Validity of the work productivity and activity impairment questionnaire - general health version in patients with rheumatoid arthritis

Introduction  

The Work Productivity and Activity Impairment (WPAI) questionnaire is a well validated instrument to measure impairments in work and activities. However, its validation among patients with rheumatoid arthritis (RA) has not been well established. The present study's purpose is to evaluate the construct validity of the WPAI-general health version among RA patients and its ability to differentiate between RA patients with varying health status.     

The key roles of salicylic acid and sulfur in plant salinity stress tolerance

Journal of Plant Growth Regulation - The salinization of agriculture soils over the globe has become one of the most devastating stresses and is significantly limiting cultivated land area, and...     

First Report of bla CTX-M-15-Type ESBL-Producing Klebsiella pneumoniae in Wild Migratory Birds in Pakistan

EcoHealth - We investigated wild migratory birds faecal swabs for extended-spectrum β-lactamases-producing Klebsiella pneumoniae (ESBL-K. pneumoniae) from wetland habitats in Pakistan. ESBL-K....     

Conserved water-mediated H-bonding dynamics of catalytic Asn 175 in plant thiol protease

The role of invariant water molecules in the activity of plant cysteine protease is ubiquitous in nature. On analysing the 11 different Protein DataBank (PDB) structures of plant thiol proteases, the two invariant water molecules W1 and W2 (W220 and W222 in the template 1PPN structure) were observed to form H-bonds with the O_b atom of Asn 175. Extensive energy minimization and molecular dynamics simulation studies up to 2 ns on all the PDB and solvated structures clearly revealed the involvement of the H-bonding association of the two water molecules in fixing the orientation of the asparagine residue of the catalytic triad. From this study, it is suggested that H-bonding of the water molecule at the W1 invariant site better stabilizes the Asn residue at the active site of the catalytic triad.     

Ochratoxin A blood concentration in healthy subjects and bladder cancer cases from Pakistan

Astract  The mycotoxin ochratoxin A (OTA) is a public health issue in many countries. Data on OTA concentrations in foods and in blood are available for several European countries including the Balkan area, as well as for Canada and Japan. Yet, for developing countries such data are scarce. In this study we determined OTA blood levels as biomarker of exposure in bladder cancer patients and in healthy controls from Pakistan. OTA in blood was analyzed after extraction by HPLC with fluorescence detection (limit of detection: <0.03 ng/mL) in 96 patients and in 31 controls. Over 92% of all blood samples (87 patients, 30 controls) contained quantifiable amounts of OTA: The mean OTA concentrations were 0.33 ng/mL (SD 0.42; range: 0.03 to 3.41 ng/mL) in bladder cancer patients, and 0.31 ng/mL (SD 0.29; range: 0.04 to 1.25 ng/mL) in healthy controls. These OTA concentrations are comparable to those reported for the general population in the European Union. Presented at the 27^th Mykotoxin-Workshop, Dortmund Germany, done 13–15, 2005. The IfADo is accredited as WHO Cellaporating Center for Occupational Health.     

Grain damage,viability and weight loss in different barley cultivars due to Sitotroga cerealella (Oliv.) infestation

This study was carried out to see the impact of Angoumois grain moth (AGM) on different cultivars of barley so that we must grow resistant variety of barley or improve those which are susceptible to it. Eggs of Sitotroga cerealella (Oliv.) were collected and reared in incubators available in Stored Product Entomology Laboratory, Pir Mehr Ali Shah Arid Agriculture University Rawalpindi, under temperature 27 ± 2°C and 60 ± 2% relative humidity. For the experiment, five different cultivars of barley; Sanober-96, Jau-83, Soorab-96, ICBA and Sterling were selected for AGM feed. After an interval of 30, 60 and 90 days of infestation, percentage damage and weight loss in grains were determined. After carrying out laboratory and field germination tests, viability of different cultivars were checked. Damage was maximum in variety Soorab (99.38%), which becomes susceptible while it was minimum in Sanober-96 (90.62%), which becomes resistant. Weight loss was maximum in variety Soorab (49.71%), which becomes susceptible and was minimum in Sanober-96 (45.32%), which becomes resistant. Damage was positively correlated with weight loss and negatively correlated with seed germination. In germination tests, on filter paper, maximum germination was found in variety Sterling (3%) which becomes resistant and it was minimum in ICBA which becomes susceptible (0%). In sand germination test, maximum seeds germinated in variety Sanober-96 (2%), and minimum seeds germinated in ICBA (0%). By calculating the percentage of losses of different cultivars, it was found that none of cultivars proved itself completely resistant or susceptible.     

Management of Sitotroga cerealella in stored cereal grains: a review

The economic loss due to pest attack in stored commodities is a serious problem worldwide. About 200 insect species attack stored commodities. These insect pests are responsible for quantitative and qualitative losses in cereal grains. Among the stored grain pests, Angoumois grain moth, Sitotroga cerealella is considered as common, top of the list and most destructive pest of cereal grains. Its infestation starts in the standing crop and continues in storage. Although there are many control strategies, our need is some effective, cheap and readily available strategy for safe storage. This review presents different ways by which S. cerealella can be controlled. In this paper, a list of approaches is given which are used to improve the protection of stored grains against S. cerealella attack. These approaches include use of edible oils, containers, synthetic chemicals, agricultural waste materials, plant derivatives, bacterial protoxins, biopesticides, biocontrol enhancers and semiochemicals. If these tactics are followed as combined strategies in a compatible manner, they can provide us an integrated pest management programme for the efficient control of S. cerealella in cereal grains.