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冬季作物种植对双季稻根系酶活性及形态指标的影响
引用本文:于天一,逄焕成,任天志,李玉义,唐海明,杨光立,肖小平,汤文光,陈阜.冬季作物种植对双季稻根系酶活性及形态指标的影响[J].生态学报,2012,32(24):7894-7904.
作者姓名:于天一  逄焕成  任天志  李玉义  唐海明  杨光立  肖小平  汤文光  陈阜
作者单位:1. 中国农业科学院农业资源与农业区划研究所,北京100081;中国农业大学农学与生物技术学院,北京100193
2. 中国农业科学院农业资源与农业区划研究所,北京,100081
3. 湖南省农业科学院土壤与肥料研究所,长沙,410125
4. 中国农业大学农学与生物技术学院,北京,100193
基金项目:公益性行业(农业)科研专项经费项目(201103001)
摘    要:基于湖南长沙7a定位试验,以冬闲为对照,研究了冬种马铃薯、紫云英及油菜为前茬作物对早、晚稻根系酶活性、形态指标及产量的影响.结果表明,与冬闲相比,冬种作物后早、晚稻根系丙二醛(MDA)含量增加,但其根系的活性氧清除能力更强(SOD、POD和CAT活性高),能够在一定程度上缓解膜脂过氧化作用带来的伤害;冬种不同作物对早晚稻根系形态的影响表现不一.冬种马铃薯和紫云英处理在早稻生育后期的根系优势明显,并能在一定程度上促进晚稻根系生长,双季稻总产量较对照分别增加6.29%和7.76%,而冬种油菜抑制了晚稻根系生长,导致晚稻产量及双季稻总产分别降低6.31%和1.96%;相关性分析表明,灌浆期较高的根长、根数、根体积和根表面积是冬种作物改善双季稻产量的主要原因.综合来看,冬种马铃薯和紫云英对于促进双季稻根系生长,提高稻谷产量具有重要作用,而冬种油菜则不利于提高双季稻的稻谷生产力.

关 键 词:冬季作物  双季稻  根系酶活性  根系形态  产量
收稿时间:3/4/2012 12:00:00 AM
修稿时间:2012/9/25 0:00:00

Effects of winter crops on enzyme activity and morphological characteristics of root in subsequent rice crops
YU Tianyi,PANG Huancheng,REN Tianzhi,LI Yuyi,TANG Haiming,YANG Guangli,XIAO Xiaoping,TANG Wenguang and CHEN Fu.Effects of winter crops on enzyme activity and morphological characteristics of root in subsequent rice crops[J].Acta Ecologica Sinica,2012,32(24):7894-7904.
Authors:YU Tianyi  PANG Huancheng  REN Tianzhi  LI Yuyi  TANG Haiming  YANG Guangli  XIAO Xiaoping  TANG Wenguang and CHEN Fu
Institution:Institute of Agricultural Resources and Regional Planning,Chinese Academy of Agricultural Sciences,Beijing 100081, China;College of Agronomy and Biotechnology, China Agricultural University, Beijing 100193, China;Institute of Agricultural Resources and Regional Planning,Chinese Academy of Agricultural Sciences,Beijing 100081, China;Institute of Agricultural Resources and Regional Planning,Chinese Academy of Agricultural Sciences,Beijing 100081, China;Institute of Agricultural Resources and Regional Planning,Chinese Academy of Agricultural Sciences,Beijing 100081, China;Hunan Soil and Fertilizer Institute, Changsha 410125, China;Hunan Soil and Fertilizer Institute, Changsha 410125, China;Hunan Soil and Fertilizer Institute, Changsha 410125, China;Hunan Soil and Fertilizer Institute, Changsha 410125, China;College of Agronomy and Biotechnology, China Agricultural University, Beijing 100193, China
Abstract:Root is the principal plant organ for nutrient and water uptake, and the place for transformation, synthesis, and assimilation of plant materials. Enzyme activity and morphological characteristics of root are closely related to crop yield and quality. Previous researches have investigated management practices, such as variety, tillage, fertilization, and irrigation, which affect enzyme activity and morphological characteristics of rice root. Planting winter crop is a common practice in double-cropping paddy fields in southern China. Several cereals, grasses, and legumes have been used as winter crops to improve physical, chemical, and biological properties of paddy soil. Winter crops are also beneficial for soil erosion control and environmental amelioration. Nevertheless, the effects of planting winter crops on soil enzyme activity and morphological characteristics of rice root in double-cropping paddy fields are unclear. The objective of this study was to investigate the effects of winter crops, including potato (Solanum tuberosum L.), Chinese milk vetch (Astragalus sinicus L.), and rape seed (Brassica napus L.), on yields and enzyme activity and morphological traits of root in subsequent rice crops using a 7-year experiment located in Changsha city, Hunan province. Chinese milk vetch was seeded directly at the end of September (approximately 20d before the harvest of late rice), and harvested in the middle of April. Rape seed and potato were transplanted at the end of October and harvested at the end of April. At the harvest of Chinese milk vetch, rape seed, and potato, about 22500 kg/hm2, 7500 kg/hm2, and 22500 kg/hm2 straw was returned to the field respectively. Crop yields of early and late rice were estimated at harvesting time from 2005 to 2011. Rice roots were sampled to estimate enzyme activity and morphological characteristics at typical growth stages of early and late rice crops in 2011. In comparison with the control (winter fallow), inclusion of winter crops increased root malondialdehyde (MDA) content in early growth stages for both early and late rice crops. No significant difference was found between all the treatments in late growth stages for both early and late rice crops. Winter crops also improved the activities of superoxide dismutase (SOD), catalase (CAT), and peroxidase (POD) in the roots of subsequent rice crops, which were helpful for remitting cell membrane peroxidation. Root morphology traits of the succeeding rice crops varied with preceding winter crops. Planting potato and Chinese milk vetch promoted root growth of early and late rice crops, thus increased rice yield by 6.29% and 7.76% in 2011, respectively. On the other hand, planting rape seed inhibited root growth of late rice and decreased late rice yield by 6.31%, and double rice yield by 1.96%. Correlation analysis indicated that under potato and Chinese milk vetch treatments, the greater length, number, volume, and surface area of rice roots at grain filling stage were major factors contributed to the improved double rice yields. No significant correlations were observed between yield and enzyme activities (MDA, SOD, POD and CAT) of rice. We concluded that potato and Chinese milk vetch were beneficial winter crops for improving root growth and yield of double rice, while rape seed was not recommended as a suitable winter crop in double cropping rice production. In addition, environmental and economic effects should be considered when selecting winter crops.
Keywords:winter crop  double rice  enzyme activity of root  root morphology  yield
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