首页 | 本学科首页   官方微博 | 高级检索  
   检索      


Determination of S‐Adenosyl‐l‐methionine in Fruits by Capillary Electrophoresis
Authors:Bram Van de Poel  Inge Bulens  Pieter Lagrain  Jeroen Pollet  Maarten L A T M Hertog  Jeroen Lammertyn  Maurice P De Proft  Bart M Nicolaï  Annemie H Geeraerd
Institution:1. Division of Mechatronics, Biostatistics and Sensors (MeBioS), Department of Biosystems (BIOSYST), Katholieke Universiteit Leuven, Willem de Croylaan 42, bus 2428, B‐3001 Leuven, Belgium;2. Division of Crop Biotechnics, Department of Biosystems (BIOSYST), Katholieke Universiteit Leuven, Willem de Croylaan 42, bus 2427, B‐3001 Leuven, Belgium
Abstract:
Keywords:S‐adenosyl‐l‐methionine (SAM)  capillary electrophoresis  tomato  fruits
设为首页 | 免责声明 | 关于勤云 | 加入收藏

Copyright©北京勤云科技发展有限公司  京ICP备09084417号