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Effects of climate change on the delivery of soil‐mediated ecosystem services within the primary sector in temperate ecosystems: a review and New Zealand case study
Authors:Kate H. Orwin  Bryan A. Stevenson  Simeon J. Smaill  Miko U. F. Kirschbaum  Ian A. Dickie  Brent E. Clothier  Loretta G. Garrett  Tony J. van der Weerden  Michael H. Beare  Denis Curtin  Cecile A. M. de Klein  Michael B. Dodd  Roberta Gentile  Carolyn Hedley  Brett Mullan  Mark Shepherd  Steven A. Wakelin  Nigel Bell  Saman Bowatte  Murray R. Davis  Estelle Dominati  Maureen O'Callaghan  Roger L. Parfitt  Steve M. Thomas
Affiliation:1. Landcare Research, Lincoln, New Zealand;2. Landcare Research, Hamilton, New Zealand;3. Scion, Christchurch, New Zealand;4. Landcare Research, Palmerston North, New Zealand;5. Bio‐Protection Research Centre, Lincoln University, Lincoln, New Zealand;6. Plant & Food Research, Palmerston North, New Zealand;7. Scion, Rotorua, New Zealand;8. AgResearch, Mosgiel 9053, New Zealand;9. Plant & Food Research, Christchurch, New Zealand;10. AgResearch, Palmerston North, New Zealand;11. National Institute of Water & Atmospheric Research, Wellington, New Zealand;12. AgResearch, Hamilton, New Zealand;13. AgResearch, Christchurch, New Zealand
Abstract:Future human well‐being under climate change depends on the ongoing delivery of food, fibre and wood from the land‐based primary sector. The ability to deliver these provisioning services depends on soil‐based ecosystem services (e.g. carbon, nutrient and water cycling and storage), yet we lack an in‐depth understanding of the likely response of soil‐based ecosystem services to climate change. We review the current knowledge on this topic for temperate ecosystems, focusing on mechanisms that are likely to underpin differences in climate change responses between four primary sector systems: cropping, intensive grazing, extensive grazing and plantation forestry. We then illustrate how our findings can be applied to assess service delivery under climate change in a specific region, using New Zealand as an example system. Differences in the climate change responses of carbon and nutrient‐related services between systems will largely be driven by whether they are reliant on externally added or internally cycled nutrients, the extent to which plant communities could influence responses, and variation in vulnerability to erosion. The ability of soils to regulate water under climate change will mostly be driven by changes in rainfall, but can be influenced by different primary sector systems' vulnerability to soil water repellency and differences in evapotranspiration rates. These changes in regulating services resulted in different potentials for increased biomass production across systems, with intensively managed systems being the most likely to benefit from climate change. Quantitative prediction of net effects of climate change on soil ecosystem services remains a challenge, in part due to knowledge gaps, but also due to the complex interactions between different aspects of climate change. Despite this challenge, it is critical to gain the information required to make such predictions as robust as possible given the fundamental role of soils in supporting human well‐being.
Keywords:carbon regulation  cropping  extensive grazing  intensive grazing  nutrient regulation  plantation forestry  provisioning services  water regulation
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