The effect of infra-red radiation on rectal temperature and respiration rate of unacclimated female new zealand white rabbits

1. 1.|An experiment was carried out to examine the effects of various levels of infra-red (i.r.) radiation on rectal temperature (RT) and respiration rate (RR) in New Zealand While rabbits.

2. 2.|A 4 × 3 × 6 factorial design was employed in which the factors were: four intensities of i.r. radiant heating of 0.0, 1.9, 2.1 and 2.4 MJ/m²/h, three replicates and six rabbits.

3. 3.|rectal temperature differed (P < 0.05) between treatments and were highest at the “high” level of i.r. radiation (1°C higher than for controls). At the “medium” and “low” levels of i.r. heating RTs were respectively 0.3 and 0.2°C higher than in controls.

4. 4.|At different levels of radiation RR were different (P < 0.05), with the highest (422.7 ± 218.1 breaths/min) at 2.4 MJ/m²/h i.r. radiant heating. This RR was almost 2.5 times that in controls, while at the “low” and “medium” i.r. levels RR values were respectively 1.5 and 2 times those of controls.

The effects of wind and thermal radiation on thermal responses during rest and exercise in a cold environment

1. 1. The purpose of this study was to investigate the effects of thermal radiation and wind on thermal responses at rest and during exercise in a cold environment.

2. 2. The experimental conditions were radiation and wind (R + W), no radiation and wind (W), radiation and no wind (R), no radiation and no wind (C).

3. 3. The air temperature was −5°C. Thermal radiation was 360 W/m². Air velocities were 0.76, 1.73 and 2.8 m/s. Rectal and skin temperatures, heart rate and oxygen consumption were recorded. Thermal and comfort sensations were questioned.

4. 4. There are no significant effects of thermal radiation and wind on the physiological responses except the mean skin temperature. There are significant effects on the mean skin temperature (P < 0.01) and thermal sensation (P < 0.05).

Temperature dependence of the germination of tomato seeds

1. 1.|The germination of tomato “C38” seeds exposed to periodical white incandescent light occurs from 6.0° ± 0.2°C to 37.5° ± 0.2°C, being rate-limited for 10.3° T 25.9°C, and elsewhere limited by the germination capacity.

2. 2.|Rate averages are linearly T-dependent outside their optimum range (25.9° T 29.5°C) and rate variances are typically heterogeneous.

3. 3.|The smooth curvilinear Arrhenius plot indicates that diffusion processes cannot be rate-limiting outside the interval 25.9° T 29.5°C, whereas phase transitions and (or) transconformation of proteins may limit the rate above 34.9°C and, by opposite effects, below 15.3°C.

4. 4.|The thermal communication between the environment and the germinating seed proceeds by a temperature signal which is quenched by random thermal noise at T 11.2°C and at T 34.0°C.

Autonomic thermoregulatory effects of electrical stimulation of the hypothalamus in the sheep (Ovis aries)

1. 1.|The effects of electrical stimulation of the preoptic region, on autonomic thermoregulatory responses, were studied in conscious sheep at ambient temperatures of 5, 20, and 40°C.

2. 2.|Stimulation of the dorsal preoptic region elicited co-ordinated thermoregulatory responses characterized by increased respiratory frequency (RF), vasodilation of the ears and lowered body temperature. Stimulation inhibited shivering in cold environments.

3. 3.|The thermoregulatory responses were greater at 5°C in unshorn than in shorn sheep. Increased RF, induced at 20 and 40°C, persisted several minutes after stimulation ceased.

4. 4.|Intraventricular injection of noradrenaline reduced both normal and electrically-induced panting.

5. 5.|Sheep would press panels to electrically stimulate the preoptic region and this “self-stimulation” activated heat-loss mechanisms.

A pilot experiment on a method for evaluating acceptability of a daylit luminous environment

1. 1. We propose a hierarchical model as a hypothesis to evaluate comfort in lighting environments.

2. 2. The model consists of physical quantities such as stimuli, and visual sensations as the first response, and then overall evaluation.

3. 3. A pilot experiment in a side-lit classroom usng 147 subjects was made to examine this model.

4. 4. It was found that in the side-lit classroom the most effective answers for discrimination between “acceptable” and “not acceptable” were “the surface of desk was not considered dark” and “not to experience any reflectance of lighting on the sheet of paper on which they wrote”.

5. 5. Moreover all of the effective items relate to the task area, namely desk and blackboard, and this meant that subjects gave priority to workability in the classroom.

The effect of incubation temperatuer on oxygen consumption and organ growth in domestic-fowl embryos

1. 1.|Oxygen consumption and organ growth were measured in domestic-fowl embryos incubated at different temperatures (36, 38 and 40°C).

2. 2.|Embryonic oxygen consumption was highest at an incubation temperature of 40°C and lowest at 36°C. These differences were ascribed largely to variations in embryo size at different incubation temperatures.

3. 3.|At incubation temperatuers of 40 and 38°C, there was a plateau in oxygen consumption late in incubation, but this was not apparent at 36°C.

4. 4.|At 36°C, some tissues (e.g. eyeballs) were “spared” the repression of growth that characterized the embryo as a whole, while other tissues (e.g. stomach) incurred a much greater growth reduction. Similarly, at 40°C, stomach growth exceeded that of the embryo as a whole, while the eyeballs were largely spared the enhanced growth.

5. 5.|A simple index of tissue age revealed that, in general, there were consensual changes in tissue maturity and growth at different temperatures but that there were some disparities between growth and maturity in individual organs.

Cheek skin temperature and thermal resistance in active and inactive individuals during exposure to cold wind

1. The present study examined the effect of the thermal state of the body (as reflected by rectal temperature) on cheek skin temperature and thermal resistance in active and inactive subjects.

2. Active subjects were exposed to a 30 min conditioning period (CP) (0 °C air with a 2 m/s wind), followed immediately by a 30 min experimental period (EP) (0 °C with a 5 m/s wind). Inactive subjects were exposed to a 30 min CP (22 °C air with no wind), followed immediately by a 45 min EP (0 °C air with a 4.5 m/s wind). The CP period was used to establish a core temperature difference between the active and inactive subjects prior to the start of EP. The 0 °C exposure was replaced with a −10 °C ambient air exposure and the experiment was repeated on a separate day. Subjects were comfortably dressed for each ambient condition.

3. Cheek skin temperature was not significantly higher in active subjects when compared to inactive subjects, but thermal resistance was higher in active subjects.

4. Cheek skin temperature and thermal resistance both decreased as ambient temperature decreased from 0 to −10 °C. The lower cheek thermal resistance at −10 °C may have been due to a greater cheek blood flow as a result of cold-induced vasodilation.

Skin temperatures, thermosensory and pleasantness estimates in case of heterogeneity in the thermal environment

1. 1. Seven thermal conditions were imposed on male sitting subjects (slightly clothed: 0.6 clo).

2. 2. A thermal mannikin was also used to determine the exact operative temperature, T₀.

3. 3. Conditions were: uniform (UN: all parameters at 24.5°C, air velocity at 0.15 ms⁻¹), heated ceiling (HC at 45°C), heated floor (HF at 34°C), cold floor (CF at 14°C), two conditions of one cold wall at 6°C (CW1 and CW2 respectively with and without air temperature compensation) and increased air velocity (AV at 0.4 ms⁻¹).

4. 4. Local skin temperatures and answers to questionnaires were obtained.

5. 5. Skin temperature variations were affected by conditions and slight T₀ changes.

6. 6. Comfort judgments were fairly well related to T₀, especially when expressed as differences between actual non-uniform environment and the uniform one.

7. 7. It is concluded that, in case of non-uniform environments close to thermoneutral zone, thermal comfort or discomfort reflects the climate alterations better than the thermal sensation does.

Responses of human skin temperature and thermal sensation to step change of air temperature

1. 1. The purpose of this paper is to clarify the non-linearity of the human physiological and psychological responses to step change of air temperature by impulse response analysis using Discrete Fourier Transformation.

2. 2. Experiments were conducted to investigate the effect of thermal transients on human responses.

3. 3. Experimental conditions were as follows: lowering air temperature from 30 to 20°C and raising air temperature from 20 to 30°C.

4. 4. The responses of local skin temperature on lowering air temperature from 30 to 20°C are not necessarily opposite to the responses found on raising air temperature from 20 to 30°C.

5. 5. From impulse response analysis using Discrete Fourier Transformation, skin temperature responses to the opposite air temperature change do not necessarily coincide with each other whenever the same temperature stimulus is occurred.

How are neuronal thermosensitivity and lack of thermoreception related in the duck's hypothalamus? A tentative answer

1. 1.|In 15 conscious Pekin ducks, 40 “warm sensitive” hypothalamic neurons were identified according to their discharge rates at 40°C T_hy (F₄₀), local temperature coefficients (Δ/ΔT) and Q₁₀.

2. 2.|Q₁₀ and either F₄₀ or ΔF/ΔT were little or not related.

3. 3.|A positive correlation between F₄₀ and ΔF/ΔT was observed which was particularly close (r = 0.94 and 0.96) when the neurons were classified according to their Q₁₀ of <2 and >2.

4. 4.|The results suggest that neurons with positive temperature coefficients in the duck's hypothalamus mostly exhibit linear to exponential temperature-discharge relationships.

5. 5.|This is an contrast to observations on mammalian hypothalamic thermosensitive neurons and may relate to the absence of the thermosensory function in the duck's rostral brainstem.

Electrical skin resistance and rectal temperature changes in resting human subjects exposed to heat

1. 1.|Fourteen male volunteers were examined under passive heating.

2. 2.|Electrical skin resistance (ESR) and rectal temperature (T_re) were measured during the whole period of exposure.

3. 3.|It was found that:

• —|ESR decreases rapidly with increasing air temperature. Assuming an exponential curve yields a mean time constant of 14 min.

• —|There is a correlation between the individual ESR time constants and T_re increases (r = 0.695, P < 0.005).

• —|Additional changes of ESR were noted in 8 subjects at a constant air temperature of 42°C.

4. 4.|It is concluded that ESR may be a useful indicator of the sweating response of the human thermoregulatory system during exogenous heat load.

Thermoregulatory responses of old men to gradual changes in ambient temperature

1. 1. Thermoregulatory respones to gradual rise and fall in the ambient temperature (T_a) were compared between 8 old (68–78 years) and 8 younger (20–25 years) male subjects.

2. 2. Starting at T_a of 31.5°C (r.h. 40%), T_a was raised to 39.5°C, then lowered to 21.5°C, and raised back to 31.5°C at a constant rate of 0.3°C/min.

3. 3. Noticeable differences in responses between the age groups were as follows: decline of sweating rate and reduction of acral blood flow during room cooling were retarded in the aged group, with wider variations among individuals, compared with those in the younger group; the tympanic and oesophageal temperatures fell considerably during cooling in the elderly group, failing to return to the level at start during the rewarming of the room, in contrast to the younger group.

4. 4. Such sluggish responses may be attributed largely to reduced cutaneous thermal perception with advancing age.

Some effects of thyroidectomy on growth, heat production and the thermoregulatory ability of the immature fowl (Gallus domesticus)

1. 1.|The effect of thyroidectomy at 12 days of age on weight gain, and on heat production and thermoregulatory ability of 4- to 5-week-old chickens at temperatures within and below the thermo-neutral zone was investigated.

2. 2.|Despit the absence of thyroid tissue, as demonstrated with radioiodine, a small amount of thyroxine was found in the plasma of some thyroidectomized (TX) birds.

3. 3.|Thyroidectomy depressed weight gain; pair-fed controls grew significantly faster than TX birds.

4. 4.|Resting heat production of TX birds at thermoneutrality (30°C) was depressed by 18% (P < 0.001) and body temperature by 0.4°C (P < 0.001).

5. 5.|At 12°C heat production of TX birds was similar to that of controls but the body temperature of TX birds was 0.7°C lower (P < 0.001).

6. 6.|Thyroidectomized birds were unable to regulate body temperature at 5°C even if thyroxine was provided on the day before and at the time of cold-exposure. This inability to thermoregulate was probably due to inadequate insulation and poor nutritional status.

A relationship between heat load and plasma enzyme concentration

1. 1. The sensitivity of serum enzyme levels as indicators of tissue damage is less well established in the prodromal period of heatstroke, especially for sub-lethal stress conditions.

2. 2. Anaesthetized rats were exposed to two different sets of thermal conditions.

3. 3. Plasma levels of alanine aminotransferase (ALT), aspartate aminotransferase (AST), creatine kinase (CK) and lactate dehydrogenase (LD) were assayed in each group upon termination of stress, 6 h post-stress and 24 h post-stress.

4. 4. The tissue “damage” sustained was mild to moderate and completely reversible.

5. 5. The rate of rise in body temperature may constitute an important factor in the ultimate pathology.

6. 6. CK proved to be the most sensitive parameter of tissue “damage”.

The combined effects of ambient temperature and enforced sustained swimming activity on body temperatures of arctic charr (Salvelinus alpinus L.)

1. 1.|The difference between tissue temperatures and ambient water temperatures (ΔT) of the ectothermic Arctic charr (Salvelinus alpinus L.) ranged between 0.2 and 0.6°C.

2. 2.|For fish held at 5.7°C there were no significant differences in ΔT of exercising fish and those of controls.

3. 3.|By contrast, for fish held at 1.7°C sustained exercise led to a significant increase in ΔT of all body compartments compared with fish held in standing water (controls).

4. 4.|It is suggested that Arctic charr are capable of a limited control of metabolic heat exchange between body compartments and surrounding water when subjected to sustained exercise and ambient temperatures <2°C.

Effect of fiber type and fabric moisture content on the hydration state of human stratum corneum

1. 1. The purpose of this study was to determine the effect of fiber type and fabric moisture content on SC hydration.

2. 2. Using three similarly constructed fabrics, six fabric type/moisture content combinations were selected.

3. 3. Fabric swatches were placed on both “normal” and “hydrated” volar forearm skin of five subjects for a specified period, then removed.

4. 4. Two minutes after removal, evaporative water loss (EWL) and skin temperature were measured.

5. 5. Data were analyzed using analyses of variance and Bonferroni t-tests.

6. 6. For normal skin, SC hydration generally increased as fabric moisture content increased. SC was significantly drier after being in contact with cotton swatches at regain than at the two moisture content levels above regain, and also under polyester swatches.

7. 7. For hydrated skin, hydration state was significantly lower under the cotton swatch at regain than at 38.6% moisture content or at saturation, but was not significantly different under the polyester swatch at regain or at saturation.

The effect of temperature on the duration of the egg stage of certain sciomyzid flies which predate Lymnae truncatula

1. 1. The effect of temperature on the duration of the egg stage of 3 species of sciomyzid flies was investigated at 14, 17, 20, 23 and 26°C.

2. 2. Ilione albiseta(Scopoli): the mean duration of the egg stage (m.d.e.s) decreased from 88.53 to 34.05 days as temperature increased up to 26°C. Under changing temperature conditions (14↔20°C) there was a significant retardation in the duration of the egg stage. 50–70% of conditioned embryonated eggs (i.e. eggs maintained on moist filter paper from 10 to 20 days at 23°C) hatched within 24 in a 0.1% solution of ascorbic acid. (Embryonation was judged to have taken place when the cephalopharyngeal skeleton was visible through the chorion and there was evidence of larval movement within the egg.)

3. 3. Limnia unguicornis (Scopoli): the m.d.e.s. at the 5 constant temperatures was very variable but was significantly shorter at 26°C (22.85 days) than at 14 and 17°C (29.8 and 32.48 days respectively).

4. 4. Pherbellia cinerella (Fallén): the m.d.e.s. decreased from 14.73 days at 14°C to 4.42 days to 26°C and percentage hatch was greatest at 14°C.

Alteration of heat sensitivity by treatment with nonpermissive temperature or cycloheximide in temperature-sensitive CHO mutant tsH1 cell

1. 1.|The temperature-sensitive mutant CHO-tsH1 and wild type (CHO-SC) cells became thermal resistant when cells were treated for either 2 h at 39.5°C before heating at 43°C or 2 h with 10 μg/ml cycloheximide (CHM) before and during heating at 43°C.

2. 2.|There was a 2000-fold increase in survival after 2.5 h at 43°C by preincubation at 39.5°C in both cell types. There was also a 200- or 700-fold increase in survival after 2.5 h at 43°C by treatment with CHM in tsH1 or SC cell type respectively.

3. 3.|In contrast to the effects at 43°C, at 41.8°C these protective effects were not evident in tsH1 cells. In wild type, however, there was an 800- or 1800-fold increase in survival after 8 h at 41.8°C by preincubation at the temperature of 39.5°C or treatment with CHM, respectively.

4. 4.|Therefore, these results suggest that killing of tsH1 at low temperature hyperthermia (41.8°C) is probably due to denaturation of thermolabile leucyl-tRNA synthetase.

5. 5.|The denaturation of this enzyme may not be protected by inhibition of protein synthesis by preincubation at the nonpermissive temperature of 39.5°C or by CHM.

Preferred temperatures of desert honey ants (hymenoptera: formicidae)

1. 1.Preferred temperature ranges were determined for workers of 5 species of Myrmecocystus in a temperature gradient on wet sand.

2. 2.Workers of the diurnally foraging species, M. mendax Wheeler, M romainei Cole, M. depilis Forel, and M. mimicus Wheeler, were distributed between 7 and 45°C, and workers of one nocturnal species, M. mexicanus Wesmael, were distributed between 5 and 35°C.

3. 3.Mean preferred temperatures of the 5 species increased as follows: mexicanus < mendax < romainei < depilis < mimicus.

4. 4.Preferred temperatures of M. romainei and M. mexicanus were higher in the summer than in the fall.

5. 5.After 2 h in the gradient on dry sand, workers of M. romainei were distributed similarly to those on wet sand, but after 8 h on dry sand, most workers were below 12°C where the air was saturated.

Physiological and psychological thermal response to local cooling of human body

1. 1. In order to investigate the thermoregulatory responses to the non-uniform thermal environment of the human body, the effects of cooling 10 different body regions were compared by circulating cool water to the neck, breast, back, loin, upper-arms, lower-arms, hands, thighs, legs and feet, respectively. Tympanic temperature, regional (11 sites) and mean skin temperature, and the thermal sensations were measured during experiment in which 30 min local coolings were applied on 5 female students in a climatic chamber controlled at 30°C and 50% r.h.

2. 2. The skin temperature beneath the cooling pad decreased in the order of arms, legs, hands and feet, and trunk.

3. 3. The temperature drop was significantly correlated with the thermal sensation of the region itself.

4. 4. On the other hand, the tympanic temperature increased once by any local cooling. The increase of it was correlated with the change of the general thermal sensation.

5. 5. Results of principal component analysis of skin temperature showed that the peripheral cooling affected the skin temperature in the limited peripheral regions, while the effects of cooling of the breast and the back extended to both the central and peripheral.