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Reuse potential of agricultural wastes in semi-arid regions: Egypt as a case study
Authors:El-Mashad  Hamed M  van Loon  Wilko KP  Zeeman  Grietje  Bot  Gerard PA  Lettinga  Gatze
Institution:(1) Department of Agricultural Technology and Food science, Wageningen University, Bornsesteeg 16, 6721 EV Wageningen, Netherlands
Abstract:Agricultural wastes represent an important source of bio-energy and valuable products. In Egypt, 18% of the agricultural wastes is used directly as fertiliser. Another 30% is used as animal food. The remainder is burnt directly on the fields or is used for heating in the small villages, using low efficiency burners. These wastes can be used more efficiently as a source of energy and as organic fertiliser. The anaerobic bioconversion of these materials will result in a net energy production. The utilisation of agricultural wastes for the production of energy and compost, combined with using solar energy will save fossil fuel, improve health conditions and the general life quality in the villages. This revised version was published online in June 2006 with corrections to the Cover Date.
Keywords:agricultural wastes  anaerobic digestion  cattle manure  composting  direct burning  gasification  renewable energy  rice straw  sustainability
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