Density‐dependent growth in hatchery‐reared brown trout released into a natural stream

Hatchery‐reared brown trout Salmo trutta stocked in a natural stream in addition to resident wild brown trout grew more slowly than those stocked with an experimentally reduced density of brown wild trout. In both cases, hatchery‐reared brown trout grew more slowly than resident wild fish in control sections. Mortality and movements did not differ among the three categories of fish. The results showed that growth of stocked hatchery‐reared brown trout parr was density‐dependent, most likely as a consequence of increased competition. Thus, supplementary release of hatchery‐reared fish did not necessarily increase biomass.     

Heart rate responses to predation risk in Salmo trutta are affected by the rearing environment

Both wild‐ and hatchery‐reared brown trout Salmo trutta , 18 months of age and of the same genetic origin, responded with increased heart rates (tachycardia) to a simulated predator attack on 2 consecutive days. Brown trout reared in the hatchery showed a more rapidly induced tachycardia compared with wild‐reared fish at day 1, but not day 2. During an undisturbed period several hours after attacks, hatchery‐reared brown trout maintained higher heart rates compared to wild‐reared fish on both days. Behavioural responses to the attack were very low for all fish, although hatchery‐reared fish tended to be more active than wild fish after the attack day 2. The observed differences may have had a genetic background caused by different selection regimes in the hatchery‐ and wild‐rearing environments, or could have been due to different phenotypic responses in the two environments.     

Recapture rate and growth of hatchery‐reared brown trout (Salmo trutta v. fario,L.) in Blanice River and the effect of stocking on wild brown trout and grayling (Thymallus thymallus,L.)

Hatchery‐reared adult brown trout, Salmo trutta v. fario L., [215–335 mm standard length (L_S), n = 82] were individually tagged and released into three sections of the Blanice River in May 2007. Wild populations of brown trout and grayling, Thymallus thymallus, L., in these sections and three non‐stocked control sections were also tagged. The recapture rate of hatchery‐reared adult brown trout after 6 months (18%, n = 15) was comparable to that of wild adult brown trout in stocked (15%, n = 14) and control (14%, n = 11) sections. The recapture rates of wild brown trout and grayling after 6 months were higher in control sections than in stocked sections, but the differences were not significant. The movement of recaptured large juvenile wild brown trout from stocked sections was significantly higher (36%) than from control sections (9%). Wild brown trout growth and grayling growth were unaffected by stocking with adult hatchery‐reared brown trout.     

Stocking experiments with 0 + and 1 + trout parr, Salmo trutta L., of wild and hatchery origin: 1. Post-stocking mortality and smolt yield

Wild and hatchery-reared 8–12-month-old (5–8 cm) trout, Salmo frurta L., were stocked in tributaries of the River Gudenb. Mortality was examined by means of electrofishing. Repeated electrofishing and handling caused a small increase in mortality. The daily instantaneous mortality rate Z was high during the first 2 months after stocking, ranging from 0.0070 for wild trout to 0.0326 for domestic trout at a stocking density of one trout per m² and from 0.0206 (wild trout) to 0.0888 (domestic trout) at a stocking density of two trout per m². Two months after stocking, Z decreased drastically ranging from 0.0007 (wild trout) to 0.0067 (domestic trout). When stocked, first-generation hatchery trout showed Z equal to domestic trout. Wild trout resident in the experimental stream were negatively affected by the introduction of domestic trout and wild trout from another stream. at a stocking density above the carrying capacity. It is concluded that the higher mortality of domestic trout was caused by changes in food, feeding and exercise, possibly combined with the lack of selection in the hatchery. Smolt yield at age 2+ was 3.2% (0+ trout stocked in the fall)-7.0% (1 + trout stocked in the spring) of the domestic trout stocked (approx. one-sixth to one-third of natural populations) and 65.2–68.7% of the domestic trout present before the smolt run. For first generation hatchery trout of wild origin the corresponding figures were 7.3% (age 0 +) and 93.4%, and for wild trout introduced to the experimental stream they were 11.1% (age0 +)and39.8%.     

The survival of semi‐wild, wild and hatchery‐reared Atlantic salmon smolts of the Simojoki River in the Baltic Sea

The recapture rate and survival of hatchery‐reared Atlantic salmon Salmo salar stocked as 1 year‐old parr (semi‐wild) with that of hatchery‐reared Atlantic salmon stocked as 2 year‐old smolts and wild smolts of Atlantic salmon in the northern Baltic Sea were compared. This was done through tagging experiments carried out in 1986–1988 and 1992. The recapture rate of the semi‐wild groups varied from 1·0 to 13·1%, being similar in 3 tagging years and lower in 1 year than that of the wild groups (1·7–17·0%). The recapture rate of the semi‐wild groups was similar (in 2 years) or higher (in 2 years) than that of the hatchery‐reared groups stocked as smolts (1·3–6·3%). The survival of semi‐wild smolts during the sea migration was as high as that of wild Atlantic salmon of an equal size and two to three times higher than hatchery‐reared Atlantic salmon stocked as smolts. The survival rate was positively associated with smolt size. The suitability of hatchery‐reared parr and smolts in the management of reduced Atlantic salmon stocks is compared.     

Life‐history traits of the common pandora Pagellus erythrinus L., interpreted using information from aquaculture experiments

A study was conducted in in the Dale River as a part of a stock enhancement programme. The aim was to compare growth and the incidence of precocious maturation between offspring from precocious and large maturing males, and to study genotype‐environment interactions. River and hatchery performance was compared for 5 × 2 maternal half‐sib family groups, which were stocked as 0+ juveniles or maintained in the hatchery throughout. To identify the offspring, the broodfish were characterized by DNA‐fingerprinting (eight microsatellite markers). Smolt size of 1+ hatchery‐reared smolt and fish caught in a smolt trap, and the size and incidence of precocious maturation among 1+ hatchery‐reared parr and 1+ and 2+ parr caught in the river are compared between the families.     

Experimental investigation of the success of stocked, domestic brown trout and their effects on wild brown trout in upland and lowland rivers

The stocking of adult, domestic brown trout (DBT)( Salmo trutta L.) to supplement angling catches is a common practice. There is increasing concern, however, over the effects of such stockings on indigenous wild brown trout (WBT) populations. This paper describes an experimental field trial to explore the success of stocked DBT and their effects on WBT growth and abundance. DBT adults were stocked into upland rain‐fed and lowland spring‐fed streams. Three stocking treatments and a control were replicated six times for each of the two stream categories. In spring, baseline adult (defined as >200 mm LF) WBT densities were increased by 25, 50 and 100% using equal quantities of two different strains of DBT from two large suppliers. All DBT were measured, weighed and tagged before being stocked. The stocking procedure approximated to current stocking practice. A total of 48 500 m experimental sites were used. The abundance of WBT was estimated at each survey site in the summer prior to stocking via electrofishing and the depletion method. All WBT captured were measured and weighed. In addition, all WBT >100 mm were tagged. Habitat was assessed using the HABSCORE model. Post‐treatment monitoring was undertaken in the summer following stocking. Data will be presented regarding the effects of the stocking treatments on the growth and abundance of WBT as well as the strain‐dependent performance of DBT across all sites and on a river type‐specific basis. The suitability of using HABSCORE to formulate appropriate stocking densities will be discussed.     

Predator‐induced hyperventilation in wild and hatchery Atlantic salmon fry

Following exposure to a predator stimulus (a brown trout Salmo trutta ), the opercular rate of Atlantic salmon Salmo salar fry increased by 35·3 ± 11·0%(mean ± 95% CI). The time taken for opercular rate to decline to baseline levels depended upon the occurrence of any associated locomotory activity. Opercular rates of fish that dashed when exposed remained elevated for 38·2 ± 20·6 min, whereas those of individuals that did not move ('freezers') recovered within 7·2 ± 2·9 min. The duration that opercular rate remained elevated was positively correlated with the magnitude of the elevation, which was higher in 'dashers' than freezers. The maximum opercular rate in 'freezers' was similar between wild fry and hatchery‐reared fry (from wild parents). There was a significant delay, however, in hatchery compared with wild fry in the time until peak ventilatory response and onset in the decline phase. This difference in opercular response suggests that hatchery fish were slower to realize fully the potential danger from the predator. Any delay in response could be directly attributed to the effect of hatchery‐rearing environment, rather than domestication or hatchery selection effects.     

Differences in the pattern of antipredator behaviour between hatchery‐reared and wild European sea bass juveniles

Shoals of hatchery‐reared and wild sea bass juveniles Dicentrarchus labrax were tested for differences in their antipredator responses towards a potential live predator, the eel Anguilla anguilla . Eight experimental shoals ( i.e . replicates), each composed of 15 individuals from the same stock of juveniles ( i.e . wild or hatchery), were video recorded for 5 min before and after predator exposure. A set of behavioural variables were measured during the pre‐stimulus and stimulus phases of each test and compared between the two groups of replicates. Results showed that in both hatchery‐reared and wild juveniles predator exposure elicited a significant increase in the mean level of shoal cohesiveness and mean shoal distance from the predator, and a significant decrease in the mean shoal distance from the bottom. Shoals of wild juveniles, however, aggregated more quickly and reached higher shoal cohesiveness within the first 20 s of the stimulus period than shoals of hatchery‐reared fish. During this period, the wild fish also reached the highest peak in shoal cohesiveness, which then decreased gradually towards the levels observed before predator exposure. Another component of the antipredator response, the predator inspection behaviour, was fully developed in both wild and hatchery fish. Wild fish, however, tended to inspect the predator at a closer distance than hatchery fish.     

Post‐release growth and dispersal of pond and hatchery‐reared European grayling Thymallus thymallus compared with their wild conspecifics in a small stream

The growth, and dispersal of stocked European grayling Thymallus thymallus, reared in a hatchery (fed dry food pellets) or in a pond (fed natural food), compared with their wild conspecifics was assessed from the recapture of individually tagged fish 168 days after their release into the Blanice River, Czech Republic. Recapture rates and site fidelity were higher for wild T. thymallus than for artificially reared fish. Specific growth rate and upstream or downstream dispersal did not significantly differ between any of the groups of fish. An influence of rearing conditions (pond v. hatchery) on the overall performance of stocked fish was not demonstrated. Initially, lower condition factors of reared T. thymallus were equal to wild fish after recapture, suggesting adaptation of artificially reared fish that remained in the sections studied.     

Determination of body shape variation in Irish hatchery‐reared and wild Atlantic salmon

Discriminant function analysis was used to distinguish morphologically between samples of parr, smolts and adult Atlantic salmon Salmo salar from several hatchery and river systems in Ireland. The effect of habitat shift was investigated in Atlantic salmon parr. Parr grown from the eyed‐egg stage with a non‐sibling group in a hatchery environment, came to resemble the mean body shape of their host hatchery Atlantic salmon stock more closely than that of a full sibling group grown at their natal hatchery. Wild Atlantic salmon smolts differed in shape from hatchery‐reared smolts. This difference was less pronounced, but still statistically significant when wild adults were compared with hatchery‐reared adults captured in the coastal drift‐net fishery after a year spent at sea. Rearing conditions had a significant impact on the production and growth of fish body shape. This in turn may have affected adaptability and survivorship of ranched Atlantic salmon in the marine environment.     

Physiological and behavioural differences of hatchery and wild‐reared steelhead Oncorhynchus mykiss smolts of the same genetic origin

In many parts of the world release of hatchery‐reared smolts has long been used to mitigate for the deleterious effects of habitat loss and overfishing on salmonid populations. Of increasing concern is whether this may cause harm by spreading non‐native stocks and potentially releasing incompetent smolts. The objective of this study was to determine if smolt physiology and behavior of juveniles produced from a recently founded native broodstock differ from their wild (naturally‐reared) counterparts. In the fall of 2002 and 2003 juvenile wild steelhead were captured, PIT tagged, and returned ( n  = 1360 in 2002 and n  = 2708 in 2003) to Abernathy Creek. In winter of 2003 and 2004 hatchery‐reared fish were PIT tagged and later released ( n  = 1100 in 2003 and n  = 1400 in 2004) into Abernathy Creek. Gill biopsies were collected from wild and hatchery fish throughout the rearing and out‐migration season. The timing and speed of outmigration was assessed using two stationary PIT tag antennas (92–97% efficient). Hatchery migrants in 2003 were larger, had significantly lower gill Na⁺, K⁺‐ATPase activities, and migrated slower than wild fish. Results from the 2004 migratory season will also be presented. This study shows that hatchery rearing can result in smolts which are physiologically and behaviourally different from genetically similar wild fish. Whether these differences are critical enough to affect the rate of adult returns will be determined in future years.     

Effects of brown trout (Salmo trutta L.) stocking and catch‐release practice on angling catches in the River South Rena in southeast Norway

Preserving of fish species and populations is important whether it is for exploitation or just for conservation. Management of fisheries aim to maintain fishable stocks that are attractive to anglers, and different means are performed. In this study from the River South Rena in southeastern Norway, conducted during 1991–2005, the effects of supportive stocking of hatchery reared brown trout (Salmo trutta L.) from 1996, and bag limit (BL) and catch‐release (CR) practice for the target species brown trout, from 2002, were explored. Effects of supplemental brown trout stocking was not noticeable, except from one year following a year of exceptional high number of stocked fish, actually 41% of the catches, whereas in the following years this proportion remained constant about 10%, and the catches remained high in 2003 and 2004, mainly due to increased angling success rate after BL‐CR introduction.     

Habitat degradation and trout stocking can reinforce the impact of flash floods on headwater specialist Alpine bullhead Cottus poecilopus – A case study from the Carpathian Mountains

In freshwater streams, flooding is a typical source of natural disturbance that plays a key role in the dynamics of animal populations and communities. However, habitat degradation and fish stocking might increase the severity of its impact. We tested the effects of a flash flood on the abundance of three size classes of headwater dwelling Alpine bullhead, Cottus poecilopus, in the streams of the Carpathian Mountains in the Czech Republic, that are stocked with hatchery‐reared brown trout, Salmo trutta. We showed that the overall abundance of Alpine bullhead was highest at the sites with the least degraded habitat (i.e., natural habitat) and we caught almost no Alpine bullhead at the sites with the most degraded habitat. The flash flood had a strong negative effect on the abundance of the largest individuals of Alpine bullhead. Abundance of small and medium size Alpine bullhead was negatively affected by the abundance of adult stocked brown trout before as well as after the flash flood. However, negative effect of adult brown trout abundance on abundance of large Alpine bullhead was not significant before the flash flood, and it became significant after the flash flood. This could indicate an accumulation of negative impacts of trout stocking and flash flood on this size class. Overall, our results suggest that stocking of hatchery trout and habitat degradation can reinforce the impact of flash floods on the population of Alpine bullhead in the streams of the Carpathian Mountains.     

Identifying footprints of selection in stocked brown trout populations: a spatio‐temporal approach

Studies of interactions between farmed and wild salmonid fishes have suggested reduced fitness of farmed strains in the wild, but evidence for selection at the genic level is lacking. We studied three brown trout populations in Denmark which have been significantly admixed with stocked hatchery trout (19–64%), along with two hatchery strains used for stocking. The wild populations were represented by contemporary samples (2000–2006) and two of them by historical samples (1943–1956). We analysed 61 microsatellite loci, nine of which showed putative functional relationships [expressed sequence tag (EST)‐linked or quantitative trait loci]. F_ST‐based outlier tests provided support for diversifying selection at chromosome regions marked by three loci, two anonymous and one EST‐linked. Patterns of differentiation suggested that the loci were candidates for being under diversifying hitch‐hiking selection in hatchery vs. wild environments. Analysis of hatchery strain admixture proportions showed that in one wild population, two of the loci showed significantly lower admixture proportions than the putatively neutral loci, implying contemporary selection against alleles introduced by hatchery strain trout. In the most strongly admixed population, however, there was no evidence for selection, possibly because of immigration by stocked trout overcoming selection against hatchery‐derived alleles or supportive breeding practices allowing hatchery strain trout to escape natural selection. To our knowledge, this is the first study demonstrating footprints of selection in wild salmonid populations subject to spawning intrusion by farmed fish.     

Allozyme diversity in brown trout (Salmo trutta) from Central Spain: Genetic consequences of restocking

1.  The brown trout ( Salmo trutta ) represents one of the main freshwater resources in Spain, but habitat alterations and overharvesting have contributed to the decline or disappearance of numerous natural populations. In addition, reinforcement programs of wild populations based on releases of hatchery reared fish of exogenous origin compromise the conservation of remnant native trout resources.
2.  We present allozymic data from Central Spain trout populations including stocked and unstocked populations. Although the levels of genetic variation observed were low and affected by hatchery releases (p = 18.23%, Ho= 3.39%), they were within the range observed in other European areas.
3.  The effective introduction of hatchery reared fish is genetically homogenising the populations in the studied area and disturbing the ancestral pattern of genetic variation that distinguishes the Tajo and Duero basins. Within the eight natural populations analysed, seven had alleles assigned to the foreign trout. The introgression in these populations, following the LDH-5 * 90 allele frequency, ranged between 2% and 29.4%, but those values are not in concordance with the respective stocking effort undertaken in each population. Moreover, the release of hatchery-reared fish does not solve the problems related to the reduced size of wild populations and their recruitment instability.     

Assessment of the stocked or wild origin of anadromous brown trout (Salmo trutta L.) in a Danish river system, using mitochondrial DNA RFLP analysis

Declines in the number of anadromous brown trout in the Karup River in Denmark, due to environmental degradation, led to the stocking of large numbers of hatchery trout during the 1980s. This practice was gradually replaced by stocking with the offspring of electrofished local trout The genetic contribution of the hatchery fish to the current population of anadromous trout in the river was estimated by restriction fragment length polymorphism analysis of mitochondrial DNA, using seven restriction endonucleases. Fish from the hatchery strain as well as from five locations in the river system, and from a further unstocked river were screened. Eight haplotypes were observed. The distribution and frequencies of the observed haplotypes revealed little genetic differentiation among stocked populations. The hatchery strain differed significantly from the stocked populations. One haplotype which was found at a high frequency in the hatchery strain was almost absent from the stocked populations. This suggests that the genetic contribution of the hatchery trout to the current population is much less than would be expected from the number of stocked fish. The possible reasons for the failure of the hatchery trout to contribute to the gene pool, and also the implications for conservation biology, are discussed.     

The relationship between dominance behaviour and growth as a function of habitat stability and community complexity: a test using salmon and trout

Predation shortly after release is the main source of mortality among hatchery‐reared fish used to restore or enhance endangered salmonid populations. We found, that hatchery‐reared salmonid young originating from endangered stocks have weak innate responses to their natural fish predators. The ability to avoid predation in fish can be improved through social learning from experienced to naïve individuals. Huge benefits would be achieved, if social learning processes could be successfully applied on a large scale to enhance viability of hatchery fish prior to release into the wild. By using model predators together with chemical cues from real predators we tested if social learning could be used to train hatchery‐reared salmonid young to avoid fish predators. As there are clear differences in social behaviour among the salmonid species, we first examined whether these differences affect the probability and efficiency of learning anti‐predator skills from trained demonstrators. We compared anti‐predator responses of observers (fish trained by using experienced fish as demonstrators) with those of control fish, which had been 'trained' by untrained naïve conspecifics. We also examined how the efficiency of social learning depends on the ratio of experienced to naïve fish involved in social transmission trials. The results of these experiments will give guidelines how social learning could be utilized in developing hatchery scale training protocols.     

Impact of live food on survival and growth of hatchery‐reared sea trout (Salmo trutta trutta L.) parr in the wild

Survival rates and growth parameters of hatchery‐reared sea trout (Salmo trutta trutta L.) fry were determined after stocking in the wild. The larvae were hatchery‐reared for 12 weeks in two groups: fry were fed either on live zooplankton and live chironomidae larvae (LFG), or fed a pellet diet (PFG). The survival rate and specific growth rates were higher in the LFG than in the PFG group. Most effective for hatchery‐reared fish intended for stocking was the natural, live feed. The mean number of chironomid larvae found in the stomachs of fish that were initially captured in the wild was significantly higher in the LFG than in the PFG group. The live diet supplied in the rearing period had a positive impact on the foraging skills of the sea trout fry and their survival in the wild after their release on 24 April 2010.     

Predator avoidance behaviour in wild and hatchery‐reared brown trout: the role of experience and domestication

Juvenile brown trout Salmo trutta from natural populations reacted to the presence of piscivorous brown trout by increasing the use of refuges. In contrast, second‐generation hatchery fish and the offspring of wild fish raised under hatchery conditions were insensitive to predation risk. The diel pattern of activity also differed between wild and hatchery brown trout. Second‐generation hatchery fish were predominantly active during daytime regardless of risk levels. Wild fish, however, showed a shift towards nocturnal activity in the presence of predators. These findings emphasize the potential role of domestication in weakening behavioural defences. They support the idea that the behavioural divergence between wild and domesticated individuals can arise from a process of direct or indirect selection on reduced responsiveness to predation risk, or as a lack of previous experience with predators.