真(鱼岁)(Phoxinus phoxinus(L.))的能量收支各组分与摄食量、体重及温度的关系

在不同的摄食水平(饥饿—最大量)及温度(5—15℃)下,对1—5g的真(鱼岁)的摄食量、排粪量、排泄量、代谢量,生长量及生化组成作了测定。真(鱼岁)的最大摄食量随体重及温度增加而增加。食物能量平均有6.5％损失于粪便中,5.1％损失于排泄物中。摄食代谢随摄食量增加而增加。在同一温度下,特定生长率与摄食量的关系是一减速增长曲线。当摄食不受限制时,生长率随温度增加而增加;当摄食受限制时,生长率随温度增加而下降。鱼体的干物质含量及能量含量随摄食量增加而增加。     

日粮水平对鲇鱼日总代谢,特殊动力作用和活动代谢的影响

在２５℃不同日粮水平（饥饿─４％体重／ｄ）条件下,采用封闭式呼吸仪测定了３１尾鲇鱼（体重７２．９─１３３．３ｇ）的日总代谢率,然后,将鱼限制在呼吸室中的限动笼内测定了其中２０尾鲇鱼的静止日总代谢率,并计算出了鲇鱼的特殊动力作用（ＳＤＡ）和活动代谢率。日总代谢率和活动代谢率都随日粮水平的升高呈“Ｖ”形变化,分别在约１％和２％体重／ｄ的日粮水平时最低,ＳＤＡ的能量支出占摄入能量的２２．１４％。     

The effects of diet composition and ration on biotransformation enzymes and stress parameters in rainbow trout, Oncorhynchus mykiss

Juvenile rainbow trout (Oncorhynchus mykiss) were fed one of three isoenergetic diets varying in protein (35-55%) and lipid content (8-18%), at full satiation levels or half rations for 6 weeks in order to investigate the effects of diet on baseline stress parameters and biotransformation enzyme activity. Growth was greatest in fish fed to satiation on a low protein and high lipid diet. Stress parameters, including plasma lactate, glucose and cortisol concentrations were not significantly affected by dietary treatment or ration. Basal biotransformation enzymes, including glutathione S-transferase (GST) and ethoxyresorufin O-deethylase (EROD) activity, were also unaffected by dietary treatment. Fish exposed to the biotransformation enzyme inducer beta-naphthoflavone did not exhibit an alteration in stress indicators or GST activity; however, EROD activity was increased (87- to 210-fold) in fish receiving all diets and rations. The results of the present study indicate that, unlike mammals, fish may be more recalcitrant to different levels of ingestion of isoenergetic diets varying in protein and lipid concentration with respect to stress responses and the maintenance of basal titers of biotransformation enzymes and their induction.     

体重和摄食水平对鳜和乌鳢身体的生化组成和能值的影响

本实验结果表明,野生鳜和乌鳢的干物质含量、蛋白质含量、脂肪含量和能值均随体重的增加而显著增加（Ｐ＜０．０５）,野生鳜灰分含量变随体重的增加而显著增加（Ｐ＜０．０５）,但野生乌鳢灰分含量与体重关系的回归方程则不显著（Ｐ＜０．０５）;实验鳜和乌鳢干物质含量、脂肪含量和能值均随摄食水平的增加而显著增加（Ｐ＜０．０５）,实验鳜蛋白含量和灰分含量与摄食水平关系的回归方程不显著（Ｐ＜０．０５）,实验乌鳢蛋白质     

日粮水平对中华鳖稚鳖生长的影响

于2001年12月购买当年繁殖的中华鳖(Trionyx sinensis)稚鳖(28．66-53．37g),在30℃水温下进行摄食-生长实验(实验时间为56d),设饥饿、1％、2％、4％和饱食5个日粮水平,研究了摄食水平对中华鳖稚鳖生长和转化效率的影响。方差分析表明：摄食水平对中华鳖稚鳖的特定生长率和转化效率均有显著影响。稚鳖的湿重、干重、蛋白质和能量的特定生长率均随摄食水平的增加呈二次曲线增加,摄食率(RL)-干物质特定生长率(SGRd)的关系模型可表示为：SGRa=-0．0832RL^2 1．0795RL-1．8779(n=25,r^2=0．906．F=105．46);当摄食率为6．97％、6．49％、6．08％和6．34％时,稚鳖湿重、干重、蛋白质和能量的特定生长率分别达到最大值。1％组的各项转化效率均显著低于2％和4％组,干重和能量转化效率显著低于饱食组;2％组的干重和能量转化效率显著高于4％和饱食组。     

食物水平和初始体重对杂交罗非鱼生长和个体生长分化的影响

将72尾杂交罗非鱼分别养在12个水槽内,每个水槽内养6尾大小不同的鱼(A、B、C、D、E、F),其中鱼A的初始体重为62．69±1．46g,B为56．48±1．30g,C为50．75±1．19g,D为35．56±1．18g,E为31．05±0．88g,F为27。35±0．95g(平均值±标准误)．在4周实验中,实验鱼分别被停食或每天按体重1．5％、3．0％和饱食水平投喂．鱼的特定生长率(SGR)和食物效率(FE)先随食物水平增加而增加,当食物水平超过鱼体重的3．0％后,继续增加投喂量,SGR不再升高而FE明显下降．按体重1．5％投喂的鱼SGR和终体重个体间变异较大．对鱼A而言,食物水平超过体重1．5％后对其SGR无显著影响,但对鱼F而言,食物水平对SGR影响较大．结果表明,杂交罗非鱼的生长和个体生长分化与食物条件和初始体重有关,当食物水平超过体重的3．0％后,鱼的SGR较高,个体生长分化相对较轻．     

生长期SD大鼠对日粮常规营养物质和氨基酸消化率的研究

目的了解SD大鼠对营养物质消化特点,研究不同结构日粮营养物质的可消化性,为筛选适合SD生长大鼠的日粮营养物质水平和日粮配方提供科学参数. 方法采用饲养试验结束时的90 d龄体重相近的90只SD大鼠,分为9个组,每组10 只,雌雄各半,分笼、每笼5只,采用全收粪法对9个配方日粮进行5 d消化试验,测定9个日粮的能量和6种常规营养物质以及17种氨基酸(AA)的表观消化率.结果以第3组日粮的可消化性为最好,它的总能(GE)、粗蛋白(CP)、粗纤维(CF)、粗脂肪(EE)、无氮浸出物(NFE)、钙(Ca)、磷(P)和17种氨基酸的表观消化率(%)依次分别为85.7、88.0、2 9.5、89.2、90.0、47.6、35.7和85.0(17个氨基酸AA平均值);这些营养物质在9个组的总平均表现消化率(%)依次分别为82.1、79.1、24.7、84.9、88.4、37.1、33.1和 81.5,结果表明,生长期SD大鼠对不同结构的日粮,不同水平的营养物质的可消化性不同 ,不同营养物质的消化率差别较大,以第3组日粮配方及其营养水平较适宜于生长期SD大鼠 ,它的DE、CP、EE、CF、NFE、Ca和P水平依次为14MJ.kg-1、18%、4.5%、4.0%、5 5.0%、1.00%和0.66%,它的苏氨酸,胱氨酸、缬氨酸、蛋氨酸、异亮氨酸、亮氨酸、酪氨酸、苯丙氨酸、赖氨酸、组氨酸和精氨酸水(%)依次为0.74、0.38、1.00、0.40、0. 93、1.65、0.62、0.94、1.00、0.58和1.22,它的可消化氨基酸水平(%)依次为0.60 、0.29、0.84、0.31、0.76、1.45、0.52、0.82、0.87、0.52和1.12.结论日粮能量具有较高的可消化性,对于其他营养物质的消化吸收利用有正效应影响.     

The effects of water temperature and ration size on growth and body composition of fry of common carp, Cyprinus carpio

Experiment was conducted with the aim of determining the effect of varying water temperature and ration size on growth and body composition of fry of the common carp, Cyprinus carpio. Common carp fry with an initial body weight (BW) of 0.86 g were fed a diet (34.9% protein, 18.3 KJ/g diet) at four ration sizes 4%, 5%, 6% and 7% of their body weight per day and reared at two water temperatures 28 and 32 °C for 60 days. Fry fed with 6% ration showed the highest mean final body weight at 28 °C. Final body weight was significantly (P<0.05) affected by ration and temperature. Cyprinus carpio fry raised at 28 °C had higher feed efficiency (FE) (44.36%) than the fry reared at 32 °C (40.98%) with 4% ration. Further, feed efficiency decreased with increase in ration levels in both temperatures. Protein efficiency ratio (PER) was higher (1.26) at 28 °C than at 32 °C (1.17). At 6% ration, common carp fry showed highest specific growth rate (SGR) (3.82%/day) at 28 °C as compared with at 32 °C (3.57%/day). A linear increase in protein and lipid contents was evident with increasing ration levels up to 6% body weight at both temperatures 28 and 32 °C. Second-order polynomial regression analysis of weight gain and SGR indicated the breakpoints at ration level 6.04% and 6.08% body weight per day at 28 and 32 °C. Hepatosomatic index (HSI) not affected by temperature and ration size while, viscerosomatic index (VSI) influenced (P<0.05) by ration size and temperature. Based on the above results, it may be concluded that 6% BW/day ration is optimal for growth of Cyprinus carpio fry at both the temperatures 28 and 32 °C.     

The impact of different boron levels in diet on performance and eggshell quality of Japanese quails (Coturnix japonica)

This study was carried out to investigate the effects of different levels of boron supplementation on the performance and eggshell quality of 162 breeding quails at 7 weeks of age. For this purpose, 9 different diets with addition of 0, 20, 30, 40, 60, 80, 120, 160 and 240 mg/kg B were used. The experiment was designed at 9 different levels of B, as 3 replicates, on 27 subgroups in total. Each cage compartment was accepted as replicate and 4 female and 2 male quails were placed in each cage. Water and feed are provided as ad-libutum to the quails that are housed in battery-type cages and the lighting was applied continuously. The final body weight (FBW) of the quails, body weight gain (BWG), feed intake (FI), egg production (EP%), egg mass (EM), feed conversion ratio (FCR), egg weight (EW), egg specific gravity (ESG), egg surface area (ESA), eggshell weight (ESW%), eggshell breaking strength (ESBS) values were measured. The effect of the addition of different levels of B to the rations on BW, BWG, FI, EP %, EM and FCR was not statically significant, while effects on EW (p < 0.01), ESG (p < 0.01), ESA (p < 0.05), ESR % (p < 0.01) and ESBS (p < 0.01) was found to be significant. As a result, the 20 mg/kg B addition to the rations was sufficient for a good eggshell quality and performance, and it was observed that higher doses had a negative effect on performance and shell quality in general.     

摄食水平对不同性别食蚊鱼仔幼鱼生长发育的影响

在实验室27℃水温下,研究了少食、中食和饱食三个摄食水平对0至25日龄雌雄食蚊鱼(Gambusia affinis)的生长发育特征和饵料利用效率的影响。26d饲养实验结束后,对试验鱼摄食和生长指标、臀鳍分化、性成熟及饵料转换效率进行分析。结果显示:到臀鳍开始分化时,饱食组雄鱼的累计摄食总能量和生长速度开始小于雌鱼,且随日龄的增加差异加大;随摄食水平的增加,0日龄仔鱼到臀鳍分化和性成熟的时间缩短。至实验结束,各摄食组的雄鱼均形成发育完善的生殖足,性腺都达到成熟状态;而雌鱼性成熟迟于雄鱼,且其性成熟更易受到摄食水平的影响,饱食组只有约50%的个体达到性成熟,少食组的卵母细胞则均处在小生长期。随着摄食水平的增加,雌雄鱼的体长、体重和干物质特定生长率均呈明显上升趋势,而干物质饵料转化效率则呈明显下降趋势;实验结束时,雌鱼的生长指标和干物质饵料转化率均大于雄鱼。以上结果表明,伴随臀鳍的分化,食蚊鱼在摄食、生长、发育、性成熟和应对食物丰度变化上表现出显著的性别差异。