酒精摄入量对小鼠肠道微生物、酶活性和血常规的影响

【背景】酒是影响机体健康的一把"双刃剑",饮酒对机体肠道微生态体系具有重要影响。【目的】研究不同酒精摄入量对小鼠肠道微生物、酶活性及血常规的影响,从肠道微生态和血常规角度探讨饮酒对身体健康的影响及作用机制。【方法】将SPF(Specific pathogen free)级实验小鼠随机分为对照组、低酒精量摄入组、中酒精量摄入组和高酒精量摄入组。对照组给予蒸馏水饮用,其余各组分别给予10%、20%和30%(体积比)的酒精水溶液作为小鼠的唯一饮用水,连续1个月后采集回肠内容物进行微生物和酶活性分析,采集眼球血进行血常规分析。【结果】与对照组相比,低酒精量摄入组小鼠肠道内乳酸菌数量显著增加(P0.05),大肠杆菌和细菌总数显著降低(P0.01或P0.05);高酒精量摄入组小鼠肠道乳酸菌、双歧杆菌数量显著降低(P0.01);与低酒精量摄入组和中酒精量摄入组相比,高酒精量摄入组小鼠肠道木聚糖酶、纤维素酶、蛋白酶和淀粉酶活性显著升高(P0.01);与对照组相比,低酒精量摄入组小鼠的红细胞比容显著降低(P0.05)。【结论】高酒精摄入量小鼠肠道有益菌群数量相对减少,肠道屏障功能受到影响;低酒精摄入量能调节小鼠肠道菌群结构和消化酶相对活性。     

薏米黄酒对机体免疫及肠道功能的调节作用研究

目的:考察薏米黄酒对机体免疫和肠道功能的调节作用。方法:将ICR小鼠随机分为3组:对照组、模型组和给药组。首先对模型组和给药组注射环磷酰胺造模,0.15 ml/d/只,连续3d,第4d开始对照组和模型组灌胃生理盐水0.3 ml/d/只,给药组灌胃薏米黄酒0.3 ml/d/只,连续灌胃14d。第1、4、18d对各组小鼠称重;第18d处死小鼠解剖取脾脏、胸腺称重并计算脏器系数;取肠道内容物做肠道微生物培养。结果:薏米黄酒与小鼠的体重变化无关;给药组脾脏系数高于对照组有统计学意义(P<0.05),胸腺系数高于对照组和模型组均有统计学意义(P<0.05);给药组细菌总数、大肠杆菌数和乳酸菌数高于模型组和对照组且有显著统计学意义(P<0.01),真菌数量低于模型组和对照组有统计学意义(P<0.05)。结论:该薏米黄酒对机体免疫和肠道功能有一定的调节作用。     

小鼠脾虚便秘造模对肠道微生物及酶活性的影响

目的研究小鼠脾虚便秘造模对肠道微生物及酶活性的影响,为脾虚便秘的治疗提供基础。方法采用灌胃番泻叶水煎液7 d,然后控制饮食,饥饱失常;正常组灌胃等量的无菌水7 d后正常喂养,共15 d,制备小鼠脾虚便秘模型。分析小鼠体重、肠道菌群和酶活性的变化情况。结果模型组小鼠体重、体重变化率均显著小于正常组(P<0.05或P<0.01);肠道细菌总数显著小于正常组(P<0.01),大肠埃希菌、乳酸菌、双歧杆菌数和真菌均显著大于正常组(P<0.05或P<0.01);肠道淀粉酶和蛋白酶活性显著低于正常组(P<0.05或P<0.01),木聚糖酶和纤维素酶则显著高于正常组(P<0.01)。结论小鼠脾虚便秘造模影响小鼠的体重,破坏了肠道微生物的平衡,并影响肠道酶活性。     

高通量测序分析小头裸裂尻鱼皮肤和肠道的微生物多样性

【目的】解析小头裸裂尻鱼不同部位的微生物群落结构、物种组成、多样性特征以及菌群功能差异。【方法】通过Illumina MiSeq扩增子高通量测序,分析小头裸裂尻鱼皮肤黏膜、肠道黏膜和肠道内容物3个部位微生物菌群组成差异,并通过Tax4Fun预测菌群潜在功能。【结果】皮肤黏膜微生物α多样性最高,其Shannon指数显著高于肠道黏膜(P<0.05)和肠道内容物(P<0.001)。主坐标分析表明,皮肤黏膜微生物显著区别于其他2个部位。在门水平小头裸裂尻鱼3个部位相对丰度前五的微生物类群均为放线菌门(Actinobacteria)、变形菌门(Proteobacteria)、厚壁菌门(Firmicutes)、绿弯菌门(Chloroflexi)和蓝藻门(Cyanobacteria),其中肠道内容物中放线菌门相对丰度(46.53%)显著高于肠道黏膜(29.23%,P<0.05)和皮肤黏膜(25.83%,P<0.01);肠道黏膜中变形菌门的相对丰度(40.33%)显著高于肠道内容物(26.10%,P<0.05)。对各部位相对丰度前10的菌群进行分析发现,小头裸裂尻鱼皮肤黏...     

复方薏苡仁方对小鼠肠道菌群及微环境的调节作用

目的观察复方薏苡仁方调节小鼠肠道菌群功能及胃肠运动的效果,并考察复方薏苡仁方对小鼠盲肠内容物pH及肠黏膜结构等肠道内环境的影响。方法参照《保健食品检验与评价技术规范》(2003版)的规定进行调节肠道菌群实验和小肠墨汁推进试验,检测小鼠盲肠内容物pH,并对肠道黏膜结构进行病理形态学观察。结果 (1)与给样前相比,复方薏苡仁方中、高剂量组肠杆菌数和低、高剂量组肠球菌数均明显减少(P<0.05),中、高剂量组乳杆菌数和双歧杆菌数均明显或显著增加(P<0.05或P<0.01),且高剂量组乳杆菌数和中、高剂量组双歧杆菌数明显高于阳性对照组(P<0.05);(2)复方薏苡仁方各剂量组小鼠盲肠内容物pH值均显著降低(P<0.01),且均低于阳性对照组,其中低、高剂量组差异有统计学意义(P<0.05或P<0.01);(3)与正常对照组相比,复方薏苡仁方低、中、高剂量组小鼠十二指肠、空肠、回肠绒毛长度/隐窝深度比值(A/V)均明显或显著增加(P<0.05或P<0.01),且中、高剂量组十二指肠、空肠及回肠A/V比值明显或显著高于阳性对照组(P<0.05或P<0.01);(4)与模型对照组相比,复方薏苡仁方各剂量组小鼠小肠推进率均显著增加(P<0.01),且均高于阳性对照组(P<0.01)。结论复方薏苡仁方对调节肠道菌群及改善肠道微环境具有一定的促进作用。     

二氢杨梅素对抗生素应激小鼠血清抗氧化性和肠道微生物多样性的影响

【背景】二氢杨梅素(dihydromyricetin, DMY)是一类存在于藤茶中的主要黄酮类化合物,具有抗氧化、抗炎等功能,其药用价值受到广泛关注,但其在生物体内的生物活性及肠道中的分解代谢机制尚不清楚。【目的】探究二氢杨梅素对抗生素应激下小鼠的血清抗氧化性和肠道微生物多样性的影响。【方法】将小鼠分为对照组、抗生素组、抗生素+二氢杨梅素组,检测各组小鼠血清中的抗氧化指标,利用高通量测序分析组间肠道微生物多样性的差异,通过实时荧光定量PCR(real-time fluorescence quantitative polymerase chain reaction, RT-qPCR)验证特定菌群组间的相对丰度差异。【结果】二氢杨梅素显著提高了抗生素应激小鼠血清中过氧化氢酶(catalase, CAT)、超氧化物歧化酶(superoxide dismutase, SOD)、谷胱甘肽过氧化物酶(glutataione peroxidase, GSH-PX)活性(P<0.05),显著降低丙二醛(malondialdehyde,MDA)含量(P<0.05),催化一氧化氮(nitric...     

APP/PS1转基因老年性痴呆模型小鼠肠道甲醛浓度异常升高

【目的】肠道菌群通过"微生物-肠道-脑轴"影响中枢神经系统的功能,同时也与老年性痴呆的发生发展相关,特别是盲肠内微生物菌群的变化更为显著。肠道菌群可以产生和代谢甲醛,而肠道能够迅速吸收甲醛;体内甲醛含量与老年性痴呆病人的认知损害程度呈正相关。因此,本文比较了7月龄APP/PS1转基因老年性痴呆模型小鼠(简称APP/PS1转基因小鼠)与同月龄C57BL/6J野生型小鼠(简称C57BL/6J小鼠)肠道菌群产生甲醛的情况。【方法】取APP/PS1转基因小鼠(n=8)与C57BL/6J小鼠(n=9)的不同肠段(十二指肠、小肠、盲肠、结肠),采用2,4-Dinitrophenylhydrazi zne(DNPH)显色偶联高效液相色谱(HPLC coupled with DNPH)测定肠道消化物和肠壁组织的甲醛。【结果】APP/PS1转基因小鼠盲肠消化物内的甲醛含量,较C57BL/6J小鼠存在显著升高(P=0.036);而两者小肠和结肠消化物甲醛含量无显著差别。在两种小鼠之间,小肠壁内甲醛存在差异(P=0.052),而盲肠和结肠壁甲醛含量无显著差异(P0.05)。【结论】肠道菌群是小鼠体内甲醛的主要来源之一,无论肠道消化物,还是肠道壁组织均为盲肠的甲醛含量最高。这些结果表明,APP/PS1转基因小鼠肠道菌群存在甲醛代谢失调,从而导致其肠道消化物的甲醛含量升高。     

蜜环菌饮料对机体活性的调节作用研究

为了研究蜜环菌饮料对小鼠机体功能的影响,采用环磷酰胺(CY)造模法制作小鼠免疫抑制模型,通过灌胃不同剂量蜜环菌饮料,研究对小鼠机体免疫功能的影响,同时通过测定实验小鼠肠道中细菌总数、大肠杆菌数、乳酸菌和双歧杆菌数等,分析不同剂量的蜜环菌饮料对肠道菌相的影响,最后对小鼠进行了急性毒性试验研究,以检测饮料有无毒副作用。结果表明蜜环菌饮料可明显提高小鼠脾脏和胸腺指数,促进脾脏及胸腺的发育,促进巨噬细胞的吞噬活性,明显增强小鼠的免疫功能,同时还能促进小鼠肠道有益菌的生长,改善肠道微生物区系环境,饮料没有对小鼠产生任何的毒副作用。证明蜜环菌饮料不仅增强机体免疫功能,同时还增强肠道功能,保持和促进机体健康。     

阿如拉-7味散对肠道菌群失调小鼠免疫功能及肠道菌群多样性的影响

目的研究阿如拉-7味散对抗生素诱导肠道菌群失调小鼠的免疫功能和肠道菌群多样性的影响。方法选取50只清洁级昆明小鼠,分为正常对照组、自然恢复组、阳性对照组、阿如拉-7味散低剂量组(0.5 g/mL)和阿如拉-7味散高剂量组(1.0 g/mL)。将所有小鼠用头孢曲松钠和盐酸林可霉素混合药液灌胃制备肠道菌群失调模型,第8天起各组小鼠相应药物连续治疗7 d,实验结束时进行样品采集。采集血清和回肠组织,采用ELISA法检测血清中的IgG、IFN-γ和TNF-α含量以及回肠组织中的sIgA含量;采集盲肠内容物,采用高通量测序技术检测肠道菌群多样性;采集胸腺和脾脏,测定免疫器官指数。结果阿如拉-7味散低、高剂量可显著提高抗生素诱导肠道菌群失调小鼠的脾脏指数(P<0.01)、血清IFN-γ(P<0.05)和TNF-α(P<0.01)含量以及回肠黏膜sIgA含量(P<0.01),但对胸腺指数(P>0.05)和血清IgG含量(P>0.05)无显著影响。各用药组与自然恢复组相比,尤其阿如拉-7味散低剂量组,小鼠肠道菌群丰富度和多样性明显升高。结论阿如拉-7味散对抗生素诱导肠道菌群失调小鼠具有提高免疫器官指数、增强肠道免疫功能和改善肠道菌群的作用。     

超微七味白术散对肠道微生物及酶活性的影响

肠道微生物与人体多项生理功能密切相关,为探讨超微七味白术散疗效与肠道微生物及酶活性的关系,为中药复方超微饮片临床应用提供科学依据,运用抗生素建立菌群失调小鼠模型,分别灌胃给药七味白术散传统汤剂、超微全量汤剂、超微1/2量汤剂、超微1/4量汤剂、超微1/8量汤剂,分析肠道菌群数及酶活性。结果表明,模型组的肠道微生物(细菌、大肠杆菌、酵母菌、霉菌、乳酸菌及双歧杆菌)数量、木聚糖酶活、蛋白酶活及淀粉酶活均低于对照组(P＜0.05),纤维素酶活性高于对照组P＜0.01)。传统汤剂组的细菌及酵母菌数均高于对照组,但霉菌数明显下降(P＜0.05)。酵母菌数随超微药物浓度的升高而增多,细菌及霉菌数在超微1/2量时最多,与传统汤剂相比,超微1/2组的三类菌均显著增加(P＜0.01)。大肠杆菌在七味白术散传统汤剂和超微1/2量的作用下达到了正常水平(P＞0.05);经超微全量治疗后,大肠杆菌增长十分迅速,远高于其余各组(P＜0.01);七味白术散能促进肠道乳酸菌和双歧杆菌的增殖(P＜0.05),恢复肠道菌群平衡。肠道乳酸菌和双歧杆菌的变化趋势一致,传统药物组的数量比对照组明显增加(P＜0.01),超微药物组超过了传统汤剂组的数量(P＜0.05),超微1/2剂量组的数量最大,远高于其它各组(P＜0.01)。肠道内纤维素酶、木聚糖酶、蛋白酶及淀粉酶活性与超微饮片浓度有一定相关性,但肠道酶活性未达到对照组水平(P＜0.05)。超微七味白术散1/2量治疗肠道菌群失调小鼠的效果与传统汤剂相当。     

复合酶法水解香菇工艺的研究

【目的】高效提取香菇中的功能性成分,进一步开发利用香菇的食用价值。【方法】以香菇为原料,在单因素试验和正交试验的基础上,研究了复合酶法(纤维素酶、木瓜蛋白酶和5-磷酸二酯酶)水解香菇的工艺条件。【结果】第一步为纤维素酶和木瓜蛋白酶共同水解,加酶量分别为0.2%和0.4%,水解温度55°C,水解时间3 h,初始pH 5.5;第二步为5-磷酸二酯酶水解,加酶量为0.2%,水解温度70°C,水解时间2 h,初始pH 7.0。用此法得到的香菇水解液水解度为39.48%,游离氨基酸得率10.25%,5-核苷酸得率0.768%,多糖得率8.67%。【结论】此香菇水解液富含呈鲜味物质和其它营养物质,可进一步深加工为香菇调味品。     

腹泻犊牛源大肠杆菌对小鼠的致病性

[背景]建立细菌性动物腹泻模型是研究细菌性腹泻机制及抗腹泻药机理的常用方法.[目的]从临床腹泻犊牛粪便中分离出5株不同血清型大肠杆菌(Escherichia coli),经口灌服小鼠建立与临床犊牛腹泻症状近似的小鼠腹泻模型.[方法]72只昆明小鼠随机分为6组,每组12只,分为正常对照组(NC)、E.coli O1干预组...     

Effect of Lactobacillus isolates on the adhesion of pathogens to chicken intestinal mucus in vitro

AIMS: The aims of this study were to investigate in vitro the effects of Lactobacillus isolates from a chicken on adhesion of pathogenic Salmonella and Escherichia coli to chicken intestinal mucus obtained from different intestinal regions. METHODS AND RESULTS: Bacteria were labelled by using methyl-1,2-[(3)H]-thymidine. The bacterial adhesion was assessed by measuring the radioactivity of bacteria adhered to the mucus. The results showed that the abilities of Lactobacillus spp. to bind to the same intestinal mucus were higher than those of pathogenic Salmonella and E. coli. Pretreatment of intestinal mucus with Lactobacillus fermentum and Lactobacillus acidophilus, alone or in combination, reduced the adhesion of the tested pathogens, but the reductive extent of pathogenic adhesion by Lactobacillus spp. in combination was relatively high. CONCLUSIONS: The tested bacteria had different adhesions to mucus glycoproteins isolated from different intestinal regions of chicken. Lactobacillus acidophilus and Lact. fermentum in combination revealed a better ability to inhibit attachments of Salmonella and E. coli to chicken intestinal mucus than Lactobacillus sp. alone. SIGNIFICANCE AND IMPACT OF THE STUDY: A mixture of intestinal Lactobacillus spp. from a chicken may play a protective role in excluding pathogenic Salmonella and E. coli from the intestine of chicken.     

咖啡摄入量对小鼠肠道微生物及酶活性的影响

目的研究摄入不同咖啡浓度对小鼠酶活性、肠道微生物、体重的影响,从分析肠道四种微生物变化和四种酶的活性变化来讨论摄入咖啡对健康的影响。方法 SPF级昆明小鼠随机分为4组,即低、中、高咖啡浓度组和正常对照组,所有实验组小鼠日常给予蒸馏水饮用,实验低、中、高浓度组每天2次分别灌胃给予0.0045g/mL、0.0090g/mL、0.0180g/mL的咖啡溶液0.4mL/(只·次),对照组给予蒸馏水灌胃,实验时间为1个月,测小鼠体重、肠道微生物和酶活性等指标并进行分析。结果与对照组相比,低浓度咖啡摄入组乳杆菌、双歧杆菌、大肠埃希菌数显著增加(P0.01或P0.05),需氧和厌氧细菌数显著降低(P0.01);中浓度咖啡摄入组乳杆菌、双歧杆菌数显著低于对照组和低浓度组(P0.01),大肠埃希菌显著高于对照组(P0.05);高浓度咖啡摄入组乳杆菌和大肠埃希菌总数显著低于对照组(P0.01或P0.05);低浓度摄入组的木聚糖酶、纤维素酶、淀粉酶、蛋白酶的活性均显著高于(Ps0.01)对照组和中浓度咖啡摄入组;各组小鼠体重差异无统计学意义(P0.05)。结论适当摄入咖啡小鼠肠道双歧杆菌和乳杆菌等益生菌数量增加显著,小鼠肠道中具有代表性的淀粉酶、纤维素酶、蛋白酶、木聚糖酶的活性均显著增加,但咖啡摄入对小鼠体重影响不显著。     

食物氧化蛋白对小鼠肠道菌群及氧化还原状态的影响

目的研究摄食不同方式氧化酪蛋白对小鼠肠道菌群和氧化还原状态的影响。方法分别以H2O2/Cu2+、HClO处理酪蛋白,丙二醛(MDA)处理酪蛋白、大豆蛋白。雄性KM小鼠分为6组:酪蛋白组,H2O2-Cu2+氧化酪蛋白组,HClO氧化酪蛋白组,MDA氧化酪蛋白组,大豆蛋白组和MDA氧化大豆蛋白组,饲喂10周。结果酪蛋白和大豆蛋白经氧化处理后羰基含量显著上升(P0.05),体外消化率下降。饲喂氧化蛋白饲粮的小鼠结肠内容物乳杆菌数量均显著低于对照组(P0.05);HClO和MDA氧化酪蛋白组大肠埃希菌、肠球菌数量显著高于对照组(P0.05),MDA氧化大豆蛋白组大肠埃希菌数量显著高于对照组(P0.05)。氧化蛋白处理引起小鼠结肠组织MDA上升,其中MDA氧化蛋白处理达显著水平(P0.05);结肠过氧化氢酶(CAT)活力上升,其中H2O2/Cu2+和MDA氧化蛋白组达显著水平(P0.05);H2O2/Cu2+氧化酪蛋白处理引起结肠GSH-Px显著升高(P0.05);氧化蛋白引起结肠总抗氧化能力(T-AOC)下降,其中H2O2/Cu2+、HClO氧化酪蛋白和MDA氧化大豆蛋白处理达显著水平(P0.05)。蛋白质体外消化率与结肠肠球菌呈负相关(R=-0.81,P=0.051);蛋白羰基含量与结肠乳杆菌呈显著负相关(R=-0.94,P0.01);大肠埃希菌(R=0.93,P0.01)和肠球菌(R=0.85,P0.05)分别与蛋白羰基含量呈正相关。结论氧化后蛋白消化率降低、羰基含量增高,导致肠道乳杆菌减少,大肠埃希菌和肠球菌上升;结肠黏膜脂质过氧化,氧化损伤程度与蛋白氧化处理方式有关。     

植物乳杆菌LpT1和LpT2大鼠体内降胆固醇特性

【目的】探讨植物乳杆菌LpT1和LpT2大鼠体内降胆固醇特性。【方法】将高脂血症的大鼠随机分成4组,分别进行灌胃。A、B、C和D组分别灌胃菌株LpT1、菌株LpT2、洛伐他汀和蒸馏水。灌胃28d后,断尾采血,分离血清,分别测定总胆固醇、总甘油三酯、高密度脂蛋白胆固醇和低密度脂蛋白胆固醇的含量并进行肝脏组织切片的制作与电镜观察。【结果】饲喂高脂饲料7d后,成功构建出高脂血症大鼠模型。植物乳杆菌菌株LpT1和阳性对照洛伐他汀降胆固醇效果极其显著(p<0.01),菌株LpT2次之(p<0.05),而阴性对照水几乎无降胆固醇效果。从电镜扫描结果看,植物乳杆菌LpT1和LpT2在大鼠肠道中定植后,能很好的调节肝脏代谢脂类物质朝着正常化趋势发展。【结论】研究结果为进一步明确植物乳杆菌体内降胆固醇机制奠定了良好基础。     

Quantitative approach in the study of adhesion of lactic acid bacteria to intestinal cells and their competition with enterobacteria

To describe the phenomena of bacterial adhesion to intestinal cells and the competition for adhesion between bacteria, mathematical equations based on a simple dissociation process involving a finite number of bacterial receptors on intestinal cell surface were developed. The equations allow the estimation of the maximum number of Lactobacillus sp. and Escherichia coli cells that can adhere to Caco-2 cells and intestinal mucus; they also characterize the affinity of the bacteria to Caco-2 cells and intestinal and fecal mucus and the theoretical adhesion ratio of two bacteria present in a mixed suspension. The competition for adhesion between Lactobacillus rhamnosus GG and E. coli TG1 appeared to follow the proposed kinetics, whereas the competition between Lactobacillus casei Shirota and E. coli TG1 may involve multiple adhesion sites or a soluble factor in the culture medium of the former. The displacement of the adhered Lactobacillus by E. coli TG1 seemed to be a rapid process, whereas the displacement of E. coli TG1 by the Lactobacillus took more than an hour.     

乳酸杆菌对攻毒小鼠的保护作用和对肠道菌群的影响

将含有乳酸杆菌Lactobacillus casei Zhang的悬浮液分组饲喂小鼠,然后分别用E.coliO157和K88攻毒观察发病情况。攻毒4d后取对照组和喂菌组未死亡小鼠的肠内容物,用选择性培养基分离纯化大肠杆菌和乳酸菌,提取分离到菌株的总DNA,进行ERIC-PCR扩增分析。发现灌服L.casei Zhang可以降低攻毒后小鼠的死亡率,在停止饲喂乳酸菌的第4d从小鼠肠道内分离到L.casei Zhang,从饲喂组未分离到E.coliO157和K88,喂L.casei Zhang使小鼠肠道中大肠杆菌总数极显著低于对照组。表明所饲喂的乳杆菌可以在小鼠肠道内定殖并对小鼠起到保护作用。     

Impacts of functional oligosaccharide on intestinal immune modulation in immunosuppressive mice

In order to research the role of soybean oligosaccharides (SBOSs) on improvements in the microenvironment of intestinal flora and immune function of cyclophosphamide (CTX) immunosuppressive mice. Via giving intragastric administration of Soybean oligosaccharide (SBOS) at the low dose (50/(kg·BW)/d), the middle dose (200 mg/(kg·BW)/d) and the high dose (500 mg/(kg·BW)/d) partly once a day, which is also 28 days in a row. At the same time, (SBOS) mice in the drug group and (CG) mice in the positive control group were given intraabdominal injection of CTX (200 mg/kg/d).The immunosuppressive mouse model (CY) was established after 72 h in the model group and the positive control group (CG) was given intragastric administration of levamisole hydrochloric acid (LMS) for 3 days, with the data of 80ug/kg/d after injection of CTX (for actually 72 h). On the 8th, 15th and 22nd day, the number of Bifidobacterium, Lactobacillus, Enterococcus and Clostridium perfringens m in the feces of mice in each dose of drug group were determined. After the test resulted, the cellular immune function, humoral immune function, monocyte/macrophage function, NK cell activity and cytokine secretion (tumor necrosis factor-α, interferon-gamma and IL-4) were measured in immunosuppressive mice each group. The results showed that 200 mg/(kg BW) soybean oligosaccharide could significantly promote the proliferation and inhibit the increase of Enterococcus in immunosuppressive mice. The soybean oligosaccharide of 500 mg/(kg BW) could dramatically promote the proliferation of both Bifidobacillus and Lactobacillus, and also inhibit the increase of both Enterobacteriaceae and Enterococcus in immunosuppressive mice. The regulatory function of SBOS on intestinal flora was positive. Soybean oligosaccharide (500 mg/(kg BW) could significantly promote the proliferation of Bifidobacillus and Lactobacillus in immunosuppressive mice and inhibit the increase of Enterococcus and Enterococcus. The proliferation of spleen lymphocytes induced by ConA, LPS in immunosuppressive mice was dose-dependent. But it was still lower than that of the normal group (CG0) (p > 0.05). The serum hemolysin level of immunosuppressive mice was significantly increased in each dose group (p < 0.05), and the level of antibody forming cells in spleen cells of each dose group was significantly increased (P < 0.05), and the level of antibody forming cells in spleen cells of each dose group was significantly higher than that of low dose group (p < 0.005), and the level of serum hemolysin in immunosuppressive mice was significantly increased in each dose group (p < 0.05). In the detection of immune effector cell activity in immunosuppressive mice, the phagocytic function of macrophages in high dose group and the natural killing activity of spleen NK cells in high dose drug group were significantly increased, which were not significantly different from those in positive control group (P < 0.05), but the expression of TNF-α, INF-γ and IL-4 cytokines in serum was increased in a dose dependent manner (p < 0.05). In conclusion, soybean oligosaccharide can significantly increase the diversity of intestinal microecology, increase the number of intestinal beneficial bacteria, has a correlation with the proliferation of Bifidobacterium and Lactobacillus in the intestinal tract, and inhibit the proliferation of harmful bacteria. The results showed that SBOS had a direct effect on the proliferation of intestinal flora under immunosuppression. Based on the improvement of intestinal microenvironment in immunosuppressive mice by soybean oligosaccharide for 25 days, the results showed that compared with the positive control group, the nonspecific and specific immunity of immunosuppressive mice in the drug group had a regulatory effect, which improved the phagocytic function of monocytes/macrophages, developed the level of antibody forming cells, enhanced the standard of the killing activity of NK cells, and promoted the expression of cytokines as well. Compared with the model group, the transformation and proliferation of spleen lymphocytes in the high and middle dose groups were remarkably increased, but all of the indexes did not reach the level of the normal blank group. By studying the improvement of intestinal microenvironment in immunosuppressive mice, to some extent, it is concluded that the proliferation of intestinal flora can improve the immunomodulatory function of the body, but it still lowers the normal immune degree, which reflects the immunomodulatory effect of the body on the stimulation of continuous external intake. The results demonstrate that the immunomodulatory ability of immunosuppressive body was insensitive to SBOS and provided a theoretical basis for the study of health care function of intestinal microenvironment improvement when SBOS acted on abnormal immune function. The results also improved the practical application value of SBOS.