Dietary ontogeny and niche shift to piscivory in lacustrine brown trout Salmo trutta revealed by stomach content and stable isotope analyses

The feeding ecology and ontogeny of a large size range of brown trout Salmo trutta in Lake Fyresvatnet, southern Norway, were examined by stomach content and stable isotope analyses. According to the stomach contents, the S. trutta changed their diet at c. 30 cm total length (L_T). The smaller size classes fed on benthic invertebrates and surface insects, whereas larger S. trutta (>30 cm) fed mainly on whitefish Coregonus lavaretus. A similar, but more gradual shift to piscivory in the size range 25–30 cm was found when using the stable isotope mixing model SIAR to reveal dietary ontogeny. The δ¹³C isotopic signature confirmed that S. trutta independent of size predominantly relied upon benthic energy sources, suggesting that the littoral zone was the primary foraging habitat for both invertebrate and piscivorous feeders. The δ¹⁵N values and trophic position increased with predator length, ranging from an average of 3·60 for small‐sized S. trutta (<15 cm) to 4·15 for large‐sized fish (>35 cm). The S. trutta exhibited a relatively slow growth rate during the predominant invertebrate feeding stages up to 7 years of age and 28 cm L_T, whereas fish above this size and age displayed a rapid growth rate of 9–11 cm year^?1, demonstrating the profitability of piscivorous feeding.     

Rates of gastric evacuation in piscivorous brown trout, Salmo trutta

SUMMARY. 1. The dry weight of food remaining in the stomachs of piscivorous trout decreased exponentially with time. Gastric evacuation rates increased exponentially with increasing temperature but were unaffected by predator size, meal size or type of fish prey.
2. Mathematical models were developed to estimate both the rate and time for the gastric evacuation of different meal sizes (expressed as dry weight), and were applicable to piscivorous trout of different sizes (length range 10–32 cm) feeding on trout fry or sticklebacks at different temperatures (range 5–18°C).
3. The wet weight of food in the stomachs also decreased exponentially with time, but evacuation rates both increased with temperature and decreased with increasing meal size; the latter relationship occurred because relative rates of water loss from a meal also decreased with increasing meal size. Use of wet or dry weights can therefore lead to different conclusions about the effect of meal size on evacuation rates.
4. When piscivorous trout were fed three consecutive meals of varying size, the models predicted the total dry weight of food left in the stomach, but not the weight remaining for each individual meal. Interactions between meals led to an increase in evacuation rates for meals consumed early in the series and a decrease in evacuation rates for later meals.
5. Evacuation rates for piscivorous trout were compared with those for trout feeding on invertebrates in an earlier study, and were close to those for caddis larvae as prey, higher than those for mealworms and lower than those for a variety of invertebrate prey. Although a great deal is now known about the daily food intake and growth rates of trout feeding on invertebrates, there is little comparable information for piscivorous trout.     

Use of space and food by resident and migrant brown trout,Salmo trutta

Synopsis Parr and resident forms of brown trout,Salmo trutta, from Vangsvatnet Lake, Norway live in freshwater, while migrant forms live in coastal waters during summer and in freshwater during winter. About 80% of parr and residents live at depths <5 m, smolts and migrants are more confined to near-surface water. Brown trout partly segregate by size, age and sex from spring through autumn. More than 90% of parr and residents in the tributaries are 0–2 years old, 2–14 cm in length, in the littoral zone 0–3 years old, 7–24 cm in length, and in the pelagic zone 2–6 years old, 18–32 cm in length. The mean body length of equal-aged fish increases from tributaries through littoral to pelagic zones in the lake. Smolts (2–7 years, 14–29 cm) leave the lake from April through August and return during September–October. Migrants (2–11 years, 23–67 cm) leave the take in April–May and return during August–September; sexually mature fish return earlier than immatures. Female brown trout are less stream-dwelling, but more migrant and pelagic than males. Most individuals in the lake population spend the winter in the littoral zone. In the tributaries, diet differs significantly between age-groups of parr; young fish feed on smaller food items than do older fish. In the lake, parr and residents living in the same habitats feed on the same food items. Littoral brown trout feed mainly on insect larvae and chironomid pupae, pelagic brown trout feed on zooplankton and surface insects. Migrants feed little while staying in freshwater, except for matures which feed on young salmonids and surface arthropods during the 2 first months after they had returned from coastal waters. The results are discussed in relation to growth possibilities and mortality risks of the different habitats.Reprint request to B. Jonsson.     

The onset of piscivory in a freshwater fish species: analysis of behavioural and physiological traits

The onset of piscivory in fish, resulting in a shift from zooplankton or invertebrate to fish prey, was studied on pikeperch (Sander lucioperca) larvae displaying and not displaying piscivorous behaviour at different ages (23, 30, 37, 44 and 52 days post-hatching) using behavioural (attack, capture and swimming activity), morphological (allometry) and digestive enzymatic (trypsin, α-amylase and pepsin) analyses. The shift from zooplanktonic food items (Artemia nauplii) to a piscivorous diet did not occur at the same time for all individuals within the same cohort. Predation tests, conducted under controlled conditions (20°C; ad libitum feeding), showed that some larvae attacked fish prey as early as the age of 3 weeks [11.0 ± 1.3 mm total length (TL)], whereas others did not start until the age of 6 weeks (16.6 ± 1.9 mm TL). Piscivorous individuals were bigger, with larger heads, longer tails, higher acid protease and lower alkaline protease activities, than non-piscivorous conspecifics. In conclusion, high interindividual variability in morphological and digestive system developments linked to the development of predatory abilities could induce cannibalism in fish.     

Piscivory of 0+ pike (Esox lucius L.) in a small eutrophic lake and its implication for biomanipulation

Stocking 0+ pike in shallow eutrophic lakes as an indirect way to facilitate clear water by increased phytoplankton grazing by zooplankton, has been used in several studies with varying success. Lack of piscivory could be one reason for poor impact of the pike stockings, on reducing the 0+ cyprinid fish population. In relation to this, we present data on food and feeding habits of 936 0+ pike (Esox lucius L.) (2–18 cm) sampled during five years in a small eutrophic lake undergoing biomanipulation. Overall, the food of 0+ pike followed a sequence of diet shifts including microcrustacea, insects, macrocrustacea and finally vertebrates (fish) with increase in pike length. Despite a high abundance of potential prey fish in the lake, in general less than 50% of the pike were piscivorous until a length of 10.1–13.7 cm. As piscivory increased, the principal prey fish (0+ roach) apparently displayed antipredatorial behaviour which decreased their availability for 0+ pike. We conclude that lack of piscivory caused by e.g. anti predator tactics by prey fish, may reduce the impact of 0+ pike stockings in lake restoration projects.

     

Piscivory by brown trout Salmo trutta L. and Arctic charr Salvelinus alpinus (L.) in Norwegian lakes

Size and frequency of occurrence of prey of brown trout Salmo trutta L. and Arctic charr Salvelinus alpinus (L.) were recorded in 13 Norwegian lakes during 1973–1990. Piscivores usually comprised less than 5% of the total population. Arctic charr were less piscivorous than brown trout. Trout and charr became piscivorous at 13 and 16 cm length, respectively. These size thresholds were similar to those of other facultative piscivorous freshwater fish species. When present, three-spined sticklebacks, Gasterosteus aculeatus (L.), were preferred by all length groups of piscivorous brown trout and Arctic charr. Length of prey increased with increasing predator length, and the mean body length of prey was about 33 and 25% of predator length for trout and charr, respectively. Yearlings of charr were not recorded as prey.     

Piscivory and cannibalism in Arctic charr

Piscivory and cannibalism in Arctic charr, Salvelinus alpinus , were studied in three lakes in northern Norway: Guolasjavri, which contains only charr, Takvatn, where Arctic charr coexist with three-spined sticklebacks, Gasterosteus aculeatus and brown trout, Salmo trutta , and Stuorajavri, where whitefish, Coregonus lavarelun dominate a fish community containing six species. The prevalence of piscivory in the Arctic charr populations generally increased with increasing predator size. In all three lakes, many charr larger than 20 cm were piscivorous, but the extent of piscivory and cannibalism varied. The greatest prevalence of cannibalism was found in Guolasjavri, where 27% of charr greater than 20 cm in length had fed upon smaller conspeciflcs. In Takvatn, 5% of charr larger than 20 cm were cannibalistic, and an additional 9% had eaten three-spined sticklebacks. In Stuorajavri, up to 74% of the charr greater than 20 cm had eaten whitefish but cannibalism was not recorded. The possible role of cannibalism in population regulation within Arctic charr populations is considered.     

Toothless predators: feeding performance and techniques among the piscivores within Lake Tana's endemic barbus species flock (Pisces:Cyprinidae)

With more than 2000 fish species the Cyprinidae is the largest family of vertebrates. Lake Tana, a large lake (3050 km²) situated in the NW‐ highlands of Ethiopia, harbours, as far as we know the only remaining intact species flock of large (max. 100 cm FL) cyprinid fishes (15 Barbus spp.). One of the most intriguing aspects of this endemic Barbus species flock is the large number of piscivores (8). Cyprinid fishes seem not well designed for piscivory, they lack teeth in the oral jaw, have a small slit‐shaped pharyngeal cavity and all lack a stomach with low pH for digesting large prey. Many barbs are benthivorous species, like the ancestral barb in Lake Tana's isolated system. Why then is piscivory, which is rare among cyprinids, so common in Lake Tana Barbus? The aim of present study was to compare the performance and techniques of these piscivorous Barbus with known piscivores from other fish families. We studied prey handling times over prey size, prey capture using high‐speed movies, and assessed the effect of prey size on performance and prey selection in the field. Performances were explained by functional morphology of their feeding system. Overall, Lake Tana's piscivorous Barbus perform relatively 'poor', compared to piscivores from other fish families. For example, Lake Tana's piscivores are only able to handle prey fish smaller than 16% of their own body length. However, Lake Tana lacks potential piscivorous competitors, rendering the piscivorous Barbus by far the 'best' and apparently highly successful. They have adapted to all available macro‐habitats (littoral, offshore pelagic and offshore benthic), using different techniques (ambush, pursuit and cruising), a unique scenario for barbs.     

Piscivory and diet overlap between two non‐native fishes in southern Chilean streams

Trophic relations among introduced species may induce highly variable and complex effects in communities and ecosystems. However, studies that identify the potential impacts for invaded systems and illuminate mechanisms of coexistence with native species are scarce. Here, we examined trophic relations between two introduced fishes in streams of NW Patagonia, rainbow trout (Oncorhynchus mykiss) and brown trout (Salmo trutta). These species originate from different regions of the Northern Hemisphere but they now coexist as invading species over the world. We used gastric contents and stable isotopes analysis to compare the diets of two size‐classes of these two invaders in three localities of southern Chile. Both species displayed similar ontogenic diet shifts with smaller trout consuming mostly invertebrates and larger trout being more piscivorous and epibenthic feeders. However, piscivory was more prevalent in brown trout than in rainbow trout and highest at the site with the greatest density of native fishes suggesting that the availability of native fishes as trout prey may limit the occurrence of trout piscivory. We found an elevated dietary overlap between the two trout species at larger sizes while at smaller size a higher intraspecific dietary overlap occurred suggesting a potential interference competition among the two fish invaders especially at larger sizes. Our results highlight that the impacts of invading species on non‐native fishes are context specific (i.e. species and ontogenic stages) and thus, difficult to generalize.     

Trophic specialization in Arctic charr Salvelinus alpinus (Pisces; Salmonidae): morphological divergence and ontogenetic niche shifts

Lake Thingvallavatn supports four trophic morphs of Arctic charr, Salvelinus alpinus (L.); two of the morphs are benthic (small and large benthivorous charr) one exploits pelagic waters (planktivorous charr) and the fourth is found in both habitats (piscivorous charr). The morphological variation among these morphs was analysed by use of principal component analysis and canonical discriminant analysis. The benihic morphs have a short lower jaw and long pectoral fins. The benthic fish also have fewer gillrakers than the other morphs. Small and large benthivorous charrs attain sexual maturity from 2 and 6 years of age, and at fork lengths from 7 and 22 cm, respectively. Small benthivorous charr retain their juvenile parr marks as adults, have beige ventral colours, and are frequently melanized under the lower jaw. Planktivorous and piscivorous charr attain sexual maturity from 4 and 6 years of age, from fork lengths of 15 and 23 cm, respectively. This phenotypic polymorphism is associated with habitat utilization and diet of the fish, and has probably arisen within the lake system through diversification and niche specialization. The pelagic morphs apparently stem from a single population, and are possibly diversified through conditional niche shifts which affect ontogeny. Juveniles reaching a body length of 23 cm may change from zooplankton to fish feeding. Asymptotic length increases thereby from 20.5 cm in planktivorous charr to 30.2 cm in piscivorous charr. The benthic morphs appear to represent separate populations, although both feed chiefly on the gastropod Lymnaea peregra. Their co-existence seems to be facilitated by size dependent constraints on habitat use. The small morph (asymptotic length 13.3 cm) exploit the interstitial crevices in the lava block substratum, whereas the large morph (asymptotic length 55.4 cm) live epibenthically.     

Variability of mouth width in European eel,Anguilla anguilla,in relation to varying feeding conditions in three Dutch lakes

Synopsis Mouth widths of eels in three Dutch lakes were compared relative to feeding conditions over two years. Average mouth width varied by season and year and per lake. Of two groups of feeding specialists distinguished in each population chironomid feeders showed a smaller mouth width compared to fish feeders of the same body length. Proportions of these specialists differed between years, lakes, and seasons and changed in response to changing feeding conditions. The shift to fish feeding occurred when chironomid biomass decreased and young fish recruited. The shift was greatest in the year when chironomids collapsed completely and in the lakes with high eel densities. Mature males were narrow-headed and left the lakes at sizes between 30 and 40 cm. Larger eels were always broad-headed females. Implications for foraging efficiency and population structure are discussed.     

Seasonal variation in diet and trophic relationships within the fish communities of the lower Slave River, Northwest Territories, Canada

Increased industrial activities on the Peace and Athabasca River systems have raised concerns about cumulative impacts on fish and water resources downstream, in the Slave River of Alberta and the Northwest Territories, Canada. Because very little information was available on the fish communities in this system, we examined spatial and temporal patterns of diet for nine species (four piscivores and five invertebrate feeders) from three different types of habitat along the lower Slave River system and assessed trophic relationships within the communities. All actively feeding species exhibited seasonal variations in diet within and among the study areas. Dietary overlap was generally low throughout all seasons and locations. In the lower Slave River and its major tributary, the Salt River, substantial dietary overlap between piscivores (particularly walleye, Stizostedion vitreum), and invertebrate feeders occurred in the spring. In the summer no overlap occurred as walleye shifted to a more piscivorous diet, attaining a moderate degree of overlap with northern pike, Esox lucius. Compared with the Slave River, which is a large but homogeneous system upstream of its delta at Great Slave Lake, there was a greater diversity of actively feeding invertebrate feeders in the Salt River. Three of the latter were benthic feeders exhibiting moderate degrees of diet overlap during spring and summer. During the fall, few fish were feeding. Most fishes in the lower Slave River system are generalist, opportunistic feeders, consuming a number of different prey, the importance of which varies spatially and seasonally, as the abundance of these prey varies in the environment.     

Ontogenetic changes in morphology and diet in the snakehead, <Emphasis Type="Italic">Channa limbata</Emphasis>, a predatory fish in western Thailand

Synopsis We examined the diet of Channa limbata, a predatory fish from western Thailand, in relation to mass, mouth and body morphology and intestine length. The cluster analysis we performed on the prey-specific abundance values of the dietary items yielded four size-classes based on diet. There was a shift from detritus and smaller benthic invertebrates in the diet of the first size class, to a mainly piscivorous diet in the fourth size-class as well as a steep increase in mass at the onset of piscivory. We found no significant change in relative intestine length with ontogeny, and the average relative intestine length value for C. limbata indicated primarily carnivorous feeding habits throughout ontogeny. Ontogenetic changes in mouth dimensions account primarily for the shift in diet, however the ontogenetic change in body morphology is of secondary importance.     

Mangrove zooplankton of North Queensland,Australia

Food consumption, growth, fish length distributions,population sizes and habitat use of the salmonids intwo lakes in the Høylandet area were studied in1986–89. The allopatric brown trout (Salmotrutta L.) in the tarn Røyrtjønna (27 ha) fed mainlyon organisms at the lake surface , crustaceanplankton, Trichoptera and Chironomidae. Only 5% ofthe trout reached an age of 6 years and a length of25 cm. Sexual maturation started at age 3 and a lengthof 14 cm. Through mark – recapture technique thenumber of trout >10 cm was estimated to 115 ha^-1.Growth, fish length frequencies and sexualmaturation of the sympatric brown trout and Arcticcharr (Salvelinus alpinus (L.)) in LakeStorgrønningen (530 ha) were not much different. TheStorgrønningen charr fed chiefly on zooplankton whichby volume represented 33% for the trout. The foodconsumption of Storgrønningen trout was at maximum inJuly with 2.06 mg food (d.w.) per g live fish and forcharr in September with 1.26 mg food. The maximumsize-independent growth rate of trout was 5.2%day^-1 in late June, and for charr 4.1%day^-1 in late July. Seventy percent of theirseasonal growth took place before 15 August. The charrstayed mainly deeper than 3-4 m, at water temperatures<15 °C. Brown trout stayed mainly the littoralzone and in near surface water of the pelagic. Thenumber of pelagic charr was estimated hydroacusticallyto 50 ind. ha^-1. The charr spawn in thelake. Mean numbers of juvenile trout in the twolargest tributaries were 26 and 48 per 100 m².Their annual length increment was 2.8–3.4 cm. Noindication of acidification or other human inducedimpacts were found. The lakes and their tributariesrepresent complex aquatic systems, representative forpristine oligotrophic Norwegian lowland lakes.John W. Jensen died shortly after easter in 1996     

Trophic analysis and trophodynamic functioning of mangrove fish fauna of New Caledonia]

Fish communities from geomorphologically different mangrove forests showed distinct trophic structures. A mangrove area located near fringing reefs (Bouraké) was dominated by large invertebrate (> 2 mm) feeders (40.7% of total wet weight of the fish fauna) and herbivores (26.7%) whilst an estuarine mangrove (Ouenghi) was characterized by detritus feeders (28.2%), piscivorous (18.2%) and large invertebrate feeders (17.9%). In spite of these differences in trophic structure, similar food webs occurred in both areas, whereas the intensity of fluxes between trophic compartments was different. Resident species were usually at the base of the trophic structure. This component of the fish fauna used available sources of energy, such as microalgae in Bouraké or detritus and phytoplankton in Ouenghi. In contrast, transient species were high level predators, mainly piscivorous and large invertebrate feeders. These species actively contributed to net exports of energy from mangrove areas to nearby coastal habitats. Food webs and energy fluxes associated with trophic migration of fishes were particularly important in non-estuarine mangrove forests because of hydrologic conditions (salinity and turbidity) which were more suitable to the invasion of numerous marine foraging species (carangids, lutjanids, sphyraenids).     

Anthropogenic influences on population sizes, age and growth of naturalized rainbow trout, Oncorhynchus mykiss, in Kenya

Riverine fishery in Kenya has witnessed profound changes since the 1950s, especially after independence (in 1963) when watersheds on the south‐eastern slopes of Mt Kenya were opened up for settlement. In particular, rainbow trout populations have declined essentially resulting from anthropogenic changes through over‐exploitation and/or degraded habitats. While there still are self‐sustaining rainbow trout populations in this stream among others they are in decline an indication that changes that have occurred on the watershed have altered their sizes, age and growth. The study was carried out in the Sagana, a third‐order stream, which rises at about 4000 m altitude on the south‐eastern slope of Mt Kenya, to obtain and document information on population sizes, age and growth of rainbow trout populations and to relate them with those recorded in the 1950s when trout streams were pristine (with little human influence). Stations were fished bi‐monthly from 1996 to 1998 and later for 6 months in 2002. Information on age and growth was obtained by use of annual marks, tagging fish of known age, and by validating their age using captive fish of known age. The minimum mean back‐calculated length at age for age one rainbow trout was 13.09 cm in upstream station and 15.10 cm for downstream stations. However, there was no significant difference in mean back‐calculated lengths at age for all years between fish in upstream and downstream stations (t‐test, t = −0.01, P = 0.99). Although female fish showed higher mean annual back‐calculated length increments than males, there was no significant difference in mean back‐calculated lengths at age between sexes (t‐test, t = −0.27, P = 0.80). The rate of growth in length was rapid for 1‐year‐old fish and declined in the second and third years. This study observed that most of the fish were small with only a few reaching more than 2 years of age because of overfishing. There are good reasons for optimism about the future of trout populations in this stream but concerted efforts are required to rehabilitate them. If trout populations are to increase, a management strategy is required to reduce fishing pressure and to maintain stream fishery against competing needs for resources in the catchments.     

The food of Bagrus docmac (Forsk.) (Pisces: Siluriformes) and its relationship with Haplochromis Hilgendorf (Pisces: Cichlidae), in Lake Victoria, East Africa

The diet of the siluriform fish Bagrus docmac (Forsk.) is described in relation to various localities in Lake Victoria, East Africa. Invertebrates which are the principal food of young fish, but generally of little significance in adults, are particularly poorly represented in fishes from Tanzanian waters and most important in those from the Kavirondo Gulf where the ontogenetic changes in diet differ from those found elsewhere in the Lake. B. docmac starts feeding piscivorously at about 10 cm standard length with the transition from a principally invertebrate to a primarily piscivorous diet occurring at 15 cm S.L. In adult B. docmac fish are found in over 95 % of individuals with food. Haplochromis is the all important food type, and Tilapia , the most valuable commercial fish in the lake, is not preyed upon at all. Bathymetric changes with respect to the invertebrate food are noted, and it is shown that piscivorous feeding occurs mainly by day and invertebrate feeding by night. Quantitative estimates of consumption of Haplochromis by B, docmac are computed from the results of a series of 24 h fishing surveys and found to exceed published data from elsewhere. The formula for the computation of a daily ration is given as Log R =2.973 Log L —3.36089 and it is calculated that the mean annual consumption of Haplochromis by B. docmac is approximately 75% of the mean standing stock of the prey fish, as compared with a commercial catch of about 5% of the mean standing stock.     

Strong piscivory of Japanese Spanish mackerel larvae from their first feeding

Dietary preference of Scomberomorus niphonius larvae for fish prey over invertebrate plankton prey were supported by rearing experiments. The larvae exhibited almost exclusive piscivory from their first feeding in tanks. The ratio of invertebrate plankton: fish prey was 1200: 1.     

Environmentally induced spatio-temporal variations in the fecundity of brown trout Salmo trutta L.: trade-offs between egg size and number

1. Resident brown trout Salmo trutta in the Esva River basin (north Spain) live in a patchy environment with tracts of riparian forest or meadow along stream banks. This study assessed whether the reproductive traits of brown trout from four contrasting sites reflected site-specific factors.
2. Length at maturity (10.5–11 cm of 1 + individuals) was the same in the four sites examined but slowest growers in slow-growing sub-populations delayed maturity for 1 year relative to fast-growing fish. The analysis of monthly variations in egg size and number suggest that two 'decisions' in two consecutive years are required to complete spawning. The first concerns the number of eggs, determined when trout are still 0 +, and the second concerns egg size.
3. At three sites, egg size and number did not differ significantly between years but highly significant interannual variations were apparent at another site. Fish length was the major determinant of egg size and number at all sites but for any given length, brown trout at sites where the fish exhibited higher growth rates spawned more, but smaller, eggs than those at slow-growing sites. This spatial pattern was identical to the temporal pattern exhibited by trout at another site. The combination of temporal (year-to-year) and spatial (between rivers) variations in egg size and number showed a significant negative correlation, supporting the operation of a trade-off between these two traits.
4. The trade-off between egg size and number seems to be determined by site-specific factors, with slow-growing trout at sites which are fully covered by canopy spawning fewer, but larger, eggs than fast-growers in unshaded sites.     

Community structure affects trophic ontogeny in a predatory fish

While most studies have focused on the timing and nature of ontogenetic niche shifts, information is scarce about the effects of community structure on trophic ontogeny of top predators. We investigated how community structure affects ontogenetic niche shifts (i.e., relationships between body length, trophic position, and individual dietary specialization) of a predatory fish, brown trout (Salmo trutta). We used stable isotope and stomach content analyses to test how functional characteristics of lake fish community compositions (competition and prey availability) modulate niche shifts in terms of (i) piscivorous behavior, (ii) trophic position, and (iii) individual dietary specialization. Northern Scandinavian freshwater fish communities were used as a study system, including nine subarctic lakes with contrasting fish community configurations: (i) trout‐only systems, (ii) two‐species systems (brown trout and Arctic charr [Salvelinus alpinus] coexisting), and (iii) three‐species systems (brown trout, Arctic charr, and three‐spined sticklebacks [Gasterosteus aculeatus] coexisting). We expected that the presence of profitable small prey (stickleback) and mixed competitor–prey fish species (charr) supports early piscivory and high individual dietary specialization among trout in multispecies communities, whereas minor ontogenetic shifts were expected in trout‐only systems. From logistic regression models, the presence of a suitable prey fish species (stickleback) emerged as the principal variable determining the size at ontogenetic niche shifts. Generalized additive mixed models indicated that fish community structure shaped ontogenetic niche shifts in trout, with the strongest positive relationships between body length, trophic position, and individual dietary specialization being observed in three‐species communities. Our findings revealed that the presence of a small‐sized prey fish species (stickleback) rather than a mixed competitor–prey fish species (charr) was an important factor affecting the ontogenetic niche‐shift processes of trout. The study demonstrates that community structure may modulate the ontogenetic diet trajectories of and individual niche specialization within a top predator.