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Evaluation of sensory effects of thiols in red wines by projective mapping using multifactorial analysis and correspondence analysis |
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| Authors: | Gonzalo Garrido-Bañuelos Valeria Panzeri Jeanne Brand Astrid Buica |
| Affiliation: | South African Grape and Wine Research Institute, Department of Viticulture and Oenology, Stellenbosch University, South Africa |
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