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Modelling the effects of lactic acid,sodium benzoate and temperature on the growth of Candida maltosa |
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| Authors: | Ľ. Valík P. Ačai D. Liptáková |
| Affiliation: | Faculty of Chemical and Food Technology, Slovak University of Technology in Bratislava, Bratislava, Slovakia |
| Abstract: | |
| Keywords: | Candida cardinal temperature model growth modelling organic acids spoilage prediction |