白色念珠菌拮抗菌株的筛选

目的筛选对白色念珠菌具有明显拮抗作用的菌株.方法通过纸片琼脂扩散法(K-B法)观察各菌株对白色念珠菌的拮抗作用;再利用试管法观察有拮抗作用菌株对白色念珠菌的抑菌效果.结果 K-B法表明大肠埃希菌、甲型链球菌和卡他球菌对白色念珠菌无抑菌作用,表皮葡萄球菌、微球菌有抑菌作用,但抑菌环小;枯草杆菌有明显抑菌作用.试管法表明表皮葡萄球菌和枯草杆菌对白色念珠菌均有生物拮抗作用,其抑菌率分别为97%和89.7%.结论枯草杆菌是白色念珠菌的理想拮抗菌株.     

乳酸杆菌代谢产物对引起阴道炎常见细菌的抑制作用的初步探讨

目的探讨乳酸杆菌代谢产物对临床常见引起阴道炎的大肠埃希菌、铜绿假单胞菌、金黄色葡萄球菌、白色念珠菌、伤寒杆菌和肠球菌的抑菌作用。方法采用营养琼脂平板培养基定量涂菌,国际标准药敏杯给药的药敏试验法,检测乳酸杆菌代谢产物对大肠埃希菌、铜绿假单胞菌、金黄色葡萄球菌、白色念珠菌、伤寒杆菌和肠球菌的抑菌环的大小。结果乳酸杆菌代谢产物对大肠埃希菌、铜绿假单胞菌、金黄色葡萄球菌和伤寒杆菌有明显的抑菌作用,对肠球菌、白色念珠菌无抑菌作用。结论在临床上可应用乳酸杆菌及其制剂调节阴道微生态平衡,治疗细菌性阴道炎。     

中药野菊花和山楂核提取液对 宫颈常见病原体抑菌效果的比较

目的了解中药野菊花和山楂核提取液对宫颈常见病原体大肠埃希菌、金黄色葡萄球菌、白色念珠菌的抑菌效果,比较野菊花和山楂核提取液抑菌作用的效果。方法采用二倍稀释法药敏试验测定抑菌浓度(MIC)。结果野菊花、山楂核提取液对大肠埃希菌、金黄色葡萄球菌、白色念珠菌有不同程度的抑菌效果,三种菌的总抑菌效果差异具有统计学意义(χ2=21.781,P=0.00000.05),四种浓度药物的实验,两两比较后得出山楂核提取液的抑菌效果更好,抑菌率明显高于野菊花组,差异有统计学意义(χ2=8.6660,P=0.00300.05)。结论野菊花、山楂核提取液对大肠埃希菌、金黄色葡萄球菌、白色念珠菌有不同程度的抑菌效果,山楂核提取液的抑菌效果更好。     

青天葵体外抑菌活性研究

目的:研究青天葵水提取液、醇提取液和水醇提取液对金黄色葡萄球菌、大肠杆菌、白色念珠菌、伤寒沙门菌、绿脓杆菌、黑曲霉菌6种菌株的抑菌效果。方法:制备青天葵3种提取液,采用试管两倍稀释法测定3种提取液对金黄色葡萄球菌等6种菌株的最低抑菌浓度(MIC)。结果:青天葵水提取液对伤寒沙门菌的抑菌作用较强(MIC为12.5%),对金黄色葡萄球菌、大肠杆菌、绿脓杆菌和黑曲霉菌的抑菌作用较弱(MIC为50%);醇提取液对伤寒沙门菌和绿脓杆菌都有很强的抑菌作用(MIC为6.25%),对金黄色葡萄球菌也有较强的抑菌活性(MIC为12.5%),对大肠杆菌的抑菌作用较弱(MIC为50%);水醇提取液的抑菌活性与醇提取液相当。结论:青天葵对金黄色葡萄球菌等6种菌株表现出不同程度的抑制活性。     

天竺桂挥发油化学成分及抑菌活性研究

用水蒸馏法提取天竺桂(CinnamomumjaponicumSibe)挥发油,并用GC-MS分析化学成分,用滤纸片法测其抑菌活性。结果表明,从天竺桂挥发油中分离出27种化学成分,以冰片为主要成分,占26.03%;抑菌实验中,挥发油对大肠杆菌、枯草杆菌和金黄色葡萄球菌都有明显的抑菌作用。     

白木香内生真菌Aspergillus sp.A14的挥发性成分及其抗菌活性

通过溶剂萃取法提取白木香内生真菌A14(Aspergillus sp.)的挥发油,采用滤纸片琼脂扩散法分别测定了其对3种人体病原菌的体外抑菌活性。结果表明:A14挥发油对金黄色葡萄球菌(Staphylococcus aureus)、耐甲氧西林金黄色葡萄球菌(Methicillin-resistant S.aureus,MRSA)和白色念珠菌(Candida albicans)均表现出一定抑制作用。应用GC-MS技术,分析鉴定了内生真菌A14挥发油的14个化学成分,显示蜂蜜曲菌素是其中的主要成分,占挥发油峰面积的93.41%。     

甘肃三种杜鹃属植物挥发油含量及其抑菌活性研究

采用水蒸气蒸馏法提取甘肃三种杜鹃属植物的挥发油并称重,K-B纸片琼脂扩散法测定其抑菌活性,二倍稀释法测定最低抑菌浓度,结果显示烈香杜鹃、千里香杜鹃、头花杜鹃挥发油含量差异较大,其对金黄色葡萄球菌有较强的抑菌活性,对大肠艾希氏菌、铜绿假单胞菌、白色念珠菌没有抑制作用,并且三种植物挥发油对金黄色葡萄球菌的最低抑菌浓度分别为0.007 8 mL/mL,0.031 3 mL/mL,0.003 9 mL/mL。     

基于谱效关联分析挖掘艾叶挥发油抑菌的质量标志物CSCD

基于谱效关联分析筛选艾叶挥发油抑菌活性的质量标志物(Q-markers)。采用水蒸气蒸馏法提取得到艾叶挥发油,选择气相-质谱联用仪(GC-MS)构建15批艾叶挥发油样品的指纹图谱,进行热图、聚类分析;检测不同批次艾叶挥发油对白色念珠菌、大肠杆菌、金黄色葡萄球菌的抑菌活性;并采用灰色关联分析及单体成分验证实验筛选艾叶挥发油质量标志物。GC-MS检测鉴定出49种化学成分,主要为单萜类、倍半萜类及其氧化物。指纹图谱筛选出17个共有峰,包括桉树脑、樟脑和龙脑等,相似度在0.96~0.99。聚类分析结果可将不同产区艾叶分为两类。相对含量较高且热图显示差异较大的成分有桉树脑、樟脑、龙脑、松油醇。15批次艾叶挥发油对白色念珠菌抑菌圈在9.00~11.56 mm;对大肠杆菌的抑菌圈在9.33~12.44 mm;对金黄色葡萄球菌的抑菌圈在9.33~12.89 mm。灰色关联分析结果表明艾叶挥发油抑菌活性的潜在质量标志物是桉树脑、樟脑和龙脑。单体抑菌实验结果表明除桉树脑外与灰色关联分析结果基本一致。因此筛选出艾叶挥发油抑菌活性的质量标志物为樟脑和龙脑。     

钝节拟丽藻抑菌作用及提取条件的优化

研究了钝节拟丽藻提取液的抑菌作用,优化了提取条件。结果表明,钝节拟丽藻乙醇提取液对金黄色葡萄球菌、枯草杆菌有明显抑制作用,对大肠杆菌、变形杆菌、酿酒酵母和黄曲霉无明显抑制作用。通过抑菌圈直径方法,对影响钝节拟丽藻抑菌物质提取的条件进行了单因素试验。正交试验中的固液比和提取温度影响样品提取液对金黄色葡萄球菌和枯草杆菌的抑菌效果,作用极显著,其交互作用对金黄色葡萄球菌和枯草杆菌的抑菌效果作用显著。最佳提取条件为固液比1∶20,提取温度85℃,50%乙醇溶剂,回流提取6 h。     

中型滇丁香抑菌及抗耐药菌株作用的研究

采用平板法 ,对中型滇丁香乙醇浸膏抑菌和抗耐药菌株的活性进行研究 ,发现其对金黄葡萄球菌、乙型溶血性链球菌、枯草芽孢杆菌、大肠埃希菌、白色念珠菌敏感菌株具有抑制或杀菌作用 ;对金黄葡萄球菌、大肠埃希菌的耐药菌株没有抑菌或杀菌的作用 ;以青霉素为对照 ,发现其对大肠埃希菌和白色念珠菌的抑菌作用比青霉素明显。     

Antibacterial action of ether oils of some plants

Inhibitory effect of clove oil on Escherichia coli, Staphylococcus aureus, Salmonella typhimurium, Shigella dysenteriae and Candida albicans was detected. Mint ether oil had the high antibacterial action on S. aureus, however against other microorganisms mint oil had a reliably low effect then clove oil. Fennel oil had high antibacterial effect on C. albicans, and bactericidal action on S. typhimurium and S. dysenteriae.     

苍术体外抑菌活性的初步研究

对苍术的体外抑菌活性进行初步的研究。通过用体积分数为50％乙醇浸泡、有机溶剂萃取、薄层层析对苍术抑菌活性物质进行初步分析,用纸片法检测其抑菌活性,用琼脂稀释法测最低抑菌浓度（MIC）。结果表明：苍术提取液对金黄色葡萄球菌的抑菌作用较明显,对白色念珠菌和大肠杆菌的抑菌作用次之,其最低抑茵质量浓度分别为0．7g／mL,1．0g/mL和1．2g/mL;以正丁醇作为萃取液抑菌效果最佳,薄层层析实验结果表明,Rf值为0．76的展开点具有抑菌活性。     

Derivatization does not influence antimicrobial and antifungal activities of applanoxidic acids and sterols from Ganoderma spp

Applanoxidic acids and sterols, isolated from Ganoderma spp., were acetylated and/or methylated. The antibacterial activity against Escherichia coli and Staphylococcus aureus and the antifungal activity against Candida albicans and Trichophyton mentagrophytes of the derivatives were investigated by a microdilution method, and compared with those of the natural products. Both natural and modified compounds exhibited comparable antibacterial and antifungal activities in a range of 1.0 to > 2.0 mg/ml minimal inhibitory concentration.     

Synthetic analogs of indole-containing natural products as inhibitors of sortase A and isocitrate lyase

Guided by the inhibitory activities of indole-containing natural products against isocitrate lyase (ICL) from Candida albicans and sortase A (SrtA) from Staphylococcus aureus, a series of compounds structurally analogous to natural products were synthesized. Eight SrtA inhibitors and an ICL inhibitor having higher activities than the natural products were discovered by screening the enzyme inhibitory activities of synthesized compounds. Among the SrtA inhibitors discovered, six exhibited higher activities than p-hydroxymercuribenzoic acid, which suggests that these compounds have great potential as alternative antibacterial agents.     

Antimicrobial and antiviral screening of novel indole carboxamide and propanamide derivatives

A few series of indole derivatives were screened for antimicrobial, antifungal and anti-HBV activities. The compounds were tested for their in vitro antibacterial activity against Staphylococcus aureus, Bacillus subtilis, Escherichia coli and for their antifungal activity against Candida albicans using a disc diffusion method, which measures the diameter of the inhibition zone around a paper disc soaked in a solution of the test compounds. The antimicrobial activity results showed that all compounds are as a active as the standard compound ampicillin against Staphylococcus aureus. It was also found that indole carboxamide derivatives, substituted at 3-position with several benzyl groups, showed better inhibition of Bacillus subtilis than their congeners substituted at 2-position. Activity patterns of the compounds against Escherichia coli and Staphylococcus aureus were found slightly different by the same method. In this case, there was no correlation between structure and activity of the compounds. The antifungal activity of carboxamide derivatives was found higher compared to that of the propanamide derivatives. The minimum inhibitory concentration (MIC) values of some indole derivatives were also determined by the tube dilution technique. The MIC values of the compounds were found nearly 20- to 100-fold smaller compared to the standard compounds ciprofloxacin and ampicillin (1.56-3.13 microg/ml and 1.56-12.5 microg/ml, respectively) against Staphylococcus aureus, Bacillus subtilis and Escherichia coli. The MIC values of the tested compounds showed that these are better inhibitors for Candida albicans. Indole derivatives were screened by the anti-HBV susceptibility test. No compound showed good inhibition against the HBV virus.     

壳聚糖抑菌机制的初步研究

壳聚糖在医学、食品、环保、日化用品等领域有着广泛而重要的应用.近年来,壳聚糖由于对不同的菌类都具有良好的抑菌效果而被研究者们密切关注.然而,有关壳聚糖抑菌机制的研究却并不多,其抑菌机制也没有被完全阐明.在本研究中,我们发现很多金属离子可以对壳聚糖的抑菌效果产生影响,高浓度金属离子(0.5%)可以使壳聚糖完全丧失抑菌活性.还发现金黄色葡萄球菌和白色念珠菌在壳聚糖的作用下会发生钾离子和ATP的渗漏,而且五万分子量的壳聚糖引起钾离子和ATP的渗漏大约比五千分子量壳聚糖多2到4倍.不同分子量的壳聚糖对金黄色葡萄球菌和白色念珠菌都具有较好的抑菌效果,但是引起钾离子和ATP的渗漏量却存在很大差异,这说明小分子量壳聚糖很可能存在与大分子量壳聚糖不同的抑菌机制.     

Antimicrobial activity of Mitracarpus scaber extract and isolated constituents

The antimicrobial activity of a methanol extract and isolated constituents of Mitracarpus scaber, a species used in folk medicine by West African native people, was evaluated against Staphylococcus aureus and Candida albicans strains. The mitracarpus methanol extract possesses both antibacterial and antimycotic activities (minimum inhibitory concentration-MIC 31.25 and 62.50 microg ml-, respectively). This extract was subsequently fractioned and monitored by bioassays leading to the isolation of seven compounds screened for antibacterial and antimycotic activities. Among these compounds, gallic acid and 3,4,5-trimethoxybenzoic acid inhibited the growth of Staph. aureus (MIC 3.90 and 0.97 microg ml-). 4-Methoxyacetophenone and 3,4,5-trimethoxyacetophenone effectively inhibited C. albicans (MIC 1.95 microg ml-). The other compounds (kaempferol-3-O-rutinoside, rutin and psoralen) which were also isolated showed low antibacterial and antimycotic activities (125-500 microg ml-).     

Antimicrobial evaluation of indole-containing hydrazone derivatives

There has been an increasing importance of drug-resistant pathogens in clinical microbiological and antibacterial research. Indoles and hydrazone-type compounds constitute important classes of compounds in the search for effective agents against multidrug-resistant microbial infections. In this study a series of 1-methylindole-3-carboxaldehyde hydrazone derivatives were evaluated for their in vitro antimicrobial activities using the two-fold serial dilution technique against Staphylococcus aureus, methicillin-resistant S. aureus, methicillin-resistant S. aureus isolate, Escherichia coli, Bacillus subtilis, and Candida albicans. The minimum inhibitory concentration (MIC) of the test compounds and the reference standards sultamicillin, ampicillin, fluconazole, and ciprofloxacin was determined. All compounds possessed a broad spectrum of activity having MIC values of 6.25-100 microg/ml against the tested microorganisms. Aromaticity and disubstitution of the phenyl ring with especially fluorine and chlorine atoms were found to be significant for the antimicrobial activity     

Antimicrobial activity of some Salvia species essential oils from Iran

The aerial parts of Salvia multicaulis, S. sclarea and S. verticillata were collected at full flowering stage. The essential oils were isolated by hydrodistillation and analyzed by combination of capillary GC and GC-MS. The in vitro antimicrobial activity of the essential oils were studied against eight Gram-positive and Gram-negative bacteria (Bacillus subtilis, Bacillus pumulis, Enterococcus faecalis, Staphylococcus aureus, Staphylococcus epidermidis, Escherichia coli, Pseudomonas aeruginosa and Klebsiella pneumoniae) and three fungi (Candida albicans, Saccharomyces cerevisiae and Aspergillus niger). The results of antibacterial activity tests of the essential oils according to the disc diffusion method and MIC values indicated that all the samples have moderate to high inhibitory activity against the tested bacteria except for P. aeruginosa which was totally resistant. In contrast to antibacterial activity, the oils exhibited no or slight antifungal property, in which only the oil of S. multicaulis showed weak activity against two tested yeasts, C. albicans and S. cerevisiae.     

6—O-（10）-十一碳烯酸葡萄糖酯的抑菌活性

用酶法合成的10-十一碳烯酸葡萄糖酯进行真菌和细菌的抑菌试验,发现糖酯对白假丝酵母菌及革兰氏阳性菌和阴性菌都有抑制效果,对白假丝酵母菌、大肠杆菌、枯草芽孢杆菌、金黄葡萄球菌、变形杆菌的最低抑菌质量浓度分别为10、4、3、4和3mg／mL。