Highly oxygenated flavonoids from Ageratum corymbosum

The investigation of Ageratum corymbosum resulted in the isolation of four new highly oxygenated flavonoids, and their structures established by spectroscopic and degradative evidence as 5,6,7,5′-tetramethoxy-3′,4′-methylenedioxyflavanone; 5,6,7,8,5′-pentamethoxy-3′,4′-methylenedioxyflavanone; 5,6,7,8,2′,4′,5′-heptamethoxy-flavone and 5,2′,4′-trihydroxy-6,7,8,5′-tetramethoxyflavone. The recently reported gardenin A monomethyl ether and 5′-methoxylucidin dimethyl ether (eupalestin) were also isolated.