Spermidine pretreatment enhances heat tolerance in rice seedlings through modulating antioxidative and glyoxalase systems

This study was undertaken to investigate the possible involvement of the antioxidant defense and glyoxalase systems in protecting rice seedlings from heat-induced damage in the presence of spermidine (Spd). Hydroponically grown 14-day-old seedlings were subjected to foliar spray with Spd (1 mM, 24 h) prior to heat stress (42 °C, 48 h) followed by subsequent recovery (27 °C, 48 h). Lipoxygenase activity, malondialdehyde (MDA), hydrogen peroxide (H₂O₂) and proline (Pro) content increased significantly whereas fresh weight (FW) and chlorophyll (Chl) content decreased during heat stress and after recovery, indicating unrecoverable damage to rice seedlings. Heat-induced damage was also evident in decreased levels of ascorbate (AsA), glutathione (GSH), and AsA and GSH redox ratios. Superoxide dismutase (SOD) and catalase (CAT) activities increased during heat stress but declined after recovery. Activities of glutathione peroxidase (GPX), ascorbate peroxidase (APX), monodehydroascorbate reductase, dehydroascorbate reductase (DHAR) and glutathione reductase (GR) decreased during heat stress but an opposite trend for most of these enzymes was observed after recovery. Heat stress also resulted in significant increases in the activities of glyoxalase enzymes (Gly I and Gly II). In contrast, exogenous Spd protected rice seedlings from heat-induced damage as marked by lower levels of MDA, H₂O₂, and Pro content coupled with increased levels of AsA, GSH, FW, Chl, and AsA and GSH redox status. After recovery, Spd-pretreated heat-exposed seedlings displayed higher activities of SOD, CAT, GPX, GST APX, DHAR and GR as well as of Gly I and Gly II. In addition, polyamine analysis revealed that exogenously applied Spd significantly elevated the levels of free and soluble conjugated Spd. Therefore, we conclude from our results that heat exposure provoked an oxidative burden while enhancement of the antioxidative and glyoxalase systems by Spd rendered rice seedlings more tolerant to heat stress. Further, co-induction of the antioxidative and glyoxalase systems was closely associated with Spd mediated enhanced level of GSH.     

Exogenous salicylic acid improves salinity tolerance of <Emphasis Type="Italic">Nitraria tangutorum</Emphasis>

In the present study, the physiological responses of Nitraria tangutorum Bobr. seedlings to NaCl stress and the regulatory function of exogenous application of salicylic acid (SA) were investigated. NaCl in low concentration (100 mM) increased while in higher concentrations (200–400 mM) decreased the individual plant dry weights (wt) of seedlings. Decreased relative water content (RWC) and chlorophyll content were observed in the leaves of seedlings subjected to salinity stress (100–400 mM NaCl). Furthermore, NaCl stress significantly increased electrolyte leakage and malondialdehyde (MDA) content. The levels of osmotic adjustment solutes including proline, soluble sugars, and soluble protein were enhanced under NaCl treatments as compared to the control. In contrast, exogenous application of SA (0.5–1.5 mM) to the roots of seedlings showed notable amelioration effects on the inhibition of individual plant dry wt, RWC, and chlorophyll content. The increases in electrolyte leakage and MDA content in the leaves of NaCl-treated seedlings were markedly inhibited by SA application. The SA application further increased the contents of proline, soluble sugars, and soluble protein. The activities of antioxidant enzymes including superoxide dismutase (SOD), peroxidase (POD), catalase (CAT), and ascorbate peroxidase (APX) were up-regulated by NaCl stress and the activities of SOD, POD, and CAT were further enhanced by SA treatments. Application of SA in low concentration (0.5 mM) enhanced while in higher concentrations (1.0 and 1.5 mM) inhibited APX activities in leaves of NaCl-treated seedlings. These results indicate that SA effectively alleviated the adverse effects of NaCl stress on N. tangutorum.     

Effects of short-term heat stress on oxidative damage and responses of antioxidant system in Lilium longiflorum

This paper aims to determine the changes in reactive oxygen species (ROS) and the responses of the lily (Lilium longiflorum L.) antioxidant system to short-term high temperatures. Plants were exposed to three levels of heat stress (37°C, 42°C, 47°C) for 10 h when hydrogen peroxide (H₂O₂) and superoxide (O₂⁻) production rate along with membrane injury indexes, and changes in antioxidants were measured. Compared with the control (20°C), electrolyte leakage and MDA concentration varied slightly after 10 h at 37°C and 42°C, while increased significantly at 47°C. During 10 h at 37°C and 42°C, antioxidant enzyme activities, such as SOD, POD, CAT, APX and GR, were stimulated and antioxidants (AsA and GSH concentrations) maintained high levels, which resulted in low levels of O₂⁻ and H₂O₂ concentration. However, after 10 h at 47°C, SOD, APX, GR activities and GSH concentration were similar to the controls, while POD, CAT activities and AsA concentration decreased significantly as compared with the control, concomitant with significant increase in O₂⁻ and H₂O₂ concentrations. In addition, such heat-induced effects on antioxidant enzymes were also confirmed by SOD and POD isoform, as Cu/ZnSOD maintained high stability under heat stress and the intensity of POD isoforms reduced with the duration of heat stress, especially at 47°C. It is concluded that in lily plants, the oxidative damage induced by heat stress was related to the changes in antioxidant enzyme activities and antioxidants.     

植物色素在24-表油菜素内酯调节油菜耐盐性中的作用

为了探索24表油菜素内酯(24-EBL)对盐胁迫下油菜生长的调节效应和植物色素在油菜耐盐性中的作用,采用盆栽实验,在盐胁迫下外源喷施1 000、10、0.1、0.001 nmol·L-1 24-EBL处理油菜幼苗,测定植株的生物量、电解质渗漏率(ELP)、净光合速率(Pn)、光合色素、酚类、类黄酮、花青素含量以及抗氧化能力(T-AOC).结果显示:(1) 24-EBL可显著缓解盐胁迫对油菜幼苗的氧化伤害,提高盐渍下油菜幼苗Pn和光合色素含量,并以0.1nmol·L-1 24 EBL(EBL3)对生长的调控效应最佳.(2)盐胁迫下,植株不同部位叶片的β-胡萝卜素(β-Car)和叶黄素(Lut)含量均显著下降,EBL3处理可显著提高其上部叶的β-Car含量,以及上部和中部叶的Lut含量;EBL3处理可显著提高盐胁迫下油菜所有叶片和叶柄的酚类含量,以及叶柄中类黄酮含量;EBL3处理可显著提高盐胁迫下油菜幼苗所有器官的花青素含量.(3) EBL3仅能够诱导上部叶和中部叶类胡萝卜素(Car)提取液的抗氧化能力(T-AOC)提高,但可诱导植株所有器官的酚类提取液的T-AOC提高.(4)不同部位的叶片Car、β-Car和Lut含量均与其Car提取液的T-AOC呈极显著正相关;而上部叶的总酚和花青素含量、中部叶和叶柄的花青素含量及茎秆中总酚、类黄酮和花青素含量与各自的酚类提取液的T-AOC呈极显著正相关.研究表明,外源喷施适宜浓度的24-EBL能够显著促进盐渍条件下油菜幼苗的光合能力,提高其抗氧化能力,从而增强其对盐渍胁迫的适应性,而光合色素和花青素水平被24-EBL诱导上升在油菜幼苗抗氧化过程中起着重要的作用.     

水杨酸对高温胁迫下铁皮石斛幼苗耐热性的影响

为研究不同浓度水杨酸对铁皮石斛幼苗耐热性的诱导效应,以移栽半年的铁皮石斛幼苗为实验材料,对不同浓度水杨酸诱导高温胁迫下铁皮石斛幼苗的耐热性进行外观评价及叶绿素、可溶性蛋白质、可溶性糖、丙二醛(MDA)、游离脯氨酸(Pro)含量以及超氧化物歧化酶(SOD)、过氧化酶(POD)、过氧化氢酶(CAT)、抗坏血酸过氧化物酶(APX)活性的动态测定,观察其动态变化趋势并筛选最佳施用浓度.结果显示:在高温胁迫环境下,随着胁迫时间的延长,不同浓度SA处理均能有效缓解高温对铁皮石斛植株伤害;1.5～2.0 mmol·L1SA处理使铁皮石斛叶片中SOD、POD活性显著提高,0.5～1.5 mmol·L-1 SA处理叶片中CAT、APX活性显著提高;1.5～2.0 mmol·L-1SA处理可显著促进叶片Pro、可溶性糖和可溶性蛋白的积累,有效抑制MDA含量的增加,且不同浓度处理之间差异显著.研究表明,适宜浓度水杨酸处理能提高铁皮石斛幼苗的耐热性,并以1.5 mmol·L-1浓度处理效果最好.     

Combined action of antioxidant defense system and osmolytes in chilling shock-induced chilling tolerance in Jatropha curcas seedlings

Low non-freezing temperature is one of the major environmental factors affecting growth, development and geographical distribution of chilling-sensitive plants, Jatropha curcas is considered as a sustainable energy plants with great potential for biodiesel production. In this study, chilling shock at 5 °C followed by recovery at 26 °C for 4 h significantly improved survival percentage of J. curcas seedlings under chilling stress at 1 °C. In addition, chilling shock could obviously enhance the activities of antioxidant enzymes superoxide dismutase (SOD), ascorbate peroxidase (APX), catalase (CAT) and glutathione reductase (GR), and the levels of antioxidants ascorbic acid (AsA) and glutathione (GSH), as well as the contents of osmolytes proline and betaine in leaves of seedlings of J. curcas compared with the control without chilling shock. During the process of recovery, GR activity, AsA, GSH, proline and betaine contents sequentially increased, whereas SOD, APX and CAT activities gradually decreased, but they markedly maintained higher activities than those of control. Under chilling stress, activities of SOD, APX, CAT, GR and GPX, and contents of AsA, GSH, proline and betaine, as well as the ratio of the reduced antioxidants to total antioxidants [AsA/(AsA + DHA) and GSH/(GSH + GSSG)] in the shocked and non-shock seedlings all dropped, but shocked seedlings sustained significantly higher antioxidant enzyme activity, antioxidant and osmolyte contents, as well as ratio of reduced antioxidants to total antioxidants from beginning to end compared with control. These results indicated that the chilling shock followed by recovery could improve chilling tolerance of seedlings in J. curcas, and antioxidant enzymes and osmolytes play important role in the acquisition of chilling tolerance.     

Chilling tolerance in <Emphasis Type="Italic">Nicotiana tabacum</Emphasis> induced by seed priming with putrescine

Chilling stress is one of primary constraints to tobacco production in many parts of the world. The present study was conducted to induce chilling tolerance in tobacco by seed priming with putrescine (Put) in relation to physiological changes, using seeds from two tobacco varieties, MSk326 (chilling sensitive variety) and Honghuadajinyuan (HHDJY, chilling tolerant variety). Seed germination, seedling antioxidant enzyme activities and malondialdehyde (MDA) concentration, as well as polyamine concentration were determined under low temperature. During chilling stress at 11°C, seed priming with 0.01 mM Put for 48 h (Put0.01mM48 h) and seed priming with 0.1 mM Put for 48 h (Put0.1mM48 h) significantly increased germination percentage, germination index, seedling length and dry weight of both varieties compared to the controls without Put treatment. When seedlings of 4-leaf stage suffered a short chilling stress (5°C), Put 0.1 mM 48 h improved the activities of antioxidant enzymes including superoxide dismutase (SOD), peroxidase (POD), catalase (CAT) and ascorbate peroxidase (APX), increased endogenous Put, Spd and Spm concentration and decreased the MDA concentration. The results showed that Put priming treatments were available to enhance the chilling tolerance of tobacco seedlings. The optimal treatment of Put was Put0.1 mM48 h.     

低温胁迫对巨尾桉幼苗膜脂过氧化及保护酶的影响

以木本植物巨尾桉幼苗为材料 ,研究低温胁迫对巨尾桉膜脂过氧化及保护酶的影响 ,测定了幼苗叶片的O 2(超氧阴离子 )产生速率、H2 O2 、(过氧化氢 )、MDA(丙二醛 )含量、相对电导率和SOD(超氧化物歧化酶 )、POD(过氧化物酶 )、CAT(过氧化氢酶 )、APX(抗坏血酸过氧化物酶 )活性。结果表明 :低温胁迫使叶片O 2 产生速率、H2 O2 、MDA含量和相对电导率增加 ,但抗寒锻炼植株的增幅远小于对照 ;抗寒锻炼植株的SOD、POD、CAT和APX活性均低于对照。     

Calcium Effect on the Process of Cold-Hardening of Rice Seedlings

Rice seedlings for cold-hardening were germinated from seeds treated with or without immersion in 30 mmol/L of CaCl2 solution. Change of membrane system protectivity in leaves at various periods (viz: following cold-hardening, chilling stress and on the 3rd day of recovery); the ratio of seedling survival and the ability of recovery were investigated. The results showed that cold-hardening increased the contents of endogenous antioxidants (the reduced form of glutathione, GSH; ascorhic acid, ASA), SOD activity and the content of heat stable protein in soluble protein. Cold-hardening combined with the CaC12 treatment of seeds enhanced the above-mentioned effects of cold-hardening, and obviously increased the activities of catalase (CAT) and peroxidase (POD). Both cold-hardening with or without the CaCl2 treatment reduced the declining degree of GSH, AsA content, the SOD activity and the heat stable protein content caused by chilling stress, augmented the increase in the level of GSH, AsA, CAT, SOD, POD and heat stable protein in the recovery periods. The CaC12 pretreatment especially had more effect on the level of heat stable protein, augmenting the A protein to rise to the level in normal seedlings. Furthermore, cold-hardened seedlings from seeds pretreated with CaClz grew faster and better in the recovery period of chilling stress than those from seeds without CaClz pretreatment. This promotive effect of CaC12 treatment on seeds prior to cold-hardening of seedling could be associated with an aug- mentation of membrane protectivity induced by the combined treatment.     

水稻幼苗冷锻炼过程中钙的效应

冷锻炼处理提高了水稻（Ｏｒｙｚａ ｓａｔｉｖａ Ｌ．）幼苗叶片中抗氧化剂（还原型谷胱甘肽,ＧＳＨ;抗坏血酸,ＡｓＡ）含量和膜保护酶（超氧化物歧化酶,ＳＯＤ）的活性,同时也提高了可溶性蛋白质中热稳定蛋白的含量。ＣａＣｌ２ 浸种处理对上述冷锻炼的作用有加强的效果,且明显地提高了过氧化氢酶（ＣＡＴ）和过氧化物酶（ＰＯＤ）的活性。有无ＣａＣｌ２ 处理的冷锻炼处理均减轻冷胁迫引起的ＧＳＨ 及ＡｓＡ 含量、ＳＯＤ 活性及热稳定蛋白质含量的下降程度,有利于幼苗在恢复过程中ＧＳＨ、ＡｓＡ、ＣＡＴ、ＳＯＤ、ＰＯＤ及热稳定蛋白质水平迅速回升。结合ＣａＣｌ２ 处理的冷锻炼苗在冷胁迫恢复生长时增长迅速,且苗健壮浓绿,说明ＣａＣｌ２浸种对冷锻炼处理提高水稻幼苗的抗冷力有明显的促进作用,这与ＣａＣｌ２ 浸种结合冷锻炼能更有效的提高细胞膜保护能力有关     

Cd胁迫对黄菖蒲幼苗4种抗氧化酶活性的影响

采用水培法对Cd胁迫下黄菖蒲（Iris pseudacorus L．）幼苗叶片和根系中超氧化物歧化酶（SOD）、过氧化物酶（POD）、过氧化氢酶（CAT）及抗坏血酸过氧化物酶（APX）的活性进行了研究。结果表明,10、40和120mg·L^-1Cd胁迫下,黄菖蒲幼苗叶片和根系中4种酶活性的变化不同。10和40mg·L^-1 cd胁迫下,黄菖蒲幼苗叶片和根系中的POD及APX活性、叶片中的SOD活性及根系中的CAT均明显高于对照;在120mg·L^-1 Cd胁迫下,叶片中的POD活性及根系中的POD和CAT活性均高于对照;各处理组根系中的SOD活性均低于对照。随处理时间的延长,40和120mg·L^-1Cd胁迫处理组叶片的CAT活性和120mg·L^-1Cd胁迫处理组根系的APX活性逐渐降低,其他处理组不同酶的活性逐渐升高或先升后降。黄菖蒲叶片及根系中的4种酶对Cd胁迫的响应能力有差异,其中POD可能是黄菖蒲耐Cd胁迫的主要抗性诱导酶。     

丛枝菌根真菌对盐胁迫下黄瓜幼苗渗透调节物质含量和抗氧化酶活性的影响

以盐敏感型黄瓜品种‘津春2号’为材料,研究了丛枝菌根真菌(AMF)对盐胁迫下黄瓜幼苗生长及叶片、根系中渗透调节物质含量和抗氧化酶活性的影响.结果表明:(1)在盐胁迫条件下,黄瓜幼苗生长受到明显抑制,其株高、地上部、地下部干鲜重均明显减小,同时体内可溶性蛋白、可溶性糖、脯氨酸和MDA含量,以及O2(÷)产生速率和SOD、POD、CAT活性均比对照显著升高.(2)盐胁迫下接种AMF可显著促进黄瓜植株的生长,进一步提高黄瓜幼苗体内可溶性蛋白、可溶性糖和脯氨酸含量及SOD、POD、CAT活性,而显著降低MDA含量和O2(÷)产生速率.研究表明,AMF可通过显著促进盐胁迫下黄瓜幼苗体内渗透调节物质积累和抗氧化酶活性提高,有效降低体内膜脂过氧化水平,从而缓解盐胁迫对植株的伤害,增强黄瓜幼苗对盐胁迫的耐性.     

Response of antioxidant enzymes in rice (<Emphasis Type="Italic">Oryza sauva</Emphasis> L. cv. Dongjin) under mercury stress

We studied the effects of different concentrations of mercury (0.0 to 100 μM) on growth and photosynthetic efficiency in rice plants treated for 21 d. In addition, we investigated how this metal affected the malondialdehyde (MDA) content as well as the activity of five antioxidant enzymes — superoxide dismutase (SOD), ascorbate peroxidase (APX), glutathione reductase (GR), guaiacol peroxidase (POD), and catalase (CAT). Photosynthetic efficiency (Fμ/F_m) and seedling growth decreased as the concentration of Hg was increased in the growth media. Plants also responded to Hg-induced oxidative stress by changing the levels of their antioxidative enzymes. Enhanced lipid peroxidation was observed in both leaves and roots that had been exposed to oxidative stress, with leaves showing higher enzymatic activity. Both SOD and APX activities increased in treatments with up to 50 μM Hg, then decreased at higher concentrations. In the leaves, both CAT and POD activities increased gradually, with CAT levels decreasing at higher concentrations. In the roots, however, CAT activity remained unchanged while that of POD increased a bit more than did the control for concentrations of up to 10 μM Hg. At higher Hg levels, both CAT and POD activities decreased. GR activity increased in leaves exposed to no more than 0.25 μM Hg, then decreased gradually. In contrast, its activity was greatly inhibited in the roots. Based on these results, we suggest that when rice plants are exposed to different concentrations of mercury, their antioxidative enzymes become involved in defense mechanisms against the free radicals that are induced by this stress.     

Antioxidant responses of the pest natural enemy Hylyphantes graminicola (Araneae: Linyphiidae) exposed to short-term heat stress

Temperature is a critical abiotic factor that causes physiological changes in arthropods. However, little is known about the effect of heat stress on the antioxidant responses of Araneae species. Hylyphantes graminicola is a dominant predator in many cropping systems in China. In the present study, the effect of short-term heat stress (36, 38, 40 or 42 °C) on the reactive oxygen species (ROS) levels, the activities of antioxidant enzymes (superoxide dismutase [SOD], catalase [CAT], peroxidases [POD] and glutathione-S-transferases GST]), total antioxidant capacity (TAC), malondialdehyde (MDA) concentrations and survival of H. graminicola spiderlings and adults were investigated. The results showed that H. graminicola adults had a significantly higher survival rate compared to spiderlings at 40 °C. The heat stress increased ROS contents in H. graminicola. The SOD, CAT, POD and GST activities increased in spiderlings and adults under heat stress. These data suggest a defensive function for these enzymes in alleviating oxidative damage. Specifically, SOD plays a key role in reducing the high level of superoxide radicals in spiderlings and adults. Moreover, the POD and CAT capabilities for scavenging H₂O₂ in spiderlings were similar, and CAT may play a more important role than POD in scavenging H₂O₂ in adults at 42 °C. The spiderling TAC increased significantly at 40 and 42 °C, and the adult TAC was stable at 36–40 °C but decreased at 42 °C. These data suggest that TAC was insufficient in H. graminicola adults under more severe stress conditions. These results further our understanding of the physiological response of Araneae species exposed to heat stress.     

外源GSH对盐胁迫下番茄幼苗生长及抗逆生理指标的影响

采用营养液栽培法,研究外源谷胱甘肽(GSH)对NaCl胁迫下番茄幼苗生长、根系活力、电解质渗透率和丙二醛(MDA)、脯氨酸(Pro)、可溶性糖含量以及超氧化物歧化酶(SOD)、过氧化物酶(POD)、过氧化氢酶(CAT)活性的影响,为利用外源物质减轻盐胁迫伤害提供理论依据。结果显示:(1)NaCl胁迫显著抑制了番茄幼苗的生长、根系活力和SOD、POD、CAT活性,提高了电解质渗透率及MDA、Pro、可溶性糖含量;(2)外源喷施GSH能够诱导NaCl胁迫下番茄幼苗叶片抗氧化酶SOD、POD、CAT活性上调,电解质渗透率及MDA含量下降,Pro和可溶性糖含量恢复至对照水平;(3)外源喷施还原型谷胱甘肽抑制剂(BSO)使NaCl胁迫下番茄幼苗的根系活力以及抗氧化酶SOD、POD、CAT活性下降,脯氨酸含量提高;(4)喷施GSH可诱导BSO和NaCl共处理番茄植株的根系活力、SOD、POD、CAT活性提高,MDA和Pro含量降低。研究表明,外源GSH可通过提高促进盐胁迫下番茄幼苗植株渗透调节能力及清除活性氧的酶促系统的防御能力、降低细胞膜脂过氧化程度、保护膜结构的完整性,从而有效缓解NaCl胁迫对番茄幼苗生长的抑制,提高其耐盐性。     

Thermotolerance and Related Antioxidant Enzyme Activities Induced by Heat Acclimation and Salicylic Acid in Grape (Vitis vinifera L.) Leaves

Thermotolerance and related antioxidant enzyme activities induced by both heat acclimation and exogenous salicylic acid (SA) application were studied in grapevine (Vitis vinifera L. cv. Jingxiu). Heat acclimation and exogenous SA application induced comparable changes in thermotolerance, ascorbic acid (AsA), glutathione (GSH), and hydrogen peroxide (H₂O₂) concentrations, and in activities of the antioxidant enzymes superoxide dismutase (SOD), peroxidase (POD), glutathione reductase (GR), ascorbic peroxidase (APX) and catalase (CAT) in grape leaves. Within 1 h at 38 °C, free SA concentration in leaves rose from 3.1 μg g⁻¹ FW to 19.1 μg g⁻¹ FW, then sharply declined. SA application and heat acclimation induced thermotolerance were related to changes of antioxidant enzyme activities and antioxidant concentration, indicating a role for endogenous SA in heat acclimation in grape leaves.     

水杨酸对水分胁迫黄瓜幼苗叶片生理过程的影响

研究了外源水杨酸 salicylic acid,SA 对水分胁迫下黄瓜幼苗叶片主要生理过程的影响 . 1m mol/L 的 SA处理黄瓜幼苗 2 4 h后 ,叶片中 POD活性剧增 ,SOD活性增加不明显 ,H2 O2 清除酶 CAT和 APX活性受抑制 ,H2 O2 含量上升引起膜脂过氧化产物 MDA含量上升 ,造成轻度氧化胁迫 ;在随后水分胁迫过程中 ,经 SA预处理积累的 H2 O2 诱导 APX和 CAT活性上升并清除产生的 H2 O2 ;SA预处理后 ,叶片中 Rubisco含量及其基因转录水平明显高于对照 ,光合作用受影响较小 .这表明 SA使黄瓜幼苗生理活性有较大改善 ,增强了植株对水分胁迫的抗性