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Diallyl sulfide from garlic suppresses quorum-sensing systems of Pseudomonas aeruginosa and enhances biosynthesis of three B vitamins through its thioether group |
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| Authors: | Wen-Ru Li Tao-Hua Zeng Jun-Wei Yao Li-Ping Zhu Zhi-Qing Zhang Xiao-Bao Xie Qing-Shan Shi |
| Institution: | State Key Laboratory of Applied Microbiology Southern China, Guangdong Provincial Key Laboratory of Microbial Culture Collection and Application, Guangdong Institute of Microbiology, Guangdong Academy of Sciences, Guangzhou, 510070 China |
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