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An immunochemical approach to species relationship in Triticum and some related species
Authors:Professor A Bozzini  P Cantagalli  S E Piazzi  Sandra Sordi
Institution:(1) Laboratorio per le Applicazioni in Agricoltura del CNEN - C.S.N. Casaccia, Roma, Italy;(2) Laboratorio Chimico Proviciale, Siena, Italy;(3) Reparto di Immunologia, Istituto Sieroterapico e Vaccinogeno Toscano Sclavo S.p.A., Siena, Italy
Abstract:Summary An immunological reaction, precipitation in gel, was produced using a rabbit antiserum directed to a specific protein constantly present in bread wheats (T. aestivum, genome AABBDD), but absent in durum wheat (T. durum Desf., genome AABB). This protein was isolated in the soluble-protein fraction of bread wheat caryopses by combined biochemical and immunological techniques.The availability of such a specific anti-bread wheat serum made possible the analysis of a series of varieties and species of wheat and of some closely related (Secale, Aegilops) and less closely related (Hordeum, Haynaldia) taxa to determine whether the protein was present or absent. Hordeum vulgare, Haynaldia villosa, Triticum monoccocum and Triticum turgidum gave a negative result, while positive results were obtained in T. aestivum, T. timopheevi, T. zhukovskyi, Secale cereale, Aegilops speltoides, Ae. mutica, Ae. comosa, Ae. caudata, Ae. umbellulata, Ae. squarrosa, and also in the artificial amphiploids (Ae. speltoides x T. monococcum) and (Ae. caudata x T. monococcum).It is concluded that these results agree closely with the classification of Triticum proposed by MacKey in 1966. The investigated protein not only permits the differentiation of T. aestivum from T. turgidum, but also T. turgidum from T. timopheevi at tetraploid level and T. monococcum from all the diploid species of Aegilops.
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