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种间互作和施氮对蚕豆/玉米间作生态系统地上部和地下部生长的影响
引用本文:李玉英.种间互作和施氮对蚕豆/玉米间作生态系统地上部和地下部生长的影响[J].生态学报,2011,31(6):1617-1630.
作者姓名:李玉英
作者单位:1. 南阳师范学院生命科学与技术学院,河南南阳,473061;中国农业大学资源与环境学院,北京,100193
2. 中国农业大学资源与环境学院,北京,100193
3. 中国农业大学农学与生物技术学院,北京,100193
4. 甘肃省农业科学院土壤肥料与节水农业研究所,兰州,730070
基金项目:国家"十一五"科技支撑计划资助项目(2007BAD89B01); 国家重点基础研究计划资助项目(2006CB100200); 国家自然基金资助项目(30670381)
摘    要:为河西走廊绿洲灌区豆科/禾本科间作体系的养分管理提供科学依据,于2007年在武威绿洲农业试验站应用田间原位根系行分隔技术研究了蚕豆/玉米种间互作和施氮对玉米抽雄期的根系空间分布、根系形态和作物地上部生长的影响。研究结果表明:种间互作和施氮均增加了玉米和蚕豆在纵向和横向两个尺度上的根重密度、根长密度、根表面积、根系体积。根长密度和根表面积与两种作物产量和氮素吸收均呈正相关,而与蚕豆的根瘤重呈负相关;抽雄期的土壤含水量与玉米产量和养分吸收呈显著的负相关。玉米根系可以占据蚕豆地下部空间,但蚕豆的根却较少到间作玉米的地下部空间,也就是间作后增加了玉米根系水平尺度的生态位。蚕豆和玉米根系主要分布分别在0-40 cm浅土层和0-60 cm 土层,且间作玉米根系在60-120 cm比单作和分隔的多。因此,种间互作和施氮扩大了两作物根系纵向和横向的空间生态位,改变了作物根系形态,即扩展了两者水分和养分吸收的生态位,增加了作物吸收养分的有效空间,从而提高了间作生态系统的生产力。

关 键 词:蚕豆/玉米间作  根系行分隔  根系形态  施氮  地上部生长
收稿时间:2/4/2010 8:13:04 AM
修稿时间:1/7/2011 12:00:00 AM

Effects of interspecific interactions and nitrogen fertilization rates on above- and below- growth in faba bean/mazie intercropping system
Li Yu -Ying.Effects of interspecific interactions and nitrogen fertilization rates on above- and below- growth in faba bean/mazie intercropping system[J].Acta Ecologica Sinica,2011,31(6):1617-1630.
Authors:Li Yu -Ying
Institution:College of Life Sciences and Technology, Nanyang Normal University, Henan Nanyang 473061,China;College of Resources and Environmental Sciences, China Agricultural University, Beijing 100193,China;College of Resources and Environmental Sciences, China Agricultural University, Beijing 100193,China;College of Agronomy and Biotechnology, China Agricultural University, Beijing 100193,China;Institute of Soil and Fertilizer and Water-saving Agriculture, Gansu Academy of Agricultural Sciences, Langzhou 730070, China;College of Resources and Environmental Sciences, China Agricultural University, Beijing 100193,China
Abstract:Plant root systems play an important role in uptake of water and nutrients from soil. The spatial distribution, morphology of plant roots and above-ground growth can be influenced by interspecific interactions and N fertilization. Legume/cereal intercropping is broadly recognized as a sustainable production pattern because it can offer improved productivity, more effective utilization of resources, and reduce industrial N input by exploiting biological N2 fixation as a more economic and environmentally-friendly way. Little is known about the effects of below-ground interactions on the root morphology of intercropped crops under field. In order to verify the effects of legume/cereal intercropping and N fertilization on the root spatial distribution of cron root systems and their root morphological characters, as well as above-ground growth, a plot experiment featured by root separation by means of barrier and different N fertilization experiment were conducted at Wuwei Experimental Station (latitude 38°37'N, longitude 102°40'E) of Gansu Academy of Agricultural Sciences in 2007. Both experments were designed as 2 × 2 two factors block design with three replicates. The roots of both crops at 0 120 cm soil layer were sampled at the harvest stage of faba bean by auger, i.e. at the tasselling stage of maize. The spatial distribution and morphological characterics of roots, above-ground biomass and N uptake of both crops, and nodule biomass of faba bean were analysized. Furthermore, the correlationships between above-and below-ground growth parameters were also analysized.The results showed that interspecific interactions and nitrogen application increased the root bulk density, root length density, root surface area and root volume of faba bean and maize in the vertical and horizontal dimensions. Root average diameter was reduced by interspecific interactions, and increased by nitrogen application. Root length density and root surface area of both crops were positively correlated with grain yield and N uptake, while the relationships between root length density and surface area, and nodule biomass of faba bean were negative. And the soil moisture at the tasselling stage and grain yield & N uptake of maize showed the significant negative correlations. The roots of intercropped maize could extend into the space of intercropped faba bean, whereas the less roots of intercropped faba bean expanded into the space of maize roots, suggesting the intercropping extended the root ecological niche of maize in the horizontal dimension. The roots of faba bean and maize mainly distributed in 0-40 cm and 0-60 cm soil layer, respectively. It was found that the roots of intercropped maize at 60-120 cm soil layer were more than that of mono-cropped maize and maize with root barrier, and the deeper distribution of roots of intercropped maize should be in favor of competition-recovery growth at the later growth stage. In conclusion, both intercropping and N fertilizer expanded the root spatial niche of intercropped crops in the vertical and horizontal directions, and changed the root morphology of both crops. They increased the water and nutrient uptake, and the productivity of intercropping system was thus raised.
Keywords:faba bean/maize intercropping  row root barrier  root morphology  N application rates  above-ground growth
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