渗透胁迫下稻苗中铁催化的膜脂过氧化作

在－０．７ＭＰａ渗透胁迫下,水和思苗体内Ｏ２↑－．和Ｈ２Ｏ２大量产生,Ｆｅ＾２＋含量与膜脂过氧化产物ＭＤＡ含量呈极显著的正相关。外源Ｆｅ＾２＋、Ｆｅ＾３＋、Ｈ２Ｏ２、Ｆｅ＾２＋＋Ｈ２Ｏ２、ＤＤＴＣ均能刺激膜脂过氧化作用,而铁离子的螯合剂ＤＴＰＡ则有缓解作用。ＯＨ的清除剂苯甲酸钠和甘露醇能明显地抑制渗透胁迫下Ｆｅ＾２＋催化的膜脂过氧化作用。这都表明渗透胁迫下水稻幼苗体内铁诱导的膜脂过氧化作用主要是由     

渗透胁迫下水稻幼苗中叶绿素降解的活性氧损伤作用

水稻（Ｏｒｙｚａ ｓａｔｉｖａ Ｌ．）幼苗在渗透胁迫下,随着胁迫强度的增加及时间的延长,Ｃｈｌ降解加剧,活性氧Ｏ－·２ 、Ｈ２Ｏ２ 及脂质过氧化产物丙二醛（ＭＤＡ）含量明显增加,抗氧化剂抗坏血酸（ＡｓＡ）还原型谷胱甘肽（ＧＳＨ）及胡萝卜素（ＣＡＲ）含量显著降低,叶绿素蛋白复合体（Ｃｈｌ－Ｐｒｏ）结合度松弛． Ｃｈｌ含量的降低和Ｏ－·２ 、Ｈ２Ｏ２ 及ＭＤＡ 含量呈显著的负相关,与ＡｓＡ、ＧＳＨ及ＣＡＲ含量的下降呈良好的正相关性．ＡｓＡ、α－生育酚（ＶｉｔＥ）及甘露醇预处理可使胁迫诱导的ＭＤＡ 增多及Ｃｈｌ降解延缓,而Ｆｅ２＋ 、Ｈ２Ｏ２ 及Ｆｅｎｔｏｎ 反应则刺激ＭＤＡ 增加． Ｆｅｎｔｏｎ 反应可加速Ｃｈｌ降解． 渗透胁迫下水稻幼苗Ｃｈｌ的降解可能主要是由Ｏ－·２ 和Ｈ２Ｏ２ 的代谢产物·ＯＨ氧化损伤之故     

低温胁迫下红松幼苗活性氧的产生及保护酶的变化

在不同低温胁迫时间下,对红松（Ｐｉｎｕｓ ｋｏｒａｉｅｎｓｉｓ Ｓｉｅｂ．ｅｔ．Ｚｕｃｃ）幼苗针叶中Ｈ２Ｏ２、Ｏ＾－．２、膜脂过氧化产物丙二醛（ＭＤＡ）、组织自动化氧化速率及保护酶超氧化物歧化酶（ＳＯＤ）、过氧化物酶（ＰＯＤ）、过氧化氢酶（ＣＡＴ）和抗坏血酸过氧化物酶（ＡＳＰ）的动态变化过程进行了测定。结果表明,随着低温胁迫时间的延长,Ｏ＾－．２产生速率和Ｈ２Ｏ２含量先上升后下降;ＭＤＡ的含量呈波     

大豆液泡膜H~+-ATPase泵质子活性的研究

研究了大豆液泡膜Ｈ＋－ＡＴＰａｓｅ泵质子特性。液泡膜Ｈ＋－ＡＴＰａｓｅ泵质子活性受ＮＥＭ、ＮＢＤ－Ｃｌ、ＤＣＣＤ和ＮＯ３－的抑制。泵质子活性由二价阳离子启动,其有效性依次为Ｆｅ２＋＞Ｍｇ２＋＞Ｍｎ２＋,它以ＡＴＰ为最适底物,ＡＤＰ为竞争性抑制剂;最适ｐＨ为７．０,最适温度为５０°Ｃ。     

冷锻炼对水稻和黄瓜幼苗SOD,GR活性及GSH,AsA含量的影响

水稻（Ｏｒｙｚａ ｓａｔｉｖａ Ｌ．）和黄瓜（Ｃｕｃｕｍ ｉｓｍ ｅｌｏ Ｌ．）幼苗在昼夜温度为１５ ℃／１０ ℃、白天光照１２ ｈ,光强为２５０ μｍ ｏｌ·ｍ － ２·ｓ－ １的条件下锻炼３ ｄ,明显地提高幼苗叶片中膜保护酶——超氧物歧化酶（ＳＯＤ）、谷胱甘肽还原酶（ＧＲ）活性和内源抗氧化剂——还原型谷胱甘肽（ＧＳＨ）、抗坏血酸（ＡｓＡ）的含量。经冷锻炼和未锻炼的幼苗移置４ ℃、光强为２５０ μｍ ｏｌ·ｍ － ２·ｓ－ １下胁迫处理２ ｄ,未锻炼苗叶片中ＳＯＤ、ＧＲ 活性和ＧＳＨ、ＡｓＡ 含量明显下降,而经冷锻炼的苗则相对比较稳定。从脂质过氧化产物——丙二醛（ＭＤＡ）含量及幼苗的存活率亦看出：冷锻炼苗具有较低的脂质过氧化水平和较高的幼苗存活率。由此认为：冷锻炼能提高水稻和黄瓜幼苗细胞膜的稳定性,从而增强了耐低温光胁迫的能力     

水杨酸在小麦幼苗渗透胁迫中的作用

用含１．０ｍｍｏｌ／Ｌ ＳＡ的不同渗透势ＰＥＧ溶液漂浮处理小麦幼苗叶片,研究ＳＡ在水分逆境下脂质过氧化中的作用。结果表明,ＳＡ降低了叶片ＣＡＴ活性,轻度渗透胁迫下ＳＡ对稳定膜结构和功能有一定作用。较严重的渗透胁迫加ＳＡ处理使叶片失水量、膜相对透性和ＭＤＡ含量有所增加,Ｈ２Ｏ２和Ｏ２＾－积累较快,但与不加ＳＡ处理比较,ＳＯＤ和ＰＰＯＤ活性仍较高,脂质过氧化程度稍有加重。ＳＡ在诱导植物提高抗逆力中的作     

渗透胁迫下稻苗中游离脯氨酸累积与膜脂过氧化的关系

杂交稻幼苗经聚乙二醇（ＰＧＥ４０００）渗透胁迫（－０．９５ＭＰａ）处理,幼苗含水量及相对含水量下降,游离脯氨酸和膜脂过氧化产物丙二醛（ＭＤＡ）含量上升,质膜透性增大。随ＰＥＧ渗透胁迫时间延长,幼苗膜脂饱和脂肪酸含量逐渐增加,不饱和脂肪酸含量降低,不饱和脂肪酸指数（ＩＵＦＡ）减少。脯氨酸累积与ＭＤＡ增长及膜透性加大呈正相关性,与膜脂脂肪酸不饱和度呈负相关性。讨论了游离脯氨酸累积与细胞透性的相关性,以     

氧化胁迫对水稻幼苗抗冷力的影响

利用Ｈ２Ｏ２和甲基紫精（ＭＶ）对水稻幼苗作三种不同程度的氧化胁迫预处理。结果表明：轻度氧化胁迫预处理（１０ｕｍｏｌ／ＬＨ２Ｏ２或１０ｕｍｏｌ／ＬＭＶ处理４ｈ）提高了水稻幼苗的抗冷力,严重氧化胁迫预处理（１０ｕｍｏｌ／ＬＨ２Ｏ２或１０ｕｍｏｌ／ＬＭＶ分别处理１６ｈ和４０ｈ）则削弱水稻幼苗的抗冷力。氧化胁迫预处理刺激了水稻幼苗叶片抗氧化酶（ＳＯＤ,ＣＡＴ,ＰＯＸ和ＡＰＸ）的活性。经冷胁迫后,不同预处理苗的叶片抗氧化酶活性、膜脂过氧化和膜结构的变化趋势不同：轻度氧化胁迫预处理使幼苗仍保持较高的抗氧化酶活性,减轻了由冷胁迫引起的膜脂过氧化和细胞膜的渗漏程度,而严重氧化胁迫预处理则相反。因此,水稻幼苗对氧化胁迫感知并作出反应的机制（氧化应激机制）在水稻幼苗对低温反应和适应过程中起着很重要的调节作用。     

水分胁迫对小麦根细胞质膜氧化还原系统的影响

水分胁迫使小麦根质膜ＮＡＤＨ和ＮＡＤＰＨ的氧化速率及Ｆｅ（ＣＮ）６＾３－和ＥＤＴＡ－Ｆｅ＾３＋的还原速率明显降低。对照与胁迫处理的质膜氧化还原系统活性均不受鱼藤酮、抗霉素Ａ和ＤＣＮ等呼吸链抑制剂的影响。在不加Ｆｅ（ＣＮ）６＾－３作为电子受体时,水杨基羟肟酸（ＳＨＡＭ）可明显刺激质膜ＮＡＤＨ的氧化和Ｏ２吸收速率。水分胁迫促使ＳＨＡＭ刺激的ＮＡＤＨ氧化明显降低,但却使Ｏ２吸收略有上升。     

花生幼苗下胚轴质膜Ca2+-ATP酶及其对低温胁迫的反应

经６％－１２％ＤｅｘｔｒａｎＴ７０密度梯度离心,获得了纯度较高的７ｄ龄花生幼苗下胚轴质膜制剂,质膜Ｃａ＾２＋－ＡＴＰａｓｅ在反应系统不存在Ｍｇ＾２＋时,可正常表现水解ＡＴＰ的活性,但此活性明显低于Ｍｇ＾２＋激活的ＡＴＰａｓｅ,Ｃａ＾２＋－ＡＴＰａｓｅ不受Ｎａ３ＶＯ４抑制,不被Ｋ＾＋激活,而被Ｃｌ＾－抑制,Ｃａ＾２＋－ＡＴＰａｓｅ的最适,ｐＨ不同于Ｍｇ＾２＋激活的ＡＴＰａｓｅ,低温胁迫显著提高质膜Ｃ     

Active Oxygen Damage Effect of Chlorophyll Degradation in Rice Seedlings Under Osmotic Stress

The changes of chlorophyll (Chl) content and contents of protochlorophyllide (Pchl), superoxide radical (O2-) and hydrogen peroxide (H2O2), malondialdehyde (MDA), ascorbic acid (ASA), glutathione (GSH), carotenoid (CAR) and the binding capacity of chlorophyll-protein (Chl-Pro) in rice (Oryza sativa L. ) seedlings exposed to osmotic stress induced by PEG 6000 (–0. 5 MPa, –0.8 MPa) were investigated to explore the relationship between Chl degradation and active oxygen effect. Under osmotic stress, Chl degradation was accompanied by the increase of contents of O2-, H2O2 and MDA and the decrease of contents of antioxidants AsA, GSH and CAR. The binding of Chl-Pro was loosened with the change of time and intensity of osmotic stress. Pretreatment with scavengers for active oxygen, such as AsA, α-tocopherol and mannitol retarded lipid peroxidation and reduced the oxidative injury of Chl, but Fe2+, H2O2 and Fenton reaction promoted the formation of MDA. The Fenton reaction accelerated the degradation of Chl. The results indicate that Chl degradation in rice seedlings induced by osmotic stress may be mainly due to the formation of more active hydroxyl radicals ('OH) through Fenton reaction and Haber-Weiss reaction.     

The role of iron in oxygen radical mediated lipid peroxidation

The role of iron in the peroxidation of polyunsaturated fatty acids is reviewed, especially with respect to the involvement of oxygen radicals. The hydroxyl radical can be generated by a superoxide-driven Haber-Weiss reaction or by Fenton's reaction; and the hydroxyl radical can initiate lipid peroxidation. However, lipid peroxidation is frequently insensitive to hydroxyl radical scavengers or superoxide dismutase. We propose that the hydroxyl radical may not be involved in the peroxidation of membrane lipids, but instead lipid peroxidation requires both Fe2+ and Fe3+. The inability of superoxide dismutase to affect lipid peroxidation can be explained by the fact that the direct reduction of iron can occur, exemplified by rat liver microsomal NADPH-dependent lipid peroxidation. Catalase can be stimulatory, inhibitory or without affect because H2O2 may oxidize some Fe2+ to form the required Fe3+, or, alternatively, excess H2O2 may inhibit by excessive oxidation of the Fe2+. In an analogous manner reductants can form the initiating complex by reduction of Fe3+, but complete reduction would inhibit lipid peroxidation. All of these redox reactions would be influenced by iron chelation.     

NADPH- and adriamycin-dependent microsomal release of iron and lipid peroxidation

In a previous study (Minotti, G., 1989, Arch. Biochem. Biophys. 268, 398-403) NADPH-supplemented microsomes were found to reduce adriamycin (ADR) to semiquinone free radical (ADR-.), which in turn autoxidized at the expense of oxygen to regenerate ADR and form O2-. Redox cycling of ADR was paralleled by reductive release of membrane-bound nonheme iron, as evidenced by mobilization of bathophenanthroline-chelatable Fe2+. In the present study, iron release was found to increase with concentration of ADR in a superoxide dismutase- and catalase-insensitive manner. This suggested that membrane-bound iron was reduced by ADR-. with negligible contribution by O2-. or interference by its dismutation product H2O2. Following release from microsomes, Fe2+ was reconverted to Fe3+ via two distinct mechanisms: (i) catalase-inhibitable oxidation by H2O2 and (ii) catalase-insensitive autoxidation at the expense of oxygen, which occurred upon chelation by ADR and increased with the ADR:Fe2+ molar ratio. Malondialdehyde formation, indicative of membrane lipid peroxidation, was observed when approximately 50% of Fe2+ was converted to Fe3+. This occurred in presence of catalase and low concentrations of ADR, which prevented Fe2+ oxidation and favored only partial Fe2+ autoxidation, respectively. Lipid peroxidation was inhibited by superoxide dismutase via increased formation of H2O2 from O2-. and excessive Fe2+ oxidation. Lipid peroxidation was also inhibited by high concentrations of ADR, which favored maximum Fe2+ release but also caused excessive Fe2+ autoxidation via formation of very high ADR:Fe2+ molar ratios. These results highlighted multiple and diverging effects of ADR, O2-., and H2O2 on iron release, iron (auto-)oxidation and lipid peroxidation. Stimulation of malondialdehyde formation by catalase suggested that lipid peroxidation was not promoted by reaction of Fe2+ with H2O2 and formation of hydroxyl radical. The requirement for both Fe2+ and Fe3+ was indicative of initiation by some type of Fe2+/Fe3+ complex.     

外源一氧化氮对渗透胁迫下小麦幼苗叶片膜脂过氧化的缓解作用

采用15%的聚乙二醇-6000(PEG-6000)对扬麦158三叶一心期的幼苗根部进行轻度渗透胁迫处理,并通过添加不同浓度的一氧化氮(nitric oxide,NO)供体硝普钠(sodium nitropussidi,SNP)和相应的对照(BO-3/NO-2),研究外源NO处理对渗透胁迫下小麦幼苗叶片膜脂过氧化作用的影响.结果发现,0.1 nnol/L的SNP能降低渗透胁迫造成的小麦幼苗叶片脂氧合酶(lipoxygenase,LOX)活性的提高,降低超氧阴离子(O-2)的产生速率和质膜相对透性的增加以及丙二醛(MDA)和H2O2的累积;0.1 mmol/L的SNP还能够诱导超氧化物歧化酶(superoxide dismutase,SOD)活性,加速脯氨酸(Pro)的累积,而0.5mmo1/L的SNP和0.1mmo1/L的NO3/NO2(对照)处理的效果则不明显.上述结果表明低浓度NO对渗透胁迫造成的膜脂过氧化有明显的缓解效应.     

Effect of pH and oxalate on hydroquinone-derived hydroxyl radical formation during brown rot wood degradation

The redox cycle of 2,5-dimethoxybenzoquinone (2,5-DMBQ) is proposed as a source of reducing equivalent for the regeneration of Fe2+ and H2O2 in brown rot fungal decay of wood. Oxalate has also been proposed to be the physiological iron reductant. We characterized the effect of pH and oxalate on the 2,5-DMBQ-driven Fenton chemistry and on Fe3+ reduction and oxidation. Hydroxyl radical formation was assessed by lipid peroxidation. We found that hydroquinone (2,5-DMHQ) is very stable in the absence of iron at pH 2 to 4, the pH of degraded wood. 2,5-DMHQ readily reduces Fe3+ at a rate constant of 4.5 x 10(3) M(-1)s(-1) at pH 4.0. Fe2+ is also very stable at a low pH. H2O2 generation results from the autoxidation of the semiquinone radical and was observed only when 2,5-DMHQ was incubated with Fe3+. Consistent with this conclusion, lipid peroxidation occurred only in incubation mixtures containing both 2,5-DMHQ and Fe3+. Catalase and hydroxyl radical scavengers were effective inhibitors of lipid peroxidation, whereas superoxide dismutase caused no inhibition. At a low concentration of oxalate (50 micro M), ferric ion reduction and lipid peroxidation are enhanced. Thus, the enhancement of both ferric ion reduction and lipid peroxidation may be due to oxalate increasing the solubility of the ferric ion. Increasing the oxalate concentration such that the oxalate/ferric ion ratio favored formation of the 2:1 and 3:1 complexes resulted in inhibition of iron reduction and lipid peroxidation. Our results confirm that hydroxyl radical formation occurs via the 2,5-DMBQ redox cycle.     

Cytochrome c-catalyzed membrane lipid peroxidation by hydrogen peroxide.

Cytochrome c(3+)-catalyzed peroxidation of phosphatidylcholine liposomes by hydrogen peroxide (H2O2) was indicated by the production of thiobarbituric acid reactive substances, oxygen consumption, and emission of spontaneous chemiluminescence. The iron chelator diethylenetriaminepentaacetic acid (DTPA) only partially inhibited peroxidation when H2O2 concentrations were 200 microM or greater. In contrast, iron compounds such as ferric chloride, potassium ferricyanide, and hemin induced H2O2-dependent lipid peroxidation which was totally inhibitable by DTPA. Cyanide and urate, which react at or near the cytochrome-heme, completely prevented lipid peroxidation, while hydroxyl radical scavengers and superoxide dismutase had very little or no inhibitory effect. Changes in liposome surface charge did not influence cytochrome c3+ plus H2O2-dependent peroxidation, but a net negative charge was critical in favoring cytochrome c(3+)-dependent, H2O2-independent lipid auto-oxidative processes. These results show that reaction of cytochrome c with H2O2 promotes membrane oxidation by more than one chemical mechanism, including formation of high oxidation states of iron at the cytochrome-heme and also by heme iron release at higher H2O2 concentrations. Cytochrome c3+ could react with mitochondrial H2O2 to yield "site-specific" mitochondrial membrane lipid peroxidation during tissue oxidant stress.     

Studies of ascorbate-dependent, iron-catalyzed lipid peroxidation

We have previously observed that both Fe(II) and Fe(III) are required for lipid peroxidation to occur, with maximal rates of lipid peroxidation observed when the ratio of Fe(II) to Fe(III) is approximately one (J. R. Bucher et al. (1983) Biochem. Biophys. Res. Commun. 111, 777-784; G. Minotti and S. D. Aust (1987) J. Biol. Chem. 262, 1098-1104). Consistent with the requirement for both Fe(II) and Fe(III), ascorbate, by reducing Fe(III) to Fe(II), stimulated iron-catalyzed lipid peroxidation but when the ascorbate concentration was sufficient to reduce all of the Fe(III) to Fe(II), ascorbate inhibited lipid peroxidation. The rates of lipid peroxidation were unaffected by the addition of catalase, superoxide dismutase, or hydroxyl radical scavengers. Exogenously added H2O2 also either stimulated or inhibited ascorbate-dependent, iron-catalyzed lipid peroxidation apparently by altering the ratio of Fe(II) to Fe(III). Thus, it appears that the prooxidant effect of ascorbate is related to the ability of ascorbate to promote the formation of a proposed Fe(II):Fe(III) complex and not due to oxygen radical production. The antioxidant effect of ascorbate on iron-catalyzed lipid peroxidation may be due to complete reduction of iron.     

褐蘑菇水溶性多糖抗氧化活性研究

采用水提醇沉以及sevag去蛋白的方法获得褐蘑菇水溶性多糖(WPPA)。通过测定还原力、超氧阴离子清除率、羟基自由基清除率和抑制H2O2诱导红细胞氧化溶血实验评价WPPA抗氧化活性。结果表明:WPPA具有较强的还原力,对O2-.和.OH具有较强的清除作用,IC50分别为527μg/mL、310μg/mL;对H2O2诱导红细胞氧化溶血及MDA生成有很强的抑制作用,IC50分别为700μg/mL和541μg/mL。说明WPPA在一定浓度内具有较强的抗氧化能力。     

The requirement for iron (III) in the initiation of lipid peroxidation by iron (II) and hydrogen peroxide

The initiation of lipid peroxidation by Fe2+ and H2O2 (Fenton's reagent) is often proposed to be mediated by the highly reactive hydroxyl radical. Using Fe2+, H2O2, and phospholipid liposomes as a model system, we have found that lipid peroxidation, as assessed by malondialdehyde formation, is not initiated by the hydroxyl radical, but rather requires Fe3+ and Fe2+. EPR spin trapping with 5,5-dimethyl-1-pyrroline-N-oxide and the bleaching of para-nitrosodimethylaniline confirmed the generation of the hydroxyl radical in this system. Accordingly, catalase and the hydroxyl radical scavengers mannitol and benzoate efficiently inhibited the generation and the detection of hydroxyl radical. However, catalase, mannitol, and benzoate could either stimulate or inhibit lipid peroxidation. These unusual effects were found to be consistent with their ability to modulate the extent of Fe2+ oxidation by H2O2 and demonstrated that lipid peroxidation depends on the Fe3+:Fe2+ ratio, maximal initial rates occurring at 1:1. These studies suggest that the initiation of liposomal peroxidation by Fe2+ and H2O2 is mediated by an oxidant which requires both Fe3+ and Fe2+ and that the rate of the reaction is determined by the absolute Fe3+:Fe2+ ratio.     

Site-specific induction of lipid peroxidation by iron in charged micelles

Generation of hydroxyl radicals by the Fenton reaction resulted in lipid peroxidation of linoleic acid (LA) (H2O2-Fe2+-induced lipid peroxidation) in positively charged tetradecyltrimethylammonium bromide (TTAB) micelles, but not in negatively charged sodium dodecyl sulfate (SDS) micelles. However, more OH radicals formed via the Fenton reaction were trapped by N-t-butyl-alpha-phenylnitrone (PBN) in SDS micelles than in TTAB micelles. When detergent-dispersed LA was contaminated with linoleic acid hydroperoxide (LOOH), lipid peroxidation was catalyzed by Fe2+ via reductive cleavage of LOOH (LOOH-Fe2+-induced lipid peroxidation), and Fe2+ was oxidized simultaneously in SDS micelles, even when H2O2 was not present. In contrast, LOOH-Fe2+-induced lipid peroxidation and simultaneous oxidation of Fe2+ were not observed in TTAB micelles. An ESR spectrum presumed to be due to an alkoxy radical trapped by PBN was also detected in SDS micelles, but not in TTAB micelles in the LOOH-Fe2+-induced lipid peroxidation system. The results are discussed in the light of the localization of iron, the unsaturated bonding moiety of LA, the OOH-group of LOOH, and the trapping site of PBN in different charged micelles.