Thermoneutral zone for laying hens based on environmental conditions,enthalpy and thermal comfort indexes

Controlling environmental conditions inside laying hens facilities systems and their effects on physiology and performance is essential in defining management strategies to alleviate the adverse effects of thermal stress in laying hens. Thus, we estimated thermoneutral zones for laying hens exposed to different heat-challenging conditions based on environmental conditions, enthalpy, and thermal comfort indexes being evaluated out in four thermal environment-controlled wind tunnels equipped with heating and air moistening function, housed in an experimental room with an area of 31.92 m². Clustering analysis and empirical models were used to estimate thermoneutral zones for laying hens based on environmental conditions, enthalpy and thermal comfort indexes, and compare them with data available in the literature through graphics. The thermoneutral zones characterizing homeostasis for laying hens based on respiration rate (RR) are as follows: from 25.9 to 29.9 °C for air dry-bulb temperature (t_db), from 67 to 75 for temperature-humidity index (THI), from 68 to 73 for black globe-humidity index (BGHI), from 45 to 56 kJ kg dry air⁻¹ for enthalpy (H) and 441.7–465.6 W for radiant heat load (RHL). Comfort limits for physiological responses cloacal temperature (t_clo), surface temperature (t_sur) and RR found in this study are 39.4–39.9 °C, 26.5 to 29.9 °C and 30 to 67 mov. min⁻¹, respectively. The number of repetitions and the use of mathematical modeling to be worked on, may directly impact the amplitude of each limit to be established for each variable of interest.     

Thermoregulation of male sheep of indigenous or exotic breeds in a tropical environment

Climate change has intensified the frequency of heat waves in the world, thereby exposing farm animals to stressful conditions. For better productive performance it is important to identify the most resilient genotypes. Thus, our objective was to evaluate the thermoregulatory responses of rams of tropical indigenous (Morada Nova and Santa Inês) and exotic breeds (Dorper and Texel), by monitoring the environmental and physiological indicators related to heat tolerance. The experiment was carried out in a tropical climate region (Cwa), in Brazil, for twelve months, which comprised spring, summer, autumn and winter. Thirty-three rams were divided into groups: Morada Nova (MN; n=8, red-coat), Santa Inês (SI; n=9, black-coat), Dorper (DO; n=8, white-coat) and Texel (TX; n=8, white-coat). The microclimatic variables were monitored, and the THI and BGHI comfort indices were calculated. Coat thickness and body surface temperatures were measured monthly, and serum triiodothyronine-T3 measurements and complete blood tests were performed. The physiological variables were evaluated every fifteen days and skin micro-biopsies were performed in the summer and winter for histological evaluation. During the warmer seasons, the THI and BGHI reached values that indicated thermal discomfort. TX showed higher coat thickness throughout the year, increased physiological variables related to thermolysis, and reduced T3 (P < 0.05). The internal temperature was permanently lower in the MN, SI and DO (P < 0.05). The body surface temperatures were affected by the coat characteristics and wool length. Hematological parameters varied in the seasons with the highest thermal conditions (P < 0.05). The MN showed larger sweat glands, while the area occupied by the sweat glands was higher in the SI. The DO showed higher hair density in the summer and winter (P < 0.05). The results indicated that the MN, SI and DO breeds overcome the thermal challenge more easily throughout the seasons due to specific adaptive morphological and physiological characteristics.     

Spatial variability and exploratory inference of abiotic factors in barn compost confinement for cattle in the semiarid

The assessment of environmental conditions in the creation of dairy cattle in feedlots must be carried out to identify possible causes of stress and assist producers in the decision-making process. The objective was to characterize the abiotic factors and bed temperature, in the comfort conditions of dairy cows, through geostatistics and exploratory data inference, in a Compost Barn System in the Brazilian semiarid region. The data were obtained in a milk production unit, located in the municipality of Lajedo, Pernambuco, Brazil. The variables air temperature (Tair), relative humidity (RH), wind speed (WS), illuminance (Lux), skin temperature (Ts), bed temperature (Tb) were recorded and the temperature index was determined and humidity (THI). Data were recorded at 9:00 a.m., 12:00 p.m., and 03:00 p.m., over 5 days in the summer season. For geostatistical analysis, the classic semivariances were determined. The principal component analysis was performed to establish an index that characterized the condition of animal comfort. The variables Tair, RH, Tb, and THI showed a low coefficient of variation for all times. The best fit to the models of the semivariograms was the Gaussian at 9:00 a.m. and 03:00 p.m., and the spherical at 12:00 p.m. The Tb spatial variability was low for all studied hours. Tair showed a strong correlation with Tb, due to the process of heat transfer by convection from the floor to the environment. Geostatistics and exploratory data analysis allowed the establishment of a comfort index for Compost Barn production systems in the Brazilian semiarid region (R² = 0.996; p < 0.0001).     

Thermal comfort of sows in free-range system in Brazilian Savanna

The aim of this work was to evaluate the thermal comfort of sows in a free-range system in the Brazilian Savanna, based on behavior observation, availability of shading resources, meteorological and physiological variables. The sows were analyzed in the gestation sector at Água Limpa Farm from University of Brasília; the sows were housed in paddocks of 1000 m² each containing artificial and natural shading structures, where air temperature (T_air, °C), wind speed, relative humidity (R_H, %) and black globe temperatures (T_G, °C) were collected for the environment characterization in 20-min-intervals. From the black globe temperature, the Mean Radiant Temperature (T_MR, °C) and the Radiant Heat Load (R_HL, W m⁻²) were calculated in the sun and under the shade structures. The total short-wave irradiance was calculated through the sum of direct, diffuse and reflected radiations. For the behavioral evaluation, an ethogram was elaborated, taking in consideration where the animals were in the paddocks, body posture, and the activity performed. The physiological variables such as respiratory rate (breaths.min⁻¹), surface and rectal temperatures (°C) were measured during the experiment. The data was statistically analyzed through analysis of variance and frequency analysis. There was a difference at 11a.m., 2 and 3p.m., with values above 40 °C under the shade and above 70 °C in the sun for the T_MR. The preferential choice was for natural shading by the sows, due to the lower T_MR and R_HL throughout the day and resting activity had been predominated. The rectal temperature did not differ between the animals and the days evaluated, respiratory rate varied according to air temperature, and surface temperature only among the evaluated animals. It was concluded that even when there is a greater radiation incidence and meteorological variables above the condition of comfort for sows, they did not express any abnormal behavior that could indicate discomfort.     

Ice slurry ingestion before and during exercise inhibit the increase in core and deep-forehead temperatures in the second half of the exercise in a hot environment

Many studies have reported that pre-exercise ice slurry ingestion improves exercise performance; however, it may increase the risk of developing heat stroke. Some studies have suggested that pre-exercise ice slurry ingestion accelerates the core temperature increase that occurs during exercise. Therefore, this study aimed to investigate whether the ingestion of ice slurry before and during exercise can inhibit this acceleration. Moreover, we measured the deep-forehead temperature (T_{deep head}) to determine whether ice slurry ingestion before and during exercise can maintain this reduction in brain temperature. Eleven male participants at room temperature (24 °C, 50% relative humidity [RH]) ingested 7.5 g/kg of ice slurry or a thermoneutral sports drink within 30 min. They then exercised for approximately 60 min at 50% of the maximal oxygen uptake in a hot environment (34 °C, 50% RH) while ingesting 1.25 g/kg of ice slurry or a thermoneutral sports drink every 10 min. Rectal temperature (T_re), T_{deep head}, forehead skin temperature, mean skin temperature, heart rate, nude body mass, and urine specific gravity were measured as physiological indices. The rating of perceived exertion, thermal sensation, and thermal comfort were measured at 5-min intervals throughout the experiment. The T_re and T_{deep head} during the second half of the exercise session were significantly reduced after ingestion of the ice slurry before and during exercise (p < 0.05). In addition, the rate of increase in T_re and T_{deep head} slowed during the second half of the exercise session after the ingestion of the ice slurry before and during exercise (p < 0.05). These results indicate that the increases in T_re and T_{deep head}, reflecting brain temperature in the second half of the exercise session, were significantly inhibited by ice slurry ingestion before and during exercise.     

Impact of maternal heat stress at insemination on the subsequent reproductive performance of Holstein, Brown Swiss,and their crosses

Heat stress in hot environments is one of the major factors that can negatively affect milk production, reproduction, and the health of dairy cows. The aim of this study was to evaluate the impact of maternal heat stress at insemination on the subsequent reproductive performance of the pure Holstein (HO), Brown Swiss (BS), and their F₁ crossbred (BF) cows, under subtropical Egyptian conditions. The influence of temperature–humidity index (THI) on the pregnancy rate, fetal loss rate, calving traits, and reproductive indices were investigated. Fetal loss rate of pure HO was significantly increased from 17.1% at low THI to 24.9% at greater THI (odds ratio = 2.09; P = 0.032). Furthermore, abortion and stillbirth rates of pure HO were significantly increased from 3.6% and 3.8%, respectively, at low THI to 7.2% and 5.9%, respectively, at greater THI (odds ratio = 2.17 and 2.58; P = 0.037 and 0.031, respectively). In contrast, BS and BF cows can tolerate the heat stress, as there were no differences in the fetal loss, abortion, and calving difficulty rates at the different levels of THI. Pure HO cows had a significant longer calving interval and days open at high THI (449 and 173 days, respectively), compared with low THI (421 and 146 days, respectively). On the contrary, BS and BF cows had no difference in the calving interval at the different levels of THI. Our results indicate that pure BS and BF cows have a better adaptability and competent reproductive performance than pure HO under subtropical conditions.     

Influence of different periods of exposure to hot environment on rumen function and diet digestibility in sheep

Effects of different periods of exposure to hot environments on rumen function, diet digestibility and digesta passage rate were studied in four adult not-pregnant Sardinian ewes housed in a climatic chamber. The ewes were kept in individual metabolic cages. The trial lasted 83 days; 17 days were spent under thermal comfort conditions (TC) [temperature-humidity index (THI) = 65.0 ± 2.0], followed by 49 days under elevated THI (ETHI: THI = 82.0 ± 2.5) and 17 days under thermal comfort (TC; THI = 65.0 ± 1.0). Five digestibility and passage rate trials were carried out during the 83 days. Trials 1 and 5 were carried out under TC; trials 2, 3 and 4 were carried out under ETHI. Values of rectal temperatures (39.7 ± 0.3°C) and respiratory rate (118.4 ± 31.8 breaths/min) indicated that sheep under ETHI were heat-stressed. Heat stress caused an increase (P < 0.01) in water intake, and reductions (P < 0.05) in dry matter intake, rumen pH, rumen cellulolytic and amylolytic bacteria count, rumen osmolarity, organic matter, dry matter, neutral detergent fibre, acid detergent fibre and non-structural carbohydrates digestibility coefficients, and a reduction of digesta passage rates. Under ETHI, diet digestibility and passage rate of digesta were reduced in a time-dependent fashion. Variation of diet digestibility under ETHI was not related to passage rate of digesta and feed intake. Reduction of cellulolytic and amylolytic bacteria and the adaptive response to hot environment seem to be related to alteration of digestibility observed in ewes chronically exposed to hot environment.     

Comparison of different methods of estimating the mean radiant temperature in outdoor thermal comfort studies

Correlations between outdoor thermal indices and the calculated or measured mean radiant temperature T_mrt are in general of high importance because of the combined effect on human energy balance in outdoor spaces. The most accurate way to determine T_mrt is by means of integral radiation measurements, i.e. measuring the short- and long-wave radiation from six directions using pyranometers and pyrgeometers, an expensive and not always an easily available procedure. Some studies use globe thermometers combined with air temperature and wind speed sensors. An alternative way to determine T_mrt is based on output from the RayMan model from measured data of incoming global radiation and morphological features of the monitoring site in particular sky view factor (SVF) data. The purpose of this paper is to compare different methods to assess the mean radiant temperature T_mrt in terms of differences to a reference condition (T_mrt calculated from field measurements) and to resulting outdoor comfort levels expressed as PET and UTCI values. The T_mrt obtained from field measurements is a combination of air temperature, wind speed and globe temperature data according to the forced ventilation formula of ISO 7726 for data collected in Glasgow, UK. Four different methods were used in the RayMan model for T_mrt calculations: input data consisting exclusively of data measured at urban sites; urban data excluding solar radiation, estimated SVF data and solar radiation data measured at a rural site; urban data excluding solar radiation with SVF data for each site; urban data excluding solar radiation and including solar radiation at the rural site taking no account of SVF information. Results show that all methods overestimate T_mrt when compared to ISO calculations. Correlations were found to be significant for the first method and lower for the other three. Results in terms of comfort (PET, UTCI) suggest that reasonable estimates could be made based on global radiation data measured at the urban site or as a surrogate of missing SR data or globe temperature data recorded at the urban area on global radiation data measured at a rural location.     

Clothing microclimate temperatures during thermal comfort in boys,young and older men

To examine the effects of age-related differences in thermoregulatory function on the clothing microclimate temperature (T _m) andT _m fluctuations while maintaining thermal comfort in daily life, 5 boys (group B, 10–11 years), 5 young men (group Y, 20–21 years) and 5 older men (group O, 60–65 years) volunteered to take part in this study. The subjects were asked to maintain thermal comfort as closely as possible in their daily lives.T _m (temperatures between the skin surface and the innermost garment) at four sites (chest, back, upper arm, and thigh), skin temperature on the chest (T _chest) and ambient temperature (T _a) were measured over a period of 8–12 h from morning to evening on one day in each of the seasons, spring, summer, autumn, and winter. Records of ability to maintain thermal comfort and of adjustment of their clothes were kept by each subject.T _a during periods of thermal comfort did not differ among the groups in any of the seasons. In group Y,T _m was significantly lower at the thigh than at the other sites in spring, autumn, and winter (P<0.05) and fluctuations (CV) ofT _m were significantly larger at the thigh than at other sites in autumn and winter (P<0.05). Similar tendencies were observed forT _m and CV ofT _m in group B. However,T _m and CV ofT _m in group O did not differ by site except for the autumnT _m. Group O had a smaller CV at the thigh in winter (P<0.05), compared to groups B and Y, suggesting a smaller regional difference inT _m fluctuation in group O. Group O adjusted their clothes even on the lower limbs (together with upper body) in order to maintain thermal comfort in accordance with changes inT _a, while groups B and Y did so only on their upper bodies. These results sugest that compared to boys and young men, lower thermoregulatory function in older men may affectT _m and CV ofT _m as a result of clothing on lower limbs being adjusted differently in order to maintain thermal comfort.     

Cloacal temperature responses of broiler chickens administered with betaine and ascorbic acid during the hot-dry season

The experiment was performed to evaluate cloacal temperature (CT) responses in broiler chickens, administered with betaine and ascorbic acid (AA) during the hot–dry season. Broilers were divided into four groups: Group I (control) was given sterile water; Group II, betaine at 250 mg/kg; Group III, AA at 50 mg/kg and Group IV, betaine (250 mg/kg) + AA (50 mg/kg). The different solutions were given orally for 42 days. Dry-bulb temperature (DBT), relative humidity (RH) and temperature-humidity index (THI) in the pen, and CT of each broiler chicken were measured bihourly (06:00–18:00 h) on days 28, 35 and 42. DBT, RH and THI values were outside the thermo-neutral zone for broiler chickens. Results showed that AA lowered (p < 0.001) CT, while betaine + AA increased (p < 0.001) CT, compared with controls. In conclusion, betaine + AA or AA alone modulated CT responses of broiler chickens subjected to the thermal stress in the hot–dry season.     

Microclimate modeling in naturally ventilated dairy barns during the hot season: Checking the accuracy of forecasts

Monitoring and predicting the microclimate in naturally ventilated barns (NVB) is important given the adverse effects of high summer temperatures on dairy cows in the context of global climate change. The aim of the work was to verify the accuracy of the microclimate forecast in a NVB using linear regression (LR). Our working hypothesis suggested that multiple periodic measurements of air temperature and relative humidity outside and inside the barns at the same time will allow us to build LR models for predicting the temperature-humidity index (THI). This was done not only for a specific dairy barn based on this indicator outside, but also in other dairy barns with a similar design, located in similar weather conditions. The results of the research indicate that the use of LR had a high accuracy of forecasting (93–96%) the THI in NVB of various designs during the summer heat. At the same time, differences were found between traits (air temperature, relative humidity as well as resulting THI) provided by meteorological weather stations and these data measured simultaneously next to the dairy barns. The proposed LR models can be used to predict THI in NVBs of different designs.     

Assessment of thermal load on transported goats administered with ascorbic acid during the hot-dry conditions

The major factor in the induction of physiological stress during road transportation of livestock is the complex fluctuations of the thermal transport microenvironment, encountered when animals are transported across different ecological zones. Recommended guidelines on optimum “on-board” conditions in which goats should be transported are lacking, and there are no acceptable ranges and limits for the thermal loads to which goats may be subjected during long-distance road transportation in hot-dry conditions. Panting score (PS), rectal temperature (RT), heart rate (HR) and respiratory rate (RR) were employed as reliable stress indices to assess the effects of different thermal loads, measured as temperature humidity index (THI), encountered in the vehicle during 12 h of road transportation of 40 goats, and to suggest the administration of 100 mg/kg body weight of ascorbic acid (AA) as an ameliorating agent. The results obtained showed that the PS, RT, HR and RR rose above normal reference values with increase in the THI and journey duration. The rise in PS value, which is a visual indicator of the severity of thermal load, was the most pronounced. The results suggest that values of THI in the vehicle up to 94.6 constitute no risk, while at of 100 it presents a moderate risk and above 100 may result in severe stress. The relationships between the thermal load and the physiological variables were positive and significant (P < 0.05). They reflect the degree of stress imposed by each THI value during the transportation, and may be used as recommended ranges and limit thermal load values in transported goats. The results demonstrated that administration of 100 mg/kg body weight of AA before road transportation mitigated the risk of adverse effects of high THI values and other stress factors due to road transportation in goats.     

Effect of programmed diurnal temperature cycles on plasma thyroxine level,body temperature,and feed intake of holstein dairy cows

Holstein cows exposed to simulated summer diurnal ambient temperature cycles of Phoenix, Arizona and Atlanta, Georgia and diurnal modifications of these climates displayed daily cycles fluctuations in plasma thyroxine (T₄) and rectal temperatures (T_re). There were daily diurnal changes in T₄ and T_re under all simulated climate conditions. Maximal values generally occurred in the evening hours and minimum values in the morning. Although the diurnal rhythm was influenced by the various simulated climates (diurnal modifications) a diurnal rhythm was very evident even under constant conditions at thermoneutral (Tnc) and at cyclic thermoneutral conditions (TN). The major significance of the study is that the initiation of night cooling of the animals at a time when their T_re was highest was most beneficial to maintenance of a TN plasma T₄ level. There was a highly significant negative relationship of average T₄ and average T_re. There was also a significant negative relationship of feed consumption and average temperature-humidity index (THI).These data suggest that night cooling may be a most effective method to alleviate thermoregulatory limitations of a hot climate on optimal animal performance. Decreasing the night time air temperature (T_a) or THI or increasing the diurnal range allows the cows to more easily dissipate excess body heat accumulated during the day and minimize the thermal inhibition on feed intake, and alterations in plasma T₄ and T_re.Contribution from the Missouri Agriculture Experimental Station.Reference to a company or product name is for specific information only and does not imply approval or recommendation of product by the University of Missouri or the U.S. Department of Agriculture to the exclusion of others that may be suitable.     

Critical THI thresholds based on the physiological parameters of lactating dairy cows

The severity of heat stress conditions in high-yielding dairy cows is currently underestimated. The present study aimed to determine the heat load threshold of the temperature-humidity index (THI) on physiological parameters of lactating Holstein-Friesian cows under a continental climatic zone in Germany. Physiological parameter measurements, such as respiration rate (RR), measured hourly, and heart rate (HR) and rectal temperature (RT), both measured twice daily, were performed in a total of 139 multiparous cows on three randomly chosen measurement days per week. In addition, the ambient temperature and relative humidity of the barn were recorded every 5 min to calculate the current THI. The physiological parameter data were linked to the THI, and the heat load thresholds were determined using the broken-stick model. The heat load duration effect of each physiological parameter was obtained by regression analysis. Considering the increases in the physiological parameters, our study provided reliable data to determine heat load thresholds for lactating high-yielding dairy cows in a moderate climatic zone. The heat load threshold could be determined for RR in standing cows (THI = 70) and lying cows (THI = 65) and for HR (THI = 72) and RT (THI = 70) in standing cows. The heat load duration also demonstrated a significant effect on the increases in physiological parameters among dairy cows. In particular, the present study enabled a strategy to be devised to initiate heat mitigation in high-yielding dairy cows when they are exposed to THIs above 65.     

An analysis of influential factors on outdoor thermal comfort in summer

A variety of research has linked high temperature to outdoor thermal comfort in summer, but it remains unclear how outdoor meteorological environments influence people's thermal sensation in subtropical monsoon climate areas, especially in China. In order to explain the process, and to better understand the related influential factors, we conducted an extensive survey of thermally comfortable conditions in open outdoor spaces. The goal of this study was to gain an insight into the subjects' perspectives on weather variables and comfort levels, and determine the factors responsible for the varying human thermal comfort response in summer. These perceptions were then compared to actual ambient conditions. The database consists of surveys rated by 205 students trained from 6:00 am to 8:00 pm outdoors from 21 to 25 August 2009, at Nanjing University of Information Science & Technology (NUIST), Nanjing, China. The multiple regression approach and simple factor analysis of variance were used to investigate the relationships between thermal comfort and meteorological environment, taking into consideration individual mood, gender, level of regular exercise, and previous environmental experiences. It was found that males and females have similar perceptions of maximum temperature; in the most comfortable environment, mood appears to have a significant influence on thermal comfort, but the influence of mood diminishes as the meteorological environment becomes increasingly uncomfortable. In addition, the study confirms the strong relationship between thermal comfort and microclimatic conditions, including solar radiation, atmospheric pressure, maximum temperature, wind speed and relative humidity, ranked by importance. There are also strong effects of illness, clothing and exercise, all of which influence thermal comfort. We also find that their former place of residence influences people's thermal comfort substantially by setting expectations. Finally, some relationships between thermal perception and amount of exercise, thermal experience, mood, clothing, illness and microclimate, etc., are established. Our findings also shed light on how to resist or adapt to outdoor hyperthermic conditions during summer in subtropical monsoon climate areas.     

Effect of high temperature-humidity conditions on milk production of dairy herds grazed on farms in a pasture-based feed system

The influence of stressful temperature-humidity conditions on output from dairy cows on farms near Wauchope (31°S Lat.), Australia, was examined by comparing weekly milk production and Temperature-Humidity Index (THI) values over a two-year period (1973 to 1975). Production during weeks with relatively high THI values (70 or over) was higher than production in weeks with lower temperature-humidity stress. In autumn and winter when THI values were low, the quantity and quality of pasture available was inadequate to sustain high levels of milk production. Short-term (weekly) responses of milk output to changes in temperature-humidity conditions above THI values of 70 were not consistent, either in terms of the direction or magnitude of production change. THI values may not have been high enough to adversely affect week-to-week production from predominantly Jersey herds, although some depression in lactation yields may have occurred. The reduction in digestibility and palatability of grasses during late summer appeared to be of greater importance in influencing production patterns than the direct effects of stressful temperature-humidity conditions on cows.     

Assessment of daytime outdoor comfort levels in and outside the urban area of Glasgow,UK

To understand thermal preferences and to define a preliminary outdoor comfort range for the local population of Glasgow, UK, an extensive series of measurements and surveys was carried out during 19 monitoring campaigns from winter through summer 2011 at six different monitoring points in pedestrian areas of downtown Glasgow. For data collection, a Davis Vantage Pro2 weather station equipped with temperature and humidity sensors, cup anemometer with wind vane, silicon pyranometer and globe thermometer was employed. Predictions of the outdoor thermal index PET (physiologically equivalent temperature) correlated closely to the actual thermal votes of respondents. Using concurrent measurements from a second Davis Vantage Pro2 weather station placed in a rural setting approximately 15 km from the urban area, comparisons were drawn with regard to daytime thermal comfort levels and urban–rural temperature differences (?T_u-r) for the various sites. The urban sites exhibited a consistent lower level of thermal discomfort during daytime. No discernible effect of urban form attributes in terms of the sky-view factor were observed on ?T_u-r or on the relative difference of the adjusted predicted percentage of dissatisfied (PPD*).     

Impact of three THI levels on somatic cell count,milk yield and composition of multiparous Holstein cows in a subtropical region

In Egypt, cow's milk represents 52.11% of the total milk production. Climatic condition is mainly expected to impact the welfare and productive performance of livestock animals. Thus, we aimed to explore the impact of temperature-humidity index (THI) on somatic cell count (SCC), milk production and composition on daily milk test records (33600) of Holstein cows under subtropical Egyptian conditions with different levels of THI. Our results revealed that daily milk yield and composition (fat%, protein %, yielded fat, yielded protein and the percentage of lactose) were higher in low THI (31.91 kg, 3.91%, 3.22%, 418 kg, 349 kg and 4.20%, respectively) when compared with high THI. SCC significantly increased 36% from low to high THI. In addition to, it was increased with advanced parities 231.11% from 2nd to 7th parities. At high THI level, SCC was negatively correlated with total MY (r=−0.12 P<0.05), 305 MY (r=−0.16 P<0.05), protein % (r=−0.15 P<0.01), fat% (r=−0.14 P<0.01) and lactose % (r=−0.26 P<0.01). The current study concluded that dairy cows performance was better in most of the investigated parameters at low THI than those in high THI. Thus, indicating a detrimental effect of THI on both welfare and economic return.     

Assessing temperature and humidity conditions for dairy cattle in Córdoba,Argentina

Temperature and humidity conditions affect livestock production in Central Argentina. This study evaluates the risk of thermal stress affecting dairy production. The temperature-humidity index (THI) was used to analyze the regional and seasonal effects of temperature and humidity. Statistically, the THI was found to be normally distributed. The probability of occurrence of a daily THI higher than 72 was 40% for Río Cuarto during January. Regional variability of THI indicates a low risk of harmful extreme thermal stress conditions. The probability of THI being 78 or above ranges between 4% and 10% for the main dairy region of Córdoba during January. Also, in January and February, dairy production losses between 3 and 4 l cow(-1) day(-1) could be expected with a frequency of 5% in Río Cuarto and 15% in Villa de María de Río Seco.     

Measuring core body temperature with a non-invasive sensor

In various occupations, workers may be exposed to extreme environmental conditions and physical activities. Under these conditions the ability to follow the workers' body temperature may protect them from overheating that may lead to heat related injuries. The "Dräger" Double Sensor (DS) is a novel device for assessing body-core temperature (T_c). The purpose of this study was to evaluate the accuracy of the DS in measuring T_c under heat stress. Seventeen male participants performed a three stage protocol: 30 min rest in a thermal comfort environment (20–22 °C, 50% relative humidity), followed by an exposure to a hot environment of 40 °C, 40% relative humidity −30 min at rest and 60 min of exercise (walking on a treadmill at 5 km/h and 2% elevation). Simultaneously temperatures measured by the DS (T_DS) and by rectal temperature (T_re) (YSI-401 thermistor) were recorded and then compared. During the three stages of the study the average temperature obtained by the DS was within±0.3 °C of rectal measurement. The correlation between T_DS and T_re was significantly better during the heat exposures phases than during resting under comfort conditions. These preliminary results are promising for potential use of the DS by workers under field conditions and especially under environmental heat stress or when dressed in protective garments. For this goal, further investigations are required to validate the accuracy of the DS under various levels of heat stress, clothing and working levels.