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Enterohemorrhagic Escherichia coli in the United States |
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| Authors: | I.K. Wachsmuth P.H. Sparling T.J. Barrett M.E. Potter |
| Affiliation: | Food Safety and Inspection Service, United States Department of Agriculture, Washington, DC 20250, USA;National Center for Infectious Diseases, Centers for Disease Control and Prevention, Atlanta, GA 30333, USA |
| Abstract: | |
| Keywords: | Escherichia coli O157:H7 disease emergence Enterohemorrhagic Escherichia coli Shiga-toxin producing Escherichia coli Surveillance Hazard analysis critical control point Transmission vehicle |