Comparison of some live organisms and artificial diet as feed for Asian catfish Clarias macrocephalus (Günther) larvae

Experiments were conducted to evaluate the efficacy of five live organisms (Artemia, Brachionus calyciflorus, Chironomus plumosus, Moina macrocopa and Tubifex sp.) and an artificial diet (40% protein) in the larval rearing of Asian catfish Clarias macrocephalus. The larvae were fed three times daily starting at the onset of exogenous feeding. Results showed that the catfish larvae utilized the live organisms more efficiently than the artificial diet. The Tubifex‐fed larvae consistently showed the highest growth rate. In trial 1, length increment (64.9 mm), weight gain (3192 mg) and specific growth rate (13.1%) after 8 weeks of feeding were significantly higher (P < 0.05) in catfish larvae given Tubifex than those in all other treatments. In trial 2, length increment after 4 weeks of feeding was highest in larvae fed Tubifex (22.9 mm) although it did not significantly differ from that of larvae given Moina (21.0 mm). However, weight gain of larvae fed Tubifex (253.0 mg) was significantly higher than that of larvae fed Moina (171.6 mg). The specific growth rate was highest for larvae fed Tubifex (15.0%) followed by larvae fed Artemia (14.5%), Moina (14.4%) and Chironomus (12.0%). Survival rates of the catfish larvae ranged from 9 to 39% after 8 weeks in trial 1 and from 26 to 83% after 4 weeks in trial 2. The present results suggest that Tubifex is an excellent food and a potential substitute for Artemia in the rearing of catfish larvae.     

Rotifers as food in aquaculture

The rotifer Brachionus plicatilis (O.F. Muller) can be mass cultivated in large quantities and is an important live feed in aquaculture. This rotifer is commonly offered to larvae during the first 7–30 days of exogenous feeding. Variation in prey density affects larval fish feeding rates, rations, activity, evacuation time, growth rates and growth efficiencies. B. plicatilis can be supplied at the food concentrations required for meeting larval metabolic demands and yielding high survival rates. Live food may enhance the digestive processes of larval predators. A large range of genetically distinct B. plicatilis strains with a wide range of body size permit larval rearing of many fish species. Larvae are first fed on a small strain of rotifers, and as larvae increase in size, a larger strain of rotifers is introduced. Rotifers are regarded as living food capsules for transferring nutrients to fish larvae. These nutrients include highly unsaturated fatty acids (mainly 20: 5 n–3 and 22: 6 n–3) essential for survival of marine fish larvae. In addition, rotifers treated with antibiotics may promote higher survival rates. The possibility of preserving live rotifers at low temperatures or through their resting eggs has been investigated.     

Impact of live food on survival and growth of hatchery‐reared sea trout (Salmo trutta trutta L.) parr in the wild

Survival rates and growth parameters of hatchery‐reared sea trout (Salmo trutta trutta L.) fry were determined after stocking in the wild. The larvae were hatchery‐reared for 12 weeks in two groups: fry were fed either on live zooplankton and live chironomidae larvae (LFG), or fed a pellet diet (PFG). The survival rate and specific growth rates were higher in the LFG than in the PFG group. Most effective for hatchery‐reared fish intended for stocking was the natural, live feed. The mean number of chironomid larvae found in the stomachs of fish that were initially captured in the wild was significantly higher in the LFG than in the PFG group. The live diet supplied in the rearing period had a positive impact on the foraging skills of the sea trout fry and their survival in the wild after their release on 24 April 2010.     

Development of larval diets for milkfish (Chanos chanos)

This study aimed to develop nutritionally balanced and cost-effective processed diets for milkfish larvae ( Chanos chanos Forsskal). Two larval diets (feed A and feed B) were formulated and prepared to contain 45&percnt| protein and 10&percnt| lipid. Several larval diet preparations were tried such as microbound/ unpelleted (freeze-dried), microbound/pelleted (oven-dried) and microbound/flaked (drum-dried) and assessed in terms of feed particle size and buoyancy, water stability and feed acceptability. The preparation that gave the best particle size and buoyancy as well as good water stability was prepared as the microbound diet (using K -carrageenan as a binder) and flaked using a drum drier. A series of feeding experiments were conducted to determine the growth and survival of milkfish larvae reared on various feeding schemes using these processed larval diets which were fed either solely or in combination with live feed. Larvae in control treatments were reared on live foods such as Brachionus plicatilis and Artemia nauplii. Larvae were observed to ingest the diets, indicating that the feeds had suitable physical characteristics and were attractive to the larvae. The overall results of the feeding trials showed that the artificial diets could be fed to milkfish larvae in combination with Brachionus rotifers starting on day 2 or day 8, and could be fed alone starting from day 15. These promising results would reduce the dependence of milkfish larvae on live feed and would have significant economic benefits in the form of simplified milkfish hatchery procedures.     

Combined effects of food level and inoculation density on competition between Brachionus patulus (Rotifera) and the cladocerans Ceriodaphnia dubia and Moina macrocopa

Competition among cladocerans and rotifers is of considerable interest not only due to their close similarity in life history strategies, but also due to the considerable overlap they exhibit in their feeding habits. In tropical waterbodies, several genera of cladocerans, including Ceriodaphnia and Moina occur, simultaneously with rotifers. We tested over a period of 3 weeks the combined effects of food (0.5×10⁶ and 1.5×10⁶ cells ml^–1 of Chlorella) level and rotifer density on the competition between B. patulus and C. dubia and M. macrocopa using population growth experiments. For each cladoceran species we used 30 test jars of 50 ml capacity. The initial density of cladocerans was 0.2 ind ml^–1, while for B. patulus it was either 1 ind ml^–1 or 5 ind ml^–1. Neither the maximal population density nor the rate of population increase (r) of C. dubia was significantly affected by B. patulus. However, for M. macrocopa, both these variables were negatively affected by the rotifers. The combined effects of low food level and high initial density of B. patulus resulted in a 50% reduction in the peak population density of M. macrocopa. The population growth of B. patulus was negatively influenced by the presence of C. dubia and M. macrocopa. The results of the competition experiments conducted in the present study between cladocerans and rotifers suggest the existence of a more complex and delicate interaction than is generally thought.     

Larval rearing of fringe-lipped carp,Labeo fimbriatus (Bloch) with low cost diets including green bottle fly Lucilia sericata (Meigen) larvae meal incorporated diet

A study was conducted with non-conventional ingredients to test their efficacy as fishmeal (FM) replacers in the diet of fringe- lipped carp. Labeo fimbriatus first feeding larvae and fry were reared for 30 and 60 days in indoor, 50 L, aerated, circular plastic tanks at 100 and 30 numbers tank⁻¹, respectively. In the first feeding larvae to fry rearing experiment (Exp. 1), the fish were fed with either of the following isonitrogenous and isocaloric diets – live plankton, FM diet, green bottle fly (Lucilia sericata) larvae meal (GBFLM) diet and silkworm pupa (SWP) diet. The fry to fingerling rearing (Exp. 2), was also conducted using the same diets described above except live plankton. All compounded diets were formulated to contain 40% crude protein for the experiment 1 and 35% for experiment 2 and were fed ad libitum. Triplicate tanks were maintained for each treatment in both the experiments. In Exp. 1, the mean final weight of fry was higher with plankton and FM diets, while no difference (p > .05) was observed between FM and GBFLM diets. Weight of fish fed SWP diets was not statistically different from those fed GBFLM diet. No difference (p > .05) in final length, survival and condition factor was recorded. Analysis of digestive enzyme activity of whole fish revealed lower (p < .05) activity of amylase in fish fed plankton. In Exp. 2, no difference (p > .05) was observed between the different diet groups in terms of mean final weight, length, survival and condition factor. Analysis of digestive enzyme activity of whole fish revealed no difference (p > .05) in the activity of digestive enzymes between the treatments except a lower (p < .05) activity of trypsin in FM diet and lipase in FM and GBFLM diets. Since the survival and condition factors of animals is the most important aspect during nursery rearing, similar (p > .05) values recorded in different treatments indicate the possibility of incorporation of these non-conventional protein sources in the diet of L. fimbriatus during first feeding larvae to fry and fry to fingerling rearing.     

Use of freeze-dried microalgae for rearing gilthead seabream, Sparus aurata L., larvae. II. Biochemical composition

The objectives of this study were to test whether freeze-dried microalgae are nutritionally adequate for rearing rotifers as food for gilthead seabream larvae. The elemental composition (C, N, H) and fatty acid composition were analysed in larvae of gilthead seabream, Sparus aurata L., rotifers Brachionus plicatilis and Brachionus rotundiformis and freeze-dried microalgae Nannochloropsis oculata. Four larval feeding treatments were tested: (A) larvae fed rotifers cultivated with freeze-dried microalgae and daily addition of freeze-dried microalgae to the larval tanks; (B) larvae fed rotifers cultivated with freeze-dried microalgae and daily addition of live microalgae to the larval tanks; (C) larvae fed rotifers cultivated with freeze-dried microalgae, without addition of microalgae to the larval tank and (D) larvae fed rotifers cultivated with live microalgae and daily addition of live microalgae to the larval tanks. No significant differences were observed between the biochemical composition of larvae with treatment A (with freeze-dried microalgae) and the composition of larvae in treatment D that were obtained with the acceptable methods for culture systems (with live microalgae).     

Enriching Rotifers with “Premium” Microalgae. Nannochloropsis gaditana

The nutritive quality of Nannochloropsis gaditana cultured semicontinuously with different daily renewal rates was tested as a diet for short-term enrichment of the rotifer Brachionus plicatilis. After 24 h, dramatic differences in the survival, dry weight, and biochemical composition of the rotifers depending on the renewal rate of microalgal cultures were observed. Survival after the feeding period increased with increasing renewal rates. Rotifers fed microalgae from low renewal rate, nutrient-deficient cultures showed low dry weight and organic contents very similar to those of the initial rotifers that were starved for 12 h before the start of the feeding period. On the contrary, rotifers fed nutrient-sufficient microalgal cells underwent up to twofold increases of dry weight and protein, lipid, and carbohydrate contents with regard to rotifers fed nutrient-depleted N. gaditana. Consequently, feed conversion rate decreased in these conditions, indicating a better assimilation of the microalgal biomass obtained at high renewal rates. No single microalgal biochemical parameter among those studied can explain the response of the filter feeder. Similarly to gross composition, EPA and n-3 contents in rotifers fed microalgae from nutrient-sufficient cultures were double than the contents found in rotifers fed nutrient-limited microalgae. In addition, very high positive correlations between the contents of EPA and n-3 in N. gaditana and B. plicatilis were observed. These results demonstrate that selecting the appropriate conditions of semicontinuous culture can strongly enhance the nutritional value of microalgae that is reflected in the growth and biochemical composition of the filter-feeder even in short exposure periods.     

Effects of different food on growth and survival of first‐feeding taimen Hucho taimen (Pallas, 1773) larvae

A study was conducted to compare growth and survival of Hucho taimen larvae from 21 to 76 days after hatch (DAH) fed one of three diets: formulated feed alone (group F); a co‐feeding diet of water fleas, tubifex and formulated feed (group C); or live food of water fleas and tubifex (group L), and to investigate the potential use of dietary L‐alanyl‐L‐glutamine (L‐AG) in larval taimen for a more nutritious starter diet. Triplicate groups of 5000 fish were randomly assigned to each aquarium provided with water from a flow‐through system, and fed to apparent satiation. The results show that larvae can feed efficiently on floating crumbled particles of formulated feed. Weight gain of larvae fed only formulated feed was significantly lower than other groups at 34 DAH (P < 0.05). At the end of the experiment, weight gain reached the highest value in group F and was lowest in group L (P < 0.05). Condition factor reached the highest values in group F and lowest in group C (P < 0.05). Specific growth rate was in accordance with weight gain at 76 DAH. Survival showed no differences among the groups (P > 0.05). In conclusion, H. taimen larvae can be fed formulated feed alone and L‐AG may be used as a feeding attractant during the weaning process, which should lead to a better understanding in the rearing improvement in the feeding of larvae.     

Allometric growth and functional development of the gut in developing cod Gadus morhua L. larvae

The development of the gut epithelium in cod Gadus morhua was studied during the larval period in intensive rearing systems. Cod larvae were fed enriched rotifers from mouth opening. On 17 days post‐hatch (dph) one group of larvae were fed Artemia sp. nauplii while another group were fed both rotifers and a formulated diet (co‐fed). At the end of the experiment (30 dph) larvae receiving live feed were almost three times larger than the co‐fed larvae, although no clear signs of pathological effects due to feeding regime were found in any larvae sampled for morphological studies. The midgut volume in larvae fed live feed increased by a factor of 38 during the experiment, and in particular volume increased rapidly between 24 and 30 dph. The enterocyte size increased between 12 and 24 dph from 652 ± 64 to 1479 ± 144 μm³ (mean ±s .e .). When enterocytes reached their maximum size, several morphological changes in the gut epithelium were initiated, such as increased number of mitochondria per enterocyte, increased size of the nuclei and a considerable increase in microvilli surface area. The mitochondrial membrane structures changed during the experiment, suggesting a maturation process of the mitochondria. The midgut development was strongly related to larval size rather than age. On 30 dph co‐fed larvae were equal in size to Artemia sp. fed larvae on 24 dph. This was reflected by equal values of estimated midgut volume, midgut length and total number of enterocytes and the number of mitochondria per enterocyte. The microvilli surface area, however, was significantly larger in co‐fed larvae on 24 dph compared to live‐feed larvae on 30 dph. This increase in absorptive surface was probably a response to suboptimal feeding conditions. The strong correlation between gut development and larval size and the lack of clear pathological effects, suggested that the gut tissue is flexible and can withstand periods of suboptimal nutrition at this stage.     

Effects of live food and formulated diets on survival, growth and protein content of first-feeding larvae of Plelteobagrus fulvidraco

In recent years, much progress has been made in the rearing of fish larvae fed only artificial diets. A preliminary study was made in an attempt to evaluate the effects of live food and formulated diets on survival, growth and body protein content of first‐feeding larvae of Plelteobagrus fulvidraco. Three test diets varying in protein level were formulated: Feed 1 containing 45% protein, Feed 2 with 50% protein and Feed 3 with 55% protein. Larvae fed live food (newly hatched Artemia, unenriched) were the control. The experiment started 3 days post‐hatch and lasted for 23 days. At the end of the 23‐day trial, survival was best in the control group (65.6%) whereby the final body weight and specific growth rate (SGR) were significantly lower than those in the test feed groups. At the same time, coefficients of variation for SGR and final body weight in the test groups were significantly higher than those in the control. Whole body protein content in all treatments showed a similar tendency during development: significantly higher 3 days post‐hatch, then decreasing significantly, and then increasing unstatistically 10 days post‐hatch. All results suggest that live food is still better for first‐feeding larvae of P. fulvidraco, since live food leads to healthier larvae growth.     

Observations on feed size and capture success in the larval butterfly splitfin (Ameca splendens Miller & Fitzsimons, 1971, Pisces: Goodeidae) reared on zooplankton

In this study, we quantified the feeding behaviour (encounter, attack, capture. and ingestion) of larval A. splendens on micro‐crustacean prey [cladocerans: Alona rectangula, Simocephalus vetulus (separately neonates and adults), Ceriodaphnia dubia, Daphnia pulex (juveniles), Moina macrocopa and ostracods: Heterocypris incongruens]. Although we initially (first 4 weeks) offered rotifers (Brachionus calyciflorus and B. patulus), they were not consumed by the larvae and hence observations with these prey were discontinued. Feeding behaviour was observed during the first 10 weeks. Fifteen observations were made with each prey species (seven diets × four replicates). Experiments were conducted in 50 ml transparent containers with 20 ml fish‐conditioned water into which one fry was introduced. Before introducing the fish, 20 individuals of a given cladoceran prey species or 50 individuals of a rotifer prey species were introduced. Until the fourth week, we used 20 ml of medium and thereafter 30 ml, but the prey density used remained constant (1 ind. ml⁻¹). Observations (10 min per fry per cladoceran replicate) were taken under a stereomicroscope (20×) for the first 2 weeks and later with a lamp and a magnifying lens. The number of encounters (E), attacks (A), captures (C) and ingestions (I) were recorded. During the study period, there was a 60% increase in gape size but only a 30% increase in body length. The number of encounters of larval A. splendens was highest (192) on M. macrocopa and lowest (29) on ostracods and adult S. vetulus (59). The inverse relationship between capture success and prey size was more pronounced during the latter half of the study period. Compared with all the other prey types offered, A. splendens fed maximally on M. macrocopa, which therefore could be a suitable diet for the larval rearing of this fish species.     

Growth of mullet (Liza ramada) fed three commercial trout and eel feeds in open and closed aquaculture systems1

Mullet fingerlings (Liza ramada) were fed three different commercial feeds (two types of pellet trout feed and one eel paste); growth performance was monitored for 14 weeks in an open as well as a closed intensive aquaculture system. The1 mullet fingerlings exhibited different growth and survival rates according to the various feed types. Weight increase and survival were poorer and the differences between the feeding treatments were more pronounced in the flow through system. These findings are discussed in relationship to differences in the stability of the feed and to the physical and chemical criteria in each rearing system.     

Use of the rotifer, Brachionus calyciflorus Pallas, in freshwater ornamental fish larviculture

The Brachionus calyciflorus used in this study were produced by batchculture using Chlorella spp. as feed. Larviculture experiments in indoor10-l and 200-l tanks revealed that, compared with egg yolk, the rotifersused as starter food significantly improved the growth and survival of DwarfGourami larvae (Day 2–12). These beneficial effects also extended tothe subsequent Artemia feeding phase (Day 13–32), suggesting that thequality of starter food is crucial to later development. At metamorphosis,the overall survival rate of larvae fed on rotifers in indoor tanks(65.1–74.5%) was about four times of that obtained in extensiveculture in open ponds (17.5%). In Discus, larvae are dependent on thebody slime of their parent as a nutrient during the first two weeks ofexogenous feeding. Our observation demonstrated that Brown Discus larvaecould be raised in the absence of the parent fish by using rotifers asstarter food followed by Artemia nauplii. Their growth and survival ratewere comparable to those on parental feeding. The artificial feeding wouldeliminate the risk of larvae being eaten by the parent fish and shorten thebrooding interval of the spawners, thereby leading to higher yield of fry.This feeding protocol is less tedious and more practical for use incommercial farming of Discus than the existing strategies of smuggling thebatch of larvae to foster parents or feeding the larvae with egg food. Theuse of rotifers would enable freshwater larviculture to improve larvalperformance, increase yield, and facilitate breeding of new fish specieswith small larvae.     

Effect of stocking density on growth and survival of Clarias batrachus (Linn.) larvae and fry during hatchery rearing

Experiments were conducted to determine optimum stocking density for Clarias batrachus larvae and fry during hatchery rearing. The increase in stocking density decreased the total weight, specific growth rate (SGR) and percent weight gain of Clarias larvae during a 13‐day experiment. Survival rate was highest at a stocking density of 1000 m^?2 and lowest at 5000 m^?2. Stocking density did not influence the total biomass production of larvae. Clarias batrachus fry performance was studied during a 28‐day hatchery rearing experiment whereby fry stocked at a density of 100 m^?2 attained the highest total body weight (P < 0.05). The survival rate greatly declined to 59–61% by a density increase to 300 m^?2 and above. Stocking density influenced growth and survival of C. batrachus larvae and fry during hatchery rearing. The best performance was obtained when larvae were stocked at 2000 m^?2; survival was highest with C. batrachus fry stocked at 200 m^?2.     

Stocking experiment with Atlantic salmon and sea trout parr reared on either live prey or a pellet diet

Survival rate and growth parameters of Atlantic salmon fry and sea trout fry were determined after stocking in the wild. Before release (22 May 2009) into the wild the larvae were reared for 10 weeks in the hatchery in three groups: (i) fry fed on live zooplankton , (ii) fry fed on larvae of live nekton, and (iii) fry fed on prepared pellet food. In autumn (15 September 2010) the fish were caught in the wild; the survival rate and growth parameters of both Atlantic salmon and sea trout were the highest in the zooplankton‐fed group, whilst the pellet‐fed group had the lowest survival rate and growth value parameters. Most effective food for hatchery‐reared fishes to be used as stock was the natural living zooplankton. The general conclusion is that the live diet supplied in the rearing period has a positively impact on fish survival in the wild.     

Effect of feeding frequency as a rearing system on biological performance,survival, body chemical composition and economic efficiency of Asian seabass Lates calcarifer (Bloch, 1790) reared under controlled environmental conditions

A 70-day rearing trial was done to determine the optimal frequency of feeding on growth performance (GP), feed conversion rate (FCR), cannibalism, survival rate (SR), body chemical composition and economic efficiency of the Asian sea bass. This study tested four different treatments of feeding frequencies (FF), once (T1), twice (T2), three times (T3), and four times (T4) per day. An average initial weight of Asian sea bass fry was 0.2 g (SD = ±0.12) were stocked 10 individuals per m³ (9.14 m × 1.82 m × 1.22 m, L × W × H; water depth 0.61 m) with two replicates per treatment (4 × 2 = 8). Fry were fed a mixture of larval commercial feed and shrimp with a pellet diet containing (46% CP). Initially, the feeding rate of 8% biomass per day was further adjusted according to fish biomass on a weekly basis. Results showed that, the FF significantly affected (p < 0.05) on growth indictors and survival rate (SR). Specifically fry fed three times a day (T3) had the best FBW, FL, SGR, ADWG and FCR followed by T4 and T2 while fry fed one time a day was the lowest in these parameters. Also, VSI, HSI and CF (k) significantly differed among the treatments. The fish whole body content of protein, moisture and ash did not significantly (p < 0.05) be affected by feeding frequency, but lipid content differed and both T3, T4 were the highest. It could be concluded that, increasing FF up to three times a day had a positive effect on weight gain, survival rate and feed utilization of Lates calcarifer. The second degree polynomial regression indicates that fed three times a day is optimum for best growth performance and survival for Asian sea bass.     

Competition between Moina macrocopa and Ceriodaphnia dubia: a Life Table Demography Study

We analyzed the effect of competition on survival‐ and reproduction‐related parameters under two (0.5 · 10⁶ and 1.5 · 10⁶ cells ml^—1 of Chlorella) food densities between Moina macrocopa and Ceriodaphnia dubia using the life table demography approach. In general, regardless of the presence of Moina, the average lifespan and generation time were higher for C. dubia. However, rate of population increase (r) and values of reproductive effort were higher for M. macrocopa. The net reproductive values of C. dubia grown alone varied from 7.6 to 36.6 offspring female^—1 lifetime^—1, depending on Chlorella density. Corresponding values for Moina varied little (16.4 and 17.4 offspring female^—1 lifetime^—1). Values of gross reproductive rate, net reproductive rate and the generation time of both cladoceran species were higher in mixed cultures than when grown alone. The negative effect of competition was evident for both the cladoceran species, not in their reproductive rates, but in their generation times, and thus population growth rates. The role of competition and facilitation occurring between the two species was discussed in relation to different algal food levels.     

Optimization of the culture methods for nursing Chinese black sleeper (Bostrychus sinensis Lacépède, 1801) fry using an orthogonal array design

Chinese black sleeper (Bostrychus sinensis) is a burrow‐dwelling fish found in intertidal mudflats. As a commercially important fish in southern China, the nursing of B. sinensis fry is a critical step for its farming. The growth and survival of B. sinensis fry are closely related to the stocking density, shelter and diet. In this study, 1575 healthy fry were used to investigate the effects of three factors, namely: diet, stocking density, and shelter on the survival rate (SR), specific growth rate (SGR) and condition factor (CF). The optimal combinations of three levels of each of these three factors (A1‐3, B1‐3 and C1‐3) were also determined, using an orthogonal array design of OA₉ (3⁴). After 50 days of nursing, the results showed that: (i) the best combinations for the three factors at their optimal levels were A1B1C2 or A1B1C3; (ii) factor A was the most important factor and had significant effects (P < 0.05) on the SR and SGR of the fry, while the other factors had no significant effects (P > 0.05); (iii) the SGR, SR and CF of fry fed with commercial formulated feed (CFF) were significantly higher (P < 0.05) compared to those of fry fed with minced trash fish (MTF); and (iv) the fry fed with MTF mixed with antimicrobial peptides (MTF+AMP) showed higher SGR, SR and CF than those fed with MTF alone, which indicated that the antimicrobial peptides had positive effects on the growth and survival of the fry.     

Comparative Growth and Development of Spiders Reared on Live and Dead Prey

Scavenging (feeding on dead prey) has been demonstrated across a number of spider families, yet the implications of feeding on dead prey for the growth and development of individuals and population is unknown. In this study we compare the growth, development, and predatory activity of two species of spiders that were fed on live and dead prey. Pardosa astrigera (Lycosidae) and Hylyphantes graminicola (Lyniphiidae) were fed live or dead fruit flies, Drosophila melanogaster. The survival of P. astrigera and H. graminicola was not affected by prey type. The duration of late instars of P. astrigera fed dead prey were longer and mature spiders had less protein content than those fed live prey, whereas there were no differences in the rate of H. graminicola development, but the mass of mature spiders fed dead prey was greater than those fed live prey. Predation rates by P. astrigera did not differ between the two prey types, but H. graminicola had a higher rate of predation on dead than alive prey, presumably because the dead flies were easier to catch and handle. Overall, the growth, development and reproduction of H. graminicola reared with dead flies was better than those reared on live flies, yet for the larger P. astrigera, dead prey may suit smaller instars but mature spiders may be best maintained with live prey. We have clearly demonstrated that dead prey may be suitable for rearing spiders, although the success of the spiders fed such prey appears size- and species specific.