展示南极假丝酵母脂肪酶B的毕赤酵母全细胞催化合成短链芳香酯

展示酶的酵母细胞作为全细胞催化剂,既具有固定化酶的优点,又有制备简单、成本较低的特点。本研究将细胞表面展示南极假丝酵母脂肪酶B(Candida antarctica lipase B,CALB)的重组毕赤酵母用于非水相中催化合成短链芳香酯,通过滴定和气相色谱的方法测定底物酸的转化率,从底物的碳链长度、醇的结构、酵母冻干粉的添加量、底物浓度及底物的酸醇摩尔比等方面考察了展示CALB的毕赤酵母全细胞催化合成短链芳香酯的特性。研究结果表明:该全细胞催化剂可催化C10以下的酸和醇直接酯化合成多种短链芳香酯,酸的转化率达到90%以上;其中己酸和乙醇为酶的最适底物;酵母冻干粉的添加量20g/L(306.0U/g-drycell)、己酸浓度0.8mol/L、酸醇摩尔比1:1.1是合成己酸乙酯的最佳条件。在此条件下反应1.5h,己酸的转化率达到97.3%。在现有的关于脂肪酶非水相催化合成短链芳香酯的报道中,该全细胞催化剂显示出较好的底物耐受性以及较高的催化反应速率。因此,展示CALB的毕赤酵母全细胞催化剂在合成短链芳香酯方面具有较大的商业化应用潜能。     

毕赤酵母表面展示棘孢曲霉β-葡萄糖苷酶催化合成APG的工艺条件优化

使用毕赤酵母细胞表面展示棘孢曲霉的β-葡萄糖苷酶作为全细胞催化剂,以葡萄糖为底物,在水-醇双相体系中逆水解合成C6-C10烷基糖苷。讨论了含水量、葡萄糖添加量、全细胞催化剂添加量、乙酸-乙酸钠缓冲液pH值和温度等主要因素对反应的影响,并与商品酶苦杏仁β-葡萄糖苷酶、Novozym188进行比较。结果表明,Novozym188不适合逆水解合成APG,苦杏仁β-葡萄糖苷酶反应所需时间短,但最终转化率不如全细胞催化剂。在5 mL反应体系中,合成HG的最优条件:葡萄糖0.1 g,全细胞催化剂0.05 g,10%pH 3.0 buffer;合成OG的最优条件:葡萄糖0.2 g,全细胞催化剂0.05 g,15%pH3.0 buffer;合成DG的最优条件:葡萄糖0.2 g,全细胞催化剂0.2 g,20%pH 3.0 buffer;放置55℃200 r/min恒温振荡器中,反应时间为72 h,HG和DG的最大产率分别为11.69%和3.58%,而OG的产率则在96 h到达最大值6.34%。     

酵母表面展示脂肪酶合成己二酸二异辛酯

展示酶的酵母细胞既具有固定化酶的优点,又有制备简单、成本较低的特点.采用表面展示南极假丝酵母脂肪酶B (Candida antarctica lipase B,CALB)的毕赤酵母细胞催化合成己二酸二异辛酯(Diisooctyl adipate,DIOA),对该反应体系进行优化,并实现了初步工艺放大制备.经条件优化后,在10mL反应体系中,DIOA的产率可达85.0％.该工艺放大到200mL反应体系时,DIOA产率可达97.8％.经减压蒸馏,DIOA纯度可达到98.2％.该酵母表面展示脂肪酶在合成绿色润滑油己二酸二异辛酯中具有良好应用前景.     

酵母微生物油脂的生物合成研究

摘要：目的 微生物油脂可作为制备绿色能源生物柴油的原料。对酵母微生物油脂的生物合成方法进行研究。方法 以斯达油脂酵母Lipomyces starkeyi AS 2.1560为菌种进行微生物油脂生物合成。首先获得大量细胞,将细胞收集后,转移至葡萄糖溶液中进行油脂合成。结果 斯达油脂酵母可在不含有其他营养成分的葡萄糖溶液中快速合成油脂,细胞油脂含量可达到细胞干重的60%以上。菌龄对油脂生成影响不明显,糖浓度过高抑制油脂生成,40 g/L葡萄糖溶液中60 h合成油脂最多,达到65.2%,并有进一步积累的可能,在（0.5～6）×108个/mL,接种细胞的密度越大,油脂合成能力越低。合成油脂成分主要为棕榈酸和油酸。结论 斯达油脂酵母细胞增殖与油脂生物合成可分开进行,其油脂成分与普通动植物油脂成分相似。     

壳聚糖球固定化酵母细胞的研究

以戊二醛为交联剂,将壳聚糖球交联引入醛基,然后将交联的壳聚糖球浸泡在酵母细胞悬浮液中,制备了固定化酵母细胞壳聚糖球。以苯乙酮酸为底物,催化合成了D-扁桃酸。最优固定化条件是戊二醛的质量分数w(GA)=1%,酵母细胞与交联壳聚糖球的质量比m(Y):m(CB)0=0.5,交联时间为6h,固定化时间为18h,底物浓度为10mmol/L,在此条件下反应最大转化率和产物光学纯度分别高达67.86%和98.05?。固定化酵母壳聚糖球具有良好的重复使用性和贮存稳定性。     

耐高渗压高产甘油的一个假丝酵母新种——产甘油假丝酵母

从自然标本中分离获得一高产甘油的菌株WL20025,仅发酵葡萄糖及微发酵蔗糖,能利用葡萄糖、蔗糖、乙醇生长,微利用甘油和柠檬酸,不利用肌醇、硝酸盐、赤藓醇、阿拉伯醇、甘露醇,与DBB显色反应为阴性,可在含500g/L葡萄糖或100mL/L醋酸的培养基中及40℃下生长,可在水活度为0890～0900的培养基中生长,出芽生殖,易形成“假丝酵母菌型”假菌丝,不进行有性生殖,线粒体DNA的分子量为20kb,是假丝酵母属的一个新种,定名为产甘油假丝酵母(Candida glycerolgenesis Zhuge[WTBZ] sp.nov.)。     

提高红酵母胡萝卜素发酵产率的研究

以红酵母RY-998为实验菌株,采用液体摇瓶发酵方式,在培养基中加入氟化铵等6种添加物,研究它们对红酵母和长及胡萝卜素合成的影响。结果表明;除植酸和二甲基亚砜外,氟化铵,醋酸铵,L-亮氨酸和L-缬氨酸对红酵母胡萝卜素产率均有明显的提高作用;当同时添加氟化铵15mg/L,醋酸铵20mg/L,L-亮氨酸40mg/L和L-缬氨酸30mg/L时,细胞生物量,胡萝卜素含量和产率可分别比对照组提高42.2%,55.4%和121.2%。     

皮状丝孢酵母同步利用葡萄糖/木糖的糖转运动力学

皮状丝孢酵母(Trichosporon cutaneum)能够同步利用葡萄糖和木糖生产油脂。以2-脱氧葡萄糖(2-DOG)为底物,考察皮状丝孢酵母糖跨膜运输的转运动力学。结果表明:2-DOG转运符合米氏方程,表观米氏常数K m为0.19 mmol/L,最大转运速率V max为14.1 nmol/(min·mg)。葡萄糖和木糖均竞争性抑制2-DOG转运,葡萄糖表观抑制常数K i远低于木糖,表明存在一个共用转运体系,且该转运体系对葡萄糖亲和力更高。大量木糖与2-DOG同时转运到胞内,进一步说明木糖与葡萄糖共运输。代谢抑制剂和pH对糖转运有明显影响,说明质子/底物同向运输系统是该酵母的主要糖转运系统。     

在无溶剂系统中固定化脂肪酶合成聚乙二醇400月桂酸酯

在无溶荆反应系统中,研究了固定化假丝酵母(Candida sp)-1619脂肪酶催化合成聚乙二醇400(PEG400)月桂酸酯的酯化条件。在反应过程中不断脱水和使月桂酸的量高于化学计量值的方法,使酯化率明显提高。分批补加PEG₄₀₀使产量进一步增加。在5．0mmol月桂酸．2．5mmolPEG400,20mg同定化脂肪酶(200u),O．2ml水组成的反应体系中,40℃,锥形瓶敞口振荡反应48h。醑化率达91％;在负压条件下反应．酯化率达98．9％;反应体系中月桂酸的董增加到6．0mmol时,PEG₄₀₀完全被酯化。用己烷提取产物的收率为95％．通过薄层色谱鉴定酯化产物为双酯。     

南极假丝酵母脂肪酶B的酿酒酵母表面展示及其催化己酸乙酯的合成

从南极假丝酵母(Candida antarctica)基因组克隆得到南极假丝酵母脂肪酶B(Candida antarctica Lipase B, CALB)全基因片段, 利用连接肽celA Linker将CALB与酿酒酵母细胞表面展示蛋白a-凝集素的C端连接融合, 构建表面展示载体pICAS-celAL-CALB, 转化酵母后获得重组酵母菌Saccharomyces cerevisiae pICAS-celAL-CALB。该重组酵母菌经葡萄糖诱导表达及分析, 表明CALB已在酿酒酵母细胞表面成功展示, 水解活力达26.26 u/(g·dry cell)。重组酵母菌经冻干能有效地实现在非水相中全细胞催化己酸和乙醇酯化合成己酸乙酯。反应物己酸与乙醇的摩尔比为1:1.25, 己酸乙酯的产率为98.0%, 具有较好的操作稳定性。     

Biocatalytic preparation of acylated derivatives of flavonoid glycosides enhances their antioxidant and antimicrobial activity

Enzymatic synthesis of acylated derivatives of a monosaccharidic flavonoid chrysoeriol-7-O-beta-D-(3'-E-p-coumaroyl)-glucopyranoside as well as of a disaccharidic flavonoid chrysoeriol-7-[6'-O-acetyl-beta-D-allosyl-(1-->2)-beta-D-glucopyranoside], isolated from Greek endemic plants, was performed using an immobilized Candida antarctica lipase in non-toxic organic solvents. The influence of the reaction parameters such as the molar ratio of acyl donor to flavonoid, as well as the nature of the acyl donor, on the performance of the biocatalytic process was pointed out using the acylation of naringin as a model reaction. With vinyl laurate as acyl donor, the highest conversion was observed at relatively high molar ratio (>or=10), using acetone as solvent. Lipase exhibits specificity towards primary alcohol of the glucose moiety of both flavonoid glycosides. The introduction of an acyl group into glucosylated flavonoids significantly improved their antioxidant activity towards both LDL and serum model in vitro. Furthermore, the acylated derivative of disaccharidic flavonoid increased its antimicrobial activity against two Gram-positive bacteria.     

Genetic engineering of a quantitative trait: metabolic and genetic parameters influencing the accumulation of laurate in rapeseed

Laurate can be produced in the seed reserve oil of Brassica napus (rapeseed) by the expression of an heterologous lauroyl acyl-carrier protein thioesterase under the control of a napin seed-storage protein promoter. Analysis of a large number of transgenic events, and their progeny after self-pollination, shows that laurate can accumulate to nearly 60% of the triglyceride acyl groups. Up to 40 mol% laurate the phenotype is correlated positively with the number of thioesterase gene copies. The use of a tandem gene construct elevates the average laurate content. This effect correlates with an increased average number of T-DNA insertions per event; no cis -inactivation of tandem genes is apparent. Above 40 mol% laurate other factors apparently limit the phenotype. The expression timing conferred by the napin promoter is unlikely to be limiting, as it covers almost the entire period of oil deposition. A more significant limitation resides in the second acylation reaction of oil biosynthesis, as shown by the very low incorporation of laurate at the sn -2 acyl group. The novel, high-laurate oil is consequently rich in sn -1,3-dilauroyl triglycerides, but its unusual composition appears to pose no problems for mobilization during seed germination.     

Pyrenemethyl laurate, a new fluorescent substrate for continuous kinetic determination of lipase activity

A fluorescent acyl derivative of pyrenemethanol, pyrenemethyl laurate, was synthesized and used for the determination of several lipases by a continuous kinetic assay. The influence of the physical parameters of the substrate (pyrenemethyl laurate) and its hydrolysis product (pyrenemethanol), on the fluorescence emission was studied. The hydrolysis of pyrenemethyl laurate could be monitored directly in a spectrofluorometer because of the very high monomeric emission of pyrenemethanol at about 375 nm, whereas an aqueous dispersion of pyrenemethyl laurate emitted at 475 nm ('excimeric'). Pyrenemethyl laurate was hydrolyzed by gastric lipase, cellular lipases of haemopoietic cells, and the bacterial lipase of Rhizopus arrhizus.     

Membrane-bound 'synthetic lipase' specifically cultured under solid-state fermentation and submerged fermentation by Rhizopus chinensis: a comparative investigation

Rhizopus chinensis was able to produce synthetic lipases under both solid-state and submerged fermentations. These lipases were extracted from cell membrane using Triton X-100, and purified to homogeneity through ammonium sulfate precipitation, hydrophobic interaction chromatography and gel filtration chromatography. Judging from SDS-PAGE, the specific synthetic lipases associated with SSF (named as SSL) and SmF (named as SML) were different in the apparent molecular mass (62 and 40kDa). In term of hydrolytic activity, both enzymes exhibited maximum values at pH 8.0 and 40 degrees C; SSL appeared to be more pH tolerant and thermostable than SML. PMSF negligibly affected SSL but strongly reduced the activity of SML. Both enzymes showed clear preference for long-chained p-nitrophenyl esters, yielding maximum activity towards p-nitrophenyl palmitate (with SSL) and p-nitrophenyl laurate (with SML). In term of synthetic activity, lyophilized enzymes gave the highest values both at 30 degrees C, but at different pH memories (7.5 for SSL and 6.5 for SML). Most of ethyl esters synthesized by the two enzymes achieved good yields (>90%), and tetradecanoic acid and laurate acid separately served as the best acyl donors.     

Purification and NMR characterization of acyl carrier protein

The acyl carrier protein preparation obtained using the 2-propanol method of Rock and Cronan (Rock, C. O., and Cronan, J. E., Jr. (1981) Methods Enzymol. 71, 341-351) can be further purified with reversed-phase high-performance liquid chromatography. A homogeneous sample of acyl carrier protein is obtained as determined by NMR and reversed-phase high-performance liquid chromatography.     

Quantitative enzymatic production of 6-O-acylglucose esters

Selective production of emulsifiers from glucose and fatty acids has been achieved using an immobilized Candida antarctica lipase. Optimization of process selectivity considers the solubilities of the sugar and its monoesters in acetone at different temperatures, the percentage of this organic solvent in the reaction mixture, and the reaction temperature. The solvent (acetone) is both easily eliminated and accepted by the European Community for use in the manufacture of foods and/or food additives. Different fatty acids with a longer length chain than that of caprylic acid may be employed. For saturated fatty acids longer than lauric acid, continuous precipitation of the monoester as it is formed at 40 degrees C permits nearly complete conversion (98%) of glucose to the monoester within 2-3 days. The procedure does not require total dissolution of the sugar, and precipitation of the monoester permits selective conversion of charges of glucose higher than 100 mg/mL solvent. A scaleup of the process under the optimum conditions gives high yields of 6-O-lauroyl glucose, which may be readily prepared on a gram scale. Copyright 1998 John Wiley & Sons, Inc.     

Ethanediol monoester hydrolysis by monoacylglycerol lipase of rat liver microsomes.

The hydrolysis of long-chain monoester of ethanediol by rat,liver subcellular fractions was investigated in order to define the carboxylic acid ester hydrolase involved and to localize the enzymic activity. We found that with 1-O-hexadecanoyl [U-14C]ethanediol as substrate, hydrolytic activity was foremost associated with the rough microsomal fraction. The pH optimum occurred at 8.5. The apparent Km and V values were 6.5 . 10(-4) M and 13 mumol/h per mg microsomal protein, respectively. Enzymic activity was inhibited by p-chloromercuribenzoate and by diisopropylfluorophosphate, whereas NaF was less effective and CaCl2 did not affect apparent activity. Amongst a number of carboxylic acid esters tested as substrate, only long-chain 1-acyl and 2-acyl glycerols inhibited acyl diol hydrolysis competitively (Ki approximately 0.9 mM). It was concluded that long-chain monoesters of ethanediol are hydrolyzed by the monoacyl glycerol lipase system associated with the rat liver microsomal fraction. Because diol monoester is also utilized by the cholinephosphotransferase system of liver to form highly lytic acyl diol phosphocholines, efficient diol monoester hydrolysis by monoglyceride lipase may be a significant step in regulating acyl diol phosphocholine levels in biological systems.     

Liquid chromatography with particle-beam electron-impact mass spectrometry of diacylglycerol nicotinates

Several synthetic diacylglycerols and natural mixtures derived from soybean, egg yolk, and bovine liver phosphatidylcholines were examined in the form of nicotinate derivatives by liquid chromatography with particle-beam electron-impact mass spectrometry. High-performance liquid chromatography was carried out in the reversed-phase mode with a base-deactivated octyl-/octadecylsilyl stationary phase. The nature (size and degree of unsaturation) of the acyl residues was readily determined from the mass spectra. Uniquely, the positions of the double bonds could be deduced, although this became increasingly difficult as the degree of unsaturation of diacylglycerols containing mixed acyl residues increased. Reverse 1,2-diacylglycerol isomers could be distinguished by their mass spectra.     

千斤拔多糖的提取纯化及其结构鉴定

利用正交试验考察千斤拔多糖的提取工艺,并比较脱蛋白方法中的Sevag法和三氯乙酸法的纯化效果,总糖含量测定采用苯酚-硫酸法,蛋白质含量测定采用考马斯亮蓝法;采用DEAE-52纤维柱法来分离多糖,并运用HPLC色谱来分析千斤拔多糖中的单糖成分。结果表明:经正交试验得出千斤拔多糖的最佳提取条件为时间2.5 h,料液比为1∶30,温度80℃,其多糖得率为8.558%。对比两种脱蛋白的方法,Sevage法萃取3次时蛋白的脱除效果最好。经DEAE-52纤维柱来分离多糖共分得7个组分。经HPLC色谱鉴定出有葡萄糖,甘露糖和阿拉伯糖,主要单糖成分为葡萄糖。     

A nucleophilic catalysis step is involved in the hydrolysis of aryl phosphate monoesters by human CT acylphosphatase

Acylphosphatase, one of the smallest enzymes, is expressed in all organisms. It displays hydrolytic activity on acyl phosphates, nucleoside di- and triphosphates, aryl phosphate monoesters, and polynucleotides, with acyl phosphates being the most specific substrates in vitro. The mechanism of catalysis for human acylphosphatase (the organ-common type isoenzyme) was investigated using both aryl phosphate monoesters and acyl phosphates as substrates. The enzyme is able to catalyze phosphotransfer from p-nitrophenyl phosphate to glycerol (but not from benzoyl phosphate to glycerol), as well as the inorganic phosphate-H(2)18O oxygen exchange reaction in the absence of carboxylic acids or phenols. In short, our findings point to two different catalytic pathways for aryl phosphate monoesters and acyl phosphates. In particular, in the aryl phosphate monoester hydrolysis pathway, an enzyme-phosphate covalent intermediate is formed, whereas the hydrolysis of acyl phosphates seems a more simple process in which the Michaelis complex is attacked directly by a water molecule generating the reaction products. The formation of an enzyme-phosphate covalent complex is consistent with the experiments of isotope exchange and transphosphorylation from substrates to glycerol, as well as with the measurements of the Br?nsted free energy relationships using a panel of aryl phosphates with different structures. His-25 involvement in the formation of the enzyme-phosphate covalent complex during the hydrolysis of aryl phosphate monoesters finds significant confirmation in experiments performed with the H25Q mutated enzyme.