Routine metabolism of juvenile spot, Leiostomus xanthums (Lacépède), as a function of temperature, salinity and weight

Routine oxygen consumption rates of juvenile spot, Leiostomus xanthums , were measured over a range of temperatures, salinities and fish weights. As predicted, Q O₂ increased with temperature and decreased with body weight. However, Q O₂ decreased with decreasing salinity and did not show the expected minimum at isosmotic concentrations. The data are best described by the relationship: log₁₀ Q O₂ (mg O₂ g⁻¹ h⁻¹) = 0.129 log_lo salinity (%0) + 1.604 log₁₀ temperature (°C)-0.1401og₁₀(g)-2.767.     

MACROALGAE SURVIVE DIGESTION BY FISHES1

Small individuals (<15 cm long) of the clingfish Sicyases sanguineus consume as many as 18 seaweed species in Central Chile. Enteromorpha sp. was the only species able to survive digestion by fish recently collected from the field. Enteromorpha compressa and Gelidium chilense also survived by tissue regeneration when offered as food in the laboratory, but only E. compressa showed stimulation of swarmer production. In general, our results on a vertebrate species reproduce previous findings on diverse invertebrate species. Since fish are highly motile, their capacity to disperse algal species by defecation might be of great ecological importance.     

Lactate dehydrogenase in abdominal muscle of crayfishOrconectes limosus and shrimpcrangon crangon (Decapoda: Crustacea): Properties and evolutionary relationship

In crayfishOrconectes limosus and shrimpCrangon crangon abdominal muscle, lactate dehydrogenase (LDH, EC 1.1.1.27) is encoded by one locus. No polymorphism was detected. The enzymes were purified to homogeneity. The specific activities for purified crayfish and shrimp LDHs were 472 and 414 μmol NADH min⁻¹ mg⁻¹, respectively, at 30°C. Their physicochemical and kinetic properties did not resemble fish (Gadus morhua) LDH-A₄ isoenzyme. Their amino acid composition indicated greater similarity to fish LDH-C₄ isoenzymes.     

Land/water ecotone effects in reservoirs on the fish fauna

The morphology and function of one tropical and 25 temperate reservoirs are examined in relation to their effect upon the nature of the land/water interface and, further, to what extent the features of these ecotones satisfy the ecological requirements of the reservoir fish species throughout their life cycle during spawning, larval, juvenile and adult stages. The two main conclusions are that (1) reservoir fish species are especially dependent upon land/water ecotones during their early life history and (2) there exists a strong relationship between the extent of the littoral area and the nature of the fish stocks. Several examples are given to show that manipulation of the land/water ecotone is a major tool for the management of reservoirs advantageously for their major functions.     

Analysis of spatial and semporal organization in a salmonid brook in relation to physical factors and macrophytic vegetation

Four compartments of a salmonid brook were studied in consecutive sections either at sector scale or at facies scale: physical features, water quality, macrophytes and salmonids. The most important factor in the spatial and temporal organisation was the longitudinal zonation assessed by the four compartments. It was mainly shown by a gradient of the length of the morphodynamic sequence and of the facies width, of the pH and the conductivity and of macrophyte cover. It induced a colonisation by older trout in the downstream part of the brook where growth was better and shelter given by the bankside vegetation was more abundant. There were also greater densities of other age-classes upstream, with a correlation between salmon and rock shelter. Furthermore, the second factor corresponded to the flow characteristics and a granulometry gradient. The third factor corresponded chiefly to lighting, salmon numbers and densities. Salmonids showed a temporal stability from spring to autumn,and an opposition between growth and density. Six clusters of sectors defined functional entities. With regard to the 3—dimensitnal structure of the brook, the special pattern of each compartment shows its contribution to the functioning of the whole. Taking into account the scale of the study, the coexistence between trout and salmon did not show a competition between the two species, but rather a spatial partition, thanks to thehheterogenity inside each sector. We concluded on the necessity of studying sympatry at the facies scale to assess the role of habitat factors as regulators of carrying capacity.     

The influence of the diel climatic cycle on the depth-time distribution of phytoplankton and photosynthesis in a shallow equatorial lake (Lake Baringo,Kenya)

Lake Baringo is a shallow equatorial lake. This paper reports a diel study of the depth-time distribution of phytoplankton and photosynthesis at one location in Lake Baringo on 10 March 1989. The water column shows a pattern of diurnal stratification probably accentuated by the high turbidity of the water and therefore rapid attenuation of solar energy. This stratified pattern breaks down at night due to atmospheric cooling and the regular onset of winds in the early evening. The phytoplankton is dominated byMicrocystis aeruginosa with some associated epiphytes. It concentrates in the narrow euphotic zone during the diurnal period of stratification due to buoyancy of theMicrocystis; evening breakdown of the thermocline results in the phytoplankton being mixed throughout the water column. A series of measurements of photosynthesis throughout the diurnal period gives an areal rate of 3.8 g O₂ m⁻² d⁻¹. The relationship between this value and the level of fish exploitation in Lake Baringo is discussed. The diel cycle in Lake Baringo is interpreted as dominating over any seasonal limnological cycle in the lake.     

Seasonal variation in growth, mortality and fat stores of roach and perch in Lough Neagh, Northern Ireland

The annual cycle for roach ( Rutilus rutilus ) and perch ( Perca fluviatilis ) in Lough Neagh, Northern Ireland can be divided into warm 'growing' and cold 'non-growing' seasons. Summer water temperatures declined between 1991–1993, as did the sizes of 0+ fish of both species. Small overwinter increases in length occurred after poor summers due, in roach, to size-selective mortality. Fat content was size-dependent and increased over the summer in both species. All sizes of roach but only small perch lost fat overwinter. Dead roach collected towards the end of the 1992/3 winter had significantly less fat than live individuals. The allocation of energy to growth (and ultimately reproduction) and to fat (and overwinter survival) was modelled as a tradeoff, assuming that fat has twice the energy density of protein and using observed summer and winter changes in body composition. The predicted allocation optima were close to observed values but, for roach, this entailed a substantial survivorship cost.     

Free—living fathead minnows rapidly learn to recognize pike as predators

Individuals from a natural population of approximately 20 000 fathead minnows from a pike–free pond did not respond with appropriate anti–predator behaviour upon encountering pike odour in laboratory tests. However, 14 days after 10 pike were stocked into the pond, minnows had acquired recognition of pike odour. Laboratory studies have indicated several possible mechanisms for acquiring predator recognition in fathead minnows. This study indicates that these, or similar processes, can produce major changes in predator recognition in the wild.     

Changes in chorion proteins induced by the exudate released from the egg cortex at the time of fertilization in the teleost, Oryzias latipes

The chorion of unfertilized medaka Oryzias latipes eggs consists of two major proteins (77–73 and 49 kDa) and a minor 150 kDa protein. Upon fertilization, these major chorion proteins are polymerized to insoluble high molecular weight proteins via the temporary formation of several new proteins (132, 114, 62 and 61 kDa). Increasing chorion toughness is closely related to the formation of high molecular weight proteins and the increasing insolubility of the chorion proteins. The changes in chorion proteins and hardening could be induced in vitro in isolated chorions by an egg exudate, which includes cortical alveolar contents. The effects of temperature and pH on the egg exudate-induced changes in chorion proteins were examined in the present study. The major proteins could be digested by proteolytic enzymes. The 49 kDa protein was PAS-positive. Analysis with polyclonal antibodies against the major proteins demonstrated that the temporarily formed 62 and 61 kDa proteins were derived from the 77–73 kDa protein and that higher molecular weight proteins, newly formed in the process of chorion hardening, contained the same epitopes as did the 77–73 and 49 kDa proteins. The results suggest that the changes in chorion proteins of the medaka egg at the time of fertilization can be induced by an enzyme(s) released from the egg cortex into the perivitelline space.