Lysine and arginine requirements of juvenile Asian sea bass (Lates calcarifer)

Two separate experiments were conducted to determine the dietary requirements of juvenile Asian sea bass Lates calcarifer Bloch for lysine and arginine. Fish (average initial weight: lysine experiment, 13.12 ± 0.12 g; arginine experiment, 2.56 ± 0.13 g) were given amino acid test diets for 12 weeks containing fish meal, zein, squid meal, and crystalline amino acids. Each set of isonitrogenous and isocaloric test diets contained graded levels of L ‐lysine or L ‐arginine. The feeding rate in the lysine experiment was at 4–2.5% of the body weight day^?1, while in the arginine experiment it was at 10–4% of the body weight day^?1. The fish (20 per tank, lysine experiment; 15 per tank, arginine experiment) were reared in 500‐L fibreglass tanks with continuous flowthrough sea water at 27 °C and salinity of 31 ppt in the lysine experiment and at 29 °C and salinity of 29 ppt in the arginine experiment. The experiments were in a completely randomized design with two replicates per treatment. Survival was high in fish given adequate lysine or arginine. Mean percentage weight gains were significantly different in fish fed varying levels of lysine or arginine. Fish fed high levels of L ‐arginine suffered high mortalities. No significant differences were obtained in the feed efficiency ratios (FER, g gain g^?1 feed) of fish fed graded lysine, although the values tended to increase as the dietary lysine level was increased up to the requirement level. In contrast, in the arginine experiment, significant differences in FER of fish among treatments were obtained; the highest FER was observed in fish fed the diet containing an optimum arginine level. On the basis of the growth response, survival, and FER, the lysine and arginine requirements of juvenile Asian sea bass were estimated to be 20.6 g kg^?1 dry diet (4.5% protein) and 18.2 g kg^?1 dry diet (3.8% protein), respectively. These data will be useful in the further refinement of practical diet formulations for the Asian sea bass.     

Growth rate of tank-reared Mediterranean amberjack, Seriola dumerili (Risso 1810) fed on three different diets

Mediterranean amberjack Seriola dumerili (Risso 1810) has aquaculture potential. The growth rate and food conversion ratio of S. dumerili on three different types of food (A: 100% frozen sardines; B: 50% frozen sardines and 50% pellet; C: 100% pellet) were measured, and analysed with respect to temperature, condition index and chemical composition of the fish fillet. Wild S. dumerili, average body weight 248 g and average total length 26.9 cm were caught in August and September 1994 in the South Adriatic Sea near Dubrovnik, Croatia and kept in three tanks (n=15 in each tank; duration of experiment, 226 days). The fish that were fed on diet A [initial weight, 252 ± 71 g; total length (TL), 24.3 ± 2.6 cm] started feeding immediately; however, fish assigned to diet C began to feed entirely on the pelleted diet 1 month after the start of the experiment. The mortality of fish fed on diet A was negligible, the registered growth rate was 313 ± 74 g (124.2%), specific growth rate was 0.32% day^?1 and the food conversion rate was 6.7. The fish fed on diet B (initial weight, 246 ± 74 g; TL, 28.2 ± 2.5 cm) started to feed on day 3 and achieved a total growth rate of about 98% (final weight gain, 241 ± 69 g) and specific growth rate of 0.24% day^?1 (feed conversion rate of 9.00 and mortality 13%). The fish fed on diet C (initial weight, 246 ± 74 g; TL, 28.2 ± 2.5 cm) started to feed on the pellets after 1 month and had a growth rate of 87% (weight gain 214 ± 85 g), a specific growth rate of 0.24% day^?1 and a food conversion rate of 10.6 with considerable mortality (27%). In all three diet groups the fish grew with considerable variation in food consumption and growth rate, depending on seasonal temperature variations of the ambient sea water supplied to the rearing tanks. Chemical analysis showed that the protein level (amount) in the fish meat exceeded 20% in all three fish fillet samples.     

Tryptophan requirement of juvenile Asian sea bass Lates calcarifer

The dietary requirement of tryptophan for juvenile Asian sea bass (Lates calcarifer Bloch) was studied. The juveniles (mean initial weight, 5.30 ± 0.06 g) were given semi‐purified test diets containing fish meal, gelatin, squid meal, and crystalline amino acids, for 12 weeks. Each set of isonitrogenous and isocaloric test diets contained graded levels of tryptophan. Fish (15 per tank) were reared in 250‐L fiberglass tanks provided with continuous flow‐through sea water at 26°C and salinity of 28 p.p.t. Fish were fed twice daily at a feeding rate of 8% of the body weight day^?1 for the first 4 weeks and at 3.5–2.5% of the body weight day^?1 from 5 to 12 weeks. The experiment was in a completely randomized design with two replicates per treatment. Mean percentage weight gains and feed efficiency ratios were significantly different in fish fed varying tryptophan levels. Survival was 100% in all treatments. On the basis of break‐point analysis of the growth response, the dietary tryptophan requirement of juvenile Asian sea bass is 0.41% of the dietary protein. This information will be useful in further refinement of practical feed formulations for the Asian sea bass.     

Effects of temperature on growth and metabolism in juvenile turbot

The effects of constant temperatures on growth, food efficiency, and physiological status were studied in four different batches of juvenile turbot. The growth responses were studied in three experiments lasting 70–85 days under 8–20° C thermal conditions. There was a positive correlation between growth and temperature from 8 to 17° C and a plateau was observed from 17 to 20° C. In fish fed to satiety, specific growth rate was positively correlated to the food intake, which was double at 20° C, compared with 8° C. Minor changes were observed in food efficiency. Body fat deposition decreased as temperature increased (25% lower at 20° C, compared with 8° C). Apparent food conversion, PER (protein efficiency ratio) and PUC (protein utilization coefficient) ranges were 0.8–0.9, 2.1–2.3 and 33–38% respectively. In 70–300 g fish, routine MO₂ increased (2.5–6.5 μmol O₂ h^?1 g bw^?1) with temperature up to 20° C, while larger turbot (500–600 g) appeared relatively thermo-independent, with a lower oxygen consumption (1.5 ìmol h^?1 g^?1). The average daily total ammonia nitrogen (TAN) and urea-N excretion per fish biomass was positively related to temperature. TAN was 30% lower at 8° C, compared with 20° C. Ingested nitrogen was mainly excreted under the final form of TAN, urea-N representing 26% of the total amount. A post-prandial peak in TAN and a delayed peak in urea-N nitrogen were observed. The hydromineral status [osmolarity, sodium, chloride and potassium blood plasma, gill (Na⁺-K⁺)-ATPase activity] of turbot was not affected by progressive changes in temperature during the acclimation period. Juvenile turbots show remarkable homeostatic capacities and so they have a relatively thermo-independent physiology within the range of temperature studied.     

Effect of winter feeding and starvation on the growth performance of young‐of‐year (YOY) great sturgeon,Huso huso

The objective of this study was to evaluate the feeding rate of the great sturgeon (Huso huso) young of the year (YOY) and to investigate the effects of different feeding rates in maintaining the weight of fish during short periods of winter starvation. Six feeding rates of 0.2, 0.4, 0.6, 0.8, 1.0% body weight (BW) day^?1 and feeding to satiation were considered for the first experiment. Each feeding rate was randomly assigned to three replicate tanks, with continuous feeding throughout a 5‐week winter period of water temperatures below 10°C. Fifteen fish were held in each of 18 tanks with an average initial body weight of 219.6 ± 6.9 g. After 5 weeks of feeding, the best performance was observed in fish fed 1% BW day^?1, but negative growth was observed in fish fed 0.2% BW day^?1. In the second experiment, fish were deprived of feed for 3 weeks at winter temperatures. Weights and condition factors of all fish decreased during starvation, while the differences in mean weight before and after the starvation period were not significant in fish fed a level of 0.2% BW day^?1 and those fish fed to satiation. No mortality was recorded in either experiment. Results of this study indicate that a feeding rate of 1% BW day^?1 would be sufficient for commercial fish farming of YOY of this species to maintain them over winter. Also, to maintain fish weights and prevent weight loss in overwintering ponds, a feeding rate of around 0.3% BW day^?1 seems appropriate for hatcheries.     

Effect of water temperature on activity of wintering age‐0 Acipenser transmontanus and A. brevirostrum: An artificial stream study

The effect of water temperature on behaviour and life history of wintering age‐0 = young‐of‐the‐year (YOY) northern sturgeons (populations using winter refuge habitat) is poorly understood. Using artificial stream tanks, we observed the effect of water temperature on 1) day‐time activity of cultured YOY Kootenai River white sturgeon, Acipenser transmontanus, during two winters (2008 and 2009–2010), and 2) observed day‐time activity of cultured YOY Connecticut River shortnose sturgeon, A. brevirostrum, in the winter, 2009–2010. Activity of YOY was measured every 2 to 7 days by visual or video observations on each fish to determine the mean number of 10 cm² square gridlines on the tank bottom crossed by all fish in each replicate tank (two replicate tanks, 10 fish in each tank). Daily water temperature was recorded by a logger in one tank every 20 min, 24 hr per day. In 2008, YOY A. transmontanus activity was positively related to decreasing mean daily temperature (R² = 0.96, p < 0.01) with 0 to 5 gridlines (range) crossed by all fish during observation periods at the coldest temperature (≤3°C). During the winter of 2009–2010, activity of both species was significantly related to decreasing temperature, and again, a mean of 0 to 5 gridlines (range) were crossed by fish at ≤3°C. We accept the hypothesis that YOY of both species are mostly inactive in the day when winter water temperature decreases to ≤3°C. Using the daytime inactivity temperature threshold of 3°C for YOY, and recent temperatures in river reaches where wild wintering YOY likely occur, we predict (a) wild wintering YOY A. transmontanus are moderately active in the day, may be energy challenged due to elevated temperatures from the warm river discharge by Libby Dam, and have poor survival in the regulated Kootenay River, and (b) wintering YOY Connecticut River A. brevirostrum are moderately active most winter months due to elevated natural river temperatures and may be energy challenged. More research is needed on YOY wintering activity and energetics relative to temperature to insure management of river temperature includes conservation of sturgeons.     

A comparative study of the relationship between light intensity and feeding ability in brown trout (Salmo trutta) and Arctic charr (Salvelinus alpinus)

1. Field observations indicate that the ability to feed at different light intensities may differ between brown trout and Arctic charr, and this is the first study to test this experimentally. To establish a background level of feeding in daylight at midday, trout and charr in two size groups were kept in tanks (one fish per tank) at three constant temperatures (5.0, 10.8 and 13.0 °C) and each fish was offered, one at a time, 50 freshly killed shrimps (Gammarus pulex), the number eaten being recorded. Shrimps could only be taken in the water column because a metal mesh prevented access to dead shrimps on the tank bottom. In a first series of experiments, individual fish were kept at one of 10 natural light intensities (range 0.001–50 lx). In a second series, conditions were similar except that the fish tank was covered in black polyethylene and had a light‐tight lid with a shutter so that light levels could be kept constant, using artificial illumination. In a third series, the fish were fed in total darkness, but the false bottom was removed, allowing access to dead shrimps on the tank bottom as well as in the water column. 2. The results of the first and second series differed interspecifically but were very similar intraspecifically, with no significant differences between the food intake for the two size groups or in the experiments at 10.8 and 13.0 °C. Food intake remained fairly constant at light intensities between 50 lx (dusk or dawn) and 0.03 lx and was similar to that of fish feeding at midday. At 10.8 and 13.0 °C, food intake between 0.03 and 50 lx was higher for trout than for charr, mean values for shrimps eaten per fish being 39.9 for trout (range 36–44, n = 100 fish) and 32.0 for charr (range 28–38, n = 100), but at 5.0 °C, the situation was reversed with mean values of 15.1 for trout (range 11–18, n = 50 fish) and 19.8 for charr (range 17–22, n = 50). 3. As light intensity decreased from 0.04 to 0.001 lx, feeding rate decreased exponentially but was always higher for charr than for trout, with a mean number of shrimps eaten at 0.001 lx of 9.3 for trout (range 5–13, n = 20 fish) and 13.6 for charr (range 9–20, n = 20) at 10.8 and 13.0 °C, and 2.0 for trout (range 1–4, n = 10 fish) and 5.5 for charr (range 2–8, n = 10) at 5.0 °C. In total darkness (false bottom fitted), none of the 50 shrimps was taken by either species. When the false bottom was removed in the third series, the mean number of shrimps consumed over 24 h was eight for trout (range 3–11, n = 20 fish) and 14.9 for charr (range 9–20, n = 20) at 10.8 and 13.0 °C, and two for trout (range 0–4, n = 10 fish) and five for charr (range 3–8, n = 10) at 5.0 °C. 4. Therefore, the feeding ability of trout was superior to that of charr when using photopic vision in daylight and mesotopic vision at dusk and dawn, but inferior to that of charr when using scotopic vision at low light intensity. Charr were also superior at low temperatures and when foraging for food in total darkness. Therefore, as light intensity decreases after dusk in their natural habitat, the advantage in feeding will shift from trout to charr, with the reverse occurring as light intensity increases after dawn.     

Ionregulation in juvenile swordspine snook (Centropomus ensiferus,Poey, 1860) in relation to environmental salinity

Ninety‐nine swordspine snook Centropomus ensiferus (9.80 ± 0.3 g, mean ± SE) were studied in order to evaluate the influence of salinity on physiological properties under rearing conditions. Growth performance, survival rates, and ion concentrations (Na⁺, K⁺, Cl^?) as well proximal composition were measured over 76 days. Fish were exposed to three experimental salinities (0, 10, 20 ‰ , three replicates per treatment) and maintained in plastic tanks with a recirculation system equipped with flow‐through aquaria pumps (533 L per tank). Fish were fed twice daily to apparent satiation; at the end of the experiment the weight of fish kept in 10 ‰ was higher than that of fish kept in 0 and 20 ‰ , however no significant differences (P > 0.05) were observed among the experimental salinities. Survival was significantly lower in 10 ‰ salinity than in fish kept in 20 and 0 ‰ salinities. No significant differences (P > 0.05) were found in the Condition factor (K), specific growth rate (SGR), or in plasma Na⁺, K⁺, or Cl^? concentrations among treatments. Salinities also did not affect body composition (P > 0.05), but were significantly lower (P < 0.05) than at the start of the experiment. However, towards the end of the experiment a large accumulation of visceral fat in fish farmed in the three salinities (VFI > 4%) was observed. Water quality was within the optimum range (T: 28.7 ± 0.1°C; O2: 5.6 ± 0.1 mg L^?1; ammonia: 0.2 mg L^?1) for the growth of swordspine snook. Data indicates that C. ensiferus is an ionoregulator fish and able to cultivate successfully in various osmotic conditions, and in turn, maintain high levels of survival in captivity.     

Temperature-dependent feeding interactions between two invasive fishes competing through interference and exploitation

Context-dependent ecological interactions between invasive species are important in determining the outcomes of their introductions. The consequences of competitive interactions between the Nile tilapia Oreochromis niloticus (interference competitor) and common carp Cyprinus carpio (exploitative competitor) were investigated here across a temperature gradient (20–28°C). These highly invasive fish are now present in many regions where populations increasingly coexist, inducing trophic interactions and niche overlaps. Experimental feeding and growth trials revealed the feeding rate (items s⁻¹) and specific growth rate (% day⁻¹) of these fishes were not significantly different at 24°C, but were significantly higher for C. carpio at 20°C and significantly higher for O. niloticus at 28°C. An additional experiment completed at 24°C revealed that O. niloticus rapidly form hierarchies, where dominant fish monopolise food resources through interference, resulting in their faster growth. Introductions of 1 and 3 C. carpio (an exploitative competitor) into the hierarchy had no effect on this food monopolisation as carp were excluded through aggression. The addition of 6 C. carpio did, however, significantly reduce the food intake of the dominant tilapia. This was due to increased exploitative competition rather than breaking of the hierarchy. The effect of adding 3 O. niloticus was similar to 6 C. carpio, suggesting inter- and intra-specific competitive strength was similar. These findings suggest when populations co-exist, temperature-dependent feeding interactions may result in the competitive exclusion of C. carpio through the aggressive interference by O. niloticus, potentially influencing invasion outcomes.     

Dietary protein requirement for juvenile Chinese sucker (Myxocyprinus asiaticus)

This study was conducted to determine the dietary protein requirement for juvenile Chinese sucker, Myxocyprinus asiaticus. Six fishmeal‐based experimental diets containing various crude protein levels ranging from 300 to 500 g kg^?1 were fed to triplicate groups of 20 fish each (initial weight 13.5 ± 1.1 g) for 56 days at a temperature of 28 ± 1°C (tank size 400 × 45 × 40 cm, linked to a recirculation system). Survival was not affected by dietary protein level (overall survival 71 to 90%). Weight gain (WG) and specific growth rate (SGR) increased with an increasing dietary protein level up to 460 g kg^?1. The feed conversion rate (FCR) generally showed a decline at higher protein levels (from 1.62 in 300 g protein kg^?1 to 1.13 in 500 g protein kg^?1 feed). Protein efficiency ratio (PER) showed gradual improvements with increasing dietary protein up to 460 g kg^?1. A similar trend was found for the protein productive value (PPV). Among the proximate compositions of the fish, crude protein content increased significantly with increasing dietary protein levels. Based on broken‐line regression analysis of SGR against dietary protein levels, the optimal dietary protein requirement for juvenile Chinese sucker was estimated to be close to 465 g kg^?1.     

Increasing ocean temperatures reduce activity patterns of a large commercially important coral reef fish

Large‐bodied fish are critical for sustaining coral reef fisheries, but little is known about the vulnerability of these fish to global warming. This study examined the effects of elevated temperatures on the movement and activity patterns of the common coral trout Plectropomus leopardus (Serranidae), which is an important fishery species in tropical Australia and throughout the Indo West‐Pacific. Adult fish were collected from two locations on Australia's Great Barrier Reef (23°S and 14°S) and maintained at one of four temperatures (24, 27, 30, 33 °C). Following >4 weeks acclimation, the spontaneous swimming speeds and activity patterns of individuals were recorded over a period of 12 days. At 24–27 °C, spontaneous swimming speeds of common coral trout were 0.43–0.45 body lengths per second (bls^?1), but dropped sharply to 0.29 bls^?1 at 30 °C and 0.25 bls^?1 at 33 °C. Concurrently, individuals spent 9.3–10.6% of their time resting motionless on the bottom at 24–27 °C, but this behaviour increased to 14.0% at 30 °C and 20.0% of the time at 33 °C (mean ± SE). The impact of temperature was greatest for smaller individuals (<45 cm TL), showing significant changes to swimming speeds across every temperature tested, while medium (45–55 cm TL) and large individuals (>55 cm TL) were first affected by 30 °C and 33 °C, respectively. Importantly, there was some indication that populations can adapt to elevated temperature if presented with adequate time, as the high‐latitude population decreased significantly in swimming speeds at both 30 °C and 33 °C, while the low‐latitude population only showed significant reductions at 33 °C. Given that movement and activity patterns of large mobile species are directly related to prey encounter rates, ability to capture prey and avoid predators, any reductions in activity patterns are likely to reduce overall foraging and energy intake, limit the energy available for growth and reproduction, and affect the fitness and survival of individuals and populations.     

Successful gonadal development and maturation of tench (Tinca tinca L.) in small concrete ponds

The experiments were performed in a tench farm from autumn until the spawning season (June–July). Tench broodstocks from natural habitats were maintained in 25 × 6 × 1 m concrete ponds and fed on commercial trout pellets. Females and males were separated and maintained under natural photoperiod and temperature conditions at densities around 2 kg m^?2. Water flow throughout was supplied at the rate of 15 L s^?1. When females showed external signs of advanced gonadal development, induction of spawning was made by luteinizing hormone releasing factor (LH‐RH) synthetic analogue administration at three different periods of the reproductive season (June–July). A single intramuscular injection (20 μg kg^?1 body weight) was administered to 110 mature females selected from a total of 150. The females were stripped 42 h (22°C) after hormone administration. The mean rate of stripped females to the number injected was 77%. Mean relative egg weight in relation to the weight of the stripped females was 5.61%. More than 90% of the males provided semen without hormonal induction. Differences in egg production and external egg quality were observed at different times of the spawning period. It was proven that tench maintained in small concrete tanks and fed on artificial diets were able to reach gonadal maturation.     

The effect of starvation on energy turnover and protein metabolism in Ophiocephalus punctatus bloch

1. At 20°C, fish starved for various durations took less food than unstarved fish. At 28°C, 20-day starved fish alone consumed more food.
2. The maximum feeding was during the second ten days at 28°C but in the first ten days at 20°C.
3. Absorption efficiency was unaffected by temperature and starvation.
4. Absorption rate reflected feeding rate.
5. At 28°C the conversion efficiency was high for the ten-day starved fish but at 20°C the 30-day starved fish showe high conversion efficiency.
6. Conversion rate is governed not only by feeding rate but also by conversion efficiency.
7. At 28°C the 20-day starved fish alone compensated for loss of energy, total and protein nitrogen. At 20°C the loss was compensated for by all fish.

     

Dietary arginine requirement of fingerling Indian major carp,Labeo rohita (Hamilton) based on growth,nutrient retention efficiencies,RNA/DNA ratio and body composition

To quantify the optimum dietary arginine requirement of fingerling Indian major carp, Labeo rohita (4.10 ± 0.04 cm; 0.62 ± 0.02 g), an 8‐week growth trial was conducted in eighteen 70‐L indoor circular aqua‐coloured troughs provided with a flow‐through system at 28 ± 1°C. Isonitrogenous (40 g 100 g^?1 crude protein) and isocaloric (4.28 kcal g^?1 gross energy) amino acid test diets containing casein and gelatin as intact protein sources with graded levels of arginine (0.5, 0.75, 1.0, 1.25, 1.50 and 1.75 g 100 g^?1 dry diet) were fed to triplicate groups of fish to apparent satiation at 07:00, 12:00 and 17:30 hours. Growth performance of fish fed the above diets was evaluated on the basis of absolute weight gain (AWG), specific growth rate (SGR), feed conversion ratio (FCR), protein efficiency ratio (PER), protein retention efficiency (PRE) and energy retention efficiency (ERE). Maximum AWG (2.61), SGR (2.80), best FCR (1.35), highest PER (1.85), PRE (37%) and ERE (76%) were recorded at 1.25 g 100 g^?1 dietary arginine. Maximum body protein (18.88 g 100 g^?1) and RNA/DNA ratio (5.20) were also obtained in a 1.25 g 100 g^?1 arginine dry diet. Except for the reduced growth performance in fish fed arginine‐deficient diets, no other deficiency signs were apparent. Based on the broken‐line and second‐degree polynomial regression analysis of the AWG, SGR, FCR, PER, PRE and ERE data, the optimum arginine requirement for fingerling Labeo rohita was found to be in the range of 1.22–1.39 g 100 g^?1 of the dry diet, corresponding to 3.05–3.47 g 100 g^?1 of dietary protein.     

Influence of temperature and exercise on growth performance,muscle, and adipose tissue in pacus (Piaractus mesopotamicus)

The aim of this study was to evaluate the effects of temperature and swimming exercise on fish growth in pacus (Piaractus mesopotamicus). Pacus weighing 0.9 – 1.9 g and 2.7 – 4.2 cm in standard length were cultivated at an initial density of 120 fish m⁻³ in 3 recirculation systems containing 6 water tanks at a volume of 0.5 m³ each at temperatures of 24, 28 and 32 °C. At each temperature, three tanks were modified to generate exercise activity in the specimens and force the fish to swim under a current speed of 27.5 cm s⁻¹. At the end of the experiment, the following metrics were evaluated: fish performance, morphometry (length, width, height and perimeter in different body positions), and the diameter and density of muscle and subcutaneous ventral adipose tissues. At 28 °C, pacus were both heavier and had greater weight gain after 240 days of cultivation. Additionally, exercise improved the feed conversion. An increase of 4 °C (30 °C) did not provide any improvement in the performance of the fish. However, swimming exercise improved the performance of pacus, providing increases of 38% and a 15% improvement in feed conversion. Both temperature and exercise influenced the body morphology (especially in the caudal region) and the cellularity of white and red muscle fibers and adipocytes.     

Environmental remediation potential of Perinereis aibuhitensis (Polychaeta) based on the effects of temperature and feed types on its carbon and nitrogen budgets

The effects of three temperatures (15°C, 20°C and 25°C) and four feed types (artificial feed, AF; sediment, SM; fish faeces, FF; and fish meat, FM) on the growth, carbon budget and nitrogen budget of the polychaete Perinereis aibuhitensis were evaluated over a 35 day period. The final body weight and specific growth rate (SGR) of P. aibuhitensis were significantly affected by temperature and feed types (T, F?=?15.831, P?=?0.000; Feed, F?=?81.827, P?=?0.000), but the interaction between these factors was not significant (F?=?0.435, P?=?0.848). The worms achieved the highest SGR in the AF group at 20°C. However, the SGR in the SM group was only half that of the other groups. The food conversion efficiency (FCE) was significantly lower at 25°C than at 15°C and 20°C (P?P?=?0.000), with a mean of 39.83%. The apparent digestibility rate (ADR) at 25°C was significantly higher than at 15°C and 20°C (P?相似文献   

Effect of high‐dose vitamin C supplementation on growth,tissue ascorbic acid concentrations and physiological response to transportation stress in juvenile silver pomfret,Pampus argenteus

This study investigated the effect of high‐dose vitamin C supplementation on growth, tissue ascorbic acid concentrations and physiological response to transportation stress in juvenile silver pomfret, Pampus argenteus (initial average weight 6.2 ± 0.2 g). Three practical diets were formulated to contain 100 (control), 450 and 800 mg ascorbic acid/kg diet, respectively, supplied as l‐ascorbyl‐2‐polyphosphate. Each diet was fed to triplicate groups of fish in circular tanks (3 m ø, 1.5 m depth) (60 fish/tank) for 9 weeks. Growth did not change significantly with dietary vitamin C levels, although an improvement tendency with an increase in vitamin C supplementation was observed. Ascorbic acid concentrations in the liver and muscle of fish fed diets containing graded levels of vitamin C were positively correlated with dietary levels of this vitamin. Tissue ascorbic acid concentrations significantly increased with increasing vitamin C supplementation. After 9 weeks, the fish were subjected to transportation stress for 4 h to determine the influence of high vitamin C supplementation on the physiological response to this stressor. Serum cortisol, glucose and lactate levels significantly increased in stressed fish. Serum cortisol and glucose concentrations after stress were significantly higher in fish fed the control diet (7.91 μg L^?1 and 0.80 mm , respectively) than in the other groups. However, there were no significant differences in serum cortisol and glucose levels after stress between the 450 and 800 mg kg^?1 diets. No significant change could be found in serum lactate levels after stress among the different treatments. In conclusion, the dietary administration of high doses of vitamin C could reduce stress in silver pomfret and increase the survival of fish under stress conditions.     

Growth,biochemical, fatty acid composition,and mRNA levels of hepatic enzymes in genetically improved farmed tilapia (GIFT,Oreochromis niloticus) (Linnaeus, 1758) at different stocking densities

Investigated were the effects of stocking density on juvenile growth performance, serum biochemistry, fatty acid composition, and mRNA levels of enzymes involved in lipid metabolism in genetically improved farmed tilapia (GIFT), Oreochromis niloticus. Juvenile fish (n = 900) were distributed into 15 tanks at five initial stocking densities (75, 150, 225, 300, and 375 g/m³ per 800‐L tank, represented as D1–D5, respectively). Temperature was maintained at 28 ± 0.3°C, and water flow rate into the tanks was about 8 L/min. The fish accepted floating pelleted feed (crude protein 28%, crude lipid 6%, and gross energy 149.2 KJ/g diet). The feed amount offered was 4%–8% of body weight. At the end of the 60‐day experiment, the final stocking densities were 1,454.18, 2,010.60, 2,913.13, 3,819.73, and 4,380.80 g/m³, respectively. Growth and body mass coefficient of variation were significantly affected (p < .05). No differences in feed conversion rate or survival were found (p > .05). Muscle lipid contents decreased with stocking density from D1 to D5. Serum total protein and cholesterol levels were not affected by the stocking density but the D5 group produced the highest serum cortisol and lactate levels and the lowest glucose levels compared to those of the other groups. Lower muscle saturated fatty acid and n?3 polyunsaturated fatty acid contents were observed in the D4 group than in the other groups, whereas the reverse was found in the n?6 polyunsaturated fatty acid content. Hepatic glucose 6‐phosphate dehydrogenase, fatty acid synthetase, hormone‐sensitive triglyceride lipase, and lipoprotein lipase mRNA levels were significantly upregulated in response to a high density. These data suggest that the GIFT adapted to high‐density conditions by altering the composition of muscle fatty acid and stimulating lipid metabolic enzymes. These mechanisms may help fish respond to high stocking density stress in intensive aquaculture systems.     

Growth response of cultured larvae of silver therapon Leiopotherapon plumbeus (Kner, 1864) in outdoor tanks in relation to fertilizer type and fish density

This study evaluated the effects of fertilizer type and fish density on early growth and survival of silver therapon Leiopotherapon plumbeus (Kner, 1864) larvae reared in outdoor tanks. In the first experiment, larvae (1.92 ± 0.09 mm total length) were stocked into nine, 4 m³ tanks at an initial density of 0.5 larvae L^?1 and reared for 42 days at an ambient temperature of 28.8–30.7°C. Three treatments with three replicates each were compared: organic (chicken manure, OF) or inorganic fertilizers (ammonium phosphate, IF) applied once every 2 weeks, and the unfertilized (NF) tanks serving as the control group. Water quality, zooplankton densities, survival or growth of L. plumbeus larvae did not vary significantly in either fertilized or unfertilized tanks. Fertilization resulted in elevated nutrient concentrations, which did affect survival (2.10%–6.07%) of the fish larvae. In the second experiment, larvae were stocked at densities of 0.4 or 0.6 larvae L^?1 in tanks fertilized at 4–5 days interval with OF and IF for 30 days. Growth performance of L. plumbeus larvae was affected by fish density, with significantly larger (20.04 ± 2.65 mm in total length) and higher specific growth rate (SGR; 6.97 ± 0.48% day^?1) at 0.4 larvae L^?1 than at 0.6 L^?1. Fry production did not vary significantly between fish density treatment groups given the same fertilizer types, but survival rates were improved at 0.4 L^?1. Together, production of L. plumbeus larvae in outdoor tanks can be optimized at a lower stocking density, regardless of the type of fertilizer used.     

Rearing tench (Tinca tinca L.) larvae on live feed (Artemia) and on two transition schedules from live to dry diets

Two 60‐day experiments were carried out on tench (Tinca tinca L.) from day 5 post‐hatch. Density was 20 larvae L^?1 and temperature 24 ± 0.5°C. In experiment 1, Artemia nauplii were the sole food, testing nauplii amounts and feeding frequency. High survival rates (between 79.5% and 95.5%) were obtained. Growth was faster as nauplii amounts were greater; the highest growth rate (11.00), weight (265.5 mg) and Fulton’s coefficient (1.40) were obtained when fish were fed in excess once a day, without significant differences from the growth obtained by feeding in excess of eight times a day. In experiment 2, a dry diet for marine fish was tested as a replacement for Artemia nauplii, following two transition protocols, one faster than the other; high survival rates (between 77.7% and 87.1%) were again obtained. The slower transition allowed a growth rate of 10.14, length of 23.1 mm, weight of 158.3 mg and a Fulton’s coefficient of 1.28, without significant differences from the faster transition. At all stages, growth values were significantly higher from feeding nauplii in excess as the sole food, but the required nauplii quantity was six times higher than the amount supplied to the animals fed the dry diet.