Butylate,pebulate, and vernolate inhibition of plant fatty acid biosynthesis |
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| Authors: | Robert E Wilkinson Albert E Smith |
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| Institution: | Department of Agronomy, Georgia Station, Experiment, GA 30212, USA |
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| Abstract: | Incorporation of 2-14C-acetate into fatty acids of isolated spinach chloroplast was inhibited by μM concentrations of S-ethyl diisobutylthiocarbamate (butylate), S-propyl dipropylthiocarbamate (vernolate), and S-propyl butylethylthiocarbamate. |
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| Keywords: | Chenopodiaceae spinach fatty acids inhibition butylate pebulate vernolate |
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