香菇的细胞生物学

引言香菇是真菌界担子菌门担子菌纲伞菌目侧耳科香菇属,学名为Lentinus edodes(Berkeleg)Singer.由于它美味可口芳香,自宋朝以来,我国就开始人工栽培,迄今已有800多年的历史,但由于我国重栽培轻研究,致使我国当前的香菇研究水平及经济效益落后于日本几十年.随着科学的发展,人们了解到担孢子的形成过程及机理,观察列了香     

香菇代料栽培研究概况及展望

香菇代料栽培研究概况及展望宋士良（上海市农业科学院食用菌研究所,上海２０１１０６）香菇是木材腐朽菌,属真菌门担子菌纲伞菌目口蘑科Ｌｅｎｔｉｎｕｓ属,学名为Ｌｅｎｔｉｎｕｓｅｄｏ－ｄｅｓ（Ｂｅｒｋ．）Ｓｉｎｇｅｒ．１９８３年英国伞菌分类学家佩格勒（Ｄ．...     

中国小香菇属二新种

报道来自中国东北的小香菇属2个新种,即半开小香菇Lentinellus dimidiatus Yu Liu & Tolgor Bau和吉林小香菇Lentinellus jilinensis Yu Liu & Tolgor Bau,文中提供特征描述及线条图,并通过构建系统发育树讨论该两个新种在小香菇属中的系统位置。     

康氏菌科海洋细菌的系统发育与代谢潜能研究进展

康氏菌科(Kangillaceae)是海洋螺杆菌目(Oceanosprillales)下的科级分类单元,包含康氏菌属(Kangiella)、异康氏菌属(Aliikangiella)和Pleionea三个属。在康氏菌属高度精简的基因组中存在异常丰富的胞外蛋白酶编码基因,暗示此类海洋细菌对海洋颗粒有机物中的蛋白质成分降解具有重要贡献。鉴于已分离鉴定的康氏菌属模式菌株专一性利用蛋白类营养物质,我们建议将该属译为"食朊菌属"。本文将结合本实验室的研究进展,对康氏菌科细菌的分离培养过程、系统发育关系、代谢特点和潜在生态功能进行综述,为研究此类海洋细菌的生理生态功能提供思路。     

白粉菌属级分类系统的讨论

白粉菌是子囊菌门 Ascomycota 白粉菌目 Erysiphales 真菌的总称,包括 1 科 15 属(新分类系统)约 650 种(Takamatsu, 2002)。白粉菌是植物绝对寄生菌。世界上已经报道的寄主有 9 838 种被子植物。在 9 838 种被子植物中,有 9176 种是双子叶植物,662 种单子叶植物,在 662 种单子     

聚雄菌属一新种

本文报道了寄生在一种双叶甲科(Biphyllidae)昆虫上的虫囊菌,聚雄菌属(Synandromyces)一新种,命名为“中国聚雄菌”(Synandromyces sinensis Y.H.Shen)。有拉丁文及中文描述。模式标本保存在广东省微生物研究所。     

中国多孔菌名录

本文中的多孔菌系指广义非褶菌目中具有孔状子实层体的种类,按照现代分类系统包括担子菌门中多孔菌目、锈革孔菌目、褐褶菌目、糙孢孔目、革菌目、糙孢革菌目和红菇目中孔状子实体的种类,还有伞菌目、阿太菌目、鸡油菌目和木耳目中个别属,如网孔菌属、胶孔菌属、榆孔菌属、牛排菌属和纵隔孔菌属等的种类。基于作者采集的1万余号标本和国内主要标本馆标本的研究,对中国多孔菌的种类进行了系统总结,目前有604种多孔菌发现于中国,多孔菌数量位居世界第一。对中国多孔菌的名称按新近研究成果和最新命名法规(维也纳法规)进行了订正。对121种新拟了汉语学名。     

单主菌属一新种

报导寄生于我国水龟虫科Hydrophilidae榄形赖牙甲及Regimbartia attenuata昆虫上的虫囊菌目Laboulbeniales单主菌属Autoicomyces一新种：中华单主菌Auoticomyces chinensis,有显微结构图、拉丁文简介及中文描述。所研究的全部标本保存在广东省微生物研究所真菌标本室(HMIGD)。     

座囊菌目及相关类群属间关系的系统学初探

本研究对座囊菌纲部分类群的18S和28SnrDNA部分序列片段进行分析,探讨它们属间的系统学关系。邻接法和简约法分析结果显示,座囊菌纲供试类群为单起源,形成三个独立的分支并获得较强的支持率,分别代表座囊菌目、葡萄座腔菌目和格孢腔菌目。结果还显示,座囊菌纲中分类地位不确定的属Macrovalsaria与Botryosphaeria的关系相对接近,应该归于葡萄座腔菌目;历史上分类地位有疑问的Neopeckia和Dothidotthia两个属处于不同的目中,前者属于座囊菌目,后者为葡萄座腔菌目的成员;座囊菌目的Plowrightia属并非单系群,该属成员分别与Dothidea、Neopeckia和Sydowia三个属聚类在一起;现行的Botryosphaeria属也非单系群,其属的概念有待澄清。格孢腔菌目参试的7个属形成一个单系群,但属间的支持率非常低,表明它们应该在较高的分类等级上予以区分;序列分析的结果支持了基于形态学特征将Phragmogibbera纳入格孢腔菌目的分类观点。     

人造菇木的露地栽培

人造菇木的露地栽培吕柏盛（浙江龙泉一中，３２３７００）香菇（Ｌｅｎｔｉｎｕｓｅｄｏｄｅｓ）属担子菌纲伞菌科，是一种历史悠久，受人们喜爱的名贵食用菌。香菇香气浓郁、味道鲜美、营养丰富。每百克干菇含蛋白质１３克、脂肪１．８克、糖类５４克及多种维生素和无机...     

用ITS和ISSR分子标记技术鉴别香菇生产用种

通过选用香菇生产中存在名称争议或者名称相近或者同一名称但长期在不同地区栽培的12株香菇生产菌株,以及用于种水平对比的豹皮香菇Lentinuslepideus和虎皮香菇Lentinustigrinus的4个菌株,共16个菌株作为供试材料,进行ITS和ISSR遗传分析,并用RAPD技术验证试验结果。结果证明,不同种的ITS长度存在差异,再次证明ITS可以有效区别种之间的菌株;在ISSR的菌株水平分析中,香菇种内材料拥有两个共同的条带,与其他两种菌株的带型图谱有着明显差异,其中5对材料的带型图谱极为相近。RAPD验证结果与上述结果相近。由此可见,结合ITS与ISSR技术是可以用作香菇生产菌株鉴别的,这为ITS和ISSR分子标记技术推广应用于香菇生产菌株的快速准确鉴别提供了技术依据。     

Relationship between the molecular structure of nitrogen source and the activity of the extracellular lectins of Lentinus edodes (Berk.) Sing [Lentinula edodes (Berk.) Pegler] upon submerged cultivation

The activity of the extracellular lectins of Lentinus edodes (Berk.) Sing [Lentinula edodes (Berk.) Pegler] and the formation of a pigmented mycelial film by this fungus upon submerged cultivation in a synthetic medium were found to depend on the presence of some amino acids (particularly, asparagine) and Ca2+ and Mn2+ ions in the medium. Quantum chemical calculations suggest that the different character of the interaction of amino acids with the aforementioned ions is due to differences in the hydrophobicity of the amino acids rather than to differences in the electron structure of the amino acid zwitterions.     

Relationship between the Carbohydrate Specificity of Lectins and the Carbohydrate Composition of the <Emphasis Type="Italic">Lentinus edodes</Emphasis> (Berk.) Sing [<Emphasis Type="Italic">Lentinula edodes</Emphasis> (Berk.) Pegler] Mycelium at Different Stages of Its Morphogenesis

The specificity of lectins from the basidiomycete Lentinus edodes (Berk.) Sing [Lentinula edodes (Berk.) Pegler] during solid-state cultivation was found to be maximum to carbohydrates detected in the pyri-dine-soluble fraction of mycelium during the brown mycelial film stage. The carbohydrate composition of the mycelium (i.e., its content of maltose, rhamnose, mannitol, and inositol) was found to be different upon normal fruiting body formation and when the nonpigmented mycelium produced defective fruiting bodies.     

Relationship between the Molecular Structure of the Nitrogen Source and the Activity of the Extracellular Lectins of Lentinus edodes (Berk.) Sing [Lentinula edodes (Berk.) Pegler] upon Submerged Cultivation

The activity of the extracellular lectins of Lentinus edodes (Berk.) Sing [Lentinula edodes (Berk.) Pegler] and the formation of a pigmented mycelial film by this fungus upon submerged cultivation in a synthetic medium were found to depend on the presence of some amino acids (particularly, asparagine) and Ca²⁺ and Mn²⁺ ions in the medium. Quantum-chemical calculations suggest that the different character of the interaction of amino acids with the aforementioned ions is due to differences in the hydrophobicity of the amino acids rather than to differences in the electron structure of the amino acid zwitterions.     

Effect of nutrient nitrogen and manganese on manganese peroxidase and laccase production by Lentinula (Lentinus) edodes

Abstract Lentinula (Lentinus) edodes , strain LS4, produces manganese-dependent peroxidase (MnP) and laccase, but not lignin peroxidase, when grown on a defined medium with glucose as sole carbon source. MnP production is suppressed by nitrogen whereas highest levels of laccase were observed when the fungus was grown under high nitrogen (26 mM) conditions. Both the titre and time of appearance of MnP were affected by the concentration of Mn in the culture medium with highest enzyme levels recorded in cultures supplemented with 1.1 ppm Mn. Purified MnP from L. edodes LS4 has an apparent M _r of 59000 and a p I of 5.6, and differs in several respects from a MnP isolated from L. edodes grown on a commercial wood substrate.     

Decolorization of synthetic dyes by solid state cultures of Lentinula (Lentinus) edodes producing manganese peroxidase as the main ligninolytic enzyme

The ability of the white-rot fungus Lentinula (Lentinus) edodes to decolorize several synthetic dyes was investigated using solid state cultures with corn cob as substrate. Cultures, containing amido black, congo red, trypan blue, methyl green, remazol brilliant blue R, methyl violet, ethyl violet and Poly R478 at 200 ppm, were completely decolorized after 18 days of incubation. Partial decolorization was observed in the cultures containing 200 ppm of brilliant cresyl blue and methylene blue. High manganese peroxidase activity (2600 U/g substrate), but very low lignin peroxidase (<10 U/g substrate) and laccase (<16 U/g substrate) activities were detected in the cultures. In vitro, the dye decolorization was markedly decreased by the absence of manganic ions and H2O2. These data suggest that manganese peroxidase appear to be the main responsible for the capability of L. edodes to decolorize synthetic dyes.     

Auxin synthesis by the higher fungus Lentinus edodes (Berk.) Sing in the presence of low concentrations of indole compounds

The auxin formation in a submerged culture of the xylotrophic basidiomycete Lentinus edodes (Berk.) Sing (Lentinula edodes (Berk.) Pegler) (shiitake) is studied. Biologically active substances of an indole nature are identified, "the effect of small doses" of which lies in not only the stimulation of growth of the mycelium (indole-3-acetic acid, 2 x 10(-7)-2 x 10(-4) g/l), but also in the induction of tryptophan-independent paths of auxin biosynthesis. The above-mentioned path is realized in the presence of exogenous indole (1 x 10(-3)-1 x 10(-4) g/l), as well as while inducing the biosynthesis of indole-3-acetic acid by its microadditives (1 x 10(-5)-1 x 10(-8) g/l), and is accompanied by the formation of anthranilic acid (up to 1.5 mg/l). Induction of the generative development stage ofshiitake by indole derivatives is revealed. It was found that among the studied compounds only indoleacetamide at a concentration of an order of x 10(-4) g/l in the culture fluid of L. edodes had a pronounced stimulatory effect on the formation of shiitake's brown mycelial film.     

Extracellular Enzymes Produced by the Cultivated Mushroom Lentinus edodes during Degradation of a Lignocellulosic Medium

Although the commercially important mushroom Lentinus (= Lentinula) edodes (Berk.) Sing. can be rapidly cultivated on supplemented wood particles, fruiting is not reliable. This study addressed the problem by developing more information about growth and development on a practical oakwood-oatmeal medium. The study determined (i) the components degraded during a 150-day incubation at 22 degrees C, (ii) the apparent vegetative growth pattern, (iii) the likely growth-limiting nutrient, and (iv) assays that can be used to study key extracellular enzymes. All major components of the medium were degraded, lignin selectively so. The vegetative growth rate was most rapid during the initial 90 days, during which weight loss correlated with glucosamine accumulation (assayed after acid hydrolysis). The rate then slowed; in apparent preparation for fruiting, the cultures rapidly accumulated glucosamine (or its oligomer or polymer). Nitrogen was growth limiting. Certain enzyme activities were associated with the pattern of medium degradation, with growth, or with development. They included cellulolytic system enzymes, hemicellulases, the ligninolytic system, (gluco-)amylase, pectinase, acid protease, cell wall lytic enzymes (laminarinase, 1,4-beta-d-glucosidase, beta-N-acetyl-d-glucosaminidase, alpha-d-galactosidase, beta-d-mannosidase), acid phosphatase, and laccase. Enzyme activities over the 150-day incubation period with and without a fruiting stimulus are reported. These results provide a basis for future investigations into the physiology and biochemistry of growth and fruiting.     

骨碎补铁角蕨（铁角蕨科）——海南岛一新分布种

报导了海南岛铁角蕨科一新分布种,即骨碎补铁角蕨(Asplenium ritoense Hayata)。在国内的植物志采用的学名是一不合法名称,即Asplenium davallioides Hook.。应给予纠正。     

Isolation and characterization of <Emphasis Type="Italic">Lentinus edodes</Emphasis> (Berk.) singer extracellular lectins

Lectin preparations have been isolated and purified from the culture liquid of the xylotrophic basidiomycete Lentinus edodes (Berk.) Singer [Lentinula edodes (Berk.) Pegler]. The culture of L. edodes F-249 synthesizes two extracellular lectins different in composition and physicochemical properties. Extracellular lectin L1 from L. edodes is a glycoprotein of mono-subunit structure with molecular weight of 43 kD. L1 is comprised of 10.5 +/- 1.0% (w/w) carbohydrates represented by glucose (Glc). Extracellular lectin L2 is a proteoglycan of mono-subunit structure with molecular weight of 37 kD. L2 is comprised of 90.3 +/- 1.0% (w/w) carbohydrates represented by Glc (73% of the total mass of the carbohydrate moiety of the lectin molecule) and galactose (Gal) (27% of the total mass of the carbohydrate part of the lectin molecule). The content of Asn in L2 is high, i.e. 42% (w/w) of total amino acids. This fact along with the composition of the carbohydrate part of the molecule (Glc + Gal) allows one to assign L2 to N-asparagine-bound proteins. Both lectins are specific to D-Gal and lactose (Lac) at an equal for L1 and L2 minimal inhibiting concentration of these carbohydrates (2.08 mM Gal and 8.33 mM Lac). Other carbohydrates to which the lectins show affinity are different for the two lectins: Rha (4.16 mM) for L1 and Ara (4.16 mM) and mannitol (8.33 mM) for L2. The purified extracellular lectins of L. edodes are highly selective at recognition of definite structures on the surface of trypsinized rabbit erythrocytes and do not react with the erythrocytes of other animals and humans.