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Development of fish communities in lakes after biomanipulation
Authors:M -L Meijer  E H R R Lammens  A J P Raat  J G P Klein Breteler  M P Grimm
Institution:(1) Present address: Institute for Inland Water Management and Waste Water Treatment (RIZA), P.O.Box 17, 8200 AA Lelystad, The Netherlands;(2) Present address: Organisation for Improvement of Inland Fisheries (OVB), P.O.Box 433, 3430 AK Nieuwegein, The Netherlands;(3) Present address: Consulting Engineers, Witteveen & Bos, P.O.Box 233, 7400 AE Deventer, The Netherlands
Abstract:Biomanipulation measures in the Netherlands are usually a combination of a drastic fish stock reduction and an introduction of pike fingerlings. In three small shallow lakes (Noorddiep, Bleiswijkse Zoom and Zwemlust) these measures resulted in a clear water state and the development of macrophytes. After the measures the fish community developed differently because of the new physical and biological conditions. Results of lake Noorddiep and lake Bleiswijkse Zoom showed that the fish community became more divers. Bream and carp became less dominant and were partly replaced by roach and perch. The importance of the main predator pike-perch was strongly reduced and replaced by pike and perch. The share of piscivorous fish in the total fish stock increased at all sites. The recruitment of young-of-the-year was similar or even higher in the clear overgrown areas than in the turbid water before the measures, but the recruitment of young-of-the-year to older fish differed between the species. Predation by pike and perch could not control the young-of-the-year cyprinids, but their predation may have contributed to the shift from bream to roach, because of selective predation on bream in the open water, while roach was hiding in the vegetation. The macrophytes provide new refugia and feeding conditions that favour roach and perch, but offer relatively poor survival conditions for bream and carp.
Keywords:macrophytes  fish removal  pike  bream  biomanipulation
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