苹果炭疽菌低毒性菌株生物学特性的研究

研究了温度、pH值及碳源对苹果炭疽病菌(Colletotrichum gloeosporioides)强毒性菌株及低毒性菌株的生长、产孢和孢子萌发的影响。结果表明:菌丝生长温度范围10℃~35℃、最适温度为28℃,低毒菌株生长速率较快,产生分生孢子的温度范围与分生孢子萌发的温度范围为15℃~35℃,低毒菌株孢子萌发率较高,菌丝生长的最适pH值基本相同,pH在3~10的范围内均能生长和产孢,产生分生孢子的最适pH值为4~5,但经离子注入的低毒性菌株C100-2-5的产孢量在不同的pH值和温度下却一直低于经磁场处理的C0.25-1-2和强毒性菌株(对照)。分生孢子的致死温度为47℃、15 min或50℃、5 min。但菌丝的致死温度却不同,对照为60℃、20 min,C0.25-1-2为60℃、25 min,C100-2-5为60℃、30 min,65℃下5 min(及5 min以上)。     

水葫芦黑斑病菌Alternaria alternata的生物学特性研究

在不同试验条件下培养水葫芦黑斑病菌Alternaria alternata菌株,探讨其主要的生物学特性,结果表明：该菌株生长的最佳培养基为PSA,最佳C源为葡萄糖,弱碱性和中性N源对该菌菌丝生长具有明显的促进作用,而酸性N源对其具有抑制作用。菌株生长的最佳pH值为pH7,最适温度为27℃。湿度越大,对菌株生长越有利。     

芹菜斑枯病菌生物学特性研究

以沈阳地区芹菜斑枯病菌的纯培养菌株为试材,通过对菌丝生长、孢子萌发的营养及环境条件的多因子试验,明确了芹菜斑枯病菌菌丝生长以在CDAMS—VI培养基上最好,其次是CSA、CCSA和PDA,菌丝生长及产孢对碳源、氮源种类有明显的选择性。菌丝生长的最适pH值为4～5,最适温度为21℃,致死温度为39℃（处理40min）,光照明显抑制菌丝生长。病菌分生孢子在水和芹菜汁中不能萌发,在水琼脂上萌发最好;孢子萌发的适宜pH值为4．6～6．6,适温为17—25℃,致死温度为42℃（处理20min）,RH100％最适宜孢子萌发。光照和变温处理可促进分生孢子器的形成,病菌在PDA上从孢子萌发到分生孢子器形成并释放出分生孢子需要16～18d。     

源自不同寄主的灰葡萄孢生物学特性的比较研究

本研究以分离自番茄、辣椒、草莓、葡萄的灰葡萄孢Botrytis cinerea为供试菌株,从生长温度、pH适应性、碳源、氮源营养利用等方面对不同寄主来源的灰葡萄孢菌株的生物学性状进行了比较研究。结果表明,5个不同寄主来源的灰葡萄孢菌株的菌丝生长温度范围相同,均为0-35℃;但它们的最适生长温度和分生孢子致死温度存在差异,来自和县番茄菌株HX12最适生长温度为20℃,分生孢子致死温度为47℃ 10min,其余最适生长温度均为25℃,分生孢子致死温度均为48℃ 10min;不同菌株在相同温度下的生长速率有显著差异。pH对不同寄主来源灰葡萄孢菌株菌丝生长的影响存在差异,来自长丰辣椒的菌株LJ菌丝在pH2-9的范围内均能生长,以在pH3-6.5时生长较快,pH6时最快;其余4个菌株在pH2-12的范围内均能生长,以在pH3-9时生长较快,pH6左右最快。不同碳源、氮源营养对灰葡萄孢菌株菌丝生长和分生孢子产生均有显著影响,不同寄主来源的菌株间在碳源、氮源营养利用差异均极显著。在相同碳源、氮源营养条件下,不同寄主来源的菌株的线性生长、菌丝干重和分生孢子产量均有显著差异。     

烟曲霉在不同温度和营养条件下的生长特性初探

目的确定烟曲霉的最适生长温度、最高生长温度及致死温度。方法生长曲线法用来确定培养烟曲霉的最适宜培养基,并测定其最适生长温度和最高生长温度;菌落计数法用来确定其致死温度。结果 1)酵母浸膏培养基(yeast ex-tract medium,YG)是测定烟曲霉生长曲线的最适宜培养基;2)在YG培养基中,37℃是烟曲霉的最适宜生长温度,52℃为其最高生长温度。随着温度的升高,菌株的生长速度逐渐减慢;3)65℃处理180 min或70℃处理120 min能使烟曲霉完全失活。结论在YG培养基中,37℃是烟曲霉的最适宜生长温度,52℃为其最高生长温度;烟曲霉的致死条件为65℃处理180min或70℃处理120 min。     

百合枯萎病菌Fusarium proliferatum的鉴定、生物学特性及抑菌药剂筛选

为有效防治百合枯萎病,对龙牙百合枯萎病菌进行鉴定、其生物学特性进行研究,并测定了10种杀菌剂对该病菌的室内毒力。经形态学和分子生物学鉴定,龙牙百合枯萎病菌为层出镰孢菌(Fusarium proliferatum)。该菌株菌丝生长的最适碳源为葡萄糖,氮源为牛肉浸膏;有较宽的酸碱度范围(p H4.0~10.0);菌丝生长的最适温度为25℃,致死温度为57℃,10 min;光周期12 L:12 D的环境条件利于菌体生长。采用菌丝生长速率法测定了10种杀菌剂对该菌株的室内毒力,数据显示,10种杀菌剂对层出镰孢菌菌丝的抑制效果有很大的差异。参试药剂中,12.5%烯唑醇WP,1%申嗪霉素SC的抑菌效果较好,EC50值分别为0.255 mg/L,0.731 mg/L;抑菌效果最差是25 g/L咯菌腈SC,EC50为89.294 mg/L。层出镰孢菌能够引发我国百合枯萎病,为国内首次报道。     

辣椒炭疽病菌生物学特性的研究

辣椒炭疽病菌在不同培养基中培养,以PDA、PCA、CFA、CLA菌丝生长最佳,在CMA、PDA、CFA中产孢量最多。病原菌生长和产孢的最适温度和pH值分别为26—28℃和pH4.5—6.5,自然散光和完全黑暗有利于菌丝生长,12小时黑光灯与12小时黑暗交替处理有利于产孢。该菌对多种碳源和氮源均可利用,其中木糖、葡萄糖和蔗糖作碳源,天冬酰胺作氮源,菌生长和产孢最佳。分生孢子在25℃,pH6.0—8.0,相对湿度100%,黑光灯照射,以及20%辣椒叶煎汁或1%蛋白胨液中,萌发率最高,其致死温度为50℃处理10     

白菜黑斑病菌三个种菌株基本培养条件比较

选用来自国内外的白菜黑斑病菌三个种Alternaria brassicicola,A. brassicae和A. japonica为研究材料,以生长速率为评价指标,对其适宜生长温度、pH值、光照、培养基和菌落特征等基本培养条件和性状进行了对比研究。结果表明,三个种的病菌最适生长温度均在20℃～25℃,变化幅度较小,但A. brassicicola 和A. japonica菌丝体生长温度范围和已有文献报道相比提高了5℃;A. brassicae中国菌株菌丝体生长的pH值范围为4~8,其它所有供试菌株生长的pH值为3~11;24h光照、12h光暗交替和24h黑暗对国内外A. brassicicola菌株生长速率影响均不大,而A. brassicae在24h光照和12h光暗交替下的生长速率比24h黑暗处理的显著增大,24h光照和24h黑暗比12h光暗交替更适合A. japonica生长;PDA是白菜黑斑病菌营养生长的最适培养基,SNA除了适合其生长外,还对供试三个种的病菌生长有选择性;菌落直径及颜色可以作为区分三个种的参考指标。供试的白菜黑斑病菌三个种在基本培养条件方面存在种水平上的差异。     

紫色秃马勃的生物学特性

为研究不同培养条件对紫色秃马勃(Calvatia lilacina)菌丝生长的影响,优选出最适合其菌丝生长的条件。通过单因素试验,以菌丝的生长状态和生长速率为指标,筛选出最佳碳源、氮源、微量元素、培养温度和初始pH;再通过正交试验L_9(3~4),进一步确定最优的培养基配比组成。结果表明:最佳碳源为葡萄糖、最佳氮源为酵母粉、最佳微量元素为MgSO_4,最适合紫色秃马勃菌丝生长的培养基配方为葡萄糖浓度2%、酵母粉浓度1%、MgSO_4浓度0.1%,最适初始pH值6.5,最适培养温度30℃。通过对紫色秃马勃生物学特性的研究,得到了最适合其菌丝生长的培养条件,为紫色秃马勃的进一步研究和开发利用提供依据。     

菌核菌生长和产生草酸的营养和环境条件研究

本研究探讨了培养基种类、酸碱度、温度对菌核菌(Sclerotinia sclerotiorum)菌丝生长(MG)和草酸累积(OA)的影响及MG和OA之间的动态变化过程。正交试验中,碳源为:琥珀酸钠-葡萄糖、蔗糖-马铃薯汁液和蔗糖的三种培养基中,OA量依次递减且差异显著。MG和OA成负相关关系。培养基的pH值是影响OA的一个主要因子,本试验中pH6最适合菌丝产草酸,而pH5最适合菌丝生长。23℃下OA和MG大于26℃下OA和MG。OA和MG的动态变化过程试验表明,不同培养基的草酸累积速率和最终     

Optimizing edible fungal growth and biodegradation of inedible crop residues using various cropping methods

Long-term manned space flights to Mars require the development of an advanced life support (ALS) ecosystem including efficient food crop production, processing and recycling waste products thereof. Using edible white rot fungi (EWRF) to achieve effective biomass transformation in ALS requires optimal and rapid biodegradative activity on lignocellulosic wastes. We investigated the mycelial growth of Lentinula edodes and Pleurotus ostreatus on processed residues of various crops under various cropping patterns. In single cropping, mycelial growth and fruiting in all strains were significantly repressed on sweet potato and basil. However, growth of the strains was improved when sweet potato and basil residues were paired with rice or wheat straw. Oyster mushroom (Pleurotus) strains were better than shiitake (L. edodes) strains under single, paired, and mixed cropping patterns. Mixed cropping further eliminated the inherent inhibitory effect of sweet potato, basil, or lettuce on fungal growth. Co-cropping fungal species had a synergistic effect on rate of fungal growth, substrate colonization, and fruiting. Use of efficient cropping methods may enhance fungal growth, fruiting, biodegradation of crop residues, and efficiency of biomass recycling.     

A new proposed sweet potato starch granule structure--pomegranate concept

There are two competing concepts about organization of starch granule, fibrillar concept (or amylopectin clustering concept) and blocklet concept. A new micrograph of gelatinized sweet potato starch mixed with lactose might combine the two concepts and recover the mysterious structure of starch granule. Here we propose a possible granule structure of sweet potato starch by analyzing its gelatinization micrographs mixed with different carbohydrates. As the structure of pomegranate, out-layer of granule is equivalent to skin of pomegranate, blocklets are same to garnet of pomegranate, the amylopectin clusters with one reducing end at hilum, equivalent to primary body of pomegranate, constitute the basic structure of granule, in the special parts of the clusters, lots of blocklets form and increase, very like the born of garnet of pomegranate. At the same time double helix appears in blocklets, the arrangements of blocklets, same as garnet in pomegranate, form the semi-crystalline growth rings. The crystal type of starch is determined by arrangement of blocklet on it, hexagonal for A type, monoclinic for B type.     

Effects of carbon and nitrogen sources,carbon-to-nitrogen ratio,and initial pH on the growth of nematophagous fungus <Emphasis Type="Italic">Pochonia chlamydosporia</Emphasis> in liquid culture

The effects of carbon and nitrogen sources, carbon-to-nitrogen ratio (C:N) and initial pH value on the growth and sporulation of the nematophagous fungus Pochonia chlamydosporia in liquid culture were examined. Among the 21 carbon sources and 15 nitrogen compounds tested, the optimal carbon and nitrogen sources for mycelial growth were sweet potato and L-tyrosine, and for sporulation were sweet potato and casein peptone. A C:N ratio of 10:1 at pH 3.7 gave the maximum yield of conidia and a C:N ratio of 40:1 at pH 6.8 gave the maximum biomass. The initial pH value had a significant effect on mycelial growth and conidial production, with the optimal ranges being 3.5–4.5 for sporulation and 5–6 for growth. Maximum conidial production was obtained at an initial pH of 4.0 and the maximum biomass at pH 6.0. The results also showed that the final pH after 7 days cultivation was always higher than the initial value. The variability in growth and sporulation of seven strains of P. chlamydosporia in liquid culture was also compared and discussed.     

The Adsorption of a Polygalacturonase Isoenzyme of Botryodiplodia theobromae on Plant Tissues and the Implication on the Pathogenicity of the Fungus

The polygalacturonase isoeazyme (PG 3) of Botryodiplodia theobromae extracted from rotted sweet potato was adsorbed by sweet potato, potato, carrot, bean stem and tomato fruit to various degrees. Adsorption was greater with sweet potato and tomato fruit tissues. Carrots, bean stem and potato absorbed the enzyme to more or less the same degree. The enzyme was not adsorbed on tomato stem. A spore/mycelial suspension of B. theobromae infected the test tissues to various degrees. The enzyme completely macerated sweet potato roots, potato tubers and tomato fruits within 5 h while the bean stem and onion tissues were little affected by the enzyme. The tomato stem was neither infected by the fungus nor macerated by the enzyme.     

一株马铃薯干腐病拮抗菌的筛选、鉴定及其生物防效

【背景】马铃薯干腐病是一种由镰刀菌引起的田间和储藏期都普遍发生的病害,主要引起块茎腐烂,致使马铃薯品质和产量降低,严重影响其食用价值和经济价值。【目的】发掘有效的生防菌株以控制马铃薯干腐病,并探究其抑菌作用。【方法】从甘肃定西地区马铃薯根际土壤中分离到109株细菌,以硫色镰刀菌(Fusarium sulphureum)为靶标菌,采用平板对峙法筛选拮抗菌,并通过形态学、生理生化特征及16S r RNA基因序列分析对拮抗菌株进行鉴定。检测拮抗菌无菌发酵液对F.sulphureum菌丝生长、孢子萌发、马铃薯块茎损伤接种病斑直径、干腐病发病率及对绿豆种子发芽的影响。【结果】筛选到一株对马铃薯干腐病有较强抑制作用的菌株YL11,经鉴定其为假单胞菌属(Pseudomonas sp.)菌株。YL11菌株无菌发酵液对F.sulphureum菌丝生长、孢子萌发、马铃薯块茎病斑扩展、干腐病发病率、毒素活性均有显著抑制作用。20%无菌发酵液对F.sulphureum菌落生长的抑制率达到87.3%;75%无菌发酵液可完全抑制孢子萌发;无菌发酵液浸泡能有效抑制马铃薯干腐病病斑的扩展,14 d时对病斑扩展的抑制率达到67.1%;90 d后干腐病的发生率降低了68.4%;同时降低了F.sulphureum毒素的活性。【结论】拮抗菌株YL11能显著抑制F.sulphureum的生长,对马铃薯干腐病有较强的生物防治效果,具有潜在的应用价值。     

Diversity and evolutionary relationship of nucleotide binding site-encoding disease-resistance gene analogues in sweet potato (<Emphasis Type="Italic">Ipomoea batatas</Emphasis> Lam.)

Most plant disease-resistance genes (R-genes) isolated so far encode proteins with a nucleotide binding site (NBS) domain and belong to a superfamily. NBS domains related to R-genes show a highly conserved backbone of an amino acid motif, which makes it possible to isolate resistance gene analogues (RGAs) by degenerate primers. Degenerate primers based on the conserved motif (P-loop and GLPL) of the NBS domain from R -genes were used to isolate RGAs from the genomic DNA of sweet potato cultivar Qingnong no.2. Five distinct clusters of RGAs (22 sequences) with the characteristic NBS representing a highly diverse sample were identified in sweet potato genomic DNA. Sequence identity among the 22 RGA nucleotide sequences ranged from 41.2% to 99.4%, while the deduced amino acid sequence identity from the 22 RGAs ranged from 20.6%to 100%. The analysis of sweet potato RGA sequences suggested mutation as the primary source of diversity. The phylogenetic analyses for RGA nucleotide sequences and deduced amino acids showed that RGAs from sweet potato were classified into two distinct groups--toll and interleukin receptor-1 (TIR)-NBS-LRR and non-TIR-NBS-LRR. The high degree of similarity between sweet potato RGAs and NBS sequences derived from R-genes cloned from tomato, tobacco, flax and potato suggest an ancestral relationship. Further studies showed that the ratio of non-synonymous to synonymous substitution within families was low. These data obtained from sweet potato suggest that the evolution of NBS-encoding sequences in sweet potato occur by the gradual accumulation of mutations leading to purifying selection and slow rates of divergence within distinct R-gene families.     

Assessment of real-time PCR for quantification of Legionella spp. in spa water

Aim: To identify media and environmental conditions suitable for rapid mycelial growth and sporulation of Diplocarpon mali. Methods and Results: Liquid shake cultures were used to evaluate effects of media and environmental conditions on mycelial growth and conidial production of D. mali. Carrot sucrose broth (CSB), potato and carrot dextrose broth (PCDB) and potato and carrot sucrose broth (PCSB) were most favourable for rapid mycelial growth. PCDB, PCSB, PCB (potato and carrot broth) and carrot dextrose broth (CDB) were favourable for conidial production. All carbon sources tested and peptone favoured for mycelial growth. Carbon and nitrogen sources tested did not significantly stimulate conidial production. The optimum temperature for mycelial growth and conidial production was 25°C. No mycelial growth occurred at 5 or 30°C, but D. mali survived at these temperatures. Active mycelial growth occurred at pH 5–7, and pH 5–8 was favourable for sporulation. Conclusions: PCDB and PCSB incubated at 25°C for 14 day are recommended for mycelial growth and conidial production of D. mali. Significance and Impact of the Study: The information generated in this study will facilitate mycological and pathological research on D. mali and Marssonina leaf blotch of apple caused by D. mali.     

Studies on factor(s) in sweet potato which specifically inhibits germ tube growth of incompatible isolates of Ceratocystis fimbriata

Sweet potato root contained a factor or factors which differentiallyinhibited the growth of various isolates of Ceratocystis fimbriata.The factor scarcely inhibited germ tube growth of sweet potatoisolate, compatible to sweet potato. On the other hand, thegrowth of prune, oak, taro and almond isolates, all incompatibleto sweet potato, was strongly inhibited. The germ tube growthof coffee and cacao isolates, incompatible to sweet potato,were less inhibited. Inhibitory factor was distributed throughvarious fractions when centrifuged on a sucrose density gradient.The germ tube growth of pre-germinated oak isolate became lesssensitive to the inhibitory factor after being treated withpronase, suggesting the interaction of the factor with someprotein-containing surface structure of the fungal cell. Treatmentof the factor by phospholipase c, lipase and pronase causedno changes in its inhibitory activity, whereas periodate treatmentpartially inactivated the factor. These results suggest thatthis inhibitory factor constitutes one of the factors determiningthe specificity in sweet potato-C. fimbriata interactions. (Received July 18, 1977; )     

干旱胁迫下喷施外源植物激素对甘薯生理特性和产量的影响

为探讨不同时期干旱胁迫下喷施外源植物激素对甘薯生理特性和产量的影响,明确喷施外源植物激素的最佳时期,在人工控水条件下研究了移栽后20(前期)、60(中期)和100 d(后期)干旱胁迫下喷施6-苄氨基嘌呤(6-BA)、α-萘乙酸(NAA)和脱落酸(ABA)对甘薯内源激素含量、光合荧光特性和产量的影响。结果表明: 与喷清水相比,喷施外源植物激素均能显著提高甘薯产量,以6-BA增幅最大,其次是NAA和ABA;前期喷施效果好于中期和后期。不同时期干旱胁迫下,喷施外源植物激素可显著提高甘薯叶片的光合和叶绿素荧光参数,缓解因干旱引起的玉米素核糖核苷(ZR)和生长素(IAA)含量下降的现象。逐步回归分析表明,内源激素和光合特性是影响甘薯产量的关键指标。通径分析表明,前期干旱胁迫下喷施外源植物激素主要通过影响净光合速率(P_n)、IAA、ZR、最大光化学效率和光化学性能指数来影响甘薯产量。生长前期喷施6-BA可调控甘薯内源激素含量,提高光合特性,有效缓解干旱造成的产量损失。     

致病疫霉拮抗菌株YR-7 的分离鉴定及其活性物质

【目的】从黄河边的农田土壤中分离筛选拮抗致病疫霉的粘细菌,鉴定目标菌株,分析其发酵上清液的稳定性及对马铃薯晚疫病菌的抑制效果,为活性物质分离鉴定及抗马铃薯晚疫病菌生物农药的研发奠定基础。【方法】采用兔粪诱导法分离菌株,通过平板对峙法筛选对马铃薯晚疫病菌有拮抗作用的粘细菌,通过形态特征、生理生化特征以及16S r RNA基因序列分析对菌株进行鉴定。采用称重法测定菌株生长曲线,通过平皿法测定菌株不同生长时期发酵上清液对致病疫霉的菌丝生长抑制率和浓缩发酵上清液的稳定性。通过马铃薯离体叶片涂布浓缩发酵上清液和接种病原菌孢子悬浮液法,测定该菌株对马铃薯晚疫病的防病作用。【结果】从土壤样品中共分离获得7株粘细菌,其中4株拮抗致病疫霉,拮抗效果最强的为YR-7菌株,菌丝的生长抑制率为96%,该菌株被鉴定为Myxococcus xanthus。培养7 d后,菌株发酵上清液对致病疫霉的抑制活性趋于稳定。浓缩发酵上清液经30-50°C处理后,对致病疫霉菌丝的生长抑制率可达50.90%,高于50°C时抑菌活性逐渐下降,90°C处理后菌丝的生长抑制率仍可达25.45%。浓缩发酵上清液在p H 4.0-9.0条件下比较稳定,保持40.21%以上菌丝的生长抑制率,当p H4.0或p H9.0时,抗菌活性显著降低。活性物质不能被蛋白酶降解,其抗菌活性不受紫外线、自然光照射的影响。对马铃薯离体叶片的生防效果检测表明,YR-7的浓缩发酵上清液处理组叶片相对病斑面积仅为0.35%,对照组的相对病斑面积高达68.19%。【结论】粘细菌菌株YR-7可以产生抗马铃薯晚疫病菌的次生代谢产物,抗菌活性物质具有较好的稳定性,可以有效抑制致病疫霉侵染马铃薯叶片,具有开发成抗马铃薯晚疫病生物农药的潜在价值。