Diet composition of starry smooth-hound Mustelus asterias and methodological considerations for assessing the trophic level of predatory fish

The stomach contents of 640 starry smooth-hound Mustelus asterias from the north-east Atlantic were examined. The diet was dominated by crustaceans (98.8% percentage of index of relative importance, %IRI), with the two main prey species being hermit crab Pagurus bernhardus (34% IRI) and flying crab Liocarcinus holsatus (15% IRI). Ontogenetic dietary preferences showed that smaller individuals [20–69 cm total length (L_T) n = 283] had a significantly lower diversity of prey than larger individuals (70–124 cm L_T, n = 348); however, 18 prey species were found exclusively in smaller individuals and eight prey taxa were found exclusively in larger individuals. Larger commercially important brachyurans such as edible crab Cancer pagurus and velvet swimming crab Necora puber were more prevalent in the diet of larger individuals. Specimens from the North Sea ecoregion had a lower diversity of prey types for a given sample size than fish from the Celtic Seas ecoregion. Whilst cumulative prey curves did not reach an asymptote, this was primarily due to the high taxonomic resolution utilized and 95% of the diet was described by just seven crustacean taxa. The trophic level (TL) was calculated as 4.34 when species-level prey categories were used. This fine-scale taxonomic resolution resulted in a TL estimate close to a whole level above that estimated using wider taxonomic groupings. This large bias has important methodological implications for TL studies based on categorized prey data, particularly those of predatory fish.     

Temporal changes in prey composition and biomass delivery to African Crowned Eagle nestlings in urban areas of KwaZulu-Natal,South Africa

Globally urban areas are expanding rapidly and this usually has negative effects on biodiversity. Despite this, some species manage to persist in urban areas, as is the case with African Crowned Eagles Stephanoaetus coronatus in KwaZulu-Natal, South Africa. As relatively little is known about African Crowned Eagle nestling diet, especially about how it changes with nestling age, we investigated this with nest camera-traps. We analysed temporal changes in prey composition and biomass delivery during the nestling stage. We also recorded which adults provisioned and attended the nest. The main prey fed to nestlings were Rock Hyrax Procavia capensis and Hadeda Ibis Bostrychia hagedash. Adult males did most of the food provisioning, especially at the start of the nestling period. We found a decrease in total prey number and biomass with nestling age. This may be caused by changing requirements of nestlings. Furthermore, delivering fewer prey at later nestling stages may be a facilitating mechanism to enhance fledging of the nestling. Although the total number of prey brought to the nest decreased, we found an increase in numbers of Vervet Monkey Chlorocebus pygerythrus in the diet with nestling age. This indicated an increase in larger prey being delivered to the nests as the nestling aged. We suggest that this could be caused by increased participation in hunting by the larger female as her nest attendance time decreased as the nestling aged. We conclude with emphasising the importance of protecting the Durban Metropolitan Open Space System (D’MOSS) zones for the persistence of this Near Threatened raptor species, and populations of its prey in urban areas for its breeding success.     

Feeding ecology and prey preferences of a piscivorous fish in the Lagoa do Peixe National Park, a Biosphere Reserve in Southern Brazil

We investigated the diet, feeding strategy, size-related dietary shifts and prey preferences of South American Hoplias aff. malabaricus in an internationally recognized but poorly investigated Biosphere Reserve in southern Brazil. Fish were caught between April 2008 and March 2009 using a variety of fishing gear. The analysis of 113 individuals revealed a diet essentially composed of fish (16 species), particularly characid species (9). The diet became more diverse and contained larger fish prey with increasing predator size. Feeding strategy analysis revealed a clear specialization towards the consumption of fish. However, individuals did not prey upon particular prey species, instead opportunistically consuming many different fish species, which could be a strategy to avoid intraspecific competition. Characid species were the most important prey, followed by poecillids. A multi-gear sampling of the ichthyofauna revealed that these prey species were the most abundant (Characidae: 61.3%, Poeciliidae 18.8%) of the 14 fish families occurring at the study site, suggesting that the predator exploits the most abundant fish resources available rather than the rarer fish prey. These findings suggest that potential top-down controls exerted by H. aff. malabaricus in this system follow specific food web pathways that seem to be mediated by the abundance of prey resources.     

Diet comparison among demersal marine fish from the Canadian Arctic

Summary The diets of 12 species of demersal marine fish from various locations in the Canadian Arctic comprised a grand total of 267 prey species, mainly invertebrates. The total number of prey species taken by a single fish species ranged from 9 to 91, and the mean number per stomach from 2.0 to 9.4. The most important prey were Crustacea, most frequently epibenthic or planktonic species; Polychaeta, mainly the larger species; and Mollusca, notably the cropped siphons of Macoma calcarea. Generally, only a few species comprised the bulk of the food. Most of the fish had a predominantly benthic or epibenthic diet, a notable exception being Triglops pingeli which ate zoo plankton almost exclusively at the three sites from which it was collected. To a lesser extent, Triglops murrayi, Icelus spatula and Liparis gibbus also fed planktonically. No significant correlations in diet were found among sympatric fish populations, implying a division of resources and reduced interspecific competition.     

Body size and tree species composition determine variation in prey consumption in a forest‐inhabiting generalist predator

Trophic interactions may strongly depend on body size and environmental variation, but this prediction has been seldom tested in nature. Many spiders are generalist predators that use webs to intercept flying prey. The size and mesh of orb webs increases with spider size, allowing a more efficient predation on larger prey. We studied to this extent the orb‐weaving spider Araneus diadematus inhabiting forest fragments differing in edge distance, tree diversity, and tree species. These environmental variables are known to correlate with insect composition, richness, and abundance. We anticipated these forest characteristics to be a principle driver of prey consumption. We additionally hypothesized them to impact spider size at maturity and expect shifts toward larger prey size distributions in larger individuals independently from the environmental context. We quantified spider diet by means of metabarcoding of nearly 1,000 A. diadematus from a total of 53 forest plots. This approach allowed a massive screening of consumption dynamics in nature, though at the cost of identifying the exact prey identity, as well as their abundance and putative intraspecific variation. Our study confirmed A. diadematus as a generalist predator, with more than 300 prey ZOTUs detected in total. At the individual level, we found large spiders to consume fewer different species, but adding larger species to their diet. Tree species composition affected both prey species richness and size in the spider''s diet, although tree diversity per se had no influence on the consumed prey. Edges had an indirect effect on the spider diet as spiders closer to the forest edge were larger and therefore consumed larger prey. We conclude that both intraspecific size variation and tree species composition shape the consumed prey of this generalist predator.     

Sexual differences in the diet of great cormorants <Emphasis Type="Italic">Phalacrocorax carbo sinensis</Emphasis> wintering in Greece

Sexual differences in the diet of the great cormorant, Phalacrocorax carbo sinensis, were studied in four Greek wintering areas, the Amvrakikos Gulf, the Axios and Evros Deltas and the Messolonghi Lagoon, through the analysis of stomach contents. Great cormorants are birds sexually dimorphic in size, with males being generally larger than females. Although similar prey species were found in the stomachs of both sexes in all the studied areas, significant differences were observed with respect to the proportion of species taken. Male birds ate higher proportions of large fish species such as grey mullets, European sea bass, Dicentrarchus labrax, and Prussian carp, Carassius gibelio, while female birds took higher proportions of smaller species such as big-scale sand smelt, Atherina boyeri, and black goby, Gobius niger. As a consequence, male great cormorants were found to feed on significantly larger prey than did females by means of fish standard length and body mass. There was no significant difference between the sexes in the mass of food found in stomachs.     

Prey preferences and recent changes in diet of a breeding population of the Northern Goshawk Accipiter gentilis in Southwestern Europe

Capsule: Northern Goshawk Accipiter gentilis diet has changed significantly since the 1980s, probably due to changes in populations of preferred prey species.

Aims and methods: To assess changes to the breeding season diet of the Northern Goshawk in southwest Europe over three decades. We examined prey remains at and around nests and assessed avian prey availability using point count and line transect surveys.

Results: During 2008–11, Goshawks mainly ate birds, with Feral Pigeons Columba livia f. domestica being the most important prey species. Goshawks preferred prey of 100?400?g and forest prey species to non-forest species. Goshawk diet has changed significantly over recent decades: 22% of current prey items belong to species that were not part of the diet in the 1980s. We suggest that these dietary changes reflect changes in the abundance of prey species of the preferred size caused by changes in land use leading to an increase in forest cover, new prey species colonization and changes in the abundance and management of domestic prey.

Conclusion: This study emphasizes that major transformations occurring in agroforestry systems are affecting the main preferred prey of important forest predators, which may have consequences for conservation of both the predators and their prey.     

Prey choice by carabid beetles feeding on an earthworm community analysed using species‐ and lineage‐specific PCR primers

The carabid beetle Pterostichus melanarius is a major natural enemy of pests, such as aphids and slugs in agricultural systems. Earthworms are a dominant non‐pest component of the diet of P. melanarius which help sustain the beetles during periods when the pest population is low or absent. In this study we wanted to test whether this predator exercises prey choice among different earthworm species or ecological groups. High levels of genetic diversity within morphological species of earthworm necessitated the development of primers that were specific not just to species but lineages and sub‐lineages within species as well. Gut samples from beetles were analysed using multiplex‐PCR and fluorescent‐labelled primers. Calibratory feeding trials were undertaken to calculate median detection times for prey DNA following ingestion. Extensive testing demonstrated that the primers were species‐specific, that detection periods were negatively related to amplicon size and that meal size had a highly significant effect on detection periods. Monte Carlo simulations showed that, in general, worms were being predated in proportion to their densities in the field with little evidence of prey choice, other than probable avoidance of the larger, deep‐living species. There was no evidence that epigeic species were being taken preferentially in comparison with endogeic species. There was also no evidence that defensive secretions by Allolobophora chlorotica reduced predation pressure on this species by P. melanarius. We concluded that any management system that increases earthworm densities generally, regardless of component species, is likely to be optimal for increasing numbers of this beneficial beetle predator.     

Chew,shake, and tear: Prey processing in Australian sea lions (Neophoca cinerea)

Pinnipeds generally target relatively small prey that can be swallowed whole, yet often include larger prey in their diet. To eat large prey, they must first process it into pieces small enough to swallow. In this study we explored the range of prey‐processing behaviors used by Australian sea lions (Neophoca cinerea) when presented with large prey during captive feeding trials. The most common methods were chewing using the teeth, shaking prey at the surface, and tearing prey held between the teeth and forelimbs. Although pinnipeds do not masticate their food, we found that sea lions used chewing to create weak points in large prey to aid further processing and to prepare secured pieces of prey for swallowing. Shake feeding matches the processing behaviors observed in fur seals, but use of forelimbs for “hold and tear” feeding has not been previously reported for other otariids. When performing this processing method, prey was torn by being stretched between the teeth and forelimbs, where it was secured by being squeezed between the palms of their flippers. These results show that Australian sea lions use a broad repertoire of behaviors for prey processing, which matches the wide range of prey species in their diet.     

A Comparison of Foraging Behavior in Two “Percher” Dragonflies, Pachydiplax longipennis and Erythemis simplicicollis (Odonata: Libellulidae)

Feeding behaviors of two adult libellulid percher dragonflies, Pachydiplax longipennis and Erythemis simplicicollis, were compared. All results pertain to feeding from natural perches located some distance away from reproductive rendezvous sites. Compared to P. longipennis, E. simplicicollis chose broader and less structurally discrete perches, moved more frequently and over a larger area, and took, on average, much larger prey, although diet overlapped broadly in the two species. Erythemis made more frequent feeding flights but with a much lower success rate than Pachydiplax; consequently the prey capture rate was similar in the two species. Gut contents of mature, but not of immature, E. simplicicollis comprised a significantly greater proportion of body mass than in P. longipennis, apparently confirming the importance of larger prey in the diet of the former.     

Size, Sex And Geographic Variation in the Diet of the Tiger Shark, Galeocerdo Cuvier, From Western Australian Waters

Stomach contents from tiger sharks, Galeocerdo cuvier, caught on lines off the central coast of Western Australia were analysed to investigate variations in the diet due to sex, size and geographic location. Stomachs from 84 specimens contained food, while 26 had empty stomachs and 66 had regurgitated. Twelve prey groups were identified, the most common being turtles, sea snakes, teleost fishes, dugongs and sea birds. Dietary overlap was high between males and females. An ontogenetic shift was observed in the diet. Smaller prey (e.g. cephalopods, teleosts and sea snakes) were more common in small individuals, while the occurrence of larger prey (e.g. turtles, dugongs and elasmobranchs) increased with increasing shark size. Differences in the diet were observed between four regions along the central Western Australian coast. The ability to catch and consume large prey, prey availability, prey density, and prey profitability were identified as factors influencing the diet. The high level of occurrence of dugongs and turtles in the diet of G. cuvier, relative to their abundance, suggests that shark predation may play an important role in regulating populations of these species.     

The diet of whiting Merlangius merlangus in the western Baltic Sea

The diet of whiting Merlangius merlangus in the western Baltic Sea was investigated and compared to the diet in the southern North Sea. Clupeids were important prey in both areas, but especially in the western Baltic Sea where they constituted up to 90% of the diet of larger individuals. Gobies, brown shrimps and polychaetes were the main prey of juveniles in the western Baltic Sea, while a wider range of species were consumed in the North Sea. The shift to piscivory occurred at smaller sizes in the western Baltic Sea and the fish prey consumed was proportionately larger than in the southern North Sea. Estimates of prey abundance and food intake of M. merlangus are required to evaluate its predatory significance in the western Baltic Sea, but its diet suggests that it could be just as significant a fish predator here as in the southern North Sea.     

Discerning the dietary habits of the smooth butterfly ray Gymnura lessae using two distinct methods,otolith identification and metagenetics

Two different methods, metagenetics and free-otolith identification, were used to identify prey in the stomach contents of 531 Gymnura lessae captured by trawling in Mobile Bay, Alabama 2016–2018. Both methods were found to produce analogous results and were therefore combined into a single complete dataset. All prey were teleosts; the families Sciaenidae and Engraulidae were the most important prey (prey specie index of relative importance 89.3% I_PSRI). Multivariate analyses indicated that the diet of G. lessae varied with sex and seasonality. Specifically, variability was probably due to morphologically larger females consuming larger teleost prey species compared with males, whereas seasonal variability was probably due to changes in the available prey community composition. The findings indicate that both metagenetics and free otolith identification, used independently or complementarily, offer robust means of characterising dietary habits for teleost-specialised species such as G. lessae, which may play an important role in the structure and maintenance of coastal food webs such as those in Mobile Bay.     

The use of trophic resources by Argyrosomus regius (Asso, 1801) escaped from Mediterranean offshore fish farms

The population of meagre (Argyrosomus regius) has increased dramatically around the Western Mediterranean, accompanied by a higher seasonal incidence of the species in fishery landings. Presumably because of escapes, this new predator is gaining ground in marine habitats where it was normally not found. Given the lack of knowledge about the potential impact of this locally absent species on ecosystems and fishery resources, the objective of this study was to analyse the diet and predation behaviour of A. regius in order to evaluate its capability to adapt to a new environment as well as to identify its main prey. Stomach contents of 159 individuals were analysed and the identifiable prey items classified into major groups. Results showed that the diet of meagre was remarkably size‐dependent. The commercially important decapod Melicertus kerathurus (Index of Relative Importance IRI: 798.53), and to a lesser extent other crustaceans, were preferred to smaller sizes, while larger individuals gradually shifted to a piscivorous diet, particularly to Platichthys flesus (77.99 IRI). The potential ecological effects on the prey species are discussed, and management measures preventing the establishment of new local populations are suggested in order to harmonize coastal zone management policies with a sustainable production of meagre.     

Prey choice by marten during a decline in prey abundance

Summary We examined variation in diet choice by marten (Martes americana) among seasons and between sexes and ages from 1980–1985. During this period prey populations crashed simultaneously, except for ruffed grouse (Bonasa umbellus) which was common at the beginning and end of the study, and masked shrews (Sorex cinereus) which were abundant in 1983. Marten were catholic in selection of prey and made use of most available mammalian prey, ruffed grouse, passerine birds, berries, and insects. Diet niche was widest during the latter three years when prey was scare, particularly in late winter. Diet niche breadth was negatively correlated with abundance of all common prey species. Proportion of small prey species in the diet was correlated with absolute abundance of those species, but proportion of some large prey was related to their relative abundance. Diet choice varied among years and among seasons. Berries and insects were common in summer diets while large prey, particularly varying hare (Lepus americanus), were more frequent in winter diet than in summer diet. We found little evidence that any small mammal species was a preferred prey. Sexual size dimorphism between the sexes did not affect prey choice, nor did age. Reduced foraging effort in winter resulted in a wider diet niche only when prey was scarce. The only prediction of optimal foraging models fully supported by our data was a wider diet niche with reduced prey abundance. However, among the three most profitable prey species choice was dependent on the absolute abundance of the most profitable type (varying hare). We suggest that marten primarily forage for large prey but employ a strategy which results in encounters with small prey as well. These small prey are eaten as they provide energy at minimal cost, between captures of large prey.     

Differential vulnerability of prey to an invading top predator: integrating field surveys and laboratory experiments

Abstract 1. A new top predator, the dragonfly Cordulegaster boltonii, invaded Broadstone Stream (U.K.) in the mid‐1990s. This provided a rare opportunity to assess the impact of a new, large carnivore on a community that has been studied since the 1970s and has one of the most detailed food webs yet published. The vulnerability of the resident species to the invader was assessed by integrating experiments, which examined discrete stages in the predation sequence, with empirical survey data. 2. Although the new predator preyed on nearly every macro‐invertebrate in the food web, vulnerability varied considerably among prey species. Size‐related handling constraints initially set the predator's diet, resulting in strong ontogenetic shifts, with progressively larger prey being added while small prey were retained in the diet, as predators grew. Within the size range of vulnerable prey, encounter rate limited the strength of predation, with mobile, epibenthic species being most at risk. Contrary to most studies of interactions between freshwater predators (usually stoneflies) and prey (usually mayflies), the new predator did not elicit avoidance responses from its prey, probably because it combined a highly cryptic feeding posture with an extremely rapid attack response. 3. The invader exploited its prey heavily in experiments, even at prey densities orders of magnitude above ambient. In the field, electivity reflected prey availability, as determined by mobility and microhabitat use, rather than prey abundance or active predator choice. Consequently, the invader had skewed effects within the prey assemblage, with sedentary, interstitial species being far less vulnerable than more active, epibenthic species, some of which, including a previous top predator, have declined markedly since the invasion. 4. By examining the predation sequence in detail and integrating surveys with experiments, species traits and system characteristics that determine the strength of trophic interactions may be identified, and their potential importance in natural food webs assessed. In so doing, greater insight can be gained into which species (and systems) will be most vulnerable to invading or exotic predators, an imperative in both pure and applied ecology.     

Prey selection by flounder, Platichthys flesus, in the Douro estuary, Portugal

Prey selection by the flounder, Platichthys flesus (Linnaeus, 1758), in an estuarine nursery was investigated and the major factors influencing food choice by this species were assessed. Diet breadth was narrow, reflecting the low prey diversity observed in the benthos. A gradual ontogenetic shift from small prey such as amphipods to larger prey like polychaetes and bivalves was observed. Amphipods had positive electivity values in the upper estuary and negative values in the lower estuary.Polychaetes showed the inverse pattern. Bivalve electivity values were always positive. Differential selectivity throughout the estuary was mainly related to spatial segregation of flounders according to size, with the smaller individuals concentrating in the upper estuary and larger individuals concentrating in the lower estuary. Amphipods such as Corophium spp. play a crucial role in the flounder diet because of their small size, low mobility and diel activity pattern. As prey, the polychaete value increases throughout flounder ontogeny since the flounder size range is compatible with the larger mouth gapes and detection ability of larger fish. Bivalve electivity values for flounder are mainly related to high calorific values. The absence of Crangon crangon (Linnaeus, 1758) in the diet may be due to low water temperature since the cost–benefit involved in the capture of highly mobile prey is too high at low temperatures. It was concluded that flounder must use several sensory features to detect and capture prey in turbid estuarine waters and that field studies provide important background information on the actual predator preferences under natural conditions.     

Predator-prey ratios in communities of freshwater invertebrates: the role of enemy free space

SUMMARY.

• 1 The ratio: number of predator species/number of prey species is reviewed using comprehensive faunal lists for a range of freshwater habitats in Britain and North America. Prey species are defined as detritivores, herbivores and fungivores; predators eat metazoan animals as the main component of their diet. Our data refer only to invertebrates.
• 2 The numbers of predators and prey species are apparently very closely correlated in freshwater communities (r=0.84, In transformed data), with an average ratio of predators to prey of 0.36. The average ratio of predators to prey changes from 0.48 in small (species-poor) collections to 0.29 in large (species-rich) collections.
• 3 We suggest that an approximately constant ratio of predators to prey may be generated by: (a) the number of predator species being a function of the number of broad classes or kinds of prey; and (b) the number of prey species being constrained by competition between prey for ‘enemy free space’, i.e. species that are too similar are unable to coexist with shared predators.

     

Diet and prey selection of six species of tuna baitfish in three coral reef lagoons in the Solomon Islands

The diets and prey selection of six species of tuna baitfish (the engraulids Stolephorus devisi and S. heterolobus, three dussumierids of genus Spratelloides, and the apogonid Archamiazosterophora. were examined at two heavily fished and one unfished site in the Solomon Islands. All species ate almost exclusively nektonic zooplankton, especially crustaceans. Calanoid copepods were the most importantpreyofallspeciesexcept A. zosterophora, whichateagreater biomassoflarvalfish. Baitfishcould be divided into two groups according to prey taxa: the apogonid A. zosterophora and the engraulids S. devisi and S. heterolobus ate similar prey in similar proportions; the three dussumierid species (Spratelloides) ate smaller zooplankton and a greater proportion of calanoids than the other species. The size of prey eaten differed greatly between baitfish species. A. zosterophora ate larger prey than other species. The two Stolephorus species ate similar-size prey, which were larger than the prey of the three species of Spratelloides. Among the Spratelloides, S. delicatulus ate smaller prey than the other two species. All species differed in the size of calanoids, carids and brachyurans they ate. In all cases, prey differed more by the minimum dimension (width) than by volume. There were significant relationships between fish length and prey width and volume, except for Archamia. However, in terms ofvolume, the prey of Stolephorus increased with fish size at a much greater rate than in Spratelloides species. Baitfish diets were compared to the zooplankton available. Prey selection by the three Spratelloides species and two Sfolephorus species was density-dependent for all common prey types, although Stolephorus positively selected hyperiid amphipods and brachyurans. Archamia showed strong negative selection for calanoids and selected larger zooplankters, including fish larvae and carids, avoiding smaller, more common, prey. Overall baitfish density and zooplankton density did not correlate at either of the heavily fished sites. Nor were there consistent differences for any species in diet or changes in prey selection between the heavily fished and unfished sites. This suggests that, in these lagoons, commercial baitfish catches are not directly influenced by the composition or density of prey.     

Size related variability in the summer diet of the blackfin tuna (Thunnus atlanticus Lesson, 1831) from Tobago,the Lesser Antilles

Blackfin tuna (Thunnus atlanticus) is a small epipelagic oceanic species known only from the western Atlantic. In Tobago, the Lesser Antilles, blackfin tuna is caught by the artisanal fishery. The diet of this species was examined during the summer of 2004 for fish landed at the Charlotteville fish market in Tobago. T. atlanticus ranged from 32 to 91 cm FL (0.7–12.4 kg). Overall numerical abundance of prey items comprised fish (48%), crustaceans (46%) and cephalopods (6%). Prey species included small pelagics such as anchovies (ranked as most important prey overall), juveniles of larger pelagics such as jacks, juveniles of fish found in coral reef communities as adults, e.g. squirrelfishes, and some mesopelagic species. The importance of major diet categories differed significantly with predator size, with fishes becoming more important and crustaceans less important with increasing size of the blackfin tuna. This study has improved our scant knowledge of the blackfin tuna diet in the Lesser Antilles.