兰州唐古特白刺根际微生物分离鉴定

【目的】从兰州唐古特白刺根际分离得到对植物有潜在促生效果的功能微生物，为研发相关菌种制剂的研究奠定基础。【方法】通过平板划线法从其根际分离纯化出6株细菌，并对菌株进行形态特征观察、革兰氏染色等一系列生理生化试验。用藜麦检测各菌株的促生功能，并对具有优良促生作用的1个菌株16S rRNA基因进行分子鉴定及基因草图绘制。【结果】根据生化鉴定结果，6株细菌分别属于不动杆菌属(Acinetobacter)、土壤杆菌属(Agrobacterium)、类芽孢杆菌属(Paenibacillus)、芽孢杆菌属(Bacillus)、鞘氨醇单胞菌属(Sphingomonas)和假单胞菌属(Pseudomonas)。其中，16S rRNA基因鉴定BC4属于肠杆菌属(Enterobacter)，具有较好的促生效果。【结论】BC4具有较好的促生效果，为兰州唐古特白刺菌种资源的开发和利用提供了一定的理论依据。     

科学出版社生命科学编辑部新书推介（2006-1月）

《微生物基因组》；《混沌生物学》（生命科学交叉系列）；《数字创世纪：人工生命的新科学》（生命科学交叉系列）；《脑与非线性动力学》（生命科学交叉系列）；《中国遗传伦理的争鸣与探索》（生命科学交叉系列）；     

生态、摄影,天平的两端? 生态摄影概念大家谈

生态摄影,不是生态在左、摄影在右的平衡,虽然摄影是展示生态的形式,但生态应该是摄影的前提。生态,意味着摄影人应该了解、尊重和体现摄影的对象在生态系统中本真的状态,摄影人需要抓拍的是自然而然发生的瞬间,而不能为了人类的审美需要刻意营造所谓的具有美感和艺术性的氛围。这不是要摒弃生态摄影的艺术性,而是强调不能为了艺术性变得非生态。因为生态摄影的目的是用摄影真实地展现动物、植物、微生物的生命过程。当然,自然并不总是平和、美丽的,所以并非只有美丽的摄影才是生态提影,那些展现自然的残酷、毁灭、荒芜的摄影作品,只要真实地记录生态、只要是从保护生物的多样性出发,都可以是生态摄影。     

人类有3种不同肠道菌群类型

欧洲分子生物学实验室（EMBL）以及国际MetaHIT联合会的科学家发现，人体肠道中微生物的组合并不是随机的，人类的肠道菌群可以分成3种不同的类型。     

双管基因枪介导的基因瞬时表达技术在拟南芥中的应用

基因瞬时表达是植物中研究目标基因功能的常用手段。在模式植物拟南芥(Arabidopsis thaliana)中, 相比原生质体和农杆菌介导的基因异源表达技术, 利用粒子轰击进行基因瞬时表达一直鲜有报道。其主要原因是拟南芥叶型相对较小、基因枪操作相对烦琐以及基因表达效率差异较大。该研究通过优化双管基因枪系统, 在营养生长旺盛的拟南芥莲座叶中实现GFP和GUS基因高效表达。同时, 通过GUS报告基因明确了坏死诱导因子BAX、Avh238和ATR13/Rpp13激发拟南芥细胞坏死的表型。但在本氏烟(Nicotiana benthamiana)中明显诱导细胞坏死的Avrblb1/RB基因对, 在拟南芥中却丧失了诱导细胞坏死的活性。由于双管基因枪系统每次轰击时设置平行对照, 可有效降低转化实验中的样本变异度, 为拟南芥及其突变体研究中准确评价基因功能和高通量筛选目标基因提供新的技术参考。     

环氧树脂固定化的Bacillus sp.DL-2胞外蛋白酶在拆分(±)-乙酸苏合香酯中的应用

环氧基是一个非常活跃的基团,它能与酶、蛋白质和核酸等生物分子发生反应形成共价键,有利于生物分子的固定化。经共价结合法固定化的酶其稳定性及重复使用性可得到显著提高。用环氧树脂ES-103B为载体采用共价结合法对海洋细菌Bacillus sp. DL-2的胞外蛋白酶进行固定化,经过单因素实验优化条件得出最优固定化条件为:p H 8. 0的胞外蛋白酶溶液,25 g/L的ES-103B,45℃下反应8h。采用此最优条件下的固定化酶拆分(±)-乙酸苏合香酯制备出了e. e. p=97. 5%的(R)-1-苯乙醇(产率为45. 0%)和e. e. s=99. 2%的(S)-乙酸苏合香酯(产率为83. 9%)。该固定化酶拆分(±)-乙酸苏合香酯在重复使用8次后制备出的(R)-1-苯乙醇的e. e. p仍大于90%,且固定化胞外蛋白酶在4℃下具有较好的储存稳定性。     

Effects of peach branches returning on autotoxins and microbes in soil and tree growth of peaches

Aims This study aimed to investigate the effects of branch returning on the growth of peach (Amygdalus persica "Chunmei/Maotao") saplings, soil enzyme activity, and soil contents of phenolic acids and amygdalin, thereby providing scientific evidence against the application of branch returning for peach trees. Methods One-year-old potted peach tree (Amygdalus persica "Chunmei/Maotao") was used in this study with four agricultural treatments applied, including soil coverage by fragmented peach tree branches (fragment treatment;1.5 and 22.5 g·kg^-1) and applying leachate solutions of peach tree branches to soil (leachate treatment; 1.5 and 22.5 g·kg^-1). No branch addition was used as control (CK). Solid phase extraction, high performance liquid chromatography (HPLC), biological high-throughput sequencing was used to determine the content of autotoxic substances, and microbial community structure in soil. Soil coverage and leachate solution treatments of 30 g and 450 g branches applied to the peach trees were described as 1.5 and 22.5 g·kg^-1, respectively in this paper.Important findings Compared with CK, the phenolic acid and amygdalin contents significantly increased after both fragment and leachate treatments in high quantities (22.5 g·kg^-1). Soil microbial community structure altered in both treatments, with the proportion of fungi (particularly Agaricomycetes, Tubeufia and Cystofilobasidiaceae) increased significantly and bacteria decreased accordingly. Invertase activity in both high-quantity treatments exceeded that in the CK significantly. The activity of catalase and urease was higher at first and then decreased relative to CK under high-quantity fragment and leachate treatments. Specifically, the effect of leachate treatment on enzyme activity was higher than the fragment treatment in the short term. Chlorophyll content, ground diameter (diameter of 5 cm from the ground) growth and net photosynthesis rate of plants were lower in high-quantity fragment and leachate treatments than those in CK, with earlier retardation of new shoot growth. We observed an increase in soil phenolic acids and enzymes in treatments in normal pruning quantity, while no inhibition effect was found on the tree growth. In conclusion, autotoxins (such as phenolic acid and amygdalin) inhibited the growth of peach trees both directly and indirectly through changing soil enzyme activity and microbial community.