Involvement of the nadA gene in formation of G-group aflatoxins in Aspergillus parasiticus |
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Authors: | Cai Jingjing Zeng Hongmei Shima Yoko Hatabayashi Hidemi Nakagawa Hiroyuki Ito Yasuhiro Adachi Yoshikazu Nakajima Hiromitsu Yabe Kimiko |
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Institution: | aFood Biotechnology Division, National Food Research Institute, Tsukuba, Ibaraki 305-8642, Japan;bFood Safety Division, National Food Research Institute, Tsukuba, Ibaraki 305-8642, Japan;cFaculty of Agriculture, Tottori University, Tottori 680-8553, Japan;dLaboratory of Animal Health, School of Agriculture, Ibaraki University, Ibaraki 300-0393, Japan |
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Abstract: | The nadA gene is present at the end of the aflatoxin gene cluster in the genome of Aspergillus parasiticus as well as in Aspergillus flavus. RT-PCR analyses showed that the nadA gene was expressed in an aflatoxin-inducible YES medium, but not in an aflatoxin-non-inducible YEP medium. The nadA gene was not expressed in the aflR gene-deletion mutant, irrespective of the culture medium used. To clarify the nadA gene’s function, we disrupted the gene in aflatoxigenic A. parasiticus. The four nadA-deletion mutants that were isolated commonly accumulated a novel yellow-fluorescent pigment (named NADA) in mycelia as well as in culture medium. When the mutants and the wild-type strain were cultured for 3 days in YES medium, the mutants each produced about 50% of the amounts of G-group aflatoxins that the wild-type strain produced. In contrast, the amounts of B-group aflatoxins did not significantly differ between the mutants and the wild-type strain. The NADA pigment was so unstable that it could non-enzymatically change to aflatoxin G1 (AFG1). LC–MS measurement showed that the molecular mass of NADA was 360, which is 32 higher than that of AFG1. We previously reported that at least one cytosol enzyme, together with two other microsome enzymes, is necessary for the formation of AFG1 from O-methylsterigmatocystin (OMST) in the cell-free system of A. parasiticus. The present study confirmed that the cytosol fraction of the wild-type A. parasiticus strain significantly enhanced the AFG1 formation from OMST, whereas the cytosol fraction of the nadA-deletion mutant did not show the same activity. Furthermore, the cytosol fraction of the wild-type strain showed the enzyme activity catalyzing the reaction from NADA to AFG1, which required NADPH or NADH, indicating that NADA is a precursor of AFG1; in contrast, the cytosol fraction of the nadA-deletion mutant did not show the same enzyme activity. These results demonstrated that the NadA protein is the cytosol enzyme required for G-aflatoxin biosynthesis from OMST, and that it catalyzes the reaction from NADA to AFG1, the last step in G-aflatoxin biosynthesis. |
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Keywords: | Aflatoxin biosynthesis Aspergillus parasiticus nadA gene Aflatoxin G1 NADA |
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