Seasonal variation in feeding habits and diet selection by wild boars in a semi-arid environment of Argentina

The wild boar, Sus scrofa, was first introduced for hunting purposes in Argentina in 1906 and presently occupies a wide range of habitats. Understanding the food habits of invasive species is important for predicting the effects of animal food consumption on the environment and on human activities, such as farming. The wild boar is an omnivorous, opportunistic species whose diet is determined by the relative abundance of different types of foods. In general, the wild boar’s diet has been widely studied in the world, both as a native and invasive species, but little is known regarding food resource selection in the Monte Desert biome. Our study assessed the seasonal variation in the diet of wild boars, as well as the nutritional quality of consumed items. Further, we determined the diet selection of this species. Diet analyses were based on faecal samples collected over two seasons (wet and dry) in 1 year. Herbs were the most frequently consumed food item, with wild boars showing a selection for them in both seasons. The wild boar uses food resources according to seasonal availability (larger trophic niche breadth under higher plant diversity, as in the wet season). In turn, within each season, it selects items of high forage quality and high carbohydrate contents. In conclusion, this foraging strategy enables wild boar to maximize energy budget through food selection in order to survive in a semi-arid environment such as the Monte Desert.     

Diet of wild boar Sus scrofa in Western Europe, with particular reference to consumption of agricultural crops

1. The diet of wild boar Sus scrofa in Western Europe is reviewed, paying particular attention to the consumption of agricultural crops and the implications of this from the point of view of crop damage. Data were taken mainly from 11 studies that provide quantitative information about the consumption of different food types, but we also list all the foods reported as being eaten by wild boar in a total of 21 studies. 2. Vegetable foods occurred more frequently in the diet than animal foods, and also constituted the bulk of the food ingested. Overall, there were four major vegetable food categories: mast, roots, green plant matter and agricultural crops. Depending on the study area, wild boar always consumed at least one energy‐rich plant food such as acorns, beechnuts, chestnuts, pine seeds, olives, cereal grains or other crops. The number and types of agricultural crops consumed varied between study areas but crops represent an important component of wild boar diet throughout its Western European range. Among animal foods, insects, earthworms, birds and mammals were eaten most consistently but the diet also included amphibians, reptiles, gastropods and myriapods. 3. Seasonal, interannual and regional differences in the diet, together with its striking overall breadth, indicate that wild boar are opportunistic omnivores whose diet, in any particular instance, is largely determined by the relative availability of different food types. Dependence on energy‐rich plant material as a major component of the diet, coupled with large body size and a propensity to trample crops as well as consume them, means that wild boar cause significant agricultural damage.     

Weeds as a predominant food source: a review of the diet of common hamsters Cricetus cricetus in farmlands and urban habitats

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Habitat functionality for the ecosystem service of pest control: reproduction and feeding sites of pests and natural enemies

• 1 Landscape management for enhanced natural pest control requires knowledge of the ecological function of the habitats present in the landscape mosaic. However, little is known about which habitat types in agricultural landscapes function as reproduction habitats for arthropod pests and predators during different times of the year.
• 2 We studied the arthropod assemblage on six crops and on the seven most abundant native plant species in two landscapes over 1 year in Australia. Densities of immature and adult stages of pests and their predators were assessed using beat sheet sampling.
• 3 The native plants supported a significantly different arthropod assemblage than crops. Native plants had higher predator densities than crops over the course of the year, whereas crops supported higher pest densities than the native plants in two out of four seasonal sampling periods. Crops had higher densities of immature stages of pests than native plants in three of four seasonal sampling periods, implying that crops are more strongly associated with pest reproduction than native plants. Densities of immature predators, excluding spiders, were not different between native plants and crops. Spiders were, however, generally abundant and densities were higher on native plants than on crops but, because some species disperse when immature, there is less certainty in identifying their reproduction habitat.
• 4 Because the predator to pest ratio on native plant species showed little variation, and spatial variation in arthropod assemblages was limited, the predator support function of native vegetation may be a general phenomenon. Incentives that maintain and restore native remnant vegetation can increase the predator to pest ratio at the landscape scale, which could enhance pest suppression in crops.

     

The roles of leporid species that have been translocated: a review of their ecosystem effects as native and exotic species

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Diet of wild boar Sus scrofa L. and crop damage in an intensive agroecosystem

The Middle Ebro Valley (MEV) is a semiarid area in northeast Iberia where the original riparian ecosystems are almost extinct and were replaced by intensive irrigated agricultural lands. To minimize crop damages and to understand the impact of wild boar on relict riparian ecosystems, a culling program was undertaken from 1994 until 2004. To assess the impact of wild boars, we analyzed stomach contents and surveyed crop damage. In the MEV, wild boars feed mainly on crops, particularly, maize. Other elements of the diet that are of agricultural origin include wheat, barley, and alfalfa, which are the alternatives to maize in the period between harvest and seeding, which is the basis of seasonal changes in diet. Results indicate that wild boar actively selected maize crops and consumed wheat in proportion to its abundance; barley and alfalfa fields were damaged less than expected based on their abundance. In the MEV, the wild boar population is limited by the availability of shelter areas found in the scarce riparian ecosystems, which do not provide important food items for this population. We conclude that in the region of this study, wild boars are not a significant threat to the flora and fauna of riparian ecosystems, although as these habitats are restored and areas are protected, the carrying capacity for wild boars might increase.     

Assessing the utility of metabarcoding for diet analyses of the omnivorous wild pig (Sus scrofa)

Wild pigs (Sus scrofa) are an invasive species descended from both domestic swine and Eurasian wild boar that was introduced to North America during the early 1500s. Wild pigs have since become the most abundant free‐ranging exotic ungulate in the United States. Large and ever‐increasing populations of wild pigs negatively impact agriculture, sport hunting, and native ecosystems with costs estimated to exceed $1.5 billion/year within the United States. Wild pigs are recognized as generalist feeders, able to exploit a broad array of locally available food resources, yet their feeding behaviors remain poorly understood as partially digested material is often unidentifiable through traditional stomach content analyses. To overcome the limitation of stomach content analyses, we developed a DNA sequencing‐based protocol to describe the plant and animal diet composition of wild pigs. Additionally, we developed and evaluated blocking primers to reduce the amplification and sequencing of host DNA, thus providing greater returns of sequences from diet items. We demonstrate that the use of blocking primers produces significantly more sequencing reads per sample from diet items, which increases the robustness of ascertaining animal diet composition with molecular tools. Further, we show that the overall plant and animal diet composition is significantly different between the three areas sampled, demonstrating this approach is suitable for describing differences in diet composition among the locations.     

Trophic Discrimination Factors of Stable Carbon and Nitrogen Isotopes in Hair of Corn Fed Wild Boar

Stable isotope measurements are increasingly being used to gain insights into the nutritional ecology of many wildlife species and their role in ecosystem structure and function. Such studies require estimations of trophic discrimination factors (i.e. differences in the isotopic ratio between the consumer and its diet). Although trophic discrimination factors are tissue- and species- specific, researchers often rely on generalized, and fixed trophic discrimination factors that have not been experimentally derived. In this experimental study, captive wild boar (Sus scrofa) were fed a controlled diet of corn (Zea mays), a popular and increasingly dominant food source for wild boar in the Czech Republic and elsewhere in Europe, and trophic discrimination factors for stable carbon (Δ¹³C) and nitrogen (Δ¹⁵N) isotopes were determined from hair samples. The mean Δ¹³C and Δ¹⁵N in wild boar hair were –2.3 ‰ and +3.5 ‰, respectively. Also, in order to facilitate future derivations of isotopic measurements along wild boar hair, we calculated the average hair growth rate to be 1.1 mm d^-1. Our results serve as a baseline for interpreting isotopic patterns of free-ranging wild boar in current European agricultural landscapes. However, future research is needed in order to provide a broader understanding of the processes underlying the variation in trophic discrimination factors of carbon and nitrogen across of variety of diet types.     

Towards understanding wild boar Sus scrofa movement: a synthetic movement ecology approach

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How does hunting influence activity and spatial usage in wild boar <Emphasis Type="Italic">Sus scrofa</Emphasis> L.?

Increasing wild boar (Sus scrofa L.) population densities all over Europe cause severe economic problems. In popular belief, the wild boar is a more or less diurnal species, causing only minor problems when undisturbed, but is assumed to become nocturnal and wide-ranging when opposed to hunting pressure. In our study, we investigated the impact of hunting and several environmental factors on movements, spatial utilisation and activity patterns by radiotelemetry. Activity pattern revealed a mean proportion of diurnal activity of 12% of all localisations with a monthly change. The wild boar showed increased diurnal activity on undisturbed feeding habitats, especially in early summer. Different hunting methods did influence activity and spatial utilisation in terms of activity and smaller home ranges in areas with only single hunt, although this might be biased by seasonal effects. Flight distances increased significantly after single hunt and capture incidents, but still ranged inside the annual home ranges. Battues did not influence the spatial utilisation before and after hunt significantly. In only 14% of the observed cases did wild boar show small scaled escape movements after battues. The overlaps of home ranges did not change after battues.     

TDFCAM: A method for estimating stable isotope trophic discrimination in wild populations

1. Stable isotope mixing models (SIMMs) are widely used for characterizing wild animal diets. Such models rely upon using accurate trophic discrimination factors (TDFs) to account for the digestion, incorporation, and assimilation of food. Existing methods to calculate TDFs rely on controlled feeding trials that are time-consuming, often impractical for the study taxon, and may not reflect natural variability of TDFs present in wild populations.
2. We present TDF_CAM as an alternative approach to estimating TDFs in wild populations, by using high-precision diet estimates from a secondary methodological source—in this case nest cameras—in lieu of controlled feeding trials, and provide a framework for how and when it should be applied.
3. In this study, we evaluate the TDF_CAM approach in three datasets gathered on wild raptor nestlings (gyrfalcons Falco rusticolus; peregrine falcons Falco perigrinus; common buzzards Buteo buteo) comprising contemporaneous δ¹³C & δ¹⁵N stable isotope data and high-quality nest camera dietary data. We formulate Bayesian SIMMs (BSIMMs) incorporating TDFs from TDF_CAM and analyze their agreement with nest camera data, comparing model performance with those based on other relevant TDFs. Additionally, we perform sensitivity analyses to characterize TDF_CAM variability, and identify ecological and physiological factors contributing to that variability in wild populations.
4. Across species and tissue types, BSIMMs incorporating a TDF_CAM outperformed any other TDF tested, producing reliable population-level estimates of diet composition. We demonstrate that applying this approach even with a relatively low sample size (n < 10 individuals) produced more accurate estimates of trophic discrimination than a controlled feeding study conducted on the same species. Between-individual variability in TDF_CAM estimates for ∆¹³C & ∆¹⁵ N increased with analytical imprecision in the source dietary data (nest cameras) but was also explained by natural variables in the study population (e.g., nestling nutritional/growth status and dietary composition).
5. TDF_CAM is an effective method of estimating trophic discrimination in wild animal populations. Here, we use nest cameras as source dietary data, but this approach is applicable to any high-accuracy method of measuring diet, so long as diet can be monitored over an interval contemporaneous with a tissue's isotopic turnover rate.

     

Winter severity or supplementary feeding—which matters more for wild boar?

During recent decades, wild boar have successfully colonised areas previously believed to be unsuitable for the species. Estonia lies close to the northern limit of the species range, and mast foods, which are a common natural food source for many wild boar populations, are practically absent. We hypothesised that the proportion of cultivated area and especially supplementary feeding, which is widely used in Estonia to lower the winter mortality of game species, play important roles in sustaining the local wild boar population. To determine the most important factors shaping the abundance of wild boar in a northern environment, we developed mixed models to account for variation in an index of wild boar abundance (AI) based on winter track counts. The abundance of supplementary feeding sites and mean January temperature were the most important factors determining wild boar winter abundance. We conclude that the current high local population density is sustained by intensive supplementary feeding, which has exceeded the limiting effect of harsh winters.     

Multi-scale patterns of habitat use by wild boar in the Monte Desert of Argentina

A large number of protected areas worldwide have been impacted by biological invasions, threatening the biodiversity they aim to protect. The wild boar (Sus scrofa) is one of the most threatening invasive species in Argentina, already occupying many ecoregions, including the central Monte Desert. However, there are no studies regarding the use that wild boars make of this invaded biome and what factors (climate or landscape) determine or contribute to the establishment of this species. The objectives of this study were to assess habitat use of the wild boar at spatial and temporal scales in the central Monte Desert, and to assess if climatic factors influence its abundance. Our results show that, at habitat-level the wild boar exhibited preferences for a particular habitat (Larrea shrubland) for feeding. At microhabitat-level, we found a positive association between herb cover and wild boar presence. In addition, we found a strong and positive association between the number of days with low temperatures and the number of wild boar signs registered. Therefore, we consider that in the central Monte Desert, habitat selection by wild boars is most likely determined by a maximization of food intake and a minimization of exposure to high temperature.     

A conservation paradox for the 21st century: the European wild rabbit Oryctolagus cuniculus,an invasive alien and an endangered native species

• 1 This review highlights the status of the European wild rabbit Oryctolagus cuniculus, which is threatened within its native range and yet is a highly successful colonizer across its worldwide, introduced range.
• 2 The European wild rabbit is a keystone species in Iberia, and the survival of a range of threatened predator species, including the Iberian lynx Lynx pardinus and Spanish imperial eagle Aquila aldabertii, is dependent upon the restoration of rabbit populations. Although not native to the UK, the rabbit also performs significant ecosystem services for nationally rare UK species, by maintaining short sward heights in heathland and grassland ecosystems, and serving as a prey item for populations of predators.
• 3 We identify the European wild rabbit as an excellent model to demonstrate the wide range of complex effects that an introduced mammalian species may exert on ecosystems to which it has been introduced. These effects include habitat degradation following overgrazing, competition with native mammals and facilitating meso‐predator release and hyperpredation.
• 4 We also show that rabbit eradication from some sites may generate more problems than are solved because of the impacts of trophic cascades stemming from dependence on rabbits by native predator assemblages.

     

Spatial patterns in brown bear Ursus arctos diet: the role of geographical and environmental factors

• 1 We reviewed worldwide spatial patterns in the food habits of the brown bear Ursus arctos in relation to geographical (latitude, longitude, altitude) and environmental (temperature, snow cover depth and duration, precipitation, primary productivity) variables.
• 2 We collected data from 28 studies on brown bear diet based on faecal analysis, covering the entire geographical range of this widely distributed large carnivore. We analysed separately four data sets based on different methods of diet assessment.
• 3 Temperature and snow conditions were the most important factors determining the composition of brown bear diet. Populations in locations with deeper snow cover, lower temperatures and lower productivity consumed significantly more vertebrates, fewer invertebrates and less mast. Trophic diversity was positively correlated with temperature, precipitation and productivity but negatively correlated with the duration of snow cover and snow depth. Brown bear populations from temperate forest biomes had the most diverse diet. In general, environmental factors were more explicative of diet than geographical variables.
• 4 Dietary spatial patterns were best revealed by the relative biomass and energy content methods of diet analysis, whereas the frequency of occurrence and relative biomass methods were most appropriate for investigating variation in trophic diversity.
• 5 Spatial variation in brown bear diet is the result of environmental conditions, especially climatic factors, which affect the nutritional and energetic requirements of brown bears as well as the local availability of food. The trade‐off between food availability on the one hand, and nutritional and energetic requirements on the other hand, determines brown bear foraging decisions. In hibernating species such as the brown bear, winter severity seems to play a role in determining foraging strategies. Large‐scale reviews of food habits should be based on several measures of diet composition, with special attention to those methods reflecting the energetic value of food.

     

DNA metabarcoding provides insights into seasonal diet variations in Chinese mole shrew (Anourosorex squamipes) with potential implications for evaluating crop impacts

Diet analysis of potential small mammals pest species is important for understanding feeding ecology and evaluating their impact on crops and stored foods. Chinese mole shrew (Anourosorex squamipes), distributed in Southwest China, has previously been reported as a farmland pest. Effective population management of this species requires a better understanding of its diet, which can be difficult to determine with high taxonomic resolution using conventional microhistological methods. In this study, we used two DNA metabarcoding assays to identify 38 animal species and 65 plant genera from shrew stomach contents, which suggest that A. squamipes is an omnivorous generalist. Earthworms are the most prevalent (>90%) and abundant (>80%) food items in the diverse diet of A. squamipes. Species of the Fabaceae (frequency of occurrence [FO]: 88%; such as peanuts) and Poaceae (FO: 71%; such as rice) families were the most common plant foods identified in the diet of A. squamipes. Additionally, we found a seasonal decrease in the diversity and abundance of invertebrate foods from spring and summer to winter. Chinese mole shrew has a diverse and flexible diet throughout the year to adapt to seasonal variations in food availability, contributing to its survival even when food resources are limited. This study provides a higher resolution identification of the diet of A. squamipes than has been previously described and is valuable for understanding shrew feeding ecology as well as evaluating possible species impacts on crops.     

Food‐web structure and mercury dynamics in a large subarctic lake following multiple species introductions

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Detection error influences both temporal seroprevalence predictions and risk factors associations in wildlife disease models

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Mycophagy by invasive wild boar (Sus scrofa) facilitates dispersal of native and introduced mycorrhizal fungi in Patagonia,Argentina

Fleshy hypogeous fungi produce scents that enable mycophagous mammals and invertebrates to locate them and disperse their spores. The European wild boar (Sus scrofa) was introduced in central Argentina in 1900s and later expanded into Patagonia. Here, we determined the diversity and abundance of fungal taxa, and the frequency of hypogeous fungal spores in wild boar feces in Patagonia. We collected fecal samples on Isla Victoria, Nahuel Huapi National Park, and identified fungi using microscope and DNA metabarcoding of ITS2 rDNA. Hypogeous fungal spores occurred in almost all fecal samples. The most abundant species belonged to the genera Hysterangium, Melanogaster, Radiigera and Gautieria. In addition to the symbiotrophic hypogeous taxa, we also identified numerous pathotrophic and saprotrophic taxa. Not only diverse native hypogeous fungi, but also introduced ones are part of the diet of the wild boar in forests of Patagonia. If viable, introduced fungi are being dispersed as far as 2.5 km from the nearest plantation, highlighting how the introduced wild boar might alter the local distribution and composition of fungal communities.     

Community science data suggests that urbanization and forest habitat loss threaten aphidophagous native lady beetles

1. Community scientists have illustrated rapid declines of several aphidophagous lady beetle (Coccinellidae) species. These declines coincide with the establishment of alien coccinellids. We established the Buckeye Lady Beetle Blitz program to measure the seasonal occupancy of coccinellids within gardens across a wide range of landscape contexts. Following the Habitat Compression Hypothesis, we predicted that gardens within agricultural landscapes would be alien‐dominated, whereas captures of natives would be higher within landscapes encompassing a high concentration of natural habitat.
2. Within the state of Ohio, USA, community scientists collected lady beetles for a 7‐day period across 4 years in June and August using yellow sticky card traps. All identifications were verified by professional scientists and beetles were classified by three traits: status (alien or native), mean body length, and primary diet. We compared the relative abundance and diversity of coccinellids seasonally and determined if the distribution of beetles by size, status, and diet was related to landscape features.
3. Alien species dominated the aphidophagous fauna. Native aphidophagous coccinellid abundance was positively correlated with forest habitat while alien species were more common when gardens were embedded within agricultural landscapes. Urbanization was negatively associated with both aphidophagous alien and native coccinellids.
4. Synthesis and Applications: Our census of native coccinellid species within residential gardens—a widespread and understudied habitat—was enabled by volunteers. These data will serve as an important baseline to track future changes within coccinellid communities within this region. We found that native coccinellid species richness and native aphidophagous coccinellid abundance in gardens were positively associated with forest habitat at a landscape scale of 2 km. However, our understanding of when and why (overwintering, summer foraging, or both) forest habitats are important remains unclear. Our findings highlight the need to understand how declining aphidophagous native species utilize forest habitats as a conservation priority.