金龟子绿僵菌中性海藻糖酶基因的克隆及其表达特性分析

根据中性海藻糖酶NTL基因的同源序列设计引物,PCR扩增出杀蝗专一菌株———金龟子绿僵菌CQMa102NTL基因片段,利用5′_RACE和3′_RACE扩增出NTLcDNA的5′和3′端序列,经拼接得到CQMa102NTL基因cDNA全长。根据其全长cDNA序列,设计引物PCR扩增出CQMa102NTL的完整基因。为了解该基因的上游调控信息,采用PanhandlePolymeraseChainReactionAmplification方法扩增其上游序列。序列分析表明,CQMa102NTL全长DNA3484bp,cDNA全长2385bp,编码737个氨基酸的蛋白,推测蛋白分子量为83.1kD;含有3个内含子,包含一个依赖于cAMP的磷酸化作用位点(RRGS)和一个钙附着位点(DTDGNMQITIED);上游序列含有一个压力反应元件(CCCCT);与金龟子绿僵菌广谱性菌株ME1NTL的核苷酸序列和氨基酸序列分别具有93%和99%同源性,由此确定该序列为金龟子绿僵菌中性海藻糖酶基因序列。Southern杂交表明,NTL基因在CQMa102基因组中为单拷贝。Northern杂交表明,NTL基因转录出约2.5kb的mRNA单带,在液体培养条件下,对数生长前期表达水平最高,对数生长后期降到最低,进入稳定生长期后表达水平又有所提高。金龟子绿僵菌CQMa102中性海藻糖酶基因DNA全长和cDNA全长登录GenBank,登录号分别为:AY557613,AY557612。     

嗜线虫致病杆菌产生抗生素的培养基及条件*

本文对嗜线虫致病杆菌 (Xenorhabdus nematophilus)产生抗生素的发酵培养基和发酵条件进行了研究 ,同时对该菌代谢过程 p H值、还原糖、总糖、氨基氮与抗生素产量的关系进行了分析。通过筛选该菌对碳源和氮源的要求 ,用正交试验初步确定了该菌产素的最佳发酵培养基和条件为 :玉米粉 1% ,大豆粉 3% ,蔗糖 1% ,蛋白胨 1.5% ,KH₂ PO₄ 0 .0 2 % ,Mg SO₄ 0 .2 % ,活化剂     

海藻糖微生物酶法合成机制的研究*

来源于嗜酸热古菌芝田硫化叶菌 (Sulfolobusshibatae)B1 2的麦芽寡糖基海藻糖合酶(MTSase)和麦芽寡糖基海藻糖海藻糖水解酶 (MTHase)基因在大肠杆菌中获得表达。将获得纯化的两个酶 ,分别以麦芽寡糖和淀粉为转化底物 ,在pH5 5 ,6 0℃条件下合成海藻糖。从反应产物分析结果可知 ,两个酶合成海藻糖时能利用的最小底物是麦芽四糖 ,海藻糖产率与麦芽寡糖链长正相关。同时还发现两个酶都具有轻微的α 1 ,4 葡萄糖苷酶活性 ,能在麦芽寡糖还原末端水解α 1 ,4糖苷键     

不同来源绿僵菌对云斑金龟蛴螬致病力评价

以云斑金龟蛴螬为检测昆虫,检测了不同来源的6株金龟子绿僵菌（Metarhiziumanisopliae）菌株,结果认为,以RAW8菌株对云斑金龟蛴螬的致病力最强。     

高温放线菌V4菌株热稳定β-淀粉酶的产生及其性质的研究

高温放线菌V₄菌株(Thermoactinomyces sp.V₄)产生的β－淀粉酶最适反应温度为70℃,最适pH为6,酶的热稳定性良好,50℃(4h)不失去酶活力,55℃(2h)保持最初活力的92％,酶对可溶性淀粉的水解率达77％,纸层析结果显示水解产物主要为麦芽糖,经旋光测定,水解产物具有β－构型。巯基抑制剂对此β－淀粉酶无抑制作用。V₄菌株同时产生异淀粉酶及少量的－菌一淀粉酶。     

变异株B．S．796生产σ淀粉酶工艺条件的研究

从枯草杆菌Bacillus subtilis209出发,选育出B．S．796变异株。该菌在麦芽糖6％,豆粕水解液6—7％, Na₂HPO₄·12H₂OO．8％, (NH₄)₂SO₄ O．4％, CaCl₂ O．2％,NH₄Cl0．15％,pH6．5—7．O的培养基(麦芽糖培养基)中可获得较高的a-淀粉酶活性,在1．5m3发酵罐中试验a-淀粉酶活性平均可达477u／ml(比原菌提高40．6%)。按上法所得发酵液能快速通过板框压滤机,过滤回收率高达95％,提取总收率约为78％。     

碳源和氮源对水母雪莲悬浮培养细胞生长和黄酮合成的影响

在MS培养基上进行水母雪莲(Saussurea medusa Maxim)细胞悬浮培养时研究了碳源和氮源的影响。结果表明碳源以蔗糖最适合,蔗糖浓度则以40g/L较好,细胞生长量干重为18.12g/L,总黄酮合成量达到1423.25mg/L。在培养过程中,水母雪莲细胞能够快速将蔗糖水解为葡萄糖和果糖,并首先利用葡萄糖。氮源总浓度(包括NH⁺₄和NO^-₃)为60～120mmol/L,NH⁺₄/NO^-₃比例为20/40有利于雪莲细胞生长和黄酮合成。用HPLC检测显示4′,5,7-三羟基3′,6-二甲氧基黄酮(Jaceosidin)和4′,5,7-三羟基-6-甲氧基黄酮(Hispidulin)2种黄酮的含量分别达到细胞干重的1.46%和0.010%     

尖镰孢胞外青霉素V酰化酶的产生

由腐殖土中分离出一株产胞外青霉素Ｖ酰化酶的尖镰孢（Ｆｕｓａｒｉｕｍｏｘｙｓｐｏｒｕｍ）,编号ＦＰ９４１。研究了该菌在液体培养基中产胞外青霉素Ｖ酰化酶的条件。在以１０％麦麸为碳源的培养基中,添加氮源能促进酶的形成。无机氮源优于有机氮源。（ＮＨ_４）_２ＨＰＯ_４的促进效果最佳,草酸铵次之,用量均为１％。为提高产酶量,培养基中添加诱导物是必要的、苯氧乙酸的诱导效果最佳,用量为０．１％,其次是青霉素Ｖ,用量为０．３％。最适培养条件为：培养     

黑曲霉FS25产β-葡聚糖酶发酵特性的研究*

黑曲霉 (Aspergillusniger) FS2 5产β 葡聚糖酶最适碳源为大麦粉 ,氮源为玉米浆 ;最佳摇瓶发酵配方为大麦粉 6g ,玉米浆 2g ,(NH₄)₂SO₄0.4g ,FeSO₄·7H₂ O 0.01g ,Na₂ HPO₄·3H₂ O 0.1g,CaCO₃0.5g ,MgSO相似文献   

表观遗传的化学干预对金龟子绿僵菌次生代谢产物影响的研究

[背景] 表观遗传酶类化学抑制剂对真菌的影响研究主要集中在新次生代谢产物挖掘方面,而对大量已知次生代谢物含量的变化却关注较少。金龟子绿僵菌是一种常用杀虫真菌,能代谢出多种已知生物活性物质,其含量可能会影响到该菌与环境间关系及利用潜力。[目的] 评估组蛋白去乙酰化酶和DNA甲基转移酶的化学抑制剂对金龟子绿僵菌代谢物安全性和可利用性的影响。[方法] 在金龟子绿僵菌培养基中添加表观遗传酶类化学抑制剂,培养一定时间后用高分辨液质联用及标准品对照方法分析次生代谢产物变化。根据差异代谢物的生物活性评估化学抑制剂的影响。[结果] 高分辨液质联用分析结果表明当抑制剂浓度达500μmol/L时,金龟子绿僵菌有16种主要次生代谢产物出现明显量的变化,包括destruxin A、A1、A2、B、B1、B2、E、E2、Ed、didesmethyldestruxin C、dihydrodestruxin A、desmethyldestruxin B、12-hydroxyovalicin、subglutinol C、fungerin和ustilagic Acid C。其中,丁酸钠处理可使15种主要代谢物含量升高。苯甲酰胺可使12种主要代谢物含量升高。伏立诺他虽然仅能使10种主要代谢物含量升高,但部分代谢物的升高幅度明显高于前两者。2种DNA甲基转移酶抑制剂可使金龟子绿僵菌代谢物中绿僵菌素类代谢物含量普遍下降。[结论] 组蛋白去乙酰化酶抑制剂可引起金龟子绿僵菌主要代谢物含量普遍升高,而DNA甲基转移酶抑制剂使金龟子绿僵菌的绿僵菌素含量普遍下降。由于变化的代谢物都具有显著的杀虫、免疫抑制或抗菌抗癌等生物活性,因此上述化学抑制剂可增强或降低金龟子绿僵菌对环境中昆虫毒性,同时也增加或降低其代谢物利用潜力。另外,subglutinol C、fungerin和ustilagic Acid C是首次在金龟子绿僵菌中被发现。     

Trehalose and trehalose-hydrolyzing enzyme in the haemolymph of Locusta migratoria infected with Metarhizium anisopliae strain CQMa102

Topical application of the Metarhizium anisopliae var. acridum specialist strain CQMa 102 to the locust Locusta migratoria manilensis results in changes of the concentrations of trehalose and glucose in the haemolymph. Micrographs of the locust haemolymph shows Metarhizium anisopliae can effectivly penetrate the external skeleton of locust and after 2 days infection, the hyphae body will appear in the haemolymph of infected insects. The time in decrease of trehalose concentration coincided with that in increase of trehalose-hydrolysing enzyme activity in the haemolymph of the fungus-infected insects. Overlay gel analysis indicated there was considerably more trehalose-hydrolysing activity in the haemolymph of locusts infected by fungus than in controls. A comparable isoform was identified in in vitro culture of the fungus, suggesting a fungal origin for the in vivo enzyme. Haemolymph trehalose decreased significantly during mycosis of locusts by M. anisopliae. All these results suggested that this fungus may take advantage of competing nutrient utilization against the insect by its trehalose-hydrolyzing enzyme secretion. It may provide fundamental knowledge for fungal pathogenesis.     

碳源和氮源对黑盖木层孔菌菌丝生长的影响

研究了四种碳源(蔗糖、乳糖、葡萄糖、可溶性淀粉)和九种氮源(玉米面、麸皮、马铃薯、大豆粉、酵母粉、蛋白胨、硝酸钾、硝酸铵、尿素)对黑盖木层孔菌菌丝生长的影响。从不同代数的菌丝体中提取多糖,并测定多糖含量、分子量分布范围及单糖组成。结果表明:黑盖木层孔菌菌丝生长的最佳碳源为可溶性淀粉,最佳氮源为玉米面,最优碳氮组合为蔗糖和玉米面的组合。不同代数的菌丝体多糖性状基本稳定。     

毛栓菌(Tramets trogii)液体培养产漆酶的研究

实验研究了碳源、氮源和综合因素对毛栓菌(Tramets trogii)液体培养产漆酶和生长情况的影响。碳源为玉米面、氮源为豆饼粉时,菌株的产漆酶酶活最高;碳源为可溶性淀粉,氮源为麦麸时,对菌株的生长有利;在液体条件下,菌株产漆酶的最佳培养基组成为玉米面3.5%,豆饼粉4.0%,KH2PO40.3%,MgSO40.15%,VB10.04%。     

Effect of Various Sources of Nitrogen and Carbon on the Biosynthesis of Proteolytic Enzymes in a Culture of Aspergillus awamori 21/96

Effects of various conditions of nitrogen and carbon nutrition on the biosynthesis of proteolytic enzymes in a selected culture of Aspergillus awamori 21/96 were studied. This strain was shown to produce proteolytic enzymes constitutively. In the presence of mineral sources of nitrogen, the synthesis of the enzymes under study was not induced by proteinaceous substrates. Optimum conditions of the enzyme biosynthesis were achieved with casein as a source of nitrogen and starch or dulcitol as a source of carbon (which increased the production of the enzymes by 1.7 and 8 times, respectively). When the cells were grown on starch, their specific activity exceeded control levels by 18 times.     

Effect of various sources of nitrogen and carbon on the biosynthesis of proteolytic enzymes in a culture of Aspergillus awamori 21/96

Effects of various conditions of nitrogen and carbon nutrition on the biosynthesis of proteolytic enzymes in a selected culture of Aspergillus awamori 21/96 were studied. This strain was shown to produce proteolytic enzymes constitutively. In the presence of mineral sources of nitrogen, the synthesis of the enzymes under study was not induced by proteinaceous substrates. Optimum conditions of the enzyme biosynthesis were achieved with casein as a source of nitrogen and starch or dulcitol as a source of carbon (which increased the production of the enzymes 1.7 and 8 times, respectively). When the cells were grown on starch, their specific activity exceeded control levels 18 times.     

Physiological properties and fatty acid composition in Mucor circinelloides f. circinelloides

Sporangiospores of Mucor circinelloides f. circinelloides CBS108.16 could germinate and grow on a wide variety of carbon sources in synthetic liquid media. Growth was supported by aldoses which have the same configuration at carbon atom number two as glucose. Di- and trisaccharides consisting of D-glucopyranosyl moieties were assimilated, while polysaccharides like inuline and starch were also utilised. Various alcohols and organic acids could be assimilated, while the phenolic compounds tested could not support aerobic growth. The fungus was able to ferment carbohydrates consisting of D-glucopyranosyl moieties, grow in the absence of vitamins and in the presence of cycloheximide. It also liquefied gelatin and produced lipases and cellulolytic enzymes. It was found that the highest percentages polyunsaturated fatty acids were produced when acetic acid, glucose, mannitol, soluble starch or trehalose was used as carbon source. The absence of vitamins in the medium lowered the percentage of these fatty acids.     

Utilization of carbon and nitrogen sources and acid/alkali production by cowpea rhizobia

Summary Sixteen slow-growing strains of rhizobia (15 cowpea rhizobia and oneR. japonicum) were examined to determine the effects of carbon and nitrogen sources on acid/alkali production in culture media. We found that the pH changes of the medium were more influenced by nitrogen sources than carbon sources (with the exception of ribose). When ammonium sulphate was used as a nitrogen source, all the cowpea rhizobia strains produced acid. When yeast-extract was used as a nitrogen source, however, a heterogenous pattern for acid/alkali production was found. The majority of the strains produced alkali from nitrate, glutamate and urea irrespective of carbon sources and acid from ribose irrespective of nitrogen sources.     

不同碳源对悬浮培养玫瑰茄细胞主要基质消耗的影响

采用了蔗糖、葡萄糖、可溶性淀粉3种不同碳源,考察了在摇瓶培养过程中,这3种碳源对维持悬浮培养过程中玫瑰茄细胞的生长及主要基质消耗的影响。结果表明,蔗糖和葡萄糖在这些方面的表现基本相同,而可溶性淀粉由于植物细胞对其没有有效的水解利用手段,因而不能支持植物细胞的生长,从基质消耗水平上来看,也明显慢于上述两类碳源。     

桑木层孔菌固体培养条件的研究

为了研究不同碳源、氮源、初始pH及培养温度对桑木层孔菌菌丝生长的影响,采用固体平板培养法研究了桑木层孔菌的培养条件,结果表明,该菌在淀粉为碳源时生长速度最快但长势较弱,在以葡萄糖和麦芽糖为碳源时生长速度比淀粉为碳源时稍慢,但长势最好;最适氮源为酵母浸粉;初始pH在5.5－8.0范围内变化时菌丝生长差异不大;培养温度在28－33℃范围内对菌丝生长有明显的促进作用。     

Evidence for cycloisomaltooligosaccharide production from starch by Bacillus circulans T-3040

Bacillus circulans T-3040 produces cycloisomaltooligosaccharide glucanotransferase (CITase) and cycloisomaltooligosaccharides (cyclodextrans, CIs) when it is grown in media containing dextran as the carbon source. To investigate the effects of carbon sources on CITase activity, B. circulans T-3040 was cultured with glucose; sucrose; a mixture of isomaltose, isomaltotriose, and panose (IMOs); a mixture of maltohexaose and maltoheptaose (G67); dextrin (average degree of polymerization?=?36); dextran 40; and soluble starch. In addition to dextran 40, CIs were produced when the T-3040 strain was grown in media containing soluble starch as the sole carbon source. CITase production was induced by dextran 40, IMOs, and soluble starch but not by G67 or dextrin, which suggests that α-1,6 glucosidic linkages are required for CITase induction. Although CITase was induced by IMOs, no CIs were produced in the culture. CI-producing activity in the presence of soluble starch as the substrate (SS-CITase activity) was observed only in cultures containing dextran 40 or soluble starch. The production of CITase was significantly unaffected by glucose addition, but SS-CITase activity almost completely disappeared after glucose addition. A 135-kDa protein was found to contribute to CI formation from starch in the presence of CITase. This protein had a disproportionation activity with maltooligosaccharides, and its induction and inhibition system may be different from those of CITase.