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Evaluation of some gelling agents for immobilization of aerobic microbial cells in alginate and carrageenan gel beads
Authors:James C Ogbonna  Chay B Pham  Masatoshi Matsumura  Hiroshi Kataoka
Institution:(1) Institute of Applied Biochemistry, University of Tsukuba, 305 Tsukuba-shi, Ibaraki, Japan;(2) Biotech, University of Philippinnes at Los Banos, College, Laguna, Philippines
Abstract:Summary Different gelling agents were used to immobilized viable cells in either alginate or kappa-carrageenan gel beads. Based on cell leakage from the gel beads, oxygen and glucose diffusion coefficients and toxicity of the gelling agents, SrCl2 was found to be the best for immobilization of aerobic microbial cells in, not only alginate but also carrageenan gel beads.
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