二氧化硫熏气对小麦叶片中1-氨基环丙烷-1-羧酸、1-(丙二酰氨基)环丙烷-1-羧酸含量的影响及与乙烯产生的关系

在SO_2熏气9h过程中,小麦叶片中乙烯先上升,约6h达高峰,后下降;ACC含量则随熏气时间的延长而上升。停止熏气,乙烯继续下降,ACC含量也明显降低。MACC含量从熏气3h后不断上升,脱离接触后仍继续增加。6-BA预处理对SO_2引起的乙烯和ACC上升有促进作用,但对MACC含量无明显影响。SO_2熏气提高了乙烯形成酶活性。6-BA预处理对SO_2伤害有保护作用。对逆境乙烯的产生与调节作用进行了讨论。     

接触二氧化硫后小麦叶片中逆境乙烯的生物合成

AVG和AOA强烈抑制二氧化硫处理小麦叶片中乙烯产生和ACC合成,对MACC的形成也有一定的抑制作用。CoGl_2明显抑制乙烯产生,而ACC大量积累,MACC含量则未因ACC增加而相应增加。DNP和CCCP也抑制乙烯产生,但前者引起ACC大量积累,后者引起ACC含量下降。CHI对乙烯产生和ACC形成均显示强烈的抑制作用,同时也明显抑制MACC形成。这表明小麦叶片接触SO_2引起的逆境乙烯也是循蛋氨酸→SAM→ACC→乙烯途径。     

不同方式干旱胁迫对小麦乙烯释放、ACC和MACC含量的影响

小麦在离体气干时,C_2H_4和ACC先升后降MACC持续增加;在整体土旱条件下,乙烯不增加,ACC和MACG含量也没有明显变化。用PEG溶液进行干旱模拟实验,渗透势在-5×10~5P_a以下的一次性处理能使小麦植株的C_2H_4,ACO和MACC水平增高;逐步降低渗透势,则三者皆不增加。两种反应情况分别与离体气干和整体土旱相似,说明干旱胁迫的方式和强度的不同导致小麦植株发生不同的反应。     

钙对香蕉采后乙烯释放的抑制

本实验用CaCl_2溶液对香蕉(Musa acuminata cf. 'Dwarf Davendish')组织进行真空浸透处理,研究Ca~(2 )对香蕉采后乙烯释放、EFE活性、ACC水平以及ACC/MACC比值的影响。结果表明,Ca~(2 )处理可抑制香蕉果皮和果肉组织乙烯生成,对抑制果皮的乙烯生成尤为明显。Ca~(2 )处理还可降低内源ACC水平,抑制EFE活性。结果还显示,Ca~(2 )处理对组织中ACC/MACC比值有一定影响。     

高温对两种植物组织乙烯产生的作用

两种喜温程度不同的植物组织对高温的反应不同,35℃开始抑制小麦叶片乙烯产生,而黄豆下胚轴在35～40℃乙烯仍增加,45℃才受到抑制。乙烯生物合成途径中的两个主要步骤对高温的反应也不一样,ACC合成在40℃下还受到促进,ACC转化为乙烯这一步,则是高温钝化的主要位点。小麦叶片经短期40℃处理后回到常温下,经过滞后期出现乙烯剧增现象,表示高温下暂时受损的乙烯形成系统在常温下恢复功能后,可使积存的ACC转化为乙烯。MACC含量在高温逆境下无明显变化。     

氧和二氧化碳对莱阳梨果肉切片乙烯生物合成的调节作用

跃变期的莱阳梨果肉切片保温12h期间,降低空气中O_2浓度使乙烯生成减少,ACC含量相应增加,解除处理后,除0％O_2处理外都能恢复相应的乙烯生成速率。CO_2对乙烯生成有促进和抑制双重作用,处理初期表现出促进,O_2浓度低时更显著,随保温时间延长CO_2表现出抑制作用并继续增强。CO_2浓度增高,乙烯生成的抑制增强,ACC含量变化与乙烯减少之间没有很好的相应关系,解除CO_2处理后乙烯生成速率不能恢复。     

表油菜素内酯对黄化绿豆下胚轴切段MACC、ACC和乙烯生成的影响

1979年Grove等从油菜花粉分离得到一种新的植物生长调节物质——油菜素内酯,它具有生长素、赤霉素类似活性,并与生长素有加合作用(Yopp等 1979,1981;Takeno和Pharis 1982)。诱导乙烯产生是生长素一个显著的生物效应;Yopp等(1979)和Arteca等(1983)分别报道过油菜素内脂对绿豆等生长素诱导乙烯增加的加合作用,促进乙烯前体1-氨基环丙烷基-1-羧酸的合成(Schlagnhaufer等1984)。本文主要研究了BR及其与IAA共同对ACC和乙烯生成的影响的特征及其对MACC形成的促进作用。     

植物组织内ACC含量测定的一些问题探讨

在许多植物组织中,乙烯生物合成的速率与组织中ACC含量密切相关,灵敏而准确地测定植物组织中ACC含量变化,对了解ACC含量对乙烯生成速率的影响十分必要。目前,测定ACC含量多数是应用LhaL和Yang［。j根据ACC可被Na0CI氧化产生乙烯的原理而提出的方法,此法的灵敏度和准确度取决于ACC转化为乙烯的效率,而ACC转化为乙烯的效率受植物样品内某些有机成分的影响,这些有机成分影响的大小与分析样品的前处理方法有密切关系。其前处理方法大致分为两类,一类是用5％横基水杨酸抽提样品中的ACC,再用阳离子交换树脂或离子交换纤维素…     

乙烯与水浮莲(Pistia stratiotes)种子需光性休眠的关系

水浮莲种子是一种奇特的需光种子。在黑暗中,GA_2或BA均不能代替光照诱导萌发,可是0.1μl/l乙烯却能引起部分种子萌发,在1000μ1/1乙烯的作用下,发芽率可达80％,接近全光照处理的萌发水平(91％发芽率)。ACC也能诱导水浮莲种子的萌发,0.1 mM浓度可获30％发芽率。在较短光照下,ACC对种子萌发有增效作用。在光照前应用ACC,其诱导效应大于两者同时施用。在照光萌发中,种子的内源ACC含量及乙烯释放量均显著增加。CoCl_2和AOA均能抑制光的诱导萌发。推论光打破休眠诱导萌发的作用是与乙烯的生成密切相关。     

瓠瓜劝苗的乙烯释放与ACC,乙烯利的吸收和运转

以~14G—ACC饲喂瓠瓜幼苗基部叶片,其放射性在植株各部位呈不均匀分布,大部分集中于生长旺盛的生长点与正在形成的花芽。饲喂后4h内,ACC主要以游离形式存在,24h后,出现ACC的结合物MACC.     

Circadian Ethylene Synthesis in <Emphasis Type="Italic">Sorghum bicolor</Emphasis>: Expression and Control of the System at the Whole Plant Level

Ethylene production by sorghum is rhythmic and the amplitude of the rhythm is increased both by dim, far-red enriched light and in mutant plants deficient in phytochrome B. The mechanisms involved in controlling ethylene production were examined in detail by measuring the rate of ethylene production among organs and tissues, examining the organ-specific levels of ACC (1-aminocyclopropane-1-carboxylic acid, the ethylene precursor) and investigating the contribution of the roots to shoot ethylene production. The results demonstrate that the expanding leaves were the major source of ethylene under dim, far-red enriched light and in the phytochrome B mutant. Enhanced ethylene production by the expanding leaf appeared to be the result of targeted delivery of ACC to this tissue. Root ACC levels were much higher than those in the shoot but roots converted much less of this endogenous ACC to ethylene. Applying ACC to the roots had only a marginal effect on their ethylene production, but greatly increased that of the shoots. Decapitated shoots continued to produce ethylene in a rhythmic pattern but the amplitude decreased with time compared to intact plants. The results collectively suggest that some, but not all, of the shoot ethylene rhythm depends on the transport of ACC from the roots to the shoots.     

The influence of oxygen deficiency on ethylene synthesis, 1-aminocyclopropane-1-carboxylic acid levels and aerenchyma formation in roots of Zea mays

The relationship between ethylene production, 1-aminocyclopropane-l-carboxylic acid (ACC) concentration and aerenchyma formation (ethylene-promoted cavitation of the cortex) was studied using nodal roots of maize (Zea mays L. cv. LG11) subjected to various O₂ treatments. Ethylene evolution was 7–8 fold faster in roots grown at 3 kPa O₂ than in those from aerated solution (21 kPa O₂), and transferring roots from aerated solution to 3 kPa O₂ enhanced ethylene synthesis within less than 2 h. Ethylene production and ACC accumulation were closely correlated in different zones of hypoxic roots, regardless of whether O₂ was furnished to the roots through aerenchyma or external solution. Both ethylene production and ACC concentrations (fresh weight basis) were more than 10-fold greater in the distal 0–10 mm than in the fully expanded zone of roots at 3 kPa O₂. Aerenchyma formation occurred in the apical 20 mm of these roots. Roots transferred from air to anoxia accumulated less than 0. 1 nmol ACC (mg protein)^-1 for the first 1.75 h; no ethylene was produced in this time. The subsequent rise in ACC levels shows that ACC can reach high concentrations even in the absence of O₂, presumably due to a de-repression of ACC synthase. The hypothesis was therefore tested that anoxia in the apical region of the root caused enhanced synthesis of ACC, which was transported to more mature regions (10–20 mm behind the apex), where ethylene could be produced and aerenchyma formation stimulated. Surprisingly, exposure of intact root tips to anoxia inhibited aerenchyma formation in the mature root axis. High osmotic pressures around the growing region or excision of apices had the same effect, demonstrating that a growing apex is required for high rates of aerenchyma formation in the adjacent tissue.     

Changes m Ethylene Production in Relation to l-Aminocyclopropane-l-Carboxylic Acid and Its Malonyl Conjugate in Waterlogged Wheat Plants

When wheat seedlings were subjected to waterlogging, 1-aminocyelopropane-l-carboxylic acid (ACC), an ethylene precursor, accumulated in large quantity in roots. In shoots, ACC and ethylene production also increased, but declined with the prolonged periods of waterlogging. However, ACC content in roots maintained in high level during the whole period of waterlogging. Drainage caused a drastic drop in both ACC content and ethylene production in waterlogged plants to control level. 1-(malonylamino) cyclopropane-l-carboxylic acid (MACC) level in roots subjected to waterlogging showed little changes. However, MACC content in shoots kept increasing during the 9-days period of waterlogging. At later period of waterlogging (longer than 5 days) when ACC and ethylene production bad dropped, the. level of MACC continued to increase. Draining stopped this increasing, but did not reduced its level. When exogenous ACC was introduced into the leaves via transpiration stream, the ability of leaves of waterlogged plant to convert ACC to MACC was much higher than control. The data presented showed that at the later stage of waterlogging, the conversien of a great quantity of ACC to MACC in waterlogged wheat plants is the cause of the reduction of ethylene production and ACC content. It was suggested that the formation of MACC is another way of regulation in ethylene biosynthesis. Among leaves of different ages, the enhancement of ethylene, ACC and MACC content was more pronounced in older leaves than in younger laves during the waterlogging period. The physiological significance of adaptation to waterlogging stress was discussed.     

Regulation of ethylene biosynthesis during senescence of oat leaf segments

The evolution of endogenous ethylene, the conversion of 1-aminocylopropane-1-car-boxylic acid (ACC) to ethylene and the amounts of ACC (free and conjugated) have been followed during the senescence of oat ( Avena sativa L. cv. Victory) leaf segments. During the first three days of incubation of leaf segments in darkness, endogenous ethylene evolution and ACC-dependent ethylene production displayed a close relationship, both showing an increase followed by a decrease to the basal rate. However, unlike ethylene production, the level of ACC increased during the five days of incubation in the dark without any decline. It is concluded that ACC synthesis does not limit ethylene production, at least in the last stages of leaf senescence when ethylene production markedly decreased. The level of conjugated ACC increased and reached a plateau already at the first day of incubation. Yet, at the progressive stages of senescence, when the level af ACC gradually increased, no further conjugation of ACC could be detected. Thus, conjugation of ACC cannot account for ethylene drop at the last stages of oat leaf senescence.     

Quantitative relationships between osmotic potential amd epicotyl growth in Vigna radiata as affected by osmotic stress and cotyledon excision

Ethylene biosynthesis in leaf discs of tobacco ( Nicotiana tabacum L. cv. Xanthi), as measured by the conversion of L-[3,4-¹⁴C]-methionine to ¹⁴C₂H₄, was markedly inhibited by exogenous ethylene. This inhibition was accompanied by a decrease in total (free + conjugated) content of 1-aminocyclopropane-1-carboxylic acid (ACC), most of which appeared in its conjugated inactive form. The autoinhibitory effect of ethylene was reversible and could be relieved by Ag⁺. The Ag⁺-treated leaf discs, with or without ethylene, contained only free ACC at an increased level. The results suggest that in tobacco leaves, the autoinhibition of ethylene production resulted from reduction in the availability of free ACC, through both suppression of ACC formation and increased ACC conjugation.     

Ethylene as a possible mediator of light-induced inhibition of root growth

Eliasson, L. and Bollmark, M. 1988. Ethylene as a possible mediator of light-induced inhibition of root growth. - Physiol. Plant. 72: 605–609.
Pea seedlings ( Pisum sativum L. cv. Weibull's Marma) were used to investigate the possible role of ethylene in light-induced inhibition of root elongation. Illumination of the roots with white light inhibited root elongation by 40–50% and increased ethylene production by the roots about 4-fold. Our main approach was to use exogenous 1-aminocyclopropane-1-carboxylic acid (ACC), supplied in the growth solution, to monitor ethylene production of the roots independent of light treatment. Ethylene production of excised root tips increased with increasing ACC concentrations. The rate of ethylene production in dark-grown roots treated with 0.1 μ M ACC was similar to that caused by illumination. Low ACC concentrations (0.01–0.1 μ M ) decreased the rate of root elongation, especially in seedlings grown in the dark, and 0.1 μ M ACC inhibited elongation to about the same extent as light. In light the roots curved and grew partly plagiogravitropically. This effect was also simulated by the 0.1 μ M ACC treatment. At 1 μ M and higher concentrations, ACC inhibited root growth almost completely and caused conspicuous curvatures of the root tips both in light and darkness. Inhibitors of ethylene synthesis and action partially counteracted the inhibition of root elongation caused by light. These observations suggest that the increase in ethylene production caused by light is at least partly responsible for the decreased growth of light-exposed roots.     

Exogenous Eethylene influences flower opening of cut roses (Rosa hybrida) by regulating the genes encoding ethylene biosynthesis enzymes

1 Introduction The simple gaseous phytohormone ethylene as apotent modulator has various roles in plant growth,development and in response to biotic and abioticstress, such as germination, fruit ripening, flower andleaf senescence, and responsiveness to pathogen attack and mechanical damage[1]. The opening and senes-cence of many kinds of flowers are correlated tightly to ethylene, including carnation, petunia, orchid and rose[2]. Generally, roses are classified as ethylene-sen-sitive, however…     

Calcium ion dependency of ethylene production in segments of primary roots of Zea mays

We investigated the effect of Ca²⁺ on ethylene production in 2-cm long apical segments from primary roots of corn ( Zea mays L., B73 × Missouri 17) seedlings. The seedlings were raised under different conditions of Ca²⁺ availability. Low-Ca and high-Ca seedlings were raised by soaking the grains and watering the seedlings with distilled water or 10 m M CaCl₂, respectively. Segments from high-Ca roots produced more than twice as much ethylene as segments from low-Ca roots. Indoleacetic acid (IAA; 1 μ M ) enhanced ethylene production in segments from both low-Ca and high-Ca roots but auxin-induced promotion of ethylene production was consistently higher in segments from high-Ca roots. Addition of I-aminocyclopropane-I-carboxylic acid (ACC) to root segments from low-Ca seedlings doubled total ethylene production and the rate of production remained fairly constant during a 24 h period of monitoring. In segments from high-Ca seedlings ACC also increased total ethylene production but most of the ethylene was produced within the first 6 h. The data suggest that Ca²⁺ enhances the conversion of ACC to ethylene. The terminal 2 mm of the root tip were found to be especially important to ethylene biosynthesis by apical segments and, experiments using ⁴⁵Ca²⁺ as tracer indicated that the apical 2 mm of the root is the region of strongest Ca²⁺ accumulation. Other cations such as Mn²⁺, Mg²⁺, and K⁺ could largely substitute for Ca²⁺. The significance of these findings is discussed with respect to recent evidence for gravity-induced Ca²⁺ redistribution and its relationship to the establishment of asymmetric growth during gravitropic curvature.     

Is peroxidase involved in ethylene biosynthesis?

Wheat (Triticum aestivum L. cv. Jubilar) coleoptile segments convert 1-aminocyclopropane-1-carboxylic acid (ACC) to ethylene. This process is totally inhibited by nitrogen atmosphere and severely inhibited by free radical scavengers (sodium benzoate, ferulic acid), inhibitors of reactive -SH groups ( p -chlormercuribenzoate, iodoacetate), CoCl₂ and EDTA. Indole-3-acetic acid, aminoethoxyvinyl glycine, cycloheximide, actinomycin D, pyridoxal phosphate and NADH have no effect on ACC conversion to ethylene. Some in vivo characteristics of this conversion suggest that it could be catalyzed by peroxidase. However, isoperoxidase B1 isolated from wheat seedlings was not able to catalyze in vitro conversion of ACC to ethylene under a wide range of reaction conditions. Therefore, it is concluded that peroxidase is not directly involved in ethylene biosynthesis.