Isolation and characterization of NaCl resistant cell line of mulberry

The selected NaCl tolerant clones ofMorus alba L. cv. MR₂ grow better at higher concentration of NaCl than non-selected clones. With increasing NaCl concentration the Na⁺, Cl^? and proline content increased more and K⁺ and Ca²⁺ content decrease less in selected clones in comparison with non-selected ones.     

Cation co-tolerance phenomenon in cell cultures of Oryza sativa adapted to LiCl and NaCl

Cell lines of Oryza sativa L. (cv. Taipei-309) were adapted to 30 mM LiCl and 150 mM NaCl. Both adapted lines were considerably more tolerant than non adapted line when grown on 200, 250 and 300 mM NaCl and 30 mM LiCl stresses. The tolerance of LiCl-adapted line to NaCl (150 to 300 mM) and the tolerance of NaCl-adapted cells line to LiCl (30 mM) indicated that there was a cross-adaptation towards alkali metals (Na⁺ and Li⁺) not the Cl^–. Na⁺ and K⁺ contents of all lines which increased with increasing medium salinity but to a different degree. The increase in Na⁺ and K⁺ content in NaCl-adapted and non-adapted lines were comparable, while LiCl-adapted line accumulated significantly lower Na⁺and higher K⁺ content. Proline content of all lines increased with the increase in NaCl-stress but the magnitude of increase was much higher in the LiCl-adapted than other lines. The differential response of adapted lines to NaCl stress in accumulating proline and maintaining the ionic contents reveals that adapted lines have evolved different features of adaptation to cope with NaCl stress.     

Growth rate, water relations and ion accumulation of soybean callus lines differing in salinity tolerance under salinity stress and its subsequent relief

A selected Glycine max (L.) salt-tolerant calluscell line (R100) was significantly more tolerant to salt than a salt-sensitiveline (S100) during exposure to salt stress. Growth (Fresh and Dry weights) ofthe R100 cell line declined significantly at NaCl concentrations greater than 75mM, while growth of the S100 cell line was already impaired at 25mM NaCl. Levels of Na⁺ and Cl^– inthe callus were elevated as the salt concentration increased, whileK⁺, Ca²⁺ and Mg²⁺ levels weremarkedly reduced. The lower s reduction and Na⁺accumulation found in the S100 callus corresponded with the higher callusdehydration during salinity. Calli grown on Miller's basal medium weresupplied with 100 mM NaCl for 12 days and then supplied with mediumwithout NaCl to relieve salinity stress. The Na⁺ andCl^– content decreased in both R100 and S100 cell lines duringthe first 24 h and reached normal levels four days after transferto the normal medium. This lower concentration was maintained until the end ofthe experiment. Concurrently, the K⁺ content andK⁺/Na⁺ ratio increased sharply and reached theirhighest levels within 24 h in both salt-sensitive and salt-tolerantcell lines. These data suggest that the inhibitory effects of salinization ongrowth and accumulation of potentially toxic ions (Na⁺,Cl^–) can be readily reversed when salinity is relieved.     

Effects of root-zone solutes on Eucalyptus camaldulensis and Eucalyptus bicostata seedlings: Responses to Na+, Mg2+ and Cl-

Specific-ion effects in salt-treated eucalypts were examined with two species known to differ in salt tolerance viz. E. camaldulensis (more tolerant) and E. bicostata (less tolerant). Sand-cultured plants were irrigated with different nutrient solutions designed to impose either osmotic stress (concentrated macronutrients with balanced cations and anions) or specific ion stress from either NaCl or MgCl₂, or from nutrient solutions rich in particular ions viz. Na⁺, Mg²⁺ and Cl^- (balancing counter ions were provided in all cases). Half-strength Hoagland nutrient solution served as control. All treatments were applied at osmotic pressures of approximately 0.52 MPa by appropriate concentrations of each solution. In general, salt-induced growth reductions were greater for E. camaldulensis than for E. bicostata, although E. camaldulensis showed strongest exclusion of Na⁺, Mg²⁺ and Cl^- from shoots. Application of NaCl and concentrated macronutrients resulted in similar growth reductions. E. bicostata seedlings exposed to high Cl^- concentrations in the presence of Mg²⁺ and concentrated cations suffered significantly more shoot and root reduction than those exposed to other salts. Treatment with solution rich in Cl^- resulted in extensive leaf damage, which suggested that Cl^- may have exerted a specific effect. No specific Na⁺ effect was observed for either species, even though shoot Na⁺ concentrations were considerably higher for E. bicostata than for E. camaldulensis. Root growth was considerably less for plants treated with Mg²⁺ salts and this effect was associated with low root Ca²⁺ concentrations.     

Relation between Ion Accumulation of Salt-Sensitive and Isolated Stable Salt-Tolerant Cell Lines of Citrus aurantium

Four selected NaCl-tolerant cell lines of Sour orange (Citrus aurantium) were compared with the nonselected cell line in their growth and internal ion content of Na⁺, K⁺, and Cl⁻ when exposed to increasing NaCl concentrations. No difference was found among the various NaCl-tolerant cell lines in Na⁺ and Cl⁻ uptake, and all these cell lines took up similar or even larger amounts of Na⁺ and Cl⁻ than the NaCl-sensitive cell line. Exposure of cells of NaCl-sensitive and NaCl-tolerant lines to equal external concentrations of NaCl, resulted in a greater loss of K⁺ from the NaCl-sensitive cell line. This observation leads to the conclusion that growth and ability to retain high levels of internal K⁺ are correlated. Exposure of the NaCl-tolerant cell lines to salts other than NaCl resulted in even greater tolerance to Na₂SO₄, but rather poor tolerance to K⁺ introduced as either K₂SO₄ or KCl; the latter has a stronger inhibitory effect. The NaCl-sensitive cell line proved to be more sensitive to replacement of Na⁺ by K⁺. Analyses of internal Na⁺, K⁺, and Cl⁻ concentrations failed to identify any particular internal ion concentration which could serve as a reliable marker for salt tolerance.     

Effects of salinity on uptake and distribution of Na+, Cl- and K+ in two wheat cultivars

Plants of two wheat (Triticum aestivum L.) cultivars differing in salt tolerance were grown in sand with nutrient solutions. 35-d-old plants were subjected to 5 levels of salinity created by adding NaCl, CaCl₂ and Na₂SO₄. Growth reduction caused by salinity was accompanied by increased Na⁺ and Cl^- concentrations, Na⁺/K⁺ ratio, and decreased concentration of K⁺. The salt tolerant cv. Kharchia 65 showed better ionic regulation. Salinity up to 15.7 dS m^-1 induced increased uptake of Na⁺ and Cl^- but higher levels of salinity were not accompanied by further increase in uptake of these ions. Observed increases in Na⁺ and Cl^- concentrations at higher salinities seemed to be the consequence of reduction in growth. Uptake of K⁺ was decreased; more in salt sensitive cultivar. This was also accompanied by differences in its distribution.     

Salinity tolerance of hydroponically grown <Emphasis Type="Italic">Pinus pinea</Emphasis> L. seedlings

The salinity tolerance and ion transport of 2-month-old seedlings of stone pine (Pinus pinea L.) grown in hydroponic solution containing various concentrations of NaCl (0–100 mM) were studied. The presence of salt of up to 100 mM did not significantly reduce growth. Seedling hydration was insensitive to salinity. High salt concentrations reduced K⁺ and Ca²⁺ uptake, root accumulation, and export to shoots. Na⁺ and Cl⁻ ions, representing the major part of the ionic uptake, were effectively compartmentalized in vacuoles. We concluded that seedlings of stone pine cultivated hydroponically were highly tolerant to salt concentrations of up to 100 mM for a culture period of 38 days. This tolerance was associated with the accumulation of Na⁺ and Cl⁻ ions in the shoots.     

Transport and accumulation of ions in two spring wheat lines differing in salt tolerance

Fifty-two-day old plants of a salt tolerant line, S24 and a salt sensitive, Yecora Rojo were subjected for 15 days to 125 mol·m⁻³ NaCl in Hoagland’s nutrient solution under glass-house conditions. The dry matter of shoots and roots of the salt tolerant line was significantly greater over all time intervals in saline substrate than the salt sensitive line, Yecora Rojo. In the leaves of salt-treated former line concentration of Na⁺ and Cl⁻ was lower as compared to the latter line. The lower Na⁺ and Cl⁻ concentrations in the leaves of S24 were found to be associated with lower transport of these ions to the shoots whereas the reverse was true for Yecora Rojo. The lines did not differ in accumulation of either ion in roots. It is concluded that salt tolerance in these two genotypes of spring wheat is associated with restricted accumulation of toxic Na⁺ and Cl⁻ ions to the shoots or with restricted transport.     

油菜素内酯对盐渍下油菜幼苗生长的调控效应及其生理机制

为了探讨油菜素内酯对植物耐盐性的调控,以甘蓝型油菜"南盐油1号"为试验材料,研究了外源24-表油菜素内酯(24-EBL)对100、200 mmol/L Na Cl胁迫下油菜幼苗干重(DW)、相对含水量(RWC)、渗透调节能力(OAA)、叶片气体交换参数、气孔限制值(Ls)等的调节效应,还测定了不同器官的Na+、K+、Cl-含量,并计算各器官的K+/Na+和SK,Na。结果表明:(1)在不同浓度的盐胁迫下,油菜幼苗DW显著下降,胁迫下外源喷施10-12、10-10、10-8、10-6mol/L 24-EBL作用下,油菜植株干重均不同程度的上升,且植株干重都在10-10mol/L 24-EBL(EBL2)处理下达到最大值,分别比100、200 mmol/L Na Cl胁迫下增加29%和20%。与对照相比,非盐胁迫下外源喷施10-12、10-10、10-8、10-6mol/L 24-EBL,油菜幼苗植株干重与对照相比均无显著变化。(2)不同Na Cl浓度胁迫下,油菜叶片的RWC显著下降,外施EBL2可显著提高油菜叶片的RWC和OAA。(3)不同浓度Na Cl胁迫下,油菜幼苗叶片净光合速率(Pn)、气孔导度(Gs)、胞间CO2浓度(Ci)和蒸腾速率(Tr)均不同程度下降,而Ls显著上升,而外喷EBL2可不同程度的提高Pn、Gs、Ci、Tr,降低Ls。(4)与对照相比,Na Cl胁迫下油菜幼苗叶片、叶柄和根的Na+和Cl-含量均显著上升,Na Cl浓度愈高,Na+和Cl-含量上升愈显著。而K+含量均下降,外源EBL2可显著降低幼苗各器官的Na+和Cl-含量,对幼苗叶片K+含量没有影响,但提高了叶柄和根中的K+含量。上述表明,合适浓度的24-EBL外喷可明显提高油菜的耐盐水平,且不同浓度Na Cl胁迫下,最适24-EBL浓度均为10-10mol/L。主要是因为外源喷施24-EBL能显著改善离子稳态和渗透调节能力,从而改善盐胁迫下油菜幼苗的光合作用、水分状况,提高其耐盐性。而24-EBL对盐处理下油菜植株气孔限制的显著改善是其促进其光合、水分利用的重要原因,也是其对100 mmol/L Na Cl处理的油菜生长调控效果优于200 mmol/L Na Cl处理的重要原因之一。结果还显示,在叶片中,24-EBL外施可通过排Na+和Cl-来维持植株离子稳态,而对K+影响不大;在根、茎中可通过排Na+、排Cl-、吸K+维持稳态。     

Interactions among Ca2+, Na+ and K+ in salinity toxicity: quantitative resolution of multiple toxic and ameliorative effects

Root elongation by wheat seedlings (Triticum aestivum L. cv. Scout 66) was not inhibited by NaCl or KCl up to 130 mM in culture solutions or by high Na⁺ (2 mg g^-1 FW) or K⁺ (4 mg g^-1 FW) in the root tissue, provided that [Ca²⁺]>2 mM in the rooting medium. At [NaCl], [KCl], or [mannitol] >250 mOs, root elongation was progressively inhibited, irrespective of high [Ca²⁺]. In contrast, shoot elongation was sensitive to any diminution of water potential, and Ca²⁺ alleviated the toxicity only weakly. At solute concentrations <250 mOs, the following interactions were observed. Ca²⁺ alleviated Na⁺ and K⁺ toxicity to roots by at least three separate mechanisms. K⁺ was more toxic to roots than Na⁺, but Na⁺ was more toxic to shoots. Low levels of K⁺ relieved Na⁺ toxicity, but low levels of Na⁺ enhanced K⁺ toxicity. Tissue concentrations of Na⁺ were reduced by Ca²⁺ and K⁺ in the rooting medium, and tissue concentrations of K⁺ were enhanced by Ca²⁺ and Na⁺. Several hypotheses relating to salinity toxicity can be evaluated, at least for wheat seedlings. The osmoticant hypotheses (salinity intoxication occurs because of diminished water potential) is true for shoots at all salinity levels, but is true for roots only at high salinity. The Ca²⁺-displacement hypothesis (Na⁺ is toxic because it displaced Ca²⁺ from the cell surface) is correct, but often of minor importance. The K⁺-depletion hypothesis (Na⁺ is toxic because it causes a loss of K⁺ from plant tissues) is false. The Cl^--toxicity hypothesis (the apparent toxicity of Na⁺ is induced by associated Cl^-) is false. The results indicate that, apart from osmotic effects, high levels of Na⁺ in the rooting medium and in the tissues are not toxic unless Ca²⁺ is also deficient, a condition probably leading to inadequate compartmentation and excessive cytoplasmic accumulation. This study related growth to ion activities at plasma-membrane surfaces. These activities were computed by a Gouy-Chapman-Stern model then incorporated into non-linear growth models for growth versus toxicants and ameliorants.Key words: Calcium, potassium, salinity, sodium, toxicity      

Influence of Salt Stress on Growth, Ion Accumulation and Seed Oil Content in Sweet Fennel

A greenhouse experiment was conducted to assess the effect of 25, 50, 75, and 100 mM NaCl on growth, ion accumulation, seed yield, and seed oil content in 67-d-old plants of Foeniculum vulgare Mill. Increasing NaCl concentration caused a significant reduction in fresh and dry masses of both shoots and roots as well as seed yield. Na⁺ and Cl^– in both shoots and roots increased, whereas K⁺ and Ca²⁺ decreased consistently with the increase in NaCl concentration. Plants maintained markedly higher Ca²⁺/Na⁺ ratios in the shoots than those in the roots, whereas that of K⁺ /Na⁺ ratios remained almost uniform in both shoots and roots. Proline content in the shoots increased markedly at the highest NaCl concentration. Oil content in the seed decreased progressively with increase in salinity.     

Sodium,potassium, chloride and proline concentrations of chloroplasts isolated from a halophyte,Mesembryanthemum crystallinum L.

Concentrations of four major solutes (Na⁺, K⁺, Cl^-, proline) were determined in isolated, intact chloroplasts from the halophyte Mesembryanthemum crystallinum L. following long-term exposure of plants to three levels of NaCl salinity in the rooting medium. Chloroplasts were obtained by gentle rupture of leaf protoplasts. There was either no or only small leakage of inorganic ions from the chloroplasts to the medium during three rapidly performed washing steps involving precipitation and re-suspension of chloroplast pellets. Increasing NaCl salinity of the rooting medium resulted in a rise of Na⁺ und Cl^- in the total leaf sap, up to approximately 500 and 400 mM, respectively, for plants grown at 400 mM NaCl. However, chloroplast levels of Na⁺ und Cl^- did not exceed 160–230 and 40–60 mM, respectively, based upon a chloroplast osmotic volume of 20–30 l per mg chlorophyll. At 20 mM NaCl in the rooting medium, the Na⁺/K⁺ ratio of the chloroplasts was about 1; at 400 mM NaCl the ratio was about 5. Growth at 400 mM NaCl led to markedly increased concentrations of proline in the leaf sap (8 mM) compared with the leaf sap of plants grown in culture solution without added NaCl (proline 0.25 mM). Although proline was fivefold more concentrated in the chloroplasts than in the total leaf sap of plants treated with 400 mM NaCl, the overall contribution of proline to the osmotic adjustment of chloroplasts was small. The capacity to limit chloroplast Cl^- concentrations under conditions of high external salinity was in contrast to an apparent affinity of chloroplasts for Cl^- under conditions of low Cl^- availability.Abbreviation Chl chlorophyll     

Osmotic adjustment in triticales grown in presence of NaCl

Growth and Na⁺, K⁺, Cl^-, proteins, sugars and proline concentrations were measured in three triticale genotypes M2A, DF99 and Asseret grown on nutrient solution with or without 75 mM NaCl. In saline conditions, leaf area of the three triticales was reduced by 50 % and dry to fresh mass ratio increased. Total protein concentration was diminished by 10 %. K⁺ concentration decreased whereas Na⁺ and Cl^- accumulated in roots and shoots of salt-stressed plants. This ion accumulation was greater in roots of Asseret than in roots of the other triticales. Soluble sugar concentration increased in M2A and Asseret and decreased in DF99. Proline concentration increased in M2A and DF99 and decreased in Asseret. Osmotic adjustment was essentially realized by Na⁺ and Cl^- uptake. Non-reducing sugars and proline contributed too, but to a lesser extent. This revised version was published online in July 2006 with corrections to the Cover Date.     

Growth and ion relations in response to combined salinity and waterlogging in the perennial forage legumes Lotus corniculatus and Lotus tenuis

Lotus tenuis (Wadst. & Kit.) is a perennial legume widely grown for pasture in the flood-prone and salt affected Pampa region of Argentina. The physiology of salt and waterlogging tolerance in L. tenuis (four cultivars) was evaluated, and compared with Lotus corniculatus (three cultivars); the most widely cultivated Lotus species. Overall, L. tenuis cultivars accumulated less Na⁺ and Cl⁻, and more K⁺ in shoots than L. corniculatus cultivars, when exposed to 200 mM NaCl for 28 days in aerated or in stagnant solutions. Root porosity was higher in L. tenuis cultivars due to greater aerenchyma formation. In a NaCl dose–response experiment (0–400 mM NaCl in aerated solution), L. tenuis (cv. Chaja) accumulated half as much Cl⁻ in its shoots than L. corniculatus (cv. San Gabriel) at all external NaCl concentrations, and about 30% less shoot Na⁺ in treatments above 250 mM NaCl. Ion distributions in shoots were determined for plants at 200 mM NaCl. L. tenuis (cv. Chaja) again accumulated about half as much Cl⁻ in old leaves, young leaves and stems, compared with concentrations in L. corniculatus (cv. San Gabriel). There were not, however, significant differences between the two species for Na⁺ concentrations in the various shoot tissues. The higher root porosity, and maintenance of lower shoot Cl⁻ and Na⁺ concentrations in L. tenuis, compared with L. corniculatus, contributes to the greater tolerance to combined salt and waterlogging stress in L. tenuis. Moreover, significant variation for tolerance to combined salinity and waterlogging stress was identified within both L. tenuis and L. corniculatus.     

Partial characterization of the trait for enhanced K+−Na+ discrimination in the D genome of wheat

The long arm of chromosome 4D of wheat (Triticum aestivum L.) contains a gene (or genes) which influences the ability of wheat plants to discriminate between Na⁺ and K⁺. This discrimination most obviously affects transport from the roots to the shoots, in which less Na⁺ and more K⁺ accumulate in those plants which contain the long arm of chromosome 4D. Concentrations of Na⁺ and K⁺ in the roots, and Cl⁻ concentrations in the roots and shoots, are not significantly affected by this trait, but Na⁺, K⁺ and Cl⁻ contents of the grain are reduced. The trait operates over a wide range of salinities and appears to be constitutive. At the moment it is not possible to determine accurately the effect of this trait on growth or grain yield because the aneuploid lines which are available are much less vigorous and less fertile than their euploid parents.     

Ion composition of unicellular marine and fresh-water algae,with special reference to Platymonas subcordiformis cultivated in media with different osmotic strengths

Summary Ion compositions (K⁺, Na⁺ Mg²⁺, Ca²⁺, Cl^-, phosphate) of the euryhaline algae, Platymonas subcordiformis, Chlorella salina, grown in media with a salinity range from 0.1 to 0.6 M NaCl and of the fresh-water algae, Ankistrodesmus braunii and Scenedesmus obliquus, were compared. Enhancement of ion concentrations with increasing salinity in Platymonas was attributed largely to decreasing cell volume. In both the euryhaline algae, Na⁺ and — partially — Cl^- content per cell increased significantly with rising salinity. The contents per cell of the other ions were not affected. Considering the relevance of ions and mannitol (Platymonas) and proline (Chlorella) as osmotically active particles, it was found that the ions alone maintained osmotic balance with low external salinity. With increasing salinity the organic compounds contributed up to 20–30% of the cellular solute potential. The main cation, K⁺, was the main contributor to the osmotic balance; the accumulation of organic compounds as well as of Na⁺ and Cl^- contributes further to the ability of the algae to adapt to high salinity. The results confirm the hypothesis of low Cl^- concentrations in nonvacuolate cells in comparison to vacuolate cells.     

Effects of silicon on photosynthesis,water relations and nutrient uptake of <Emphasis Type="Italic">Phaseolus vulgaris</Emphasis> under NaCl stress

A greenhouse experiment was conducted to investigate the effects of silicon application on Phaseolus vulgaris L. under two levels of salt stress (30 and 60 mM NaCl in the irrigation water). Salinity significantly reduced growth, stomatal conductance and net photosynthetic rate, and increased Na⁺ and Cl⁻ content mainly in roots. Silicon application enhanced growth of salt stressed plants, significantly reduced Na⁺ content especially in leaves and counterbalanced the effects of NaCl on gas exchange; the effect was more evident at 30 mM NaCl. Cl⁻ content in shoots and roots was not significantly modified by silicon application; the drop in K⁺ content caused by salinity was partially counterbalanced by silicon, especially in roots.     

Growth characteristics and ion contents of non-selected and salt-selected callus lines of highbush blueberry (Vacdnium corymbosum) cultivars Blue Crop and Denise Blue

Non-selected and sodium chloride selected callus lines of Vacdnium corymbosum L.cv Blue Crop and cv. Denise Blue were grown on media supplemented with 0–100 mM NaCl. For both cultivars, fresh weight and dry weight yields were greater in selected lines on all levels of NaCl. Selected lines of Blue Crop displayed better growth than selected lines of Denise Blue at most concentrations of NaCl. Internal Na⁺ and Cl^– concentrations in selected and non-selected lines of both cultivars increased as external concentration was raised. However, selected lines of Blue Crop and Denise Blue accumulated more Na⁺ and Cl^– than non-selected lines. Selected lines of both cultivars maintained higher levels of K⁺ than non-selected lines on all external NaCl levels. Selected lines of Blue Crop had higher levels of Na⁺ and Cl^– than that of Denise Blue. The results suggest Na⁺ and Cl^– accumulation could be a mechanism allowing better growth in selected lines at moderate salinity levels (50–75 mM NaCl).     

The relationship between sodium,potassium, and chloride in amphibian muscle

The Na,⁺ Cl^-, and K⁺ content of toad plasma and the sartorius muscle has been determined. Although the Na⁺ and Cl^- level of the muscles in the living animal varied greatly (0 to 38.0 m.eq. per kg., and 0 to 31.8 m.eq. per kg. respectively) the K⁺ level was subject to a smaller variation (76.5 to 136 m.eq. per kg.). There was a direct relationship between Na⁺ and Cl^-, which was independent of the K⁺ level. There is a closely related gain of Na⁺ and Cl^- when muscle is soaked in normal Ringer. These gains are not related to the K⁺ loss, frequently found on soaking. The relationship between the three ions was studied in a large series of 124 muscles in normal Ringer. As found in vivo, there was a correlation between Na⁺ and Cl.^- This correlation was independent of K⁺ content, except when this was abnormally low. Alteration of the external NaCl level produced concomitant changes in the internal levels of these ions. Alteration of the external KCl level produced an increase in internal Cl^- similar to that found with high NaCl solutions, but the amount of K⁺ entering the cell was approximately one-third of the external increase. Removal of K⁺ from the external solution did not result in a loss of K⁺ from the cell, although there was an adequate amount of Cl^- present to accompany it. The results cannot be reconciled with either a Donnan concept for the accumulation of K⁺, or a linked carrier system. A theory is proposed to account for the ionic differentiation within the cell. The K⁺ is assumed to be adsorbed onto an ordered intracellular phase. The normal metabolic functioning of the cell is necessary to maintain the specificity of the adsorption sites. There is another intracellular phase, which lacks the structural specificity for K⁺, and which contains Na⁺, Cl^-, and K⁺ in equilibrium with the external solution. The dimensions of the free intracellular phase will vary from cell to cell, but it will be smaller in the intact animal, and will increase on soaking in normal Ringer, until it is approximately one-third of the total cellular volume. The increase in this phase may be ascribed to a decrease in the energy available to maintain the ordered phase.     

Naphthenic acids affect plant water conductance but do not alter shoot Na+ and Cl− concentrations in jack pine (Pinus banksiana) seedlings

Solution culture-grown, six-month old jack pine (Pinus banksiana Lamb.) seedlings were treated with naphthenic acids (NAs) (150 mg l^–1) and sodium chloride (45 mM NaCl) which were applied together or separately to roots for four weeks. NAs aggravated the effects of NaCl in inhibiting stomatal conductance (g _s) and root hydraulic conductance (K_r). Naphthenic acids did not affect needle and root electrolyte leakage in the absence of NaCl. However, in plants treated with NaCl, NAs further increased electrolyte leakage from needles and NaCl induced electrolyte leakage from needles, but not from roots. Both NaCl and NAs treatments resulted in a reduction in root respiration. The measured Na⁺ and Cl^– concentrations in the shoots for combined NaCl + NAs treatments were lower than in NaCl-only treatments. These decreases were correlated with a reduction in water conductance. The accumulation of Na⁺ and Cl^– in shoots was accompanied by an increased in needle electrolyte leakage. However, greater concentrations of Cl^– compared with Na⁺ were present in shoots and in the xylem sap suggesting that roots had relatively lower capacity for Cl^– storage compared with Na⁺.