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1.
Using cranioskeletal measurements, several studies have generated evidence that grazing ruminants have a more pronounced mastication apparatus, in terms of muscle insertion areas and protuberances, than browsing ruminants, with the resulting hypothesis that grazers should have larger, heavier chewing muscles than browsers. However, the only investigation of this so far [Axmacher and Hofmann (J Zool 215:463-473, 1988)] did not find differences between ruminant feeding types in the masseter muscle mass of 22 species. Here, we expand the dataset to 48 ruminant species. Regardless of phylogenetic control in the statistical treatment, there was a significant positive correlation of body mass and masseter mass, and also a significant association between percent grass in the natural diet and masseter mass. The results support the concept that ruminant species that ingest more grass have relatively larger masseter muscles, possibly indicating an increased requirement to overcome the resistance of grass forage. The comparative chewing resistance of different forage classes may represent a rewarding field of ecophysiological research.  相似文献   

2.
3.
The spread of grasslands and cooling climate in the Miocene contributed to an increasingly abrasive diet for ungulates. This increase in abrasiveness is proposed to select for both hypsodonty and increasing complexity of occlusal enamel bands. If these traits evolved in response to strong selection to resist tooth wear while feeding in grassland habitats, we might expect them to have evolved in a correlated fashion. If, on the other hand, there was a developmental or physiological constraint, or if selection was not strong on total enamel production, we would expect species to have evolved one or the other of these traits at a time, producing an uncorrelated, or even inversely correlated, pattern of trait evolution. To test these hypotheses, we examined the Occlusal Enamel Index (OEI) and Hypsodonty Index (HI) of 773 ungulate teeth. We tested the dependence of OEI on HI for the orders Artiodactyla and Perissodactyla using phylogenetic generalized least squares regression (PGLS). The two traits are not significantly correlated in the PGLS, for Artiodactyla and Perissodactyla. Despite their physical proximity, close functional utility, and conventional correlation, our results reject the hypothesis that HI and OEI are evolutionarily linked in these lineages, suggesting that selection to resist tooth wear was not so strong as to drive the overall evolutionary trajectory of both these traits at the same time.  相似文献   

4.
The masticatory apparatus in the albino rat was studied by means of electromyography and subsequent estimation of muscular forces. The activity patterns of the trigeminal and suprahyoid musculature and the mandibular movements were recorded simultaneously during feeding. The relative forces of the individual muscles in the different stages of chewing cycles and biting were estimated on the basis of their physiological cross sections and their activity levels, as measured from integrated electromyograms. Workinglines and moment arms of these muscles were determined for different jaw positions. In the anteriorly directed masticatory grinding stroke the resultants of the muscle forces at each side are identical; they direct anteriorly, dorsally and slightly lingually and pass along the lateral side of the second molar. Almost the entire muscular resultant force is transmitted to the molars while the temporo-mandibular joint remains unloaded. A small transverse force, produced by the tense symphyseal cruciate ligaments balances the couple of muscle resultant and molar reaction force in the transverse plane. After each grinding stroke the mandible is repositioned for the next stroke by the overlapping actions of three muscle groups: the pterygoids and suprahyoids produce depression and forward shift, the suprahyoids and temporal backward shift and elevation of the mandible while the subsequent co-operation of the temporal and masseter causes final closure of the mouth and starting of the forward grinding movement. All muscles act in a bilaterally symmetrical fashion. The pterygoids contract more strongly, the masseter more weakly during biting than during chewing. The wide gape shifts the resultant of the muscle forces more vertically and moreposteriorly. The joint then becomes strongly loaded because the reaction forces are applied far anteriorly on the incisors. The charateristic angle between the almost horizontal biting force and the surface of the food pellet indicates that the lower incisors produce a chisel-like action. Tooth structure reflects chewing and biting forces. The transverse molar lamellae lie about parallel to the chewing forces whereas perpendicular loading of the occlusal surfaces is achieved by their inclination in the transverse plane. The incisors are loaded approximately parallel to their longitudinal axis, placement that avoids bending forces during biting. It is suggested that a predominantly protrusive musculature favors the effective force transmission to the lower incisors, required for gnawing. By grinding food across transversely oriented molar ridges the protrusive components of the muscles would be utilized best. From the relative weights of the masticatory muscles in their topographical relations with joints, molars and incisors it may be concluded that the masticatory apparatus is a construction adapted to optimal transmission of force from muscles to teeth.  相似文献   

5.
Rosette strain gage, electromyography (EMG), and cineradiographic techniques were used to analyze loading patterns and jaw movements during mastication in Macaca fascicularis. The cineradiographic data indicate that macaques generally swallow frequently throughout a chewing sequence, and these swallows are intercalated into a chewing cycle towards the end of a power stroke. The bone strain and jaw movement data indicate that during vigorous mastication the transition between fast close and the power stroke is correlated with a sharp increase in masticatory force, and they also show that in most instances the jaws of macaques are maximally loaded prior to maximum intercuspation, i.e. during phase I (buccal phase) occlusal movements. Moreover, these data indicate that loads during phase II (lingual phase) occlusal movements are ordinarily relatively small. The bone strain data also suggest that the duration of unloading of the jaw during the power stroke of mastication is largely a function of the relaxation time of the jaw adductors. This interpretation is based on the finding that the duration from 100% peak strain to 50% peak strain during unloading closely approximates the half-relaxation time of whole adductor jaw muscles of macaques. The EMG data of the masseter and medial pterygoid muscles have important implications for understanding both the biomechanics of the power stroke and the external forces responsible for the "wishboning" effect that takes place along the mandibular symphysis and corpus during the power stroke of mastication. Although both medial pterygoid muscles reach maximum EMG activity during the power stroke, the activity of the working-side medial pterygoid peaks after the balancing-side medial pterygoid. Associated with the simultaneous increase of force of the working-side medial pterygoid and the decrease of force of the balancing-side medial pterygoid is the persistently high level of EMG activity of the balancing-side deep masseter (posterior portion). This pattern is of considerable significance because the direction of force of both the working-side medial pterygoid and the balancing-side deep masseter are well aligned to aid in driving the working-side lower molars across the upper molars in the medial direction during unilateral mastication.(ABSTRACT TRUNCATED AT 400 WORDS)  相似文献   

6.
Mammals of numerous lineages have evolved high‐crowned (hypsodont) teeth particularly during the last 20 million years. This major phenotypic change is one of the most widely studied evolutionary phenomena in a broad range of disciplines, though the mechanisms underlying its transformation remain unresolved. Here, we present the first Finite Element Analysis (FEA) to investigate the alternative hypothesis that there is a biomechanical link between increased hypsodonty and a more effective mastication in deer. Our FE experiments compared patterns of stress and strain within and between different fossil and living species under different loading conditions, and found that more hypsodont teeth are suited for restricting stresses to those areas where chewing loading occurs. This mechanical improvement is consequence of specific and pronounced variations in tooth geometry and morphology of the occlusal surface that are strongly related to crown growth in the vertical plane. We demonstrate that hypsodonty enables selenodont‐teeth to adopt a mechanically improved design that increases the pressure whilst shearing foods. As ruminants are physiologically limited by both the quantity of food consumed and the time spent in the mastication and digestion, hypsodonty is highly advantageous when feeding on mechanically resistant, tough and fibrous foods. Consequently, it allows grass‐eaters to spend less time chewing, thereby increasing the volume of food ingested and/or providing more time for digestion. This study provides a promising line of evidences in support of biomechanical effectiveness, in addition to or instead of increased wear resistance, as a factor in explaining the evolutionary origins of the hypsodont phenotype.  相似文献   

7.
To study the direction of jaw movements in the koala from wear facets on the molar teeth by scanning electron microscopy, gold coated epoxy resin replicas from the right maxillary and mandibular tooth quadrants were examined from 12 koala skulls. The progressive development and location of facets, the orientation of striae on them and directional data were recorded and transferred from electron micrographs to superimposable transparencies.
Polished facets with laterally oriented striations developed on the cristids and cristae progressively into dentine, where Greaves' effect indicated that the direction of the chewing stroke was labiolingual. Polished and pitted facets, aligned and striated in the parasagittal plane, occurred on the smooth interactive enamel surfaces of maxillary and mandibular cusps.
Labiolingual transit of the crislids over the cristae, with a slight anteromedial shift, was inferred to be the predominant chewing stroke on the working side with no contralateral balancing contact. A propalinal isognathous movement in which successive cusps made contact was also deduced.
Previous concepts of koala chewing and tooth wear were confirmed and amplified, and these may have application to studies of extinct marsupial jaw mechanisms.  相似文献   

8.
Supernumerary teeth, or teeth that develop in addition to the normal number of deciduous and permanent dentition, have been widely described in human and nonhuman primates. Most studies have focused on the morphology and on the etiology of supernumerary teeth, and little is known about their occlusal relationships with adjacent and antagonistic teeth, and their effects on individuals’ masticatory efficiency. We analyzed the occlusal wear pattern of an adult male Western lowland gorilla (Gorilla gorilla gorilla) with a fully erupted extra maxillary right premolar. We used a virtual method, occlusal fingerprint analysis, to reconstruct the major mandibular occlusal pathways responsible for the creation of wear facets on the tooth crowns. This approach is based on analysis of facet parameters such as inclination, directions, and areas, all measured using high-resolution 3-D virtual models of dental crowns. The results show unusual wear patterns in the supernumerary premolar and on its antagonist contacts (lower P4 and M1) that cannot be associated with a normal masticatory behavior. Occlusal simulation and kinematic analyses reveal a high level of directional overlapping combined with the absence of common occlusal contacts. This indicates a case of malocclusion that must have caused discomfort in this gorilla when biting or chewing, and may represent the first evidence of bruxism (grinding the teeth and clenching the jaw) in wild great apes.  相似文献   

9.
Ruminants depend on efficient physical degradation of forage through chewing to increase the surface area of the food particles presented to the microflora. Fossil evidence suggests that increased molar height is an adaptation for wear tolerance in dry ecosystems with sparse vegetation, but no study has shown selection pressure for hypsodonty in contemporary ruminants. We explored the relationships between particle size in rumen, tooth wear (scanned molar occlusal topography), age and body mass of female Svalbard reindeer living in an arctic desert at 78 degrees latitude on Svalbard. We predicted that (H1) if the rumen particle size is determined mainly by constraints due to tooth wear, and if tooth wear is mainly a function of age, average particle size in rumen should increase with age. From allometric relations it is known that larger individuals can survive on a lower-quality diet, we therefore predicted (H2) larger particle sizes with increases in (ln) body mass, irrespective of age and wear. Lastly, if there is a trade-off between growth and tooth wear in dry ecosystems (a selection pressure for hypsodonty), we predicted (H3) that teeth of heavier animals should be more worn than those of lighter animals of the same age. The proportion of small particles (<1.0 mm) decreased rapidly with increasing age (consistent with H1). Heavier females within an age class had more worn teeth (consistent with H3) than lighter ones. A close-to-isometric relationship between particle size and body mass suggested that heavier animals partly compensated for reduced tooth efficiency by chewing more. We provide the first evidence of a trade-off between fast early growth and wear (a somatic cost) of a senescence-related trait--the structure and height of the molar--in a wild ruminant inhabiting an arctic desert where selection pressure for increased tooth height is expected. This suggests that foraging conditions are more extreme than the environment in which the species originally evolved.  相似文献   

10.
Cranial musculature, dental function and mandibular movement patterns in Eremotherium laurillardi were reconstructed from the examination of crania and dentitions. Size, shape and pattern of muscle divisions were reconstructed from the examination of bony rugosities indicating muscle attachments. Details of masticatory muscle structure and function were based on dissections of the tree sloths Bradypus and Choloepus. Among sloths, masticatory muscles in E. laurillardi demonstrate a different synergist–antagonist pattern, reflecting greater emphasis on mediolateral mandibular movements. Eight cranial character complexes (anterior facial, zygomatic arch, superficial masseter, deep masseter–zygomaticomandibularis, pterygoid, temporal, occipital and occlusal) determined by interrelated contributions of each component made to group functions were identified. An elongate anterior face and predental spout in E. laurillardi allowed protrusion of a long narrow tongue at small degrees of gape, reflecting a probably ancestral xenarthran condition. Gape minimisation, in conjunction with the mediolaterally directed masticatory stroke in E. laurillardi, was a unique solution to increase masticatory efficiency by permitting molariform tooth shearing surfaces to remain in or near occlusion for a greater percentage of each chewing cycle.  相似文献   

11.
The pharyngeal teeth and the masticatory process of the basioccipital bone were compared in fifteen species and subspecies of Japanese bitterlings.Acheilognathus lanceolata, A. limbata and two subspecies ofRhodeus ocellatus, which are characterized by the absence of serrations on the side of the pharyngeal teeth, have reduced occlusal grooves on the pharyngeal teeth. In the larvae of these species, the occlusal grooves are fairly developed. The occlusal grooves of the adult pharyngeal teeth in herbivorous species are more developed than those in omnivorous species. The occlusal grooves seem to have developed in relation to the feeding habits. On the basis of the combination of developmental degrees of the anterior part of the masticatory process, the occlusal grooves and the chewing area on the pharyngeal first tooth, Japanese bitterlings were classified into two groups and two types and/or five subtypes, suggesting phylogenetic relationships among them.  相似文献   

12.
The form and function of the masticatory apparatus of the fossil genera Vassallia and Holmesina are analyzed so that the possible dietary behaviors of these pampathere xenarthrans might be inferred. Analysis is based on comparisons of dental morphology and skeletal features (through RFTRA) associated with the masticatory musculature among the pampatheres, the extant dasypodids Euphractus and Dasypus, and the glyptodont Propalaeohoplophorus. A method is proposed for generating a moment arm of the massetericus independently of the muscle's line of action, which allows direct comparison among extant and fossil mammals. The masticatory apparatus of the pampatheres strongly resembles that of Euphractus among extant forms, but the development of muscular attachment sites indicates a more powerful musculature, particularly the massetericus; the taxa differ most markedly in dental morphology. Long moment arms about the jaw joint and large ratios of muscle to bite moments indicate forceful rather than quick movements. The various skeletal and dental features analyzed suggest that the masticatory apparatus of the pampatheres was more powerful and efficient in transverse chewing than in dasypodids and that they were primarily grazers consuming mainly coarse vegetation. These features, some shared with herbivorous ungulates, include wide, relatively flat mandibular condyles; condyles well dorsal to muscular insertion sites; expanded angular processes; unfused symphysis; a posteriorly extended tooth row; open-rooted teeth; mesial teeth that bear mainly transverse striations; distal teeth that are mesiodistally elongated, bear basined occlusal surfaces, and in Vassallia possess a central island of resistant dentine that acted as a functional analogue of an ectoloph; and teeth with a stepwise arrangement. The results of this study indicate that detailed analysis and comparison of morphology lead to useful predictions of behavior.  相似文献   

13.
Plasticity of tooth shape in mammals is of great adaptive value for the efficient exploitation of specific feeding niches and is a crucial mechanism for ecological diversification. In this study, we aimed to infer chewing effectiveness from the functional shape of different postcanine teeth within bovids, the most diverse extant group of large herbivorous mammals. We consider the postcanine dentition as a masticatory unit and test for differences related to food biomechanical properties, dietary abrasiveness, and chewing dynamics. We compare functional properties of the postcanine tooth row among species with well‐known dietary strategies by integrating digitalization of high‐resolution occlusal surface 3D‐models of upper postcanine dentitions and quantification of the indentation index (D), a structural parameter representing enamel complexity. We test for differences in the occlusal shape among tooth positions in the postcanine dentition using robust, heteroscedastic tests in a one‐way analysis of variance. Our results show three distinct patterns of enamel complexity along the tooth row: (1) D is more homogeneously distributed among tooth positions; (2) D increases gradually in the mesiodistal axis along the tooth row; and (3) D increases abruptly only at the transition between premolars and molars. We interpreted these patterns as different adaptive configurations of the postcanine tooth row relating to diet. Grass‐ and fruit‐eating bovids show the same abrupt increase in enamel complexity at the transition from premolars to molars. Intermediate feeding and leaf‐browsing species show the same gradual, mesiodistal increase in complexity along the tooth row. The absolute physical dietary resistance (biomechanical properties plus abrasiveness) and its relation to mechanical constraints of the chewing stroke are the likely selective factors leading to convergence of enamel complexity patterns along the tooth row among taxa with different diets. J. Morphol. 275:328–341, 2014. © 2013 Wiley Periodicals, Inc.  相似文献   

14.
The anatomy of the masticatory apparatus, the direction in which masticatory muscles act during mastication, and jaw muscle forces as estimated by muscle dry weight are compared between two murid rodents, the Japanese field mouse (Apodemus speciosus; subfamily Murinae) and the gray red-backed vole (Clethrionomys rufocanus; subfamily Arvicolinae). The occlusal forces exerted by the deep masseter and the anterior temporalis are large in C. rufocanus. Furthermore, in this species, the angle between the sagittal plane and the occlusal plane of the cheek teeth is larger than in A. speciosus. Therefore, a relatively large occlusal force can be generated in C. rufocanus. The estimated line of action of the anterior temporalis differs markedly between these two species. The functional significance of this difference is discussed relative to the adaptive dental characteristics for food processing, the forces required to masticate different types of food, and the forces that control mandibular forward movement. J Morphol 231:131–141, 1997. © 1997 Wiley-Liss, Inc.  相似文献   

15.
Mandibles and teeth of ungulates have been extensively studied to discern the functional significance of their design. Grazing ungulates have deeper mandibles, longer coronoid processes, flatter incisor arcades, and more hypsodont molars in comparison to browsers. If the functional significance of both mandible and teeth shapes is well‐established, it remains uncertain to what extent mandible shapes are really adapted to grazing, meaning that they evolved either to serve their current biological function or just as a structural requirement to accommodate higher crowned molars. Here, we address this question by studying the contribution of phylogeny, hypsodonty, and body size to mandibular shape variation. The mandible shape appeared to be significantly influenced by hypsodonty but not by body size. Interestingly, hypsodonty‐related changes influenced the tooth row in artiodactyls and perissodactyls significantly but in the opposite directions, which is ultimately related to their different digestive strategies. Yet, we obtained a strong phylogenetic effect in perissodactyls, suggesting that their mandible shape should be strongly inherited. The strength of this effect was not significant within artiodactyls (where hypsodonty explained much more variance in mandible shape). Digestive strategy is deemed to interplay with hypsodonty to produce different paths of adaptation to particular diets in ungulates.  相似文献   

16.
Factors affecting food comminution during chewing in ruminants: a review   总被引:4,自引:0,他引:4  
A review is presented of the chewing effectiveness of herbivorous mammals dealing with the relationship between food comminution (i.e. reduction of particle size), morphological features of teeth, chewing behaviour (i.e. time spent chewing and chewing rate), and the chemical and physical properties of plant tissues. Chewing is the main food processing mechanism in herbivores, increasing the surface/volume ratio of the food, which is a key factor affecting the efficiency of digestion and, therefore, body condition, reproductive success and life history. Chewing effectiveness (CE) is defined as the reduction of a pre-determined amount and particle size of a given food after a known, but not necessarily determined, number of chews. The two main animal-centred factors influencing CE are tooth effectiveness and chewing behaviour. The most frequently used predictors of tooth effectiveness are molar occlusal surface area, molar occlusal contact area (defined as any surface of the upper and lower teeth in or near contact during occlusion) and the length of the enamel cutting edges of the occlusal surface. There is expected to be a direct positive relationship between the predictors of tooth effectiveness and chewing effectiveness. Chewing behaviour has particular importance to food particle reduction in ruminants, because they spend long periods chewing during both initial ingestion and ruminating. The majority of studies find significant unexplained variance when CE is predicted using tooth features or chewing behaviour parameters. There is also little agreement as to what is the key morphological factor determining tooth effectiveness, or what is the relationship between tooth effectiveness and chewing behaviour. The type, maturity stage and physical presentation of the food also contribute to the final particle size after food has been chewed, because of the involvement of the concentration of chemical components of the cell walls (acid detergent and neutral detergent fibres, lignin) and the architectural structure of the plant tissues in particle breakdown. The relationships between body mass and tooth effectiveness, chewing behaviour and CE are also discussed.  相似文献   

17.
Correlations between dental morphology, arch configuration, and jaw movement patterns were quantitatively investigated in 23 ceboid species to elucidate integrative aspects of occlusal functional anatomy in an adaptive and evolutionary context. Differential maxillary-mandibular arch widths are primary in guiding lateral jaw movements. These movements are characterized according to their associated condylar shifts as either predominantly translatory or rotational. Predominantly translatory movements result from peripheral contact relationships between maxillary arches which are considerably wider posteriorly than their opposing mandibular arches. The greatest degree of mandibular movement is in the molar region in functional association with wide “primitive” maxillary molars, narrow mandibular molars, constricted maxillary intercanine widths, and narrow maxillary incisors. In contrast, predominantly rotational masticatory jaw movements result from differential arch widths which are greatest in the maxillary canine and incisor regions. Here most jaw movement is in the anterior segment and this is reflected in small maxillary-mandibular molar width differences, a high degree of premolarization, wide-set maxillary canine teeth, and wide maxillary incisors. Possible selectional factors in the putative evolution of rotational predominance in mastication from the more primitive translatory pattern are discussed.  相似文献   

18.
The association between mandibular robusticity, postcanine megadontia, and canine reduction in hominins has led to speculation that large and robust jaws might be required to spatially accommodate large canine and molar teeth in hominins and other primates. If so, then variations in mandibular form that are generally regarded as biomechanical adaptations to masticatory demands might instead be incidental effects of functional requirements of tooth support. While the association between large teeth and deep, robust jaws in hominins is well known, the relationship between tooth size and jaw size has not been systematically evaluated in a comparative sample of primates. We evaluate the relationships between molar tooth size, canine tooth size, and mandibular corpus and symphyseal dimensions in a sample of adult anthropoids in interspecific (n=84 species) and intraspecific (n=36 species) contexts. For intraspecific comparisons, tooth size and jaw size are correlated, but for a majority of species this is a function of sexual size dimorphism. Interspecific comparisons lend little direct support to the hypothesis that jaw breadth directly covaries with molar tooth breadth, but they do support the hypothesis that mandibular depth is associated with canine tooth size in males. The latter observation suggests that if there is a causal association between canine size and mandibular depth, it is subject to a threshold effect. In contrast, neither corpus nor symphyseal robusticity, measured as a shape index of breadth/height, are correlated with tooth size. Our results suggest that further studies of the relationship between tooth size and corpus morphology should focus on tooth root size and corpus bony architecture, and that species-specific factors should have a strong impact on such relationships.  相似文献   

19.
The establishment of a publicly-accessible repository of physiological data on feeding in mammals, the Feeding Experiments End-user Database (FEED), along with improvements in reconstruction of mammalian phylogeny, significantly improves our ability to address long-standing questions about the evolution of mammalian feeding. In this study, we use comparative phylogenetic methods to examine correlations between jaw robusticity and both the relative recruitment and the relative time of peak activity for the superficial masseter, deep masseter, and temporalis muscles across 19 mammalian species from six orders. We find little evidence for a relationship between jaw robusticity and electromyographic (EMG) activity for either the superficial masseter or temporalis muscles across mammals. We hypothesize that future analyses may identify significant associations between these physiological and morphological variables within subgroups of mammals that share similar diets, feeding behaviors, and/or phylogenetic histories. Alternatively, the relative peak recruitment and timing of the balancing-side (i.e., non-chewing-side) deep masseter muscle (BDM) is significantly negatively correlated with the relative area of the mandibular symphysis across our mammalian sample. This relationship exists despite BDM activity being associated with different loading regimes in the symphyses of primates compared to ungulates, suggesting a basic association between magnitude of symphyseal loads and symphyseal area among these mammals. Because our sample primarily represents mammals that use significant transverse movements during chewing, future research should address whether the correlations between BDM activity and symphyseal morphology characterize all mammals or should be restricted to this "transverse chewing" group. Finally, the significant correlations observed in this study suggest that physiological parameters are an integrated and evolving component of feeding across mammals.  相似文献   

20.
A helicoidal plane of postcanine occlusion has been patchily reported in many recent and fossil dentitions of man, and has been suggested as a taxonomic marker distinguishing between the dentitions of Homo and Australopithecines. The present paper describes the helicoidal plane in 19 out of 23 modern human (probably Indian) worn dentitions, in both gracile and robust Australopithecines and in extant anthropoids. It is suggested that tooth wear converts the plane of occlusion present in little-worn teeth, the Monson curve, into a helicoidal plane when 1) the diet is more abrasive, 2) the enamel is thinner and less abrasion resistant, and 3) a longer time separates the eruption of the three molar teeth in a jaw quadrant. A model demonstrates that during the power stroke of a chewing cycle the working side molars move in much the same direction whether the molar occlusal plan follows a Monson curve or a helicoidal plane. The difference is that in the former case the three molars work at the same time while in the latter case they work in sequence from anterior to posterior, thereby concentrating force on one tooth at a time. Because the occlusal plane changes during the life of individuals consuming an abrasive diet, the condition of most anthropoids and hominids, it is argued that the Monson curve has functional significance not because of its influence on occlusal relations and/or jaw movement but because the molar teeth are embedded in bone roughly perpendicular to it, a direction which resists tilting of the teeth during mastication. It is concluded that the helicoidal plane probably has little if any value as a taxonomic marker.  相似文献   

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