Modification of (Na+ + K+)-dependent ATPase by fluorescein isothiocyanate: evidence for the involvement of different amino groups at different PH values

Fluorescein isothiocyanate (FITC) reactivity with the (Na⁺ + K⁺)-ATPase was studied at pH 6.5 and 9.0. Reaction with FITC is nearly complete in 30 min and is irreversible at both pH values. Differential inhibition of enzyme activity is observed at the two pH values as follows: at pH 6.5 the maximal inhibition reached is only 35–45% of the ATPase or p-nitrophenylphosphatase activities, whereas at pH 9.0 ATPase activity can be completely inhibited while maximal phosphatase inhibition is ca. 50%. At all concentrations of FITC tested, more FITC is incorporated into the enzyme at pH 9.0 than at 6.5. At both pH values NaCl increases the inhibition due to FITC while KCl protects against the inhibition. ATP protects the enzyme at both pH values with a K_0.5 in the range of 8–20 μm. Enzyme that is partially inactivated at either pH shows no significant change in the K_0.5 values for Na⁺ or K⁺ or in the K_{m app} for ATP or p-nitrophenylphosphate for the remaining activity. The binding of ⁴⁸VO₄ is not changed by reaction with FITC at either pH, while [³H]ouabain binding is inhibited after reaction at pH 9.0 only in the presence of Mg⁺² + Na⁺ + ATP. [³H]Ouabain binding in the presence of Mg⁺² + inorganic phosphate is not inhibited by FITC reaction. Enzyme reacted at both pH values exhibits the expected fluorescein fluorescence (λ_ex = 490, λ_em = 520) but only with enzyme reacted at pH 9.0 is fluorescence quenching by K⁺ or reversal by Na⁺ observed. These results suggest that different classes of amino groups react with FITC at the two pH values tested, and that these groups have distinct roles in the different activities of the enzyme.