酿酒酵母转化木糖生产化学品的研究进展

木糖的有效利用是木质纤维素生产生物燃料或化学品经济性转化的基础。30年来,通过理性代谢改造和适应性进化等工程策略,显著提高了传统乙醇发酵微生物——酿酒酵母Saccharomyces cerevisiae的木糖代谢能力。因此,近年来在酿酒酵母中利用木糖生产化学品的研究逐步展开。研究发现,酿酒酵母分别以木糖和葡萄糖为碳源时,其转录组和代谢组存在明显差异。与葡萄糖相比,木糖代谢过程中细胞整体呈现出Crabtree-negative代谢特征,如有限的糖酵解途径活性减少了丙酮酸到乙醇的代谢通量,以及增强的胞质乙酰辅酶A合成和呼吸能量代谢等,这都有利于以丙酮酸或乙酰辅酶A为前体的下游产物的有效合成。文中对酿酒酵母木糖代谢途径改造与优化、木糖代谢特征以及以木糖为碳源合成化学品的细胞工厂构建等方面进行了详细综述,并对木糖作为重要碳源在大宗化学品生物合成中存在的困难和挑战以及未来研究方向进行了总结与展望。     

共代谢条件下光合细菌对2-氯苯酚的生物降解

光合细菌PSB-1D不能利用2-氯苯酚(2-CP)作为唯一的碳源和能源.选用苹果酸、丙酸钠、乙酸钠、柠檬酸钠、苯酚、葡萄糖和可溶性淀粉等7种不同碳源作为光合细菌PSB-1D降解2-CP的共代谢基质,考察了在黑暗好氧培养条件下,不同共代谢基质对PSB-1D生长及降解2-CP效果的影响.结果表明:葡萄糖能够很好地促进PSB-1D的大量繁殖,提高降解效果,缩短降解周期,为最佳共代谢基质.对葡萄糖的投加浓度进行了优化,当葡萄糖的投加浓度为3 g·L-1时,菌株PSB-1D培养168 h后的菌体生长浓度△D560为1.749,2-CP的半衰期为3.9 d,降解速率常数为0.00864 h-1.采用SDS-PAGE对微生物全细胞蛋白质进行分析发现,在共代谢过程中当菌株PSB-1D利用葡萄糖作为底物提供能源和碳源时,可诱导产生2-CP特异性降解酶.     

嗜碱Bacillus sp. N16-5不同碳源条件下比较蛋白质组分析

为了解碳水化合物对嗜碱微生物代谢途径的影响, 用蛋白质组学方法比较分析了不同碳源条件下培养的嗜碱菌的胞浆蛋白质变化, 试图找到差异表达的蛋白. 分离自内蒙古乌杜淖尔碱湖的嗜碱Bacillus sp. N16-5, 在含有5种不同碳源(葡萄糖、甘露糖、半乳糖、阿拉伯糖和木糖)的培养基中培养. 比较蛋白质组学分析鉴定了61个差异表达蛋白, 它们主要参与碳水化合物代谢、氨基酸转运和代谢、能量的产生和贮存. 结果表明, 不同碳水化合物条件下参与中央代谢途径酶的丰度发生了很大的变化, 尤其是碳代谢调控蛋白A(CcpA)均被上调. 同时发现, 在CcpA参与调控的碳代谢抑制现象中戊糖表现出比己糖更强的效应. 上述结果为进一步理解嗜碱微生物碳水化合物代谢奠定了基础.     

酿酒酵母蔗糖关键代谢途径suc2基因的敲除及其蔗糖代谢特性的变化分析

蔗糖基生物质是热带和亚热带地区重要的生物质材料,因而在微生物发酵和微生物代谢原料中具有重要的地位。酿酒酵母(Saccharomyces cerevisiae)具有以蔗糖为原料进行代谢的能力,在酿酒酵母的基因组中蔗糖水解酶基因共有6个结构基因。本研究以酿酒酵母INVSC1为出发菌株,首先利用基因敲除技术构建suc2基因缺失菌株,然后将suc2基因回补,从而研究suc2基因对酿酒酵母蔗糖关键代谢途径及蔗糖代谢特性的影响。以蔗糖为碳源的发酵培养基中,在静置条件下发酵,suc2基因缺失菌株失去了利用蔗糖代谢的能力,回补菌株则恢复了对蔗糖的代谢;而且回补菌株对蔗糖的利用率及乙醇产量均比出发菌株有所提高。suc2基因是酿酒酵母蔗糖代谢的关键基因,对蔗糖的代谢具有决定性作用,可以作为蔗糖代谢途径改造的一个关键点。     

过表达tRNA基因tL(CAA)K提高酿酒酵母乙酸耐受性

乙酸是木质纤维素类生物质水解液中的常见毒性抑制物,选育乙酸耐受性好的酿酒酵母菌株,有利于高效利用木质纤维素类生物质,发酵生产生物燃料和生物基化学品。目前对酿酒酵母抗逆性的研究多集中在转录水平,但对转运RNA (Transfer RNA,tRNA) 在耐受性中的作用研究较少。在对酿酒酵母抗逆性研究过程中发现,一些转运RNA基因在耐受性好的酿酒酵母菌株中转录明显上调。本文深入分析了精氨酸tRNA基因tR(ACG)D和亮氨酸tRNA基因tL(CAA)K过表达对酿酒酵母耐受木质纤维素水解液的影响。结果表明,在4.2 g/L乙酸胁迫条件下进行乙醇发酵时,过表达tL(CAA)K的菌株生长和发酵性能均优于对照酵母菌株,乙醇生产强度比对照菌株提高了29.41%,但过表达tR(ACG)D基因的菌株生长和代谢能力较对照菌株明显降低,体现了不同tRNA的不同调控作用。进一步分析发现,过表达tL(CAA)K的重组酵母菌株乙酸耐受性调控相关基因HAA1、MSN2和MSN4等胁迫耐受性相关转录因子编码基因的转录水平上调。本文的研究为选育高效利用木质纤维素资源进行生物炼制的酵母菌株提供了新的改造策略,也为进一步揭示酿酒酵母tRNA基因表达调控对抗逆性的影响提供了基础。     

酿酒酵母高级醇代谢研究进展

高级醇是酿酒酵母在饮料酒酿造过程中产生的主要代谢副产物之一。饮料酒中高级醇含量过高,易导致饮用后产生头痛、口渴等症状,是醉酒较慢、醉酒后较难醒酒的主要原因。文中系统综述了饮料酒中主要高级醇的风味特征、代谢途径及诱变育种技术在酿酒酵母高级醇代谢调控中的应用,特别阐述了代谢工程技术在氨基转移酶编码基因、α-酮酸代谢基因、乙酸酯代谢基因与碳氮代谢基因改造中的应用,并对未来实现高级醇代谢途径精细化调控的发展方向进行了展望。文中总结对于酿酒酵母高级醇代谢调控系统的建立具有重要的理论意义,对于适量产生高级醇的酿酒酵母工业菌株的选育具有重要的实际指导意义。     

AspC基因导入前后E.coli BL21蛋白质组的解析

为了考察表达天冬氨酸转氨酶工程菌在转基因前后蛋白质水平的差异变化,采用固相pH梯度-SDS聚丙烯酰胺双向凝胶电泳对转基因前后的大肠杆菌（E．coli BL21）的总蛋白进行分离,银染、显色后,使用2D蛋白质图象分析系统Image Master 2D Platinum 5．0和SWISS-2D PAGE蛋白质组数据库对双向电泳图谱进行分析,识别了近600个蛋白点,比较分析了与苯丙氨酸合成途径相关的关键蛋白的差异,初步探讨了AspC基因的导入后大肠杆菌蛋白质水平的精细调控。     

联苯培养条件下红球菌R04转录表达和苯甲酸代谢途径解析

摘要:【目的】研究不同碳源,特别是联苯条件下红球菌的细胞转录应答,以挖掘与多氯联苯(PCBs)转运、代谢及其调控相关的基因,为进一步全面理解PCB微生物降解的分子机制奠定基础。【方法】以一株多氯联苯降解菌红球菌(Rhodococcus sp.R04)为材料,分别提取不同碳源(乙醇、葡萄糖和联苯)培养条件下菌体的总RNA,反转录合成cDNA。采用高通量测序法分别对这三种样品进行转录组测序,分析测序数据得出全基因组表达模式,并对不同条件下的基因表达进行差示分析,进而对联苯代谢网络和红球菌中其他基因的转录调节和代谢应答反应做出相关性分析。Q-RT-PCR分析不同碳源培养条件下的基因表达情况。【结果】测序结果表明,与葡萄糖和乙醇相比,联苯培养条件下明显上调(log2 Ratio 1)基因个数分别为375和332个。与葡萄糖相比,联苯培养条件下,相关基因上调表达量与Q-RT-PCR实验结果基本一致。功能分类获得细胞组分、分子功能和生物学过程三大类别160多个细小分支的差示表达基因,部分基因参与联苯代谢转录调控、联苯转运、抗氧化应激反应以及信号传导通路系统等多种生理过程。参与联苯上游代谢途径的众多同工酶基因中,只有bphC2和bphD1在联苯中大量上调表达,其余同工酶在联苯中基本量不变或下调表达。转录组注释及差示分析推测,红球菌R04中苯甲酸的代谢主要是通过儿茶酚邻位途径、间位途径以及原儿茶酸途径三条代谢途径完成。【结论】与葡萄糖和乙醇相比,红球菌R04在联苯培养条件下基因表达差异明显,这为我们进一步解析多氯联苯代谢特征和代谢调控提供理论依据。     

启动子的选择及优化在酿酒酵母代谢工程中的应用

酿酒酵母(Saccharomyces cerevisiae)作为最简单的真核模式生物被广泛应用于生命科学的各项研究中。目前,大多数天然产物的主要生产途径是从原材料中直接提取,该方法效率较低,同时消耗了大量的生物资源,已逐渐被新兴的合成生物学方法所取代。其中通过改造酿酒酵母自身的代谢途径并加入异源代谢途径生产目标天然产物已成为一种高效的资源获取途径。通过对外源基因启动子的优化及改造,调控外源基因在宿主中的表达水平,从而协调宿主自身代谢途径,定向合成目的代谢产物是酵母合成生物学和代谢工程的研究热点。从构建酿酒酵母合成天然产物过程中启动子结构、类型及优化表达的方法进行了综述,为相关研究者利用酿酒酵母作为底盘细胞进行合成生物学的研究提供参考。     

代谢工程改造甘油代谢途径提高β-胡萝卜素产量

甘油是生物柴油的副产物,因其价格低廉和高还原性,成为生物发酵的重要碳源。为了进一步提高工程菌对甘油的利用能力,从而提高萜类化合物的合成能力,本研究从β-胡萝卜素高产菌CAR015出发,对其甘油代谢途径的多个基因进行了调控。首先敲除了编码3-磷酸甘油抑制子的glp R基因,然后分别用M1-37、M1-46和M1-93三个不同强度的人工调控元件对glp FK、glp D和tpi A三组基因进行单基因调控和多基因组合调控。研究发现用M1-46调控glp D基因后β-胡萝卜素产量达到了64.82 mg/L,是CAR015的4.86倍,甘油消耗速率也提高了100%;调控tpi A基因后β-胡萝卜素产量略有提高;调控glp FK基因后β-胡萝卜素产量略有降低。说明Glp D是甘油代谢途径中的关键限速步骤。Q-PCR结果表明,降低甘油代谢途径的glp D和glp FK基因转录水平,增加tpi A基因转录水平,可以增加细胞生长速度、提高β-胡萝卜素产量,可能是因为减少了丙酮醛毒性所致。组合调控glp D和tpi A基因,获得β-胡萝卜素产量最高菌株Gly003,其β-胡萝卜素产量达72.45 mg/L、产率达18.65 mg/g每克干细胞,分别是出发菌株CAR015的5.23倍和1.99倍。总之,Glp D是甘油代谢途径中的关键限速步骤,适当强度调控glp D,可以有效提高重组大肠杆菌的β-胡萝卜素产量。     

Comparison of dynamic responses of cellular metabolites in <Emphasis Type="Italic">Escherichia coli</Emphasis> to pulse addition of substrates

We conducted an integrated study of cell growth parameters, product formation, and the dynamics of intracellular metabolite concentrations using Escherichia coli with genes knocked out in the glycolytic and oxidative pentose phosphate pathway (PPP) for glucose catabolism. We investigated the same characteristics in the wild-type strain, using acetate or pyruvate as the sole carbon source. Dramatic effects on growth parameters and extracellular and intracellular metabolite concentrations were observed after blocking either glycolytic breakdown of glucose by inactivation of phosphoglucose isomerase (disruption of pgi gene) or pentose phosphate breakdown of glucose by inactivation of glucose-6-phosphate dehydrogenase (disruption of zwf gene). Reducing power (NADPH) was mainly produced through PPP when the pgi gene was knocked out, while NADPH was produced through the tricarboxylic acid (TCA) cycle by isocitrate dehydrogenase or NADP-linked malic enzyme when the zwf gene was knocked out. As expected, when the pgi gene was knocked out, intracellular concentrations of PPP metabolites were high and glycolytic and concentrations of TCA cycle pathway metabolites were low. In the zwf gene knockout, concentrations of PPP metabolites were low and concentrations of intracellular glycolytic and TCA cycle metabolites were high.     

Metabolic network analysis on Phaffia rhodozyma yeast using 13C-labeled glucose and gas chromatography-mass spectrometry

Carotenoid production by microorganisms, as opposed to chemical synthesis, could fulfill an ever-increasing demand for 'all natural' products. The yeast Phaffia rhodozyma has received considerable attention because it produces the red pigment astaxanthin, commonly used as an animal feed supplement. In order to have a better understanding of its metabolism, labeling experiments with [1-(13)C]glucose were conducted with the wildtype strain (CBS5905T) and a hyper-producing carotenoid strain (J4-3) in order to determine their metabolic network structure and estimate intracellular fluxes. Amino acid labeling patterns, as determined by GC-MS, were in accordance with a metabolic network consisting of the Embden-Meyerhof-Parnas pathway, the pentose phosphate pathway, and the TCA cycle. Glucose was mainly consumed along the pentose phosphate pathway ( approximately 65% for wildtype strain), which reflected high NADPH requirements for lipid biosynthesis. Although common to other oleaginous yeast, there was no, or very little, malic enzyme activity for carbon-limited growth. In addition, there was no evidence of phosphoketolase activity. The central carbon metabolism of the mutant strain was similar to that of the wildtype strain, though the relative pentose phosphate flux was lower and the TCA cycle flux in accordance with the biomass yield being lower.     

Metabolic flux screening of Saccharomyces cerevisiae single knockout strains on glucose and galactose supports elucidation of gene function

New methods for an extended physiological characterization of yeast at a microtiter plate scale were applied to 27 deletion mutants of Saccharomyces cerevisiae cultivated on glucose and galactose as sole carbon sources. In this way, specific growth rates, specific rates of glucose consumption and ethanol production were determined. Flux distribution, particularly concerning branching into the pentose phosphate pathway was determined using a new (13)C-labelling method using MALDI-ToF-mass spectrometry. On glucose, the growth was predominantly fermentative whereas on galactose respiration was more active with correspondingly lower ethanol production. Some deletion strains showed unexpected behavior providing very informative data about the function of the corresponding gene. Deletion of malic enzyme gene, MAE1, did not show any significant phenotype when grown on glucose but a drastically increased branching from glucose 6-phosphate into the pentose phosphate pathway when grown on galactose. This allows the conclusion that MAE1 is important for the supply of NADPH during aerobic growth on galactose.     

An analysis of intermediary metabolism and its control in a fat-synthesizing yeast (Candida 107) growing on glucose or alkanes.

Enzymes of glycolysis, pentose phosphate pathway, gluconeogenesis, tricarboxylate acid cycle, glyoxylate by-pass and fatty-acid biosynthesis were assayed in extracts from Candida 107 grown continuously on glucose under carbon limitation, nitrogen limitation and on n-alkanes. The yeast was therefore either in a lipogenic or lipolytic state. Phosphofructokinase was absent under all conditions whereas enzymes of gluconeogenesis, including fructose 1,6-bisphosphatase and the pentose phosphate cycle, were all present. Glucose 6-phosphate dehydrogenase and 6-phosphogluconate dehydrogenase were specific for NADP+ and were inhibited in a non-competitive manner by NADPH and NADH. Phosphoenolpyruvate, citrate, ATP and acetyl CoA had no inhibitory effects. Thus glucose metabolism appears to be by the pentose phosphate pathway which will rapidly produce NADPH. This can readily be consumed during fatty-acid biosynthesis and, as there appears to be no inhibition of the flow of carbon from glucose to acetyl CoA, fatty-acid synthesis can continue for as long as there is a supply of glucose. These results help to explain the probable causes of fat build-up to high concentrations (about 40% of the cell dry weight) in this and other organisms. In alkane-grown cells, lipogenesis is repressed and carbon is able to flow from the alkanes via acetyl CoA, oxaloacetate and pyruvate into pentoses and hexoses in a unidirectional manner, because of the strong repression of pyruvate kinase and the increased activities of phosphoenolpyruvate kinase and fructose 1,6-biosphosphatase under these conditions. Although there was little change in the total activity of the TCA cycle enzymes under the various growth conditions, isocitrate lyase was induced under lipolytic conditions.     

Metabolic network analysis on Phaffia rhodozyma yeast using C–labeled glucose and gas chromatography-mass spectrometry

Carotenoid production by microorganisms, as opposed to chemical synthesis, could fulfill an ever-increasing demand for ‘all natural’ products. The yeast Phaffia rhodozyma has received considerable attention because it produces the red pigment astaxanthin, commonly used as an animal feed supplement. In order to have a better understanding of its metabolism, labeling experiments with [1-¹³C]glucose were conducted with the wildtype strain (CBS5905 T) and a hyper-producing carotenoid strain (J4-3) in order to determine their metabolic network structure and estimate intracellular fluxes.Amino acid labeling patterns, as determined by GC–MS, were in accordance with a metabolic network consisting of the Embden–Meyerhof–Parnas pathway, the pentose phosphate pathway, and the TCA cycle. Glucose was mainly consumed along the pentose phosphate pathway (65% for wildtype strain), which reflected high NADPH requirements for lipid biosynthesis. Although common to other oleaginous yeast, there was no, or very little, malic enzyme activity for carbon-limited growth. In addition, there was no evidence of phosphoketolase activity. The central carbon metabolism of the mutant strain was similar to that of the wildtype strain, though the relative pentose phosphate flux was lower and the TCA cycle flux in accordance with the biomass yield being lower.     

The NADPH consumption regulates the NADPH-producing pathways (pentose phosphate cycle and malic enzyme) in rat adipocytes

The changes in the activity of the pentose phosphate cycle and the malic enzyme produced by the activation or inhibition of different NADPH-consuming pathways have been studied. The inhibition of the fatty acid synthesis by kynurenate produced a decrease in the flux through the pentose phosphate cycle and a diminution in the malic enzyme pathway. The incubation of the adipocytes in the presence of ter-butyl-hydroperoxide, a compound which is metabolized via a NADPH-consuming pathway, produced a big increase in the pentose phosphate cycle and the malic enzyme activities. The regulation of these NADPH-producing pathways by the NADPH/NADP ratio is discussed.     

Overcoming the metabolic burden of protein secretion in Schizosaccharomyces pombe – A quantitative approach using 13C-based metabolic flux analysis

Protein secretion in yeast is generally associated with a burden to cellular metabolism. To investigate this metabolic burden in Schizosaccharomyces pombe, we constructed a set of strains secreting the model protein maltase in different amounts. We quantified the influence of protein secretion on the metabolism applying ¹³C-based metabolic flux analysis in chemostat cultures. Analysis of the macromolecular biomass composition revealed an increase in cellular lipid content at elevated levels of protein secretion and we observed altered metabolic fluxes in the pentose phosphate pathway, the TCA cycle, and around the pyruvate node including mitochondrial NADPH supply. Supplementing acetate to glucose or glycerol minimal media was found to improve protein secretion, accompanied by an increased cellular lipid content and carbon flux through the TCA cycle as well as increased mitochondrial NADPH production. Thus, systematic metabolic analyses can assist in identifying factors limiting protein secretion and in deriving strategies to overcome these limitations.     

Metabolic-flux and network analysis in fourteen hemiascomycetous yeasts

In a quantitative comparative study, we elucidated the glucose metabolism in fourteen hemiascomycetous yeasts from the Genolevures project. The metabolic networks of these different species were first established by (13)C-labeling data and the inventory of the genomes. This information was subsequently used for metabolic-flux ratio analysis to quantify the intracellular carbon flux distributions in these yeast species. Firstly, we found that compartmentation of amino acid biosynthesis in most species was identical to that in Saccharomyces cerevisiae. Exceptions were the mitochondrial origin of aspartate biosynthesis in Yarrowia lipolytica and the cytosolic origin of alanine biosynthesis in S. kluyveri. Secondly, the control of flux through the TCA cycle was inversely correlated with the ethanol production rate, with S. cerevisiae being the yeast with the highest ethanol production capacity. The classification between respiratory and respiro-fermentative metabolism, however, was not qualitatively exclusive but quantitatively gradual. Thirdly, the flux through the pentose phosphate (PP) pathway was correlated to the yield of biomass, suggesting a balanced production and consumption of NADPH. Generally, this implies the lack of active transhydrogenase-like activities in hemiascomycetous yeasts under the tested growth condition, with Pichia angusta as the sole exception. In the latter case, about 40% of the NADPH was produced in the PP pathway in excess of the requirements for biomass production, which strongly suggests the operation of a yet unidentified mechanism for NADPH reoxidation in this species. In most yeasts, the PP pathway activity appears to be driven exclusively by the demand for NADPH.     

Effect of different carbon sources on central metabolic fluxes and the recombinant production of a hydrolase from Thermobifida fusca in Bacillus megaterium

The recombinant Bacillus megaterium strain WH323 was employed for the inducible production and secretion of recombinant Thermobifida fusca hydrolase (TFH). Continuous cultivations were carried out in a chemostat using either glucose or pyruvate as sole carbon source. A remarkable increase of produced TFH was detected for the pyruvate-dependent cultivation compared to glucose-dependent growth. Estimation of intracellular carbon fluxes through the central metabolism for both growth conditions using (13)C-labelled substrates revealed noticeable changes of the fluxes through the tricarboxylic acid cycle, the pentose phosphate pathway and around the pyruvate node when protein production was induced. With pyruvate as sole carbon source the observed alterations of the fluxes yielded an increased production of ATP and NADPH both required for the anabolism. Additionally, the analysis of the corresponding secretome revealed significantly reduced amounts of extracellular proteases in the medium compared to glucose-grown cultivations. Thus, pyruvate-dependent chemostat cultivation was identified as a favourable condition for production and secretion of recombinant TFH using B. megaterium as production host.     

Global metabolic regulation analysis for<Emphasis Type="Italic"> Escherichia coli</Emphasis> K12 based on protein expression by 2-dimensional electrophoresis and enzyme activity measurement

Regulation of the main metabolic pathways of Escherichia coli K12 was investigated based on 2-dimensional electrophoresis (2DE) and the measurement of enzyme activities. The cells were grown aerobically in different carbon sources, such as glucose, acetate, gluconate or glycerol. Microaerobic cultivation was also conducted with glucose as a carbon source. Fifty-two proteins could be identified based on 2DE, and 26 enzyme activities from the main metabolic pathways-including glycolysis, pentose phosphate pathway, TCA cycle, Entner-Doudoroff pathway and fermentative pathway-were assayed. These enzyme activities, together with global and quantitative protein expression, gave us a clear picture of metabolic regulation. The results show that, compared with the control experiment with glucose as a carbon source under aerobic conditions, glycolytic enzymes were slightly up-regulated (<2-fold), TCA cycle enzymes were significantly down-regulated (2- to 10-fold), and fermentative enzymes such as pfl and adhE were highly up-regulated (>10-fold) under microaerobic conditions in glucose medium. When acetate was used as a carbon source, pfkA, pykF, ppc and zwf were down-regulated, while fbp, pckA, ppsA and mez were significantly up-regulated. Glyoxylate enzymes such as aceA and aceB were strongly up-regulated (>10-fold) and TCA-cycle-related enzymes were also up-regulated to some extent. With gluconate as a carbon source, edd, eda, fbp and TCA cycle enzymes were up-regulated. With glycerol as a carbon source, fbp and TCA cycle enzymes were up-regulated, while ackA was significantly down-regulated. Protein abundance obtained by 2DE correlated well with enzyme activity, with a few exceptions (e.g., isocitrate dehydrogenase), during aerobic growth on acetate.