猪ATF4基因多态性与生产性状的关联及基因表达分析

为进一步了解和认识ATF4基因的功能,揭示ATF4对猪脂肪代谢的影响,寻找与肉质性状相关联的分子标记,文章采用PCR方法扩增了ATF4基因部分序列,通过序列比对发现在翻译起始密码子ATG下游159 bp处存在A159G转换,通过PCR-AluⅠ-RFLP对大白猪、长白猪、梅山猪和通城猪进行酶切分型,发现在大白猪和长白猪中均为AA基因型,在梅山猪和通城猪中均为GG基因型。进一步对大白猪×梅山F2群体资源家系进行了酶切分型,并分析该位点的多态性与生产性状的关系。结果表明,ATF4的多态性与臀部平均膘厚存在极显著相关(P<0.01),与胸腰椎间膘厚、平均膘厚、眼肌高、眼肌面积存在显著相关(P<0.05)。采用Real-time PCR分析了ATF4基因在大白猪与梅山猪背最长肌不同发育阶段的表达模式。结果表明,ATF4基因在大白猪和梅山猪胚胎期65 d和出生后3 d中的表达水平相对都比较低,且在两品种间无明显差异;而在出生后60 d和120 d,ATF4基因在大白猪中与梅山猪均出现了上调表达,并且在梅山猪中的相对表达水平要显著高于大白猪。研究结果为进一步深入研究猪ATF4基因在脂肪代谢中的分子机理奠定了基础。     

猪肌细胞生成素基因对部分生长性状的影响

采用PCR-SSCP方法对长白猪、大白猪、杜洛克猪、山西黑猪和马身猪的肌细胞生成素（Myogenin,简称MyoG）基因进行单核苷酸多态性检测,并分析MyoG基因对猪的初生重、断奶重、6月龄重和背膘厚的影响。根据猪MyoG基因的DNA序列设计10对引物,发现In2-3引物扩增的片段有多态性。统计结果发现,3种基因型（AA、AB、BB）在各品种中的分布不一致。χ^2独立性检验表明,基因型频率在外来猪种（长白猪、大白猪、杜洛克猪）与地方猪种（山西黑猪、马身猪）间存在显著差异（P〈0．05）。固定效应模型分析结果表明,初生重和背膘厚基因型间差异显著（P〈0．05）,而断奶重和6月龄重基因型间差异不显著（P〉0．05）。最小二乘分析结果表明,BB基因型与其他两种基因型比较有较小的初生重,同AA和AB型比较差异极显著（P〈0．01）,3种基因型在初生重的大小排列顺序为AA〉AB〉BB;AA基因型与其他两种基因型比较有较小的背膘厚,同AB和BB型比较差异极显著（P〈0．01）,3种基因型在背膘厚的大小排列顺序为AA〈AB〈BB。因此,推测基因型对个体的初生重和胴体瘦肉率存在一定的影响,选择带有A等位基因的个体有望提高个体的初生重和胴体的瘦肉率。     

猪胴体脂肪沉积性状的QTL定位

市场生猪价格的决定因素之一是背膘厚度,因此,对养猪行业来说,确认影响这一性状的基因组区域就显得非常必要,1998年,由大白和梅山猪杂交繁殖的资源家系,随机选留81头F2,全部屠宰,用48个微卫星标记进行1－4,6－7号染色体（SSC）的扫描,用线性模型最小二乘法对胴体脂肪性状进行区间作图,除SSC2外,其余5条染色体共有14个QTL影响脂肪沉积,其中SSC7上4个QTL有印记效应存在,平均背膘厚QTL定位于SSC1,4和7,SSC4平均背膘厚QTL达染色体极显著水平（P＜0．01）,SSC1和7上平均背膘厚STL与多个文献报道结果一致,可能是家猪中普遍存在的QTL,花油率QTL定位于SSC6,内脂率QTL定位于SSC7,肥肉率等其他4项脂肪性状定位在SSC3,4和7。     

猪CAST基因的遗传多态性及遗传效应分析

采用PCR—SSCP方法对猪cAST基因遗传多态性进行分析。并研究基因型与肉质性状和背膘厚的相关性。根据猪CAST基因的cDNA序列（M20160）设计7对引物。结果在F1／R1。F6／R6引物对扩增的片段上发现了多态性。并对纯合子进行测序。发现317位A—G突变。2042位G—C突变。基因型在不同猪种分布的多重比较结果表明。长白猪、大白猪和杜洛克猪与沂蒙黑猪和莱芜猪比较差异极显著（P〈0．01）。固定效应模型分析结果表明,嫩度及背膘厚基因型间差异显著（P〈0．05）,而pH值、温度及滴水损失基因型间差异不显著（P〉0．05）。最小二乘分析结果表明,不同猪种比较,屠宰12h和24h后肌肉温度、30min和1h后pH值及滴水损失差异显著（P〈0．05）;BBCC和BBDD单元型个体与其他单元型个体比较肌肉嫩度的差异显著（P〈0．01）。AACC和AADD单元型个体与其他单元型个体比较背膘厚的差异显著（P〈0．01）。因此,推测CAST基因对猪肉品质及背膘厚存在一定的影响。将CAST基因应用于猪育种过程中的标记辅助选择将可以改善猪肉品质。加快猪的育种进程。     

猪esr基因反转录转座子插入多态性及其与大白猪生产性能的关联性分析

雌激素受体 (Estrogen receptor,esr) 介导雌激素影响相关基因表达,从而调控哺乳动物的生长和繁殖机能。为了探讨esr基因的反转录转座子多态性对猪生长性能的影响,文中应用比较基因组学和生物信息学方法,预测猪esr基因的反转录转座子插入位点,采用PCR方法验证不同品种猪中插入多态性,并将该基因型与大白猪性能进行关联分析。结果显示,esr1和esr2基因验证后得到4个反转录转座子多态性位点,分别是位于esr1基因内含子2的esr1-SINE-RIP1、位于内含子5的esr1-LINE-RIP2和esr1-SINE-RIP3,以及位于esr2基因内含子1的esr2-LINE-RIP。其中esr1-SINE-RIP1的287 bp SINE插入对大白猪的活体背膘厚和100 kg体重背膘厚有显著影响 (P<0.05) ,纯合有插入 (SINE+/+) 的活体背膘厚和100 kg体重背膘厚显著高于杂合有插入 (SINE+/-) 和无插入 (SINE-/-) 型。这表明esr1-SINE-RIP1位点可作为分子标记辅助选育大白猪的背膘厚性状。     

家猪Atrn基因与微卫星标记遗传连锁及对经济性状效应的分析

以杂种近交培育的丹麦资源家系 0～ 5世代中的 174头猪为实验材料 ,以杂交合成的湘黄猪第 9世代的12 9头猪为对照 ,采用PCR RFLP技术 ,检测家猪Atrn基因多态性并分析其对生长和体组成性状的影响。结果表明 :PCR产物经TaqⅠ限制酶消化 ,两猪种均能得到AA、AB、BB 3种基因型 ,基因型频率在猪种间存在极显著差异 (P <0 0 1)。资源家系资料经CRI MAPV2 4软件作连锁分析 ,发现Atrn基因座与 17号染色体SW10 31位点连锁 ,重组率和LOD值分别为 0 2 1和 3 19。应用多变量最小二乘分析模型 ,资源家系的日均屠宰重、背膘厚和湘黄猪的日增重、背膘厚、瘦肉率等性状基因型间均差异显著 (P <0 0 5或P <0 0 1) ,主要为BB基因型个体优于AA和AB基因型个体。由此可见 ,等位基因B对重要经济性状会产生良好效应或选择BB基因型会获得对重要经济性状的良好效应 ,为Atrn基因作为家猪胴体及生长性状候选基因提供了理论依据     

不同品种猪HSL基因5′-UTR和外显子Ⅰ片段的克隆测序及多态性分析

激素敏感脂肪酶(Hormone sensitivelipase,HSL)是负责分解脂肪组织中甘油三酯释放游离脂肪酸的关键和限速酶,也是影响动物脂肪沉积的关键酶。将HSL基因作为影响猪脂肪代谢和沉积相关性状的候选基因,对不同品种猪HSL基因 5′ UTR和外显子Ⅰ片段进行了克隆测序并开展多态性与性状间的关系研究。序列比较发现,在测定的HSL基因靠近起始密码子(ATG)的 419bp中,杜洛克、梅山猪、大白猪和清平猪序列完全一致,与长白猪序列比较,在-13 ~-12bp位置存在GC→CG的碱基变异;梅山猪(3个体)、通城猪(3个体 )、长白猪 (3个体 )、大白猪(3个体)HSL基因外显子Ⅰ的 442bp位置有G→A碱基间的变异,G→A的转换改变了限制性内切酶BsaHⅠ酶识别位点,且导致了编码氨基酸Val→Ile的替换。经PCR RFLP分析,HSL基因外显子ⅠBsaHⅠ位点多态性有AA、AG和GG 3种基因型。“大白×梅山”F2 代资源家系猪BsaHⅠ位点不同基因型个体背膘厚、肌内脂肪等性状协方差统计分析发现,AG基因型和GG基因型在眼肌面积上存在显著差异。     

猪FUT1基因对肉质和胴体性状的影响

测定139头杂交猪(大白猪和梅山猪)的14个肉质性状和8个胴体性状,用PCR-RFLP方法检测FUT1基因型。分析猪FUT1基因型间肉质和胴体性状差异,发现AA基因型猪3个部位肌肉pH值均比AG基因型的高,其中pH(LD)达到显著水平(P<0.05)。AA基因型猪肌肉系水力显著高于AG猪的系水力(91.02% VS 86.70%,P<0.05)。AA基因型猪的肉色值显著高于AG猪的(P<0.05)。AA基因型猪三个部位肌肉膘厚值均较低,其中最后肋骨膘厚和倒数三四肋骨膘厚分别比AG基因型猪的低4.26 mm和3.96 mm(P<0.05)。AA基因型猪瘦肉率比AG基因型猪的高3.31% (53.46% VS 50.15%,P<0.05)。以上结果表明FUT1基因的AA基因型对肉质和和胴体性状具有显著的正遗传效应,这对于在抗病育种中应用该基因十分有利。     

猪PRDX6基因编码区的多态性及遗传效应分析

PRDX6基因属于抗氧化蛋白超家族,主要在应答氧化压力、脂分解代谢、磷脂分解代谢中发挥作用。根据PRDX6基因的生理生化功能,文章选择其为影响猪肉质性状的候选基因,探索PRDX6基因的多态性与猪肉质性状的关系。首先分离了猪PRDX6的部分编码区序列,并在不同猪种间进行序列比对,发现编码区第4外显子有2个潜在的SNPs分别位于第417 bp处(C/T突变)和第423 bp处(A/G突变),但均没有引起氨基酸的改变。采用Pyrosequencing焦磷酸测序方法对这两个位点在6个猪种和247头F2"大白×梅山"资源家系中进行了遗传变异分析和性状关联分析。结果表明:417C/T位点国外品种均以C等位基因为主,而国内品种均以T等位基因为主,该位点与肌内脂肪、肌肉水分存在显著关联(P<0.05);423A/G位点国外品种均以A等位基因为主,国内品种以G等位基因为主,该位点与失水率、系水力、肌内脂肪及肌肉水分存在显著关联(P<0.05)。由此推断:这两个位点很可能是影响猪肉质性状(尤其是肌肉嫩度)的分子标记。     

Molecular cloning,polymorphism and association analyses of a novel porcine mRNA differentially expressed in the Longissimus muscle tissues from Meishan and Large White pigs

The mRNA differential display technique was performed to investigate the differences of gene expression in the longissimus muscle tissues from Meishan and Large White pigs. One novel mRNA that was differentially expressed was identified through semi-quantitative RT-PCR and the cDNA complete sequence was then obtained using the rapid amplification of cDNA ends (RACE) method. The nucleotide sequence of the mRNA is not homologous to any of the known porcine genes. Sequence prediction analysis revealed that the this mRNA is not protein-coding mRNA. Polymorphism analyses revealed that there was a C-T mutation on the position of 669 bp and PCR -Dra I-RFLP analyses revealed that Chinese indigenous pig breeds and exotic pig breeds displayed obvious genotype and allele frequency differences at this locus. Association analyses revealed that this polymorphic locus was significantly associated with the drip loss rate, skin percentage, meat color value (m.Longissimus Dorsi, LD), loin eye width, loin eye area, water holding capacity, carcass length, caul fat weight, intramuscular fat (m.Longissimus Dorsi, LD), lean meat weight, lean meat percentage, backfat thickness at buttock (P < 0.05).     

Detection of novel SNPs and mapping of the fatness QTL on pig chromosome 7q1.1-1.4 region

Many QTLs for fatness traits have been mapped on pig chromosome 7q1.1-1.4 in various pig resource populations. Eight novel markers, including seven SNPs and one insertion or deletion within BTNL1, COL21A1, PPARD, GLP1R, MDFI, GNMT, ABCC10, and PLA2G7 genes, as well as two previously reported SNPs in SLC39A7 and HMGA1 genes, were genotyped in Large White and Meishan pig breeds. Except for two SNPs in HMGA1 and ABCC10 genes, allele frequencies of the other eight markers are highly significant different between Chinese indigenous Meishan breeds and Large White pig breeds. Eight polymorphic sites were then used for linkage and QTL mapping to refine the fatness QTL in a Large White × Meishan F(2) resource population. Five chromosome-wise significant QTLs were detected, of which the QTLs for leaf fat weight, backfat thickness at 6-7th rib and rump, and mean backfat thickness were narrowed to the interval between PPARD and GLP1R genes and the QTL for backfat thickness at thorax-waist between GNMT and PLA2G7 genes on SSC7p1.1-q1.4.     

Molecular cloning,polymorphism and association analyses of a novel differentially expressed porcine mRNA

The mRNA differential display technique was performed to investigate the differences of gene expression in the longissimus muscle tissues from Meishan and Large White pigs. One novel mRNA that was differentially expressed was identified through semi-quantitative RT-PCR and the full-length cDNA sequence was then obtained using the rapid amplification of cDNA ends (RACE) method. The nucleotide sequence of the mRNA is not homologous to any of the known porcine genes. Sequence prediction analysis revealed that this mRNA is no-coding mRNA. Polymorphism analyses revealed that there was a C-T mutation on the position of 505 bp and PCR-HhaI-RFLP analyses revealed that Chinese indigenous pig breeds and exotic pig breeds displayed obvious genotype and allele frequency differences at this locus. Association analyses revealed that this polymorphic locus was significantly associated with the drip loss rate, water holding capacity, dressing percentage, rib numbers, lean meat percentage, estimated lean meat percentage, loin eye width and loin eye area (P < 0.05).     

Association of the polymorphism in GYS1 and ACOX1 genes with meat quality traits in pigs

Phenotypic information about several pig meat quality traits on 334 Large White × Meishan F2 pigs was collected. Effects of the association of the FokI variants in the seventh intron of the skeletal muscle glycogen synthase (GYS1) gene and the PstI variants in the ninth intron of the palmitoyl acyl-CoA oxidase 1 (ACOX1) gene on the meat quality traits were examined on all pigs. The FokI variants of the GYS1 gene showed significant effects on pH of m. semipinalis capitis (P < 0.05). Linkage analysis indicated that the peak of the quantitative trait loci (QTL) curve was located around this marker for pH, but it did not reach significance (P > 0.05). The results may be due to several reasons such as linkage disequilibrium to the causal mutations, the limited number of animals or balance of another QTL or marker with negative effects. Significant effects of PstI variants of ACOX1 gene were also found on meat colour value and meat marbling score of both m. longissimus dorsi and m. biceps femoris (P < 0.05). Dominant effects for the affected traits at those two loci were significant except for meat marbling score of m. biceps femoris (P < 0.05). The results of this study give us some evidence for the potential of those dominant markers used in the marker-assisted selection of crossbreeding of the Large White pig sire lines and Meishan-derived synthetic dam lines.     

猪重要胴体性状的遗传定位

为了寻找影响猪重要胴体性状主基因在染色体的位置,我们以大白猪和梅山猪为父母本建立了F2资源家系。随机选留81头F2代个体,经屠宰获得猪胴体性状数据。结合家系个体的48个微卫星标记基因型,用线性模型最小二乘法对各胴体性状进行数量性状基因座（QTL）的区间定位。定位结果表明位于猪染色体（SSC）4号的瘦肉率和瘦肉量QTL达到基因组极显著水平;SSC1、2和4上眼肌面积QTL达到染色体显著水平;位于SSC1和4上的眼肌高度QTL与眼肌面积QTL在同一染色体区域;而眼肌宽度QTL位于SSC6;位于SSC7同一标记区间的皮重、皮率、骨重和骨率QTL表现出很好的一致性,均达到染色体显著水平。SSC6和7的体长QTL达到染色体显著水平。 Abstract: To detect quantitative trait loci (QTL) for body composition traits in pigs, a resource family with three-generation was developed by using Large White grand sires and Meishan grand dams. A total of 81 F2 progenies were phenotyped for body composition. All animals were genotyped for microsatellite markers. The main results are as follows:, the strongest linkages at genome-wise level of lean meat percentage and total meat content were detected on SSC1 and 4. QTLs for loin eye area were located on SSC1, 2 and 4, QTLs for loin eye height on SSC 1 and 4, and QTLs for loin eye width on SSC 6. The best positions estimated for QTLs of skin percentage and of skin weight were in the same marker interval. Two QTLs significant at genome-wise level or highly significant at chromosome-wide level for carcass length were located on SSC6 and 7.     

Molecular characterization, expression patterns, and polymorphism of a differentially expressed porcine gene (PYGM) isolated by suppression subtractive hybridization and two-dimensional gel electrophoresis analysis

Suppression subtractive hybridization was performed to detect the differences in gene expression of porcine longissimus dorsi muscles between Large White and Chinese Meishan pigs. An upregulated gene in Large White that shared high homology with human muscle glycogen phosphorylase (PYGM) was identified. The porcine PYGM gene contains an open reading frame encoding 842 amino acid residues with 26 and 283 nucleotides in the 5' and 3' untranslated regions, respectively. Tissue distribution analysis indicated that porcine PYGM mRNAs are highly expressed in all tissues. Expression pattern of PYGM was similar in the two breeds. Both breeds had the highest expression levels when 120 days old (p<0.01), and PYGM was upregulated during skeletal muscle development. A similar expression pattern of PYGM in protein level was also observed by differential proteome analysis of skeletal muscle development using two-dimensional gel electrophoresis and mass spectroscopy. The mRNA abundance of PYGM in Large White was higher than Meishan at all four stages (p<0.05). Moreover, a G/T mutation in exon 8 was identified and association analysis with meat quality traits showed that it was significantly associated with lean meat percentage (p<0.05). Our data may provide further insight into the molecular mechanisms responsible for breed-specific differences in porcine growth and meat quality.     

The porcine <Emphasis Type="Italic">TBC1D1</Emphasis> gene: mapping,SNP identification,and association study with meat,carcass and production traits in Italian heavy pigs

TBC1D1 [TBC1 (tre-2/USP6, BUB2, cdc16) domain family, member 1] is a Rab-GTPase-activating related protein implicated in regulating the trafficking of glucose transporter 4 (GLUT4 or SLC2A4) storage vesicles to the cell surface in response to insulin and AMPK-activating stimuli in skeletal muscle. Mutations in the human and mouse TBC1D1 genes confer risk of obesity or leanness. We identified five single nucleotide polymorphisms (SNPs) in the porcine TBC1D1 gene. One of them (FN677935:g.219G>A) was genotyped either by high resolution melting and PCR-RFLP analyses to study allele frequencies in a few pig breeds and evaluate association with meat production and carcass traits in five groups of sib-tested pigs of Italian Large White and Italian Duroc breeds. The g.219G>A SNP was associated (P < 0.05) with ham weight, back fat thickness and lean cuts content in Italian Large White and with visible intermuscular fat in Italian Duroc pigs.     

猪IGF2基因内含子3变异的遗传效应分析

采用错配PCR-RFLP技术鉴别了长白猪和大白猪纯种以及长白×大白猪杂交后代去势公猪胰岛素样生长因子2(IGF2)基因内含子3的3072位点变异, 分析了遗传来自父本不同等位基因个体间的相关性状差异及不同等位基因的遗传效应。结果表明: 在后代个体中, 与遗传父本G等位基因的G型个体相比, 遗传父本A等位基因的A型个体胸围和体躯指数分别增加了3.06% (P<0.05)和3.01% (P<0.05)。A型个体臀部膘厚、胸腰部膘厚和6～7肋膘厚比G型个体分别薄15.31% (P<0.01)、23.74% (P<0.01)和20.27% (P<0.05); 但A型个体肩部膘厚比G型个体厚7.97% (P<0.05)。A型个体比G型个体皮薄9.38% (P<0.01), 眼肌面积大22.58% (P<0.01), 活体瘦肉率高2.18% (P<0.01), 嫩度低17.32% (P<0.05)。A型个体的肌纤维横截面积和肌纤维直径比G型个体分别大32.70% (P<0.01)和15.38% (P<0.01), 而A型个体肌纤维密度比G型个体小20.03% (P<0.01)。结果提示, 猪IGF2基因内含子3的3072位点来自父源A等位基因有助于后代猪群的体骼发育粗壮, 并通过增加单个肌纤维面、眼肌面积和减少皮厚、背膘来影响猪整体肌肉含量和脂肪沉积的。