| Affiliation: | 1. Programa de Pós-Graduação em Bioquímica Toxicológica, Universidade Federal de Santa Maria, Santa Maria, RS, 97105-900, Brazil;2. Departamento de Bioquímica e Biologia Molecular, Universidade Federal de Santa Maria, Santa Maria, RS, 97105-900, Brazil;1. Department of Chemistry, Quaid-i-Azam University, Islamabad 45320, Pakistan;2. Department of Chemistry, Abdul Wali Khan University, Mardan, Pakistan;3. Department of Microbiology, Quaid-i-Azam University, Islamabad 45320, Pakistan;4. Department of Physics, University of Sargodha, Sargodha, Pakistan;5. Chemistry Division, Pakistan Institute of Nuclear Science and Technology, Nilore, Islamabad, Pakistan;1. Food Science Department, Instituto de Agroquímica y Tecnología de Alimentos (IATA), Consejo Superior de Investigaciones Científicas (CSIC), Avda Agustín Escardino 7, 46980 Paterna, Valencia, Spain;2. Fungal Cell Biology Group, Institute of Cell Biology, University of Edinburgh, Rutherford Building, Edinburgh EH9 3JH, UK;3. Centro Andaluz de Biología del Desarrollo, Universidad Pablo de Olavide-Consejo Superior de Investigaciones Científicas (CSIC), Carretera de Utrera km. 1, 41013 Sevilla, Spain;1. Department of Dental Material, Dental School, Azad University (Tehran Branch), Tehran, Iran;2. Department of Restorative Sciences, Baylor College of Dentistry, Texas A&M University System Health Science Center, Dallas, TX, USA;3. Kamal Asgar Research Center (KARC), Tehran, Iran;4. Department of Ophthalmology and Visual Sciences, University of Wisconsin School of Medicine and Public Health, Madison, WI, USA;5. Bioscience Research Center, College of Dentistry, University of Tennessee Health Science Center, Memphis, TN, USA;6. Department of Pedodontist, Azad University (Tehran Branch), Tehran, Iran |
