In Loquat (Eriobotrya japonica Lindl.) Return Bloom Depends on the Time the Fruit Remains on the Tree

In loquat (Eriobotrya japonica Lindl.), the comparison of fruiting trees and defruited trees carried out covering a range of developmental fruit stages reveals a significant reduction in flowering due to fruit from its early stage of development, being higher when it changes color and becomes senescent, which coincides with the floral bud inductive period. This effect occurred both at the tree and at the shoot level. Furthermore, although current shoots almost always develop into panicles, those from fruiting trees develop fewer flowers, suggesting that fruit also affects at the floral bud level. In our experiment, the gibberellin concentration at the floral bud inductive period was significantly higher in bark tissues (periderm, cortex and phloem tissues) of fruiting trees, compared with defruited trees that tend to flower more. The lower concentration of IAA in the bark tissues of defruited trees also contributes to increase their flowering intensity. On the contrary, the zeatin concentration was higher. Accordingly, at bud burst, the IAA/zeatin ratio, an indication of effect on flowering, was significantly higher for fruiting trees. Some disruption in the nitrate reduction process in fruiting tree was also observed. The process of floral bud induction and differentiation was not associated with either reducing or translocating and reserve carbohydrate concentration. Hence, loquat flower intensity depends on the time the fruit is maintained on the tree. The intensity is affected indirectly, by reducing the number of shoots, and directly, by reducing the number of flowers per panicle, and these effects are linked to endogenous plant hormone contents.     

Fruit Load and Root Development in Field-Grown Loquat Trees (Eriobotrya japonica Lindl)

Photosynthate translocation to the root in loquat trees decreases as fruit develops. Thus, during the most active period of fruit development, that is, from 50 % of its final size to the beginning of fruit color change, which correspond to BBCH growth scale stages 705 and 801, both translocating and reducing carbohydrate concentrations diminish greatly. Concomitantly, the results from our experiment show an increased abscisic acid (ABA) concentration and a decrease in the respiration rate detected by an accumulation of glucose-6-phosphate, which paralleled a reduced indole-3-acetic acid (IAA) concentration in roots. As a consequence, root development was strongly and significantly reduced. Because loquat fruit develops in winter and nonshoot growth takes place at this time, our results show that root development in loquat trees is controlled by the fruit, mediated by competition for carbohydrates and modulated by hormones. The experiment was conducted using field-grown loquat during two consecutive years and by comparing fruiting and defruited trees. Fruits were detached from the trees in the early fruit developmental stage (10 % of final size, 701 BBCH growth scale), and carbohydrate concentrations in leaves, shoot bark, and roots, as well as nitrogen fractions (N–NO₃ ^?, N–NH₄ ⁺, and N–proteinaceous) and hormone (IAA, zeatin, and ABA) concentrations in roots, were analyzed throughout the period of fruit development. Root development was evaluated by counting the emerging lateral root primordia during the fruit developmental stages BBCH growth scale 701–809 (fruit color fully developed).     

Gas exchange parameters, water relations and carbohydrate partitioning in leaves of field-grown Prunus domestica following fruit removal

The effect of fruit removal on gas exchange, water relations, chlorophyll and non-structural carbohydrate content of leaves from mature, field-grown plum trees ( Prunus domestica L. cv. Stanley) was determined over 2 consecutive growing seasons. Removal of fruits during stage II of fruit development decreased CO₂ assimilation rate within 24 h from 12.6 to 8.5 μmol m^-2 s^-1 in 1986, and from 12.1 to 10.2 μmol m^-2 s^-1 in 1987. Depression of net photosynthesis persisted for at least 5 days and was greatest in the early afternoon. Recovery of the CO₂ assimilation rate to pretreatment levels coincided in defruited trees with vegetative growth that was more than 5-fold that of fruiting trees in the first 6 weeks after fruit removal in 1986. Estimated photorespiration was similar in both fruiting and defruited trees. The stomatal contribution to the decrease of CO₂ assimilation rate, calculated from assimilation/intercellular CO₂ curves, ranged from 31 to 46%. Defruiting did not affect leaf water potential, but decreased leaf osmotic potential. Leaf levels of chlorophyll, fructose, glucose, sorbitol and sucrose were not affected by defruiting, whereas starch content increased up to 51% in leaves of defruited trees within 24 h after fruit removal. However, because of the small starch pool present in plum leaves (<1.9% dry weight) it is unlikely that starch accumulation was responsible for the observed decline in CO₂ assimilation rate after fruit removal. The decrease of CO₂ assimilation rate is discussed in relation to the hypothesis of assimilate demand regulating photosynthesis through a feedback mechanism.     

Bark structure and mode of canopy regeneration in trees of Melia azedarach L.

Summary The bark texture of Melia azedarach L. changes from smooth to furrowed as trees age. In trees that were cut down, those with smooth bark sprouted below the cut from suppressed buds; trees with thick, furrowed bark sprouted at the edge of the cut surface from adventitious buds. The trees that had thin, furrowed bark sprouted mainly at the edge of the cut from adventitious buds, but sometimes also from suppressed buds in cracks. The relationship between sprouting pattern and tree architecture are discussed.     

Changes in Dormancy and Sensitivity to Vernalization in Axillary Buds of Satsuma Mandarin Examined in vitro During the Annual Cycle

Effect of season and the presence of fruit on bud-endodormancyand the flowering response to low temperature treatments weredetermined using bud cultures of Owari satsuma mandarin (Citrusunshiu Marc). Bud dormancy was deeper in fruiting as comparedto defruited trees. In fruiting trees, the intensity of buddormancy was highest in spring, decreased to a low value byearly Jul. and then increased until early winter. This increasein dormancy during summer and early autumn did not occur innon-fruiting trees. No flowers formed in buds cultured betweenMay and Sep. Both in fruiting and defruited trees, buds becamecompetent to show a vernalization response to chilling by theend of Oct., at the time they also became capable of sproutingin vitro at low temperature (15/10 °C). There was a directeffect of fruit on the buds which persisted long after fruitremoval and resulted in a reduction of the flowering responseto chilling.Copyright 1995, 1999 Academic Press Citrus flowering, Citrus unshiu Marc., dormancy, flower induction, flowering, in vitro flowering, satsuma mandarin, vernalization     

Growth and Dormancy Cycles in Citrus Bud Cultures and Their Hormonal Control

An in vitro bud culture method was devised in order to better understand the control mechanism of Citrus bud development. This technique offers a new approach to the study of hormonal control of growth, dormancy and flowering cycles in perennial plants. Buds were excised from orchard trees throughout the year, cultured on defined media for prolonged periods, and their vegetative growth responses to various growth hormones were determined. The buds proceeded with their vegetative development in vitro and achieved sprouting on a basal medium. The various growth regulators affected both the time required for sprouting (TRS) and the type of growth. In summer buds, IAA delayed sprouting, while GA enhanced it and caused shoot elongation. Cytokinins specifically induced the formation of numerous adventitious buds, whereas ABA completely inhibited sprouting; this inhibition, however, was reversible. A marked decrease in total protein and in the rate of its synthesis was evident during the first 20 days of sprouting induction and early bud growth. The annual growth rhythm was determined in spring buds sampled and cultured throughout the year, and an innate dormancy of citrus buds was revealed. Both the dormancy and the sprouting periods of buds in vitro corresponded to the natural periods occurring under field conditions. The effect of exogenous IAA, GA and cytokinins on the TRS varied at different periods along the season, suggesting the concept of “critical levels” in the endogenous balance of hormones.     

Inhibition of flowering in vivo by existing fruits and applied growth regulators in Citrus unshiu

In the Satsuma mandarin ( Citrus unshiu Marc.) the presence of the fruit results in a gradual inhibition of flowering and of bud sprouting. This inhibitory effect starts several months before the onset of the winter rest period and lasts until the end of the accumulation of carotenoids in the fruit peel, more than one month after the completion of fruit growth. During all this time and until natural bud sprouting, flowering and bud sprouting are inhibited by exogenous gibberellic acid. Peak responses to this growth regulator coincide with periods of maximal rates of flowering inhibition by the fruit. Kinetin and abscisic acid, applied at the time of peak response to gibberellic acid, inhibited flowering and reduced the number of shoots developed through the reduction of the number of shoots formed per sprouted node, but failed to reduce the number of nodes which sprouted. The same pattern of sprouting was obtained in trees treated with gibberellic acid during the winter rest period or several months earlier. It is concluded that some step leading to flowering and which determines the differences in sensitivity of the buds to this growth regulator has taken place already at this early date.     

银杏芽中内源激素与大小年结实的关系

为探讨银杏大、小年结实现象的生理原因,于2004～2005年,用ELISA(间接酶联免疫法)对银杏大年树和小年树果芽和叶芽内的IAA,GA,ZR和ABA含量进行了对比测定。结果表明:大年树IAA、ZR和ABA含量在果芽和叶芽之间的比值均高于小年树,GA含量在果芽和叶芽之间的比值则低于小年树,有利果芽分化生长,形成大年;果芽中较高水平的ZR、IAA和ABA与较低水平的GA,以及萌芽前期较高的IAA/GA,ZR/GA和ABA/GA等比值,有利果芽分化,形成大年;叶芽中较高的ZR、IAA和较低的ABA有利于形成大年生长,尤其是ZR含量在萌芽前期或中期升高与形成大年生长关系密切。     

Fruit effects on photosynthesis in Prunus persica

Seasonal measurements of net CO₂ assimilation, leaf conductance and mesophyll conductance were made in the field on mature, fruiting and defruited Prunus persica L. Batsch trees. During early stages of fruit growth there were no significant differences in leaf gas exchange characteristics between fruiting and defruited trees. During the early part of the last stage of fruit growth, CO₂ assimilation rates were 11–15% higher in fruiting trees than defruited trees. These increased assimilation rates corresponded with approximately 30% increases in leaf conductance and only minor changes in mesophyll conductances or leaf CO₂ assimilation capacity as indicated by leaf nitrogen content. It is concluded that under the field conditions of this study the fruit effect on photosynthesis is primarily related to stomatal behavior.     

The role of free polyamines in the alternate-bearing of pistachio (<Emphasis Type="Italic">Pistacia vera</Emphasis> cv. Pontikis)

The present study was conducted in order to examine the physiological role of free polyamines in flower bud abscission. For this reason five 15-year old pistachio trees cv. "Pontikis" were selected and half of the main branches were manually defruited in early May. Polyamines were analyzed in three different organs (shoots, leaves and flower buds) from both fruiting and non-fruiting branches, during the period of kernel growing. Five samplings took place and the polyamines putrescine, spermidine and spermine were assayed. The flower bud abscission percentage was recorded every 5–10 days during kernel formation. Polyamine concentration declined during the period that coincides with that of kernel development, in both fruiting and non-fruiting branches, while significant bud abscission occurred from mid-July till late September in fruiting branches. Polyamine concentration in organs from fruiting branches was in most cases lower than that of non-fruiting ones. Most of the individual polyamines exhibited a high and significant negative correlation with bud abscission. By measuring the spermidine content of leaves and the spermine content of buds, it was possible to estimate the forthcoming bud abscission with significant accuracy (approximately 93%). On the other hand, the total polyamine content of the buds exhibited a significant strong negative relationship with bud abscission. Consequently, polyamines could have an important physiological function in the development of flower bud abscission of pistachio.     

Total nitrogen and free amino acids in Morus alba stems from autumn through spring

During leaf senescence and abscission, total nitrogen in leaves of mulberry ( Morus alba L. ev. Shin-ichinose) declined substantially whereas total nitrogen in buds, bark and stem wood increased markedly, suggesting translocation of nitrogen from senescent leaves in the autumn. After leaf abscission the winter buds and stems remained almost unchanged with respect to fresh and dry weight and total nitrogen until bud break in spring. In burst buds these parameters then increased drastically during the new growth while they decreased markedly in stems. Free arginine in the stem bark accumulated in parallel with the accumulation of total nitrogen in buds and stems in the autumn. Accumulation of proline in the wood, bark and buds also started in October but continued even after leaf-fall, increasing until mid-January (wood), mid-February (bark) and the new growth (buds). Prior to and in the early stage of bud break, proline in bark and wood decreased significantly and arginine in stem bark decreased slightly. Simultaneously, proline and arginine in the dormancy-releasing buds and asparagine, aspartic acid and glutamic acid in the buds and stems increased appreciably, suggesting that this increase in free amino acids was mainly derived from free amino acids (proline and arginine) stored in stems. The resulting marked decrease in total nitrogen and the drastic increase in asparagine in the stems and sprouting buds/new shoots were primarily due to a breakdown of protein stored in stems.     

The Morphogenesis of Apple Buds: IV. The Effect of Fruit

The course of development of spur buds on fruiting trees of‘biennial’ and ‘regular’ apple varietieswas followed throughout the season by dissection of successivesamples of buds and the effect on bud development of de-fruitingtrees at two different times in the season was recorded. In the biennially fruiting variety Miller's Seedling, the patternof bud development on fruiting trees was very similar to thatin buds on non-fruiting trees which failed to form flowers followingdefoliation, as were the number and sizes of leaves precedingthe bud in each instance. The failure to form flowers was associatedwith the occurrence of an 18-day plastochrone in buds, and itwas concluded that on fruiting trees it was not due to a competitiveeffect of the fruit for nutrients. This long plastochrone was not found in buds of de-blossomedtrees of Miller's Seedling, and in trees de-fruited later inthe season the buds immediately broke into a new flush of growthand at the same time the plastochrone was shortened. These resultssuggest that the long plastochrone was due to the inhibitoryeffect of fruit on the older primordia of the bud, an effectwhich did not occur until after the resting buds had begun toform. A phase with an 18-day plastochrone was also found inbuds of another biennial variety, Laxton's Superb, but not inthose of the regularly fruiting variety Sunset. Developing fruitlets of biennial varieties caused bud-scalesto form sooner and hastened their rate of development, possiblydue to changes induced in the levels of a gibberellin-like apexfactor in the buds. The rate of increase in number of bud-scalesin the bud appeared to depend upon the extent to which the budwas affected by the primary leaves of the flower cluster andthose of other clusters.     

The inhibitory effect of gibberellic acid on flowering in Citrus

The application of gibberellic acid (GA₃) at any time from early November until bud sprouting, resulted in a significant inhibition of flowering in the sweet orange [ C. sinensis (L.) Osbeck] and the Satsuma ( C. unshiu Marc.) and Clementine ( C. reticulata Blanco) mandarins. Two response peaks were evident: the first occurred when the application was timed to the translocation of an unknown flowering signal from the leaves to the buds. The second occurred during bud sprouting, at the time the flower primordia were differentiating. From the pattern of flowering, it appears that the mechanism of inhibition was similar irrespective of the timing of GA₃ application. There was an initial reduction in bud sprouting affecting selectively those buds originating leafless inflorescences. An additional inhibition resulted in a reduction in the number of leafy inflorescences with an increase in the number of vegetative shoots, suggesting the reversion of a floral to a vegetative apex. The inhibited buds sprouted readily in vitro but invariably vegetative shoots were formed. A continuous influence of the sustaining branch is necessary to keep the flowering commitment of the buds; irreversible commitment occurs when the petal primordia are well differentiated.     

Role of indoleacetic Acid and abscisic Acid in the correlative control by fruits of axillary bud development and leaf senescence

When fully filled pods of bean plants were deseeded, the rate of axillary bud growth and the chlorophyll content of leaves were increased. Application of 0.1% indoleacetic acid (IAA) in lanolin on the deseeded pods caused abscission of axillary buds, inhibited growth of the remaining buds, and decreased leaf chlorophyll content. The response of bud development to fruit-applied IAA was concentration dependent between 0.001 and 0.1% IAA (representing from 2 to 200 micrograms IAA per fruit) resulting in greater growth inhibition at higher IAA concentrations.     

Changes in the Endogenous Cytokinins of Bark and Buds ofSalix babylonica as a Result of Stem Girdling

Girdling of 1-year-old Salix babyionica L. plants resulted in an early accumulation of compounds which co-chromatographed with cytokinin glucosides in both the bark and buds below the girdle. In the bark the cytokinin glucosides were present in high levels in both girdled and non-girdled plants. In the buds of non-girdled plants. however, glucoside concentration was initially low but then increased rapidly after ringing and reached a maximum level prior to any visible signs of bud swell. With the onset of lateral shoot growth the glucoside cytokinins decreased while the cytokinins that co-chromatographed with zeatin and its derivatives increased. As the cytokinin glucosides are generally considered to be storage forms, their accumulation in the bark and buds below the girdle apparently does not reflect synthesis but rather transport towards a more competitive sink. In the case of Salix plants the lateral buds would appear to have the ability to hydrolyze these glucosylated zeatin derivatives and then to utilize them for bud development. It is suggested that in the presence of a functional root system lateral buds do not synthesize cytokinins de novo, but that they do have the metabolic capacity to convert cytokinins transported to them.     

Hormone Levels and Apical Dominance in the Aquatic Fern Marsilea drummondii A. Br

Terminal buds and successively subjacent lateral buds of the water fern, Marsilea drummondii, were examined to determine the pattern of hormone distribution in relation to apical dominance. Quantitative levels of indole-3-acetic acid (IAA), abscisic acid (ABA), zeatin and zeatin riboside (Z and ZR), and isopentenyladenosine (iPA) were determined by a solid-phase immunoassay using polycional antihormone antibodies. Enzyme-linked immunosorbent assay was used following a one-step HPLC purification procedure to obtain the free hormones. Active shoot apices contained the most IAA and Z-type cytokinins and inhibited buds the least. No significant differences in ABA levels were found leading to the conclusion that ABA did not play any role in apical dominance. The normal precedence of the most rapid outgrowth of the youngest inhibited bud as observed previously in decapitated plants was well correlated with its very high level of iPA observed in this study. The same phenomenon was observed in the median buds but with a weaker amplitude. The presence of this storage form could indicate that a bud at its entry into quiescence eventually looses the ability to hydroxylate iPA to Z-type cytokinins when it is fully inhibited. IAA and Z + ZR are concluded to be essential for lateral bud growth.     

Effects of endogenous hormones on variation of shoot branching in a variety of non-heading Chinese cabbage and related gene expression

Shoot branching (tillering) primarily determines plant shoot architecture and has been studied in many plants. Shoot branching is an important trait in non-heading Chinese cabbage (Brassica rapa ssp. chinensis Makino). The B. rapa ssp. chinensis var. multiceps exhibits unique and multiple shoot branching characteristics. Here, we analyzed the variation in shoot branching between ‘Maertou,’ with multiple shoot branching, and ‘Suzhouqing,’ a common variety. The levels of endogenous indole-3-acetic acid (IAA), zeatin riboside and active gibberellins in the shoot meristem tissues of the two cultivars were quantified by enzyme-linked immunosorbent assay during the vegetative growth stage. High levels of IAA maintained axillary bud dormancy and repressed axillary bud outgrowth allowing shoot branching to form in the vegetative stage in ‘Suzhouqing.’ In contrast, low levels of IAA did not inhibit axillary buds in ‘Maertou,’ while a high level of cytokinin promoted axillary bud growth and branch shoot development. Exogenous hormone (rac-GR24 and 6-benzylaminopurine) treatment showed that ‘Maertou’ was relatively sensitive to cytokinin, because the fold changes of cytokinin-responsive genes in ‘Maertou’ were significantly more frequent than those in ‘Suzhouqing’. Cytokinin was the direct regulator for axillary bud growth of ‘Maertou’. Compared with ‘Suzhouqing’, ‘Maertou’ was sensitive to cytokinin and this weakened the strigolactone–cytokinin branching pathway.     

The Effect of Ringing on Cytokinin Distribution in Salix baylonica

Although quantitative differences were observed in the cytokinin content of mature leaves and bark of Salix babylonica it would appear as if these tissues contained the same cytokinin complement. Ringing resulted in a decrease in the level of cytokinins in the leaves and an increase in the bark, both above and below the girdle. In the leaves the decrease was due mainly to a drop in the level of those compounds that co-chromatographed with the cytokinin glucosides. These compounds were also almost undetectable in the bark above the girdle, where callus was formed. The observed increase in the cytokinin content of the bark above the girdle was due to higher activity in those parts of the chromatograms where zeatin and zeatin riboside occurred. Ringing stimulated the growth of lateral buds below the girdle. These developing buds as well as the bark below the girdle contained very high levels of cytokinins that cochromatographed with zeatin and zeatin riboside.     

Changes of endogenous hormones in lateral buds of chrysanthemum during their outgrowth

The character of branching for two chrysanthemum (Chrysanthemum × morifolium) cvs. Jinghai and Jingyun was observed, and the changes of endogenous hormones in apical and lateral buds were investigated to determine the relationship between the pattern of hormone distribution, apical dominance, and lateral bud outgrowth. The growth rate of Jinghai lateral buds was higher than that of Jingyun. In vegetative growth stage, IAA level in apical buds of Jingyun was significantly higher than in Jinghai. After flower induction, IAA level in apical buds of two cultivars decreased remarkably, but the IAA level decreased in Jingyun faster than in Jinghai. These results showed that the higher was the IAA level in apical buds the stronger was inhibition of lateral bud outgrowth. An increase in IAA and iP/iPA and a decrease in ABA concentrations were closely associated with lateral bud growth alterations in chrysanthemum.     

The Control of Apical Bud Growth and Senescence by Auxin and Gibberellin in Genetic Lines of Peas

Pea (Pisum sativum L.) lines G2 (dwarf) and NGB1769 (tall) (Sn Hr) produce flowers and fruit under long (LD) or short (SD) days, but senesce only under LD. Endogenous gibberellin (GA) levels were inversely correlated with photoperiod (over 9-18 h) and senescence: GA20 was 3-fold and GA1 was 10- to 11-fold higher in flowering SD G2 shoots, and the vegetative tissues within the SD apical bud contained 4-fold higher levels of GA20, as compared with the LD tissues. Prefloral G2 plants under both photoperiods had GA1 and GA20 levels similar to the flowering plants under LD. Levels of indole-3-acetic acid (IAA) were similar in G2 shoots in LD or SD; SD apical bud vegetative tissues had a slightly higher IAA content. Young floral buds from LD plants had twice as much IAA as under SD. In NGB1769 shoots GA1 decreased after flower initiation only under LD, which correlated with the decreased growth potential. We suggest that the higher GA1 content of G2 and NGB1769 plants under SD conditions is responsible for the extended vegetative growth and continued meristematic activity in the shoot apex. This and the increased IAA level of LD floral buds may play a role in the regulation of nutrient partitioning, since more photosynthate partitions of reproductive tissue under LD conditions, and the rate of reproductive development in LD peas is faster than under SD.