水稻化感作用研究综述

主要对水稻化感现象发现,化感生物检测,化感物质分离和鉴定,化感种质资源等方面的研究进展了系统的综合论述,在此基础上,进一步对化感作用研究中的主要问题,例如;生物检测手段,化感作用利用途径等进行了分析。并对我国的化感作用研究的存在问题及发展方向作出了论述。     

化感水稻种质资源鉴定及基因定位研究进展与展望

稻种资源化感作用的鉴定评价与深入研究是化感水稻品种选育的基础.本文概要介绍了化感水稻种质资源鉴定评价方法、化感作用生理生化机理以及化感特性遗传与基因定位方面的主要研究进展,并进一步讨论了水稻化感作用研究与利用的发展方向.     

植物化感物质对种子萌发的影响

所有的化感物质都对一些植物的种子萌发产生影响.本文介绍了植物化感作用和化感物质的定义,化感物质的释放方式和种类,然后重点综述了化感物质影响种子萌发的作用机理、内外因素和生态学意义.化感物质通过影响细胞膜透性、细胞分裂生长和分化、呼吸作用、蛋白质合成、基因表达、激素合成和平衡,最终影响种子萌发.化感物质对种子萌发的影响与化感物质的种类、浓度、受体植物种类和环境条件等有关.     

不同供氮条件下水稻的化感抑草作用与资源竞争分析

为探讨化感水稻在不同氮素水平下的生物干扰现象,提出了一种新的测试方法———化感竞争分离法(allelopathyandcompetitionseparation basedbioassay,ACS),成功地区分了在稻/稗共生系统中水稻化感作用与资源竞争及其在不同N条件下的反应特性.结果表明,水稻PI312777具有较强的生物干扰能力.在不同N水平下,其资源竞争能力较强且表现稳定,但化感作用潜力则随供N水平的下降而明显增强.水稻Lemont不具化感作用潜力,在供N水平正常或充足条件下,其资源竞争能力减弱,但在N胁迫下却明显增强.这是在环境资源贫乏时,稻/稗共生系统中生态位竞争加剧的结果.     

浮游植物的化感作用

生物化感作用研究是近年来兴起的交叉学科,是化学生态学研究的重要领域。研究水域浮游植物化感作用对了解浮游植物之间、浮游植物与其他生物之间的相互作用及作用机理具有重要意义,对了解赤潮和水华的发生机制及其生态控制等具有非常重要的作用。综述了海洋和湖泊浮游植物化感作用和化感物质的内涵,讨论了水体浮游植物化感作用的特点、研究化感作用的基本方法、化感物质的种类以及影响化感物质作用的生物和非生物因素,详细介绍了浮游植物化感物质的作用机理以及逃避和拈抗化感作用的方式,同时对目前研究的热点问题及未来研究的方向做了简要概述。     

水稻化感作用及其生理生化特性的研究

选用具有强化感作用的6个水稻品种为供体,大田稗草为受体,研究了水稻化感作用及生理生化特性,结果表明,提高水稻叶片浸提液浓度,可以相应增强对稗草生长的抑制效果,这种抑制效果与杂草的种植密度呈负相关;化感水稻叶片浸提液能显著抑制物质稗草体内超氧化物歧化酶（SOD）和过氧化氢酶（CAT）的活性,从而影响其生长;苯丙氨酸氨解酶（PAL）的活性大小与酚类物质的含量吴正相关;多种酚类物质的化感作用之间可能是增效的,也可能是拮抗的。     

水稻对受体植物化感作用的遗传生态学研究

选用化感作用潜力差异较大的 5个水稻品种 (系 ) ,按不完全双列杂交设计 (4× 5 )配制成一套包括亲本、F1两个世代的遗传材料 ,在不同环境条件下 ,测定其不同叶龄时期对受体植物莴苣幼苗茎长的抑制作用 .采用包括基因型与环境互作的数量性状加性 显性发育遗传模型 ,分析了水稻化感作用的动态遗传及与环境互作效应 .结果表明 ,水稻叶龄在 7叶期对莴苣茎长的化感作用受加性效应的影响 ,在 3叶期和 6叶期由显性效应控制 ,在 5叶期和 8叶期加性和显性效应均有作用 ,以显性效应为主 ,呈现间断表达的遗传特点 .普通狭义遗传率在 5叶期、7叶期和 8叶期达显著水平 ,随叶龄增大趋于下降 .水稻化感作用受基因型与环境互作效应的影响较大 ,应注意控制水稻生长发育的环境 ,以达到最佳利用水稻化感作用潜力的目的 .     

茉莉酮酸甲酯对水稻化感物质的诱导效应

在室内和田间条件下 ,外源茉莉酮酸甲酯均能显著地诱导水稻化感物质的合成 ,而且这种诱导效应与施用茉莉酮酸甲酯的浓度和诱导时间显著相关。 0 .4 m mol/L浓度和处理后 4 8h,茉莉酮酸甲酯对水稻化感物质的诱导效应最强。同样 ,不同的水稻品种对茉莉酮酸甲酯的诱导响应也有显著差异。水稻化感品种 PI312 777和丰华占在茉莉酮酸甲酯的诱导下能很快合成大量的化感物质 ,而水稻非化感品种华粳籼的化感物质的含量虽也有所增加 ,但达不到能显示化感作用的浓度。进一步实验证明 :茉莉酮酸甲酯在处理 4 8h后虽能诱导水稻品种合成大量的化感物质 ,但这一诱导效应并不能长期维持。研究揭示 :水稻化感物质的合成可在外部因子的作用下动态变化 ,这对揭示和充分利用水稻的化感作用机制有重要意义。     

小麦化感作用研究进展

小麦是世界第一大粮食作物,在农业生产中占有重要地位.然而,由于人们为保证小麦产量往往施用大量的除草剂和杀菌剂,对环境造成了极大的危害.小麦化感作用是利用小麦活体或残体向环境中释放次生代谢物质对自身或其他生物产生作用,它克服了除草剂和杀菌剂等引起的环境污染问题,具有抑制杂草控制病害的潜力.本文对已有的小麦化感作用的研究进展情况进行了综合评述.其中小麦对杂草、虫害及病害产生防御功能的主要化感物质为异羟肟酸和酚酸类物质.小麦化感物质活性的发挥除了取决于化感物质的种类外,还由小麦自身的遗传因素、环境因素和生物因素的共同作用所决定.小麦化感物质在根际土壤中的滞留、迁移和转化过程、小麦化感作用与土壤生物的关系以及相关的作用机理是小麦化感作用研究的薄弱环节,其研究方法还需进一步探索改进.小麦化感作用在植物保护、环境保护以及作物育种等方面具有广泛的应用前景,促进了小麦抗逆性的增强以及产量和品质的提高.     

低磷营养胁迫下水稻化感抑草潜力的变化特性及其作用机理

在低磷(0.5 mg·L^-1) 营养胁迫下,运用生理生化方法分析了化感水稻PI312777（PI）与非化感水稻Lemont (Le) 对稗草抑制作用潜力的变化特性及其内在机理.结果表明,在低磷营养胁迫下,化感水稻品种PI对受体稗草根干重的抑制能力明显提高,在处理后的5 、10和15 d,其对稗草地下部干重的抑制率分别增加了5.64%、3.89%和12.13%,增加幅度比非化感水稻品种Le显著.生理生化分析结果表明,与正常营养条件相比,用低磷营养下生长的化感水稻PI的根系分泌物处理稗草5、10和15 d,受体稗草叶片中POD活性的促进率分别提高了20.19%、15.47%和6.68%,吲哚乙酸氧化酶活性的促进率分别提高了18.08%、17.71%和12.50%,硝酸还原酶活性的抑制率分别增加了13.89%、18.60%和2.10%. 在低磷营养胁迫下,化感水稻通过抑制受体植物的硝酸还原酶活性,影响其对氮营养的吸收,同时显著提高了吲哚乙酸氧化酶活性,减缓了受体稗草的生长速度,提高了其抑草作用潜力.     

Separation of allelopathy from resource competition using rice/barnyardgrass mixed-cultures

Plant-plant interference is the combined effect of allelopathy, resource competition, and many other factors. Separating allelopathy from resource competition is almost impossible in natural systems but it is important to evaluate the relative contribution of each of the two mechanisms on plant interference. Research on allelopathy in natural and cultivated plant communities has been hindered in the absence of a reliable method that can separate allelopathic effect from resource competition. In this paper, the interactions between allelopathic rice accession PI312777, non-allelopathic rice accession Lemont and barnyardgrass were explored respectively by using a target (rice)-neighbor (barnyardgrass) mixed-culture in hydroponic system. The relative competitive intensity (RCI), the relative neighbor effect (RNE) and the competitive ratio (CR) were used to quantify the intensity of competition between each of the two different potentially allelopathic rice accessions and barnyardgrass. Use of hydroponic culture system enabled us to exclude any uncontrolled factors that might operate in the soil and we were able to separate allelopathy from resource competition between each rice accession and barnyardgrass. The RCI and RNE values showed that the plant-plant interaction was positive (facilitation) for PI312777 but that was negative (competition) for Lemont and barnyardgrass in rice/barnyardgrass mixed-cultures. The CR values showed that one PI312777 plant was more competitive than 2 barnyardgrass plants. The allelopathic effects of PI312777 were much more intense than the resource competition in rice/barnyardgrass mixed cultures. The reverse was true for Lemont. These results demonstrate that the allelopathic effect of PI312777 was predominant in rice/barnyardgrass mixed-cultures. The most significant result of our study is the discovery of an experimental design, target-neighbor mixed-culture in combination with competition indices, can successfully separate allelopathic effects from competition.     

Rice allelopathy and the possibility for weed management

In attempts to control weeds in rice, much effort has been focused on rice allelopathy research for more than 30 years. Among screening methods that have been developed, some estimate the allelopathic potential of various rice cultivars in a limited time and space, which is less costly and can be conducted year round. Rice allelopathy activity is variety dependent and origin dependent, where Japonica rice shows greater allelopathic activity than Indica and Japonica–Indica hybrids. Allelopathic characteristics in rice are quantitatively inherited and several allelopathy‐involved traits have been identified. Numerous phytotoxins such as cytokinins, diterpenoids, fatty acids, flavones, glucopyranosides, indoles, momilactones (A and B), oryzalexins, phenols, phenolic acids, resorcinols and stigmastanols have been identified and determined as growth inhibitors in rice. However, the fate and actual modes of action of these compounds as well as other potent rice phytotoxins in nature are not well understood. The question of which compounds play a major role in rice allelopathy has remained obscure; however, rice allelopathy might be attributable to the interaction of all present allelochemicals. Despite locating genes determining or involving allelopathy in rice having attracted much effort, the introduction of these genes into target rice cultivars has not yet been achieved. Success in breeding new rice cultivars having good weed‐suppressing ability would benefit farmers in rice‐cultivating countries and play an important role in sustainable agricultural production.     

Allelopathic substance in rice root exudates: rediscovery of momilactone B as an allelochemical

Much research on rice allelopathy has been directed toward the selection of allelopathic rice strains and the identification of allelochemicals in rice. This paper briefly summarizes recent progress in the rice allelopathy and focuses on rediscovery of momilactone B as an allelochemical. A large number of rice varieties were found to inhibit the growth of several plant species when grown together under field and/or laboratory conditions. These findings suggest that rice probably produces and releases allelochemical(s) into the environment. The putative compound causing the inhibitory effect of rice was recently isolated from rice root exudates, and the chemical structure of the inhibitor was determined by spectral data as momilactone B. In addition, it has been found that momilactone B is released from rice roots into the neighboring environment, and the release level of momilactone B from rice may be sufficient to cause growth inhibition of neighboring plants. These findings suggest that momilactone B may play an important role in rice allelopathy.     

Possible involvement of momilactone B in rice allelopathy

Since residues and extracts of rice plants were known to inhibit the germination and growth of several plant species, the possible involvement of a growth inhibitor, momilactone B, in rice allelopathy was discussed. Momilactone B was found in shoots and roots of rice plants over their entire life cycle. The level of momilactone B in shoots and roots increased with rice plant growing until flowering initiation, and then decreased. The highest level of momilactone B in the shoots and roots at the day of flowering initiation was 245 and 64.1 nmol g(-1) fresh weight, respectively. Thus, 1 kg of rice shoots and roots, respectively, may be able to release 245 and 64.1 micromol of momilactone B into the soil or neighboring environment by decomposition of their residues, which may be sufficient to cause growth inhibition of their neighboring or successional plants. The growth inhibitory activity of momilactone B and the occurrence of momilactone B in rice plants suggest that momilactone B may contribute the growth inhibitory effect of rice residues and extracts, indicating that momilactone B may have an important role in the rice allelopathy.     

应用差异蛋白质组学方法分析作物化感作用的分子机理

试验旨在分析运用分子标记技术(QTL)和差异蛋白组学技术研究作物化感作用分子机理的差异性。首先运用差异蛋白组学技术探讨在生物胁迫(稗草)下水稻化感作用潜力变化的内在分子机理。分别用稗草和水稻的根系分泌物培养切自一株5叶龄化感水稻P I312777植株并经恢复的2个分蘖。7d后,提取处理和对照相同叶位叶片的全蛋白质并进行双向电泳,每张电泳胶片上获得800多个电泳胶点,其中差异表达的蛋白质点有4个。采用M ALD I-TOF-M S对各差异蛋白质点进行肽质量指纹图谱分析,经过SW ISS-PROT数据库查询,结果表明化感水稻P I312777在稗草胁迫下的特异蛋白分别与苯丙氨酸氨解酶(PAL)、硫还原型蛋白(T rx-m)、3-羟基-3-甲基戊二酰辅酶A还原酶(HM GR)和过氧化物酶(POD)相匹配。根据编码以上4个差异蛋白质的DNA序列,发现编码以上4个差异蛋白的基因分别位于水稻染色体4、7、8和12上的特定克隆位点,这就是与化感作用相关基因。前人也运用QTL方法开展作物化感作用的分子机理研究,但由于所采用的供体材料、受体植物及对表型性状的评价方法等的不同,定位结果存在较大的差异。综合比较两种方法后认为,运用差异蛋白组学技术分析水稻化感作用的分子机理,比QTL技术更加直接和深入。因为比较胁迫处理和对照植物组织的2-DE图谱将能鉴定出由表达候选基因编码的胁迫蛋白质,氨基酸残基序列的测定将揭示那些功能与胁迫性状密切相关的蛋白质,这种编码的基因就是兼具功能与表达的候选基因。     

黄顶菊茎叶浸提液对白菜和水稻幼苗化感作用的初步研究

研究了不同浓度的黄顶菊茎叶浸提液对白菜和水稻幼苗的化感作用.结果表明:黄顶菊茎叶浸提液显著地抑制了白菜和水稻幼苗的根长和苗高,降低了白菜和水稻的根系活力,提高了丙二醛含量,并且增大了受体细胞膜透性,使细胞内含物外渗,导致电导率值增高;同时,黄顶菊茎叶浸提液对白菜和水稻的过氧化氢酶(CAT)、过氧化物酶(POD)和超氧化物歧化酶(SOD)的活性均有显著的抑制作用,导致受体对外界不良环境的抵抗力降低.由此可见黄顶菊通过影响植物体内的一系列生理过程,降低植物对环境的抗胁迫能力,使受体植物的生长发育受到抑制,从而表现出强烈的化感作用.综合各项指标可以看出,白菜较水稻对黄顶菊化感作用较敏感.