Hg2+、Co2+和Mg2+则有较强的抑制作用。     

嗜热毛壳菌内切β-葡聚糖酶的分离纯化及特性

探讨了液体发酵嗜热毛壳菌（Chaetomium thermophile)产生的内切β－葡聚糖酶的分离纯化及特性。粗酶液经硫酸铵分级沉淀,DEAE－Seplharose Fast Flow阴离子层析,Pheny1-Sepha-rose疏水层析,Sephacry1 S-100分子筛层析等步骤便可获得凝胶电泳均一的内切β－葡聚糖酶,经12．5％SDS－PAGE和凝胶过滤层析法分离纯化酶蛋白的分子量约为67．8kD的69．8kD。该酶反应的最适温度和pH分别为60℃和4．0－4．5在pH5.0条件下,该酶在60℃下稳定：70℃保温1h后,仍保留30％的活性;在80摄氏度的半衰期为25min,金属离子内切β－葡聚糖酶的活性影响较大,其中Na^ 对酶有激活作用;Fe^2 ,Ag^ ,Cu^2 ,Ba^2 ,Zn^2 等对酶有抑制作用。该酶对结晶纤维素有没水解能力。     

绿色木霉MJ1产内切β-葡聚糖苷酶的分离纯化及酶学性质

利用KTAUPC-900快速蛋白液相色谱系统(FPLC)从绿色木霉MJ1固体发酵产物中分离纯化出内切β-葡聚糖苷酶。分离纯化后酶的比活力提高了28·6倍,回收率为19·7%。SDS-PAGE后经BIO-RAD凝胶成像系统分析该内切酶的分子量为64·7kD。酶学试验研究表明:该酶的最适反应温度53℃,最适pH为4·2,Lineweaver-Burk法求得动力学参数,Km和Vmax分别为1·230×10-2g/mL、2·396×10-2mg/(mL·min)。并确定了FPLC层析缓冲液的离子强度为2·2mmol/L时分离效果达到最佳。     

从绿藻礁膜（Monostroma nitidum Wittr）分离半乳糖专一的凝集素

礁膜（Monostroma nitidum Wittr）经 25%～80%硫酸铵分级、DEAE-纤维素52离子交换层析和Sephadex G-200凝胶过滤层析,得到纯化礁膜凝集素（Monostroma nitidum lectin,MNL）,在SDS-PAGE上显示单一蛋白染色带. 用Sephadex G-200层析测得其分子质量为66.6 kD, 用SDS-PAGE测得其分子质量为66.2 kD．该凝集素可以凝集人A、B、AB、O型红细胞,且凝集活性相同. 在对人（A、B、AB、O）、兔、鲤、鲫、鼠、羊、鸡、狗的红细胞凝集作用中,兔凝集作用最强．该凝集素在pH 4.00～10.53范围内均有活性,但在pH 5.20～9.40范围内活性最大．经100 ℃热处理30 min后,该凝集素对兔红细胞血凝活性保留25%,活性最大的温度范围为25～55 ℃．MNL被EDTA抑制,最小抑制浓度为3.13 mmol/L,但对 Ca^２＋和Mg^２＋不敏感．该凝集素凝集兔红细胞的作用不被D -果糖、D-甘露糖、D-葡萄糖、蔗糖、麦芽糖、γ-球蛋白、牛甲状腺球蛋白所抑制,但被D- 半乳糖和乳糖抑制,最小抑制浓度分别为5 mmol/L和2.5 mmol/L．     

尖吻蝮蛇蛇毒中一种新型酸性磷酯酶的纯化和表征

从尖吻蝮蛇蛇毒中, 通过嗜硫色谱、Sephadex G-75、Blue胶和POROS HQ20离子交换色谱,分离纯化得到纯组分AA-PLA₂-I,并证明其为新型酸性磷酸酯酶A₂ 经鉴定,该酶为分子量14.4 kD的单体蛋白,等电点5.66,不含中性糖基,N端序列为SLIQFETLIMKVVKK,其磷酸酯酶A2活性的最适温度和pH条件分别为50 ℃ 和 pH 10此外,该酶蛋白酶活性较弱,无出血毒性,但具有抗凝血活性,且其抗凝血活性耐热至70 ℃.     

Quantitative Analysis of ATP-Dependent H+ Efflux and Pump Current Driven by an Electrogenic Pump in Nitellopsis obtusa

Internodal cells of Nitellopsis were made tonoplast-free byperfusion with a medium containing EGTA. Cytoplasmic concentrationsof solutes were controlled by a second perfusion with mediaof known composition. The electrogenic pump current (I_p), whichwas calculated from electrical data obtained from cells withand without ATP, was compared with the current carried by H⁺(I_H⁺) across the plasma membrane. A close correlation betweenI_p and I_H⁺ was found under various internal and external conditions.(1) I_p and I_H⁺ depended on the internal ATP and showed Michaelis-Mententype saturation curves. For I_p, K_m was 120 µM and themaximum current V_max was 15.1 mA m^–2, while for I_H⁺, K_mwas 160 µM and V_max was 16.6 mA m^–2. (2) I_p andI_H⁺ showed almost the same I_H²⁺ dependence. The Mg²⁺-dependentI_p was 19.5 mA m^–2, while the Mg²⁺-dependent I_H²⁺ was17.7 mA m^–2. (3) I_H²⁺ was maximal at an external pH of8 and decreased both in acidic and alkaline pH ranges. I_p wasnearly equal to I_H⁺ in the pH range between 8 and 5. (4) I_H⁺became maximal at an internal pH of 7.3, which is nearly thesame as the pH for maximal electrogenecity found by Mimura andTazawa (1984). All these facts support the idea proposed in our previous paper(Takeshige et al. 1985) that the electrogenic ion pump locatedin the plasma membrane of Nitellopsis is the H⁺ pump. ¹ Dedicated to Professor Dr. Erwin Bünning on the occasionof his 80th birthday. (Received June 21, 1985; Accepted December 20, 1985)     

Enhancing effects of transition metals on the salt taste responses of single fibers of the frog glossopharyngeal nerve: specificity of and similarities among Ca2+, Mg2+ and Na+ taste responses

Fibers of the frog glossopharyngeal nerve (water fibers) thatare sensitive to water also respond to CaCl₂, MgCl₂ and NaCl.In the present study, interaction among cations (Ca²⁺, Mg²⁺and Na⁺) on taste cell membrane in frogs was studied using transitionmetals (NiCl₂, CoCl₂ and MnCl₂), which themselves are barelyeffective in producing neural response at concentrations below5 mM. Unitary discharges from single water fibers were recordedfrom fungiform papillae with suction electrode. Transition metalions (0.05–5.0 mM) had exclusively enhancing effects onthe responses to 50 mM Ca²⁺, 100 mM Mg²⁺ and 500 mM Na⁺. Theeffects of transition metal ions were always reversible. Therank order of effectiveness of transition metals at 1 mM inthe enhancement of the responses to 50 mM CaCl₂, 100 mM MgCl₂and 500 mM NaCl was NiCl₂ > CoCl² > MnCl₂. The concentrationof transition metal ions effective to enhance salt responsewas almost the same among Ca²⁺, Mg²⁺ and Na⁺ responses. Theresults suggest that a common mechanism is involved in the enhancementof Ca²⁺, Mg²⁺ and Na⁺ taste responses. The enhanced Mg²⁺ responseand the enhanced Na⁺ response were greatly inhibited by theaddition of Ca²⁺ ions, and the enhanced Ca²⁺ response was inhibitedby the addition of Mg²⁺ or Na⁺ ions, suggesting that competitiveantagonism occurs between Ca²⁺ and Mg²⁺ ions and between Ca²⁺and Na⁺ ions in the presence of Ni²⁺ ions. Ni²⁺ ions had a dualeffect on the Ca²⁺ response induced by low concentration (0.1mM) of CaCl₂: enhancement at lower concentrations (0.02–0.1mM) of NiCl₂ and inhibition at higher concentrations (0.5–5mM)of NiCl₂. The present results suggest that transition metalions do not affect the receptor-antagonist complex, but affectonly the receptor-agonist complex.     

A Quantitative Study of the Enhancing Effect of Nickel Ions on the Taste Response to Sodium Ions of Single Fibers of the Frog Glossopharyngeal Nerve: Competitive Inhibition by Calcium Ions of the Nickel-Enhanced Response to Sodium Ions

Single water fibers of the frog glossopharyngeal nerve respondto relatively high concentrations of NaCl (>80 mM). NiCl₂at 1 mM enhanced the Na⁺ response and reduced the thresholdconcentration for NaCl to 20 mM. CaCl₂ at 0.5–1 mM inducedan inhibition of the Ni²⁺-enhanced response to Na⁺ ions. A quantitativeexplanations for these results is provided by the hypothesisthat Ni²⁺ ions secondarily affect a sodium receptor or channel(designated X_Na^*) that is responsible for the Na⁺ response andthat Ca²⁺ ions inhibit the Ni²⁺-enhanced response to Na⁺ ionsby competing with Na⁺ ions for X_Na^*. Double-reciprocal plotsof the experimental data indicate that the affinity of X_Na^*for both Na⁺ ions (agonist) and Ca²⁺ ions (competitive antagonist)in the presence of 1 mM NiCl₂ was five times higher than thepreviously reported values obtained in the absence of NiCl₂(Kitada, 1991). Ni²⁺ ions at 1 mM enhanced the maximal responseto Na⁺ ions by 190%. It appears that a sodium receptor (or channel)interacts with a Ni²⁺-binding element that is affected by Ni²⁺ions and, thus, Ni²⁺ ions can induce both an increase in theaffinity of the sodium receptor for the respective cations andan enhancement of the Na⁺ response. Chem Senses 21: 65–73,1996.     

Regulation of Na+/Ca2+ exchange activity by cytosolic Ca2+ in transfected Chinese hamster ovary cells

Transfected Chinese hamster ovary cells stably expressing thebovine cardiacNa⁺/Ca²⁺exchanger (CK1.4 cells) were used to determine the range of cytosolic Ca²⁺ concentrations([Ca²⁺]_i)that activateNa⁺/Ca²⁺exchange activity. Ba²⁺ influx wasmeasured in fura 2-loaded, ionomycin-treated cells under conditions inwhich the intracellular Na⁺concentration was clamped with gramicidin at ~20 mM.[Ca²⁺]_iwas varied by preincubating ionomycin-treated cells with either theacetoxymethyl ester of EGTA or medium containing 0-1 mM added CaCl₂. The rate ofBa²⁺ influx increased in asaturable manner with[Ca²⁺]_i,with the half-maximal activation value of 44 nM and a Hill coefficientof 1.6. When identical experiments were carried out with cellsexpressing a Ca²⁺-insensitivemutant of the exchanger, Ba²⁺influx did not vary with[Ca²⁺]_i.The concentration for activation of exchange activity was similar tothat reported for whole cardiac myocytes but approximately an order ofmagnitude lower than that reported for excised, giant patches. Thereason for the difference in Ca²⁺regulation between whole cells and membrane patches is unknown.

     

影响叶螨磷酸酯酶活性的四因子数学模型

应用二次回归通用旋转组合设计,组建了影响叶螨磷酸酯酶（酸性和碱性）活性的四因子（缓冲液Ph值X₁、温浴时间X₂、反应温度X₃、底物浓度X₄）数学模型: Y_酸性=0.456380+0.107889X₂+0.069027X₃-0.026836X₁²-0.030794X₃², F=24.98,P<0.01;Y_碱性=0.267286-0.200736X₁+0.049541X₂+0.030930X₃-.049063X₁X₂+0.053585X₁²-0.049665X₂^2, F=57.68,P<0.01。结果表明,温浴时间是影响叶螨酸性磷酸酯酶活性的关键因子,在缓冲液pH 4.4、底物浓度8.5×10^-3 mol/L、42℃温浴40 min测得该酶活性最强。影响碱性磷酸酯酶活性的关键因子则是缓冲液pH值,pH 9.0、37℃恒温30 min、底物7.5×10^-3 mol/L的条件下,光密度值最大。两种酶的最大吸收峰波长为405 nm。     

Competitive inhibition of the nickel-induced response to choline by calcium ions in single water fibers of the frog glossopharyngeal nerve

NiCl₂ induces a response to cboline Cl and enhances the responseto CaCl₂ in water-sensitiv fibers (water fibers) of the frogglossopharyngeal nerve. The Ni²⁺-induced choline⁺ response wasinhibited by Ca²⁺ ions and, conversely, the enhanced Ca²⁺ responseby Ni²⁺ ions was inhibited by choline⁺ ions. Hence, there existsa mutual antagonism between Ca²⁺ and choline⁺ ions. In the presentstudy, the inhibition of the Ni²⁺-induced choline⁺ responseby Ca²⁺ ions was investigated quantitatively. The assumptionwas made that receptors for choline (X_Ch) exist and that bindingof a choline⁺ ion to X_Ch, brings about a neural response. Itwas further assumed that the magnitude of the neural responseis proportional to the amount of choline-X_Ch, complex minussome constant (the threshold concentration of the choline-X_Ch,complex). The results from analysis of double-reciprocal plotwere consistent with the hypothesis that Ca²⁺ ions compete withcholine⁺ ions for X_Ch,. The dissociation constants for the choline-X_Ch,complex and the CaX_Ch, complex were obtained to be 0.6 M and7.4 x 10^-5 M, respectively. This result indicates that the affinitiesof X_Ch, for choline⁺ and Ca²⁺ ions are very different. Furthermore,Mg²⁺ ions did not affect the Ni²⁺-induced choline⁺ response,an indication that the affinity of X_Ch, is not charge-specific,but is chemically specific. The identification of a competitiveinhibitor of the choline⁺ response provide* evidence for existenceof a choline-specific receptor at the surface of taste cellsthat are innervated by the water fibers of the frog glossopharyngealnerve. Differences between the features of the response to cholineCl in the chorda tympani nerve of the rat and those in the frogglossopharyngeal nerve are discussed.     

Effects of cations on the sugar receptor-site of the blowfly, Phormia

1) Ca^{+ +} (1 to 10 mM) lowered the binding affinity of sugarreceptor-site for sucrose in the labellar sugar receptor ofthe blowfly, Phormia regina, without changing the maximum-responseamplitude. It also elevated the values of the Hill coefficient(n_H) in some degrees. 2) Other divalent cations such as Mg^{+ +}, Ba^{+ +} or Cd^{+ +} alsoshowed almost the same property as above. The sequence of theeffect is as follows: Ba^{+ +}, Mg^{+ +} x Ca^{+ +} x Cd^{+ +}. Trivalentcation, La^{+ + +} (1 mM), changed the value of n_H from 1 (La^{++ +}-free) to 2. 3) On the contrary, the action of monovalent cations such asK⁺ or Na⁺, of which ionic strength was made the same as thatof the divalents hardly suppressed the response. 4) The results obtained do not support the hypothesis, at leaston the sugar receptor of the fly, that the receptor potentialis attributable to a change of the surface potential (zeta potential)as is proposed for the frog sugar receptor.