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Long-term changes in the rotifer fauna after biomanipulation in Haussee (Feldberg,Germany, Mecklenburg-Vorpommern) and its relationship to the crustacean and phytoplankton communities
Authors:Ronneberger  Diethelm  Kasprzak  Peter  Krienitz  Lothar
Institution:(1) Institut für Gewässerökologie und Binnenfischerei, Abt. Limnologie Geschichteter Seen, DO-1431 Neuglobsow, Germany
Abstract:In Feldberg Haussee, an anthropogenic eutrophicated lake, biomanipulation was executed for restoration. To increase the biomass of crustaceans, fish grazing on zooplankton was reduced by catching small fishes and introducing pike-perch. After biomanipulation rotifer biomass from a wide range of species decreased to a small spring maximum with three dominant species. The development of food in spring and food competition between crustaceans probably controlled the rotifer development.
Keywords:biomanipulation  rotifer community  crustaceans  algae
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