稻麦两熟地区机插水稻品质形成的播期效应

合理播期是机插稻实现高产、优质稻米生产的关键技术。本文研究了播期对粳型超级稻和籼粳交水稻机插方式下稻米品质形成特征的影响,为机插稻高产、优质稻米生产提供依据。结果表明:稻米糙米率、精米率、整精米率随播期推迟而升高,碾米品质变优,但早播稻糙米产量、精米产量、整精米产量显著高于晚播稻(P0.05);不同播期的稻米垩白粒率、垩白度变异较大,均随播期推迟而下降,早播与晚播间差异达显著水平(P0.05);外观品质改善,推迟播期,稻米直链淀粉含量降低,胶稠度变短,峰值黏度、热浆黏度、最终黏度、崩解值呈规律性下降,消减值变化幅度较大,逐渐升高,糊化温度波动较小,RVA谱变劣,稻米蒸煮食味品质变差;稻米蛋白质含量及蛋白质产量均随播期推迟而下降(P0.05),营养品质变差;机插粳稻适期早播,易取得高的糙米、精米、整精米及蛋白质产量,提升营养品质及蒸煮食味品质,改善米粉RVA谱特征,但降低稻米碾米品质和外观品质。因此,麦茬机插稻于5月26—31日播种,是实现较优品质稻米较高产量的最佳时期。     

稻鸭共作对稻米品质的影响

稻鸭共作技术是中国传统农业的精华.作为一种可持续的水稻生态种养模式,稻鸭共作对水稻生长、病虫草害防治、生物多样性和稻田环境的改善具有明显的作用,然而目前还没有关于稻鸭共作对稻米品质影响的报道.因此,于2005年在华南农业大学增城教学科研基地进行了田间试验,共设计稻鸭共作、混水处理和常规稻作3个处理,研究其对稻米加工品质、外观品质、蒸煮品质、营养品质和微量元素含量的影响效应.结果表明:稻鸭共作技术能够提高整精米率,减少垩白,增加粒宽,降低米粒长宽比值,同时促进稻米蛋白质和氨基酸含量的下降,Mn元素含量上升,但对出糙率、精米率、胶稠度和直链淀粉含量没有显著影响.说明稻鸭共作可在一定程度上改善稻米品质,为水稻的优质生产提供了一条较好的生态技术途径.     

粳稻穗角与稻米品质的相关性及稻米品质遗传分析

测定了粳稻直立穗品种丙8979与弯曲穗品种C堡杂交组合的P1、P2及其重组自交系349个株系的穗角和10个稻米品质性状, 分析了穗角与稻米品质性状之间的相关性, 并运用主基因+多基因混合遗传模型, 对稻米品质10个性状进行了遗传分析。结果表明,穗角与糙米率、整精米率、垩白粒率、垩白度、糊化温度、胶稠度和直链淀粉含量均无显著相关; 与精米率呈显著正相关(r=0.124*); 与粒长和长宽比均呈极显著正相关(相关系数分别为0.470**和0.241**)。糙米率、精米率和直链淀粉含量均受2对主基因+多基因控制, 2对主基因具有累加作用和加性×加性的上位性作用; 整精米率、粒长、长宽比和胶稠度受2对加性-上位性主基因+多基因控制;垩白粒率、垩白度和糊化温度均受3对加性-上位性主基因+多基因控制。糙米率、精米率、整精米率、垩白粒率、垩白度和糊化温度6个品质性状以主基因遗传为主,粒长、长宽比、胶稠度和直链淀粉含量4个性状以多基因遗传为主。     

施氮对水稻植株和颖果发育及稻米品质的影响

以'扬稻6号'和'粳稻941'为材料,在施氮总量相同条件下分别设置低分蘖肥高孕穗肥和高分蘖肥低孕穗肥2个施氮处理,通过盆栽试验研究施氮量和施氮时期对水稻植株生长、颖果发育和稻米品质的影响.结果表明:水稻植株鲜重、干重、分蘖数和株高随分蘖期氮肥用量增加而增加;增加孕穗期氮肥用量比例能显著提高抽穗期水稻剑叶和颖果光合速率、颖壳叶绿素含量、呼吸速率、颖果CAT及SOD活性;增加孕穗期氮肥用量还能提高水稻籽粒出糙率、精米率、整精米率,降低稻米垩白率,改善稻米的碾米品质和营养品质.因此,增加分蘖期施氮比例能促进水稻植株生长,而提高孕穗期施氮量则有利于水稻颖果发育和稻米品质改善.     

生育前期遮光对水稻后期功能叶生长及稻米品质的影响

以2个不同直链淀粉含量的水稻品种为材料,研究了生育前期(插秧至幼穗分化期)遮光对水稻后期功能叶生长及稻米品质的影响。结果表明,前期遮光处理后,水稻剑叶面积明显增大,功能叶的碳、氮代谢水平提高;2个品种的籽粒直链淀粉积累过程受到的影响不同,而蛋白质积累受到的影响均一致(即百分含量下降幅度增大);糙米率有所降低,但未达到显著水平;精米率和垩白率极显著下降;整精米率和直链淀粉含量显著或极显著升高;粒长、粒宽和蛋白质含量无显著性变化,但蛋白质含量表现为下降趋势;2个品种间存在着差异。     

稻米品质性状对开放式空气二氧化碳浓度增高的响应

利用开放式空气CO2浓度增高(FACE)系统平台。研究大田栽培条件下粳稻武香粳14号稻米品质性状对CO2浓度增高200μmol·mol^-1的响应。结果表明．FACE处理稻谷的出糙率平均比CK高1．4个百分点,整精米率平均比CK低12．3个百分点,较低的供N水平有利于提高FACE条件下的出糙率．较高的供N水平有利于提高FACE条件下的整精米率;FACE处理的稻米垩白略有增加。垩白粒率平均比CK高11．9个百分点,垩白度平均比CK平均高2．8个百分点,较高的供N和供P水平有利于降低FACE条件下垩白大小、垩白粒率和垩白度;FACE处理稻米糊化温度平均比CK平均高0．52℃,胶稠度有提高的趋势,但对稻米直链淀粉含量影响较小,较高的供N和供P水平有利于降低FACE条件下稻米的直链淀粉含量,较低的供N和较高的供P水平有利于降低FACE条件下稻米胶稠度,较低的供N水平有利于降低FACE条件下稻米糊化温度;FACE处理使稻米蛋白质含量比CK平均低0．6个百分点,较低的供N和供P水平有利于降低FACE条件下稻米蛋白质含量。     

稻鸭共生有机栽培模式对黄河三角洲稻米品质的影响

在黄河三角洲地区设计稻鸭共生、人工除草、常规稻作3种栽培模式,研究其对稻米加工品质、外观品质、蒸煮和食味品质、卫生品质的影响.结果表明:与常规稻作相比,稻鸭共生可以增加水稻粒宽,提高糙米率、精米率、整精米率,减少垩白,这主要是由于有效穗数和籽粒重的提高以及弱势粒的降低所致.稻鸭共生和人工除草栽培模式可以增加胶稠度,降低直连淀粉和蛋白质含量,改善稻米食味性,这主要归功于有机肥的施用.由于生产过程不施用化学肥料和农药,稻鸭共生、人工除草模式可以大幅降低甚至检测不到农药残留.稻鸭共生既可改善稻米品质,又能保护环境,为优质水稻生产提供了一条较好的生态技术途径.     

川东南高温伏旱区杂交中稻超稀栽培对稻米整精米率的影响与组合间库源结构的关系

以18个杂交中稻组合材料,研究了超稀栽培与传统栽培间稻米整精米率的变异与组合间库源结构的关系。结果表明:中小穗型组合在超稀栽培条件下的整精米率会明显改善,而大穗型组合的整精米率反而降低。其原因在于中小穗型组合在传统栽培条件下的叶粒比和灌浆速率较高,改为超稀栽培后,叶粒比和灌浆速率明显降低,相对提高了籽粒容重,近而提高了整精米率。大穗型组合在传统栽培条件下的叶粒比和灌浆速率较低,改为超稀栽培后,叶粒比和灌浆速率进一步明显降低,此时因库源比例失调,源明显不足以致籽粒充实度差,从而相对降低了籽粒容重和整精米率。超稀栽培应选用传统栽培条件下着粒数不超过177粒的组合为宜。     

川东南杂交中稻超稀栽培对稻米整精米率和垩白粒率的影响

以‘II优7号’、‘汕优63’和‘香优2号’为材料,研究了超稀栽培与稻米整精米率和垩白粒率的关系及其作用原因,结果表明：栽秧密度与整精米率呈极显著负相关,与垩白粒率呈极显著正相关。在中高氮施肥水平条件下,当栽秧密度超稀到7.51万穴•hm-2时,在保证比传统高产栽培密度每公顷栽秧21.64万穴的对照不减产前提下,整精米率提高了15.69%～29.92%,垩白粒率降低了16.34%～21.22%。其原因在于,超稀植增加了每穗着粒数,降低了齐穗期的叶粒比,以致稻穗籽粒灌浆速率减慢而改善整精米率和垩白粒率。齐穗后20 d施氮可同时起到提高结实率和整精米率的双重效果。     

云南高原粳稻品质特性分析

采用表型主成分及聚类分析法,对76个云南高原粳稻的11个品质性状进行了分析。结果表明,（1）直链淀粉含量的平均值达食用稻品种品质1级标准,糙米率、透明度、碱消值和胶稠度达2级标准,精米率达3级标准,其余品质性状的平均值均在3级以下。品种间变异最小的品质性状是糙米率和碱消值,变异最大的是垩白度,其次是垩白粒率。（2）稻米品质性状间存在复杂的相关关系。（3）在选出的6个影响云南稻米品质的主因子中,精米率、垩白粒率和垩白度因子对稻米品质的累积贡献率为49.6%。（4）76个云南粳稻聚为4类,其中第一类包括52个品种,表明遗传距离近,遗传基础狭窄。在今后的云南粳稻品质育种中,应降低垩白粒率和垩白度,提高精米率和整精米率,同时拓宽遗传基础。     

Effects of High Temperature and Strong Light Combine Stress on Yield and Quality of Early <i>Indica</i> Rice with Different Amylose Content during Grout Filling

High temperature (HT) accompanied with strong light (SL) often occurs in early indica rice production during grout filling stage in southern China, which accelerates grain ripening. Two indica rice cultivars with different amylose content (Zhongjiazao17, ZJZ17, high amylose content; Xiangzaoxian45, XZX45, low amylose content) were grown under control (CK), HT, and HT+SL conditions during grout filling to determine the effects on grain yield and quality of rice. The results showed that compared with CK, HT and HT+SL significantly reduced the 1000-grain weight and filled grain rate whether in high or low amylose content early indica rice cultivars during grout filling, resulting in a significantly lower grain yield. Meanwhile, HT and HT+SL significantly decreased the milled rice rate, brown rice rate and head rice rate, whereas significantly increased chalky rate and chalky degree; and breakdown decreased and setback, pasting temperature increased in the cultivars, leading to the poor processing, appearance and cooking and eating quality of early indica rice cultivars. Compared with HT, the yield of ZJZ17 was significantly decreased under HT+SL, due to the lower 1000-grain weight. However, the effect of HT+SL on rice quality varied in the cultivars. In general, the yield and rice quality of ZJZ17 were relatively poor under HT+SL. Our results suggested that HT and HT+SL during grout filling had significant damage to the yield and quality of early indica rice cultivars, especially HT+SL, while the high amylose cultivar ZJZ17 showed a higher negative effect under HT+SL.     

高温对杂交水稻籽粒灌浆和剑叶某些生理特性的影响

以杂交籼稻特优559为材料,探讨了高温胁迫对水稻灌浆期剑叶中有关生理特性和籽粒灌浆速率的影响.结果表明:高温胁迫加速了剑叶叶绿素的丧失,使SOD活性明显降低,质膜透性和MDA含量明显增加,脯氨酸、AsA、GSH、可溶性蛋白质以及可溶性糖含量明显降低,籽粒灌浆速率和籽粒重下降.高温使灌浆期水稻叶片衰老加速、光合能力下降是其导致灌浆速率、结实率、粒重和籽粒产量降低的主要生理原因.     

Responses of carbon and oxygen stable isotopes in rice grain (Oryza sativa L.) to an increase in air temperature during grain filling in the Japanese archipelago

Stable isotopic compositions of carbon (δ¹³C) and oxygen (δ¹⁸O) in plants reflect growth conditions. Therefore, these isotopes might be good indicators of changes in environmental factors, such as variations in air temperature caused by climate change. It is predicted that climate change will lead to a greater increase in minimum air temperatures (primarily during the night) than in maximum air temperatures (primarily during the day) in many parts of Japan. In the present study, we investigated whether the δ¹³C and δ¹⁸O of the rice grain Koshihikari (Oryza sativa L.) from the northern latitudes (30.49°–37.14°) of Japan reflect variations in air temperature during grain filling and are related to the yield and proportion of first-grade rice (<15 % transparency, roundness, and cracking) as an indicator of quality. We revealed that rice δ¹³C was not correlated with mean maximum or minimum air temperatures for each prefecture. By contrast, rice δ¹⁸O was positively correlated with mean minimum air temperature, suggesting that rice δ¹⁸O reflects changes in night air temperature. We further showed that an increase in the mean minimum air temperature during grain filling had a negative effect on rice yield and quality. Our findings indicate that the δ¹⁸O of rice grain may be a good indicator of physiological changes in response to minimum air temperatures during grain filling.     

Roles of FERONIA-like receptor genes in regulating grain size and quality in rice

Grain yield and quality are critical factors that determine the value of grain crops. In this study, we analyzed the functions of 12 FERONIA-like receptor(FLR) family members in rice and investigated their effects on grain size and quality. We found that FLR1, FLR2 and FLR8 negatively regulated grain size, and FLR15 positively regulated grain size. flr1 mutants had a higher cell number and an accelerated rate of grain filling compared to wild-type plants, which led to grains with greater widths. A mechanism underlying the regulation of grain size by FLR1 is that FLR1 is associated with OsRac1 Rho-like GTPase, a positive regulator of grain size. Regarding grain quality, the flr1 mutant had a higher percentage of chalkiness compared with wild-type plants, and seeds carrying mutations in flr3 and flr14 had endosperms with white floury cores. To elucidate the possible mechanism underlying this phenomenon, we found that FLR1 was constitutively expressed during endosperm development.RNA-seq analysis identified 2,367 genes that were differentially expressed in the flr1 mutant, including genes involved in starch and sucrose metabolism and carbon fixation. In this study, we identified the roles played by several FLR genes in regulating grain size and quality in rice and provided insights into the molecular mechanism governing the FLR1-mediated regulation of grain size.     

开放式空气CO2浓度增高对水稻冠层微气候的影响

利用位于江苏省无锡市安镇的我国唯一的农田开放式空气CO₂浓度增高(FACE)系统平台,于2001年8月26日至10月13日(水稻抽穗至成熟期)进行水稻作物冠层微气候连续观测,以研究FACE对水稻冠层微气候特征的影响.结果表明,FACE降低了水稻叶片的气孔导度,FACE与对照水稻叶片气孔导度的差异上层叶片大于下层叶片,生长前期大于生长后期.FACE使白天水稻冠层和叶片温度升高,这种差异生长前期大于生长后期;但FACE对夜间水稻冠层温度的影响不明显.在水稻旺盛生长的抽穗开花期,晴天正午前后FACE水稻冠层温度比对照高1.2℃;从开花至成熟期,FACE水稻冠层白天平均温度比对照高0.43℃.FACE对冠层空气温度也有影响,白天水稻冠层空气温度FACE高于对照,这种差异随太阳辐射增强而增大且冠层中部大于冠层顶部;冠层中部空气温度FACE与对照的差异(T_face-T_ambient)日最大值在0.47～1.2℃之间,而冠层顶部的T_face-T_ambient日最大值在0.37～0.8℃之间.夜间水稻冠层空气温度FACE与对照差别不大,变化在±0.3℃之内.而FACE对水稻冠层空气湿度无显著影响,表明FACE使水稻叶片气孔导度降低,从而削弱了植株的蒸腾降温作用,导致水稻冠层温度和冠层空气温度升高,改变了整个水稻冠层的温度环     

Performance of Soft Rice (<i>Oryza sativa L</i>.) Grown in Early Season in China

Eating quality is of paramount importance to rice (Oryza sativa L.) consumers and soft rice with low amylose content has become popular in China. This study was conducted to evaluate the performance of soft rice grown in the early season (ES) dominated by non-soft rice. Field experiments were conducted in Yongan and Santang, Hunan Province, China from 2016-2018. Results showed that grain amylose content in soft rice cultivars was consistently lower in the ES compared to the late season (LS). The lower grain amylose content in the ES compared to the LS was partly attributed to higher average daily mean temperature during grain filling. No significant relationship was observed between grain yield and seed amylose content in ES rice. Soft rice cultivars produced a similar average grain yield to non-soft rice cultivars in the ES. These results encourage breeders to develop more ES rice cultivars with soft texture to meet the consumer demand for this type of rice.     

Polyamine and ethylene interactions in grain filling of superior and inferior spikelets of rice

This study was to test the hypothesis that polyamines (PAs) and ethylene and their interactions may be involved in mediating the post-anthesis development of spikelets in rice (Oryza sativa L.). Six rice cultivars differing in grain filling rate were field-grown, and the changing patterns of PAs and ethylene levels in rice spikelets during the filling and their relations with grain filling rates were investigated. The results showed that inferior spikelets had much greater ethylene evolution rate and 1-aminocylopropane-1-carboxylic acid (ACC) concentration than superior spikelets. Opposite to ethylene production, superior spikelets showed much higher free-spermidine (Spd) and free-spermine (Spm) concentrations than inferior spikelets. Grain filling rate was very significantly and negatively correlated with ethylene evolution rate and ACC concentration, whereas positively correlated with free-Spd and free-Spm concentrations and with the ratio of free-Spd or free-Spm to ACC. Application of Spd, Spm, or aminoethoxyvinylglycine (an inhibitor of ethylene synthesis by inhibiting ACC synthesis) to panicles at the early grain filling stage significantly reduced ethylene evolution rate and ACC concentration, while significantly increased Spd and Spm concentrations, grain filling rate and grain weight of inferior spikelets. Application of ACC, ethephon (an ethylene-releasing agent), or methylglyoxal-bis (guanylhydrazone) (an inhibitor of Spd and Spm synthesis) showed the opposite effects. The results suggest that antagonistic interactions between PAs (Spd and Spm) and ethylene may be involved in mediating grain filling. A higher ratio of free-Spd or free-Spm to ethylene in rice spikelets could enhance grain filling.     

开放式空气CO2浓度增高对水稻冠层微气候的影响

利用位于江苏省无锡市安镇的我国唯一的农田开放式空气CO2 浓度增高 (FACE)系统平台 ,于2 0 0 1年 8月 2 6日至 10月 13日 (水稻抽穗至成熟期 )进行水稻作物冠层微气候连续观测 ,以研究FACE对水稻冠层微气候特征的影响 .结果表明 ,FACE降低了水稻叶片的气孔导度 ,FACE与对照水稻叶片气孔导度的差异上层叶片大于下层叶片 ,生长前期大于生长后期 .FACE使白天水稻冠层和叶片温度升高 ,这种差异生长前期大于生长后期 ;但FACE对夜间水稻冠层温度的影响不明显 .在水稻旺盛生长的抽穗开花期 ,晴天正午前后FACE水稻冠层温度比对照高 1.2℃ ;从开花至成熟期 ,FACE水稻冠层白天平均温度比对照高 0 .4 3℃ .FACE对冠层空气温度也有影响 ,白天水稻冠层空气温度FACE高于对照 ,这种差异随太阳辐射增强而增大且冠层中部大于冠层顶部 ;冠层中部空气温度FACE与对照的差异 (Tface-Tambient)日最大值在 0 .4 7～ 1.2℃之间 ,而冠层顶部的Tface-Tambient日最大值在 0 .37～ 0 .8℃之间 .夜间水稻冠层空气温度FACE与对照差别不大 ,变化在± 0 .3℃之内 .而FACE对水稻冠层空气湿度无显著影响 ,表明FACE使水稻叶片气孔导度降低 ,从而削弱了植株的蒸腾降温作用 ,导致水稻冠层温度和冠层空气温度升高 ,改变了整个水稻冠层的温度环     

高浓度CO2对稻穗不同位置籽粒结实和米质性状的影响

不断升高的大气CO₂浓度影响水稻颖花发育、灌浆结实和品质形成,但这种影响是否与籽粒在稻穗上的着生部位有关尚不清楚.利用稻田FACE (Free-Air CO₂ Enrichment)平台,以优质丰产粳稻‘武运粳23’为材料,CO₂处理设背景CO₂浓度(Ambient)和高CO₂浓度(增200 μmol·mol^-1, FACE)两个水平,研究开放大田条件下高浓度CO₂对水稻颖花密度、籽粒结实能力、稻米外观和食味品质的影响及其与稻穗不同着生位置的关系.结果表明:FACE处理使武运粳23籽粒产量平均增加18.3%,从产量构成因素看,穗数和饱粒重分别增加21.4%、9.4%,每穗颖花数、饱粒率平均减少9.0%、2.2%.FACE水稻饱粒率下降主要与稻穗不同部位空粒率大幅增加有关.FACE水稻每穗颖花数减少主要与稻穗上部、中部二次枝梗现存颖花大幅减少有关,而其他位置颖花数均无显著变化;稻穗不同位置饱粒重和饱粒率对FACE的响应无显著差异.FACE处理使绿粒率下降,但糙米长度和宽度均增加,稻穗不同部位趋势一致.FACE使垩白粒率(增幅59%)、垩白度(增幅55%)均极显著增加,增幅表现为稻穗一次枝梗>二次枝梗、上部>中部>下部.FACE使稻穗不同位置稻米直链淀粉含量略增,使最高粘度、热浆粘度、崩解值、最终粘度和消减值略降,但多未达显著水平.FACE使稻米糊化温度显著下降,弱势粒的降幅大于强势粒.综上,高浓度CO₂环境下武运粳23产量增加主要与穗数增多和籽粒增重有关,而稻穗明显变小;高浓度CO₂使稻米绿粒率减少,垩白增多,而对蒸煮食味品质影响较少;颖花着生位置对高浓度CO₂环境下水稻颖花发育、结实和品质的影响因不同测定指标而异.